TODO ES FRESCO

STREET BITES MARGARITAS & MORE

GRANDE MARGARITA *First round of chips & is complimentary. de MEXICALI • • APPETIZERS Our own time honored recipe! 4” corn tortillas, grilled and filled On the Rocks or Blended: $2.95 ea • 3 for $8.50 • 6 for $16.50 Blended avocado, fresh chopped tomatoes, 20oz • $8 diced onions, cilantro and a touch of lime. BAJA FISH $5.99 • 4oz $8.99 • 8oz Seasoned grilled fish served with our Pitcher • $22 cilantro-lime slaw, topped with our House made lemon sour mix from scratch. habanero-garlic vinaigrette. Add a flavor: strawberry, raspberry, , banana, Tortilla chips and shredded cheddar and Monterey melon, cranberry and watermelon Jack , topped with sour cream and our PORK PASTOR KNOCK-YOU-NAKED: Add a shot of premium Los Altos own and jalapeño peppers. Silver Tequila to your 20 oz. Mexicali Margarita. Pork, slow simmered in our 3-pepper + $3.50 $7.75 Add guacamole + $1 pastor marinade, served with our • SAUZA BLUE • Add ground beef or shredded chicken + $1.75 cilantro-lime slaw. Topped with our Sauza Silver (100% Blue Agave), Patrón Citronage, Add chicken breast or + $2 cilantro-avocado sauce, onion and cilantro. Blue Curacao, and house made lemon sour Add sirloin steak or shrimp + $3 Add chili con queso + $3 $9.50 • 20oz $25 • Pitcher Hand cut sirloin, our cilantro-lime slaw, topped INTRODUCING Large 10” folded over Oaxaca , with mojo sauce (made with chili de arbol – just a LOS ALTOS TEQUILA grilled. Served with pico de gallo and sour cream. touch of heat). Finished with cilantro and onion. Small batch, hand crafted in traditional copper stills $7.75 Add spinach, mushrooms or onions + .50¢ ea ROSE’S CADILLAC Los Altos Silver, Triple Sec, GRILLED SHRIMP Add spiced chicken breast + $1.75 house made lemon sour. Served on the rocks. Add sirloin steak or shrimp + $2.50 Garlic seasoned shrimp, chopped and served $10 • 20oz $27 • Pitcher Add chili con queso + $3.00 with our cilantro-lime sauce. Topped with habanero-garlic vinaigrette. 20 OZ. SHAKERS CON QUESO EL CAPITAN 20oz shaker served on the rocks A traditional dip of blended cheeses and CHICKEN Los Altos, Patron Citronge, house made lemon sour. $13 roasted chillies. Topped with pico de gallo. $7.50 Hand cut chicken breast served with EL PRESIDENTE 20 oz shaker, Roca Patrón, Add chorizo for $2.00 and kick up the heat our cilantro-lime slaw and mojo sauce. Patrón Citronge, and house made lemon sour. $15 CHIMIQUITOS CAULIFLOWER PIÑA COLADAS & DAIQUIRIS Two ground beef and two chicken tortillas, hand-rolled, deep fried, and cut in half. Cauliflower grilled with corn, served with Strawberry, Raspberry, Mango, Banana, Melon, Served with Chile Con Queso. our cilantro-lime slaw and topped with our Watermelon, Cranberry: $8 • 16oz $25 • Pitcher $8.00 habanero-garlic vinaigrette. MICHELADA Mexican beer, and our spicy Bloody Mary mix NON-ALCOHOLIC • TOSTADAS • with lime and spices $8.75 • 16oz BEVERAGES HURRICANE ROSA $3.75 ea • 2 for $7.00 AQUA de JAMAICA • $2.50 Malibu rum with pineapple, orange and a splash of cranberry juice. 6” fried , layered with • $3.50 , steak or chicken, $7.75 • 16oz lettuce, tomatoes, queso , TEQUILA SANGRIA MILK: Small • $2.25 Large • $3.50 onions, and crema sauce. Red or white wine and tequila infused with mint and fresh SODA • $2.75 limes, lemons and oranges, agave , lime juice and Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, finished with seltzer water. Refreshing. Limited quantities. Diet Sierra Mist, Mug Root Beer, Orange Crush $8.75 • 16oz • • ICED TEA or LEMONADE • $2.75 Small 6” flour tortilla, stuffed, folded in CERVEZAS half and cut. Served with avocado sauce MEXICAN BEER • $4.75 DOMESTIC BEER • $4.25 and habanero-garlic vinaigrette. BOHEMIA BUD LIGHT $4.75 ea CORONA BUDWEISER • VINO • CORONA PREMIER COORS LIGHT We Feature Black Box Wines. GARLIC HABANERO STEAK DOS EQUIS AMBER Winners of Over 50 Gold Medals. Hand cut steak and queso Oaxaca. DOS EQUIS ESPECIAL LEINEKUGEL WEISS ESTRELLA JALISCO MICHELOB ULTRA $7.50 per Glass SPICY STEAMED CHICKEN MODELO ESPECIAL MILLER GENUINE DRAFT REDS WHITES and queso Oaxaca. MODELO NEGRA MILLER LITE PACIFICO Cabernet Sauvignon Pinot Grigio MGD 64 Malbec Chardonnay GARLIC SHRIMP SOL TECATE HEINEKEN ($4.75) and queso Oaxaca. VICTORIA STELLA ARTOIS ($4.75) SALADS SALAD SUMMER GREEN SALAD VEGETARIAN Layered taco meat, cheddar and cheeses, Mixed greens, feta cheese, toasted pecans FIESTA SALAD onions, lettuce and tomatoes. Topped with crushed and dried cranberries, with a balsamic Summer greens topped with corn off the cob, tortilla chips. Served with crema sauce and a side of salsa. vinaigrette dressing. black beans, onions and tomatoes. Served with $12.95 $12.95 salsa, lime cilantro sauce and tortilla chips on the side. Substitute sliced chicken breast for $1.99 Add sliced chicken breast for $2.99 Steak or shrimp for $2.99 Steak or shrimp for $3.99 $12.95 SIGNATURE SEAFOOD MEXICALI FAJITAS FISH TACOS Grilled Tilapia, topped with our cilantro-lime RICE BOWLS house slaw on grilled corn tortillas. Served with cilantro-lime rice, black A HOUSE SPECIALTY Served with a side of cilantro-lime rice, black beans, roasted corn, guacamole, lime Hand-cut steak, chicken or shrimp marinated beans, and our smoked pepper sauce. and our smoked chipotle pepper sauce. in our special house recipes for over 24 hours, Two for $11.99 • Three for $14.99 MAYAN CHICKEN • $13.95 then grilled and served sizzling on a bed of peppers, tomatoes and onions. Served with flour or corn FAJITA SPICED, HAND CUT tortillas and rice and refried beans on the side. CHICKEN BREAST • $14.95 PESCADO RANCHERO FAJITA SPICED, HAND CUT CHICKEN or PORK Grilled Tilapia topped with ranchero sauce, SIRLOIN STEAK • $16.25 $16.99 tomatoes, jalapeños and cilantro. Served with cilantro-lime rice and black beans. • $15.99 GRILLED GARLIC LIME SHRIMP • $16.25 STEAK or SHRIMP Add spicy chorizo sausage. + $2 SHRIMP DIABLO $18.99 VEGETARIAN • $12.95 Grilled shrimp and chorizo mixed with our fiery DELUXE COMBINATIONS house made diablo sauce. Spicy and delicious. Chicken • Pork Carnitas • Steak • Shrimp Served with corn tortillas, cilantro-lime rice and black beans. CHOOSE ANY TWO • $19.99 $17.99 Two 6” flour tortillas served with rice SHRIMP de COCO and refried beans on the side. CHOOSE ANY THREE • $20.99 Deep fried coconut shrimp, served with cilantro CHOOSE ALL FOUR • $21.99 ENCHILADAS SUIZO lime rice and our spicy orange marmalade sauce. $17.99 Stewed chipotle chicken thigh meat topped Add: Chorizo $2 • Sour Cream $1 with our mild crema sauce Guacamole $1 • Cheese $1 SHRIMP ENCHILADAS and crumbled cheese. • $12.99 Enchiladas stuffed with grilled shrimp, onions and VEGETABLE FAJITA green peppers. Served on a bed of cilantro-lime ENCHILADAS ROJA