2296 S Blue Island Ave Chicago, IL 60608 FIESTAMalE O: (312) 622 - 4460 catering menu - choose 5 food items M: (312) 371 - 1053
appetizers camaron coqueto taquitos de pollo Burritos siglo XX Butterfly shrimp breaded with toasted Crispy chicken taquitos topped with Wonton dough with sautéed vegetables, coconut; honey-chipotle mayo. sour cream, cheese and salsa verde. drizzled with sour cream and guaca-salsa. *Add $1dll Empanadas de Chilorio space guacamole tlacoyos Pork chilorio turnover with avocado- Mexican avocado mixed with onion, Blue corn gridle patties topped with tomatillo salsa and radish. tomato, jalapeño and cilantro. chicken tinga, sour cream and cheese. Served with corn chips.
TAMALES picturesque no ones simple [VeG] Yucatan-style roasted pork with Barbacoa style chicken topped with Panela cheese and poblanos topped with tomato-habanero sauce and Michoacan style green-peanut mole. tomato-jalapeño sauce. purple pickled onions. urbano al pastor a la plaza [VeG] Slowly braised beef with Marinated pork with tomatillo sauce, Roasted vegetables and mushrooms with tomatillo-corn sauce. onion, cilantro and pineapple. guajillo sauce and cotija cheese (optional).
sides mutante salad fiesta rice brocheta campesina Mango and jicama salad with romaine Pilaf style white rice with seasonal Grilled vegetable skewers with agave hearts, pumking seed dressing vegetables. nectar-pasilla glaze. and fresco cheese.
price per Add $5dlls for extra person Minimum of 40 people $25 plus tax food items per person 2296 S Blue Island Ave Chicago, IL 60608 desserts & beverages O: (312) 622 - 4460 cost per item M: (312) 371 - 1053
postres coffee and tea FLAN NAPOLITANO café Layered chocolate sponge Freshly brewed coffee. and flan Napolitano. [Cost per gal. $35dlls] Serves 20-25 people [$5 per item]
They all include sugar, brown churros decaf sugar, equal, half and half and disposable cups Right out of the oven tossed with cinnamon-sugar Freshly brewed decaf coffee. drizzled with chocolate sauce. [Cost per gal. $35dlls] Serves 20-25 people [$5 per item]
tamal de chocolate tea Molten lava chocolate cake with cajeta Hot water with assortment of TAZO TEA. sauce and pasas borrachas. [Cost per gal. $32dlls] Serves 20-25 people [$5 per item]
aguas frescas sodas LIMEADE coca-cola Mexico City style fresh squeezed limeade. Mexican Coca-Cola. [Cost per gal. $35dlls] Serves 15-18 people ($2.50 per bottle)
horchata jarritos Traditional rice-cinnamon water with condensed milk. Tamarindo, Naranja, Limon, Tutti Frutti. [Cost per gal. $35dlls] Serves 15-18 people ($2.50 per bottle)