<<

starters carpaccio edamame 4.95 salmon 19.50 shishito pepper 7.25 avocado, arugula, capers, balsamic , extra virgin olive oil, brussel sprouts 7.95 black sea and with soy red snapper 20.95 kabocha and farro 7.95 asian pear, baby artichokes, arugula, hearts of palm, Sea salt, and extra virgin olive oil balsamic ponzu, yuzutruffle oil, black sea salt, yuzu pepper shrimp 2 pcs 5.95 japanese scallop 20.95 japanese eggplant 7.95 sliced lemon, micro arugula, yuzu truffle pepper sauce sweet tuna 16.65 vegetable tempura 9.50 arugula, bottarga, , balsamic ponzu, kabocha, asparagus, onion, zucchini, broccoli extra virgin olive oil, black sea salt, yuzu soft shell crab 11.75 spicy ponzu halibut 17.95 snow crab, avocado and grilled mushroom, arugula, balsamic ponzu, mozzarella tempura 7.25 extra virgin yuzu olive oil, black sea salt, yuzu pepper agedashi 7.50 fried tofu, onion, ginger, rock shrimp tempura 14.50 red snapper 19.95 spicy mayo yuzu pepper, black sea salt, yuzu, truffle oil crispy risotto 13.95 hamachi jalapeño 19.95 spicy tuna tartare, sliced jalapeño cilantro, crispy , yuzu-soy sauce hamachi burrata 20.95 soup , tomato, pickled ginger, black sea salt, jalapeño, yuzu, extra virgin olive oil miso 2.95 tofu, green onion, seaweed halibut tiradito 22.50 vegetable miso 3.95 chili paste, yuzulemon, black sea salt, cilantro tofu, green onion, napa cabbage, mixed mushrooms kanpachi jalapeño 19.95 asari clam 4.95 cilantro, crispy garlic, yuzu-soy sauce clam, green onion blue fin tuna 21.25 nabeyaki 16.25 chopped and ponzu sauce simmered chicken breast, egg, mixed mushrooms, green onion, shrimp tempura, udon noodles albacore crispy onion 18.75 hot garlic oil, ponzu sauce blue fin buratta 23.95 salads chopped wasabi, smoked sea salt, yuzu, cucumber sunomono 5.25 extra virgin olive oil, truffle honey and fresh truffle snowcrab, shrimp, octupus or mixed additional 4.25 seaweed 8.25 mixed seaweed, seed, tomato, cucumber crispy mixed greens 8.75 hot plates avocado, cucumber, tomato, crispy wontons, ginger-onion-soy dressing chicken breast teryaki 18.75 blue crab and avocado 15.75 butter lettuce, crispy lotus roots, creamy tomato dressing beef tenderloin teryaki 20.75 salmon skin 11.95 salmon filet teryaki 19.75 mixed greens, pickled radish, gobo, ponzu dressing australian wagyu tobanyaki mp fresh hearts of palm 14.95 sautéed tenderloin, mixed mushrooms, onion, asian pear, baby artichokes, arugula, and sake-soy sauce yuzu pepper miso, extra virgin olive oil and sea salt mushroom tobanyaki 16.95 lobster and heart of palm 24.95 enoki, shiitake, shimegi, eryngii & maitake mushrooms, cucumber, baby artichoke, arugula, yuzu pepper, yuzu-butter-ponzu sauce extra virgin olive oil, miso and sea salt lobster tempura 25.50 shiitake mushroom and spicy mayo tacos lobster fried brown rice 21.95 spicy tuna 2 pcs 12.95 sautéed brown rice, onion, egg and carrot cucumber, avocado, jalapeño, spicy salsa miso black cod 2 pcs 13.95 grilled chilean sea bass 22.75 broiled black cod, cucumber, shiso, pickled ginger, shiitake mushrooms and miso sauce butter lettuce, eel sauce gindara 19.25 australian wagyu 2 pcs 18.95 broiled marinated black cod, with sweet miso sauce sautéed tenderloin, onion, mixed mushrooms, sake soy sauce and avocado

18% gratuity will be added to parties of 6 or more