MSA1001 MSA1003 MSA1005 SHIRO MISO SHIRO MISO NEW TYPE AKA MISO TOKUSEN (White Soybean Paste) (White Soybean Paste) (Red Soybean Paste) 10kg(22lbs)_EA 20kg(44lb)_EA 10kg(22lb)_EA

MSA1010 MSA1011 MSA1030 MISO SHIRO SHINSHU MISO AKA SHINSHU SAIKYO MISO (White Soybean Paste) (Red Soybean Paste) (Kyoto-Style Sweet White Miso) 400g(14oz)_EA/12_CS 400g(14oz)_EA/12_CS 500g(1.1lb)/8_CS

MSA1020 MSA2110 MSA1007 HACHO MISO MISO KINZANJI MOROMISO AKADASHI MISO (Seasoned Miso w/Chopped Veg) (Dark Premium Miso) (Blend of Soybean and Rice Miso Paste) 200g(7oz)_EA 400g(14oz)_EA/10_CS 2kg(4.4lb)_EA

CLA1005 CLA1006 MSA1061 TOFU BLUE TOFU RED SAKE KASU (Soybean Curd -Firm-) (Soybean Curd -Soft-) (Sake Lees) 340g(12oz)/12_BOX 340g(12oz)/12_BOX 300g(10.5oz)_EA/30_BOX

Page 1 CLA5000 *SP Order Only* SWA1109 *SP Order Only* SWA1112 ANGEL TEARS SHIO WAKAME AO TOSAKA (Imination Caviar w/Gold Flakes) (Fresh Salted Seaweed) (Fresh Salted Seaweed) 67g(2.36oz)_EA/12_CS 300g(10.5oz)_EA/10_CS 500g(1.1lb)_EA/20_CS

SWA1113 CIJ1005 *Seasonal* CIJ1014 *Seasonal* AKA TOSAKA KAZUNOKO KOMOCHI KONBU (Fresh Salted Seaweed) (Salted Herring Roe) (Whirlpool Kelp) 500g(1.1lb)_EA/20_CS _lbs (Ave. 1lb_EA) _lbs

FSB2004 FSB2005 FSA2001 *Seasonal* GOBO FRESH NAGAIMO SHU 4L MATSUTAKE MUSHROOM (Fresh Burdock) (Fresh Yam) _lbs _lbs/10kg(22lb)_CS _lbs/10kg(22lb)_CS

VGF1016 VGF1011 VGF1024 TAKENOKO MIZUNI RENKON MIZUNI MARU NAMEKO MIZUNI (Bamboo Shoots) (Lotus Root Whole) (Canned Mushroom) 120g(4.25oz)_EA/30_CS 1kg(2.2lb)_EA/8_CS 85g(3oz)_EA/24_CS

Page 2 VGF1017 VGF1018 VGF1010 TARA NO ME NATAMAME NO HANA RENKON SAKURABANA (Aralia Sprout) (Sword Bean Flower) (Lotus Root) 1kg(2.2lb)_EA/12_CS 280g(9.8oz)_EA/24_CS 1kg(2.2lb)_EA

VGY1001 VGY1002 *SP Order Only* VGY1005 AO GINNAN JUNSAI GINNAN MIZUNI (Green Ginkgo) (Water Sheild) (Green Ginkgo) 180g(6.4oz)_EA/36_CS 300g(10.5oz)_EA 290g(10.2oz)_EA/24_CS

TKA2200 TKA2222 TKA2000 YAMAMOMO SYRUP SUKE SAKURA NO HANA HAJIKAMI KOHAKU (Bayberry in Syrup) (Salted Cherry Blossom) (Ginger Root) 230g(8.1oz)_EA/20_CS 500g(1.1lb)_EA/20CS (12oz)_EA/24CS

TSA1021 TSA1025 KTE1011 ARIMA SANSHO TONBURI SASA BAMBOO LEAVES (Boiled Japanese Pepper) (Field Caviar) 320x100mm(12.6x4") 181g(6.4oz)_EA/32CS 280g(9.9oz)_EA/12CS 100sh_EA/32_CS

Page 3 SPA1071 SPG1021 SYG1010 OROSHI NINNIKU SHIO KOJI EKITAI MOMIJI OROSHI (Grated Garlic) (Fermenting Kouji Mold Fluid) (Grated Radish & Chili) 1kg(2.2lb)_EA/15_CS 500ml(18oz)_EA/8_CS 180g(6.4oz)_EA/12_Box

SYB2024 SYB2025 SYG2062 YUZU KOSHO KANZURI TOBANJAN (Yuzu Zest & Chili Pepper Paste) (Red Pepper Paste) (Broad Bean Chili Paste) 60g(2.1oz)_EA/30_CS 80g(2.8oz)_EA/10_Box 1kg(2.2lb)_EA/12_CS

TKD1006 VGB1050 VGB1044 YAMAGOBO ZUKE INARI AJITSUKE -YAMATO- INARI AJITSUKE -DAIKYO- (Picked Burdock) (Seasoned Fried Tofu) (Seasoned Fried Tofu) 500g(1.1lb)_EA/24_CS 40p_EA/12_CS 40pc_EA/20CS

VGA1042 VGA1044 SWG1062 KANPYO AJITSUKE -YAMATO- KANPYO AJITSUKE -DAIKYO- SAKURA DENBU (Seasoned Gourd Shaving) (Seasoned Gourd Shaving) (Pink Fish Floss) 1kg(2.2lb)_EA/10CS 1kg(2.2lb)_EA/10CS 1kg(2.2lb)_EA/8_CS

Page 4 VGB1052 VGE1009 TKB1004 SHIITAKE AJITSUKE DRIED SHIITAKE TAKUAN IBURIGAKKO (Seasoned Shiitake Mushrooms) MUSHROOMS (Smoked Picked Radish) 1kg(2.2lb)_EA/10CS 500g(1.1lb)_EA/10_CS 330g(11.6oz)_EA/20_CS

TKB1003 TKB1007 TKB1009 TAKUAN TARO -S- TAKUAN TARO -L- TAKUAN KANBOSHI (Pickled Radish) (Pickled Radish) HINATA IPPON 200g(7.05oz)_EA/20_CS 500g(1.1LB)_EA/20_CS 330g(11.6oz)_EA/20_CS

TKB1020 TKB1010 TKB1022 TSUBOZUKE -NAKAZONO- RAKKYO -AKIYAMA- TAKANA ZUKE (Sliced Pickled Radish) (Pickled Scallion) 1kg(2.2lb)_EA/10_CS (Mustard Pickles) 1kg(2.2lb)_EA/15CS 1kg(2.2lb)_EA/12CS

TKB1026 TKB1027 TKB1030 KYURIZUKE STEAK GINZA FUKUSHINZUKE MENMA AJITSUKE (Pickled Cucumber) (Sliced Pickled Vegetable) (Bamboo Shoots) 1kg(2.2lb)_EA/6Box 1kg(2.2lb)_EA/15CS 1kg(2.2lb)_EA/15CS

Page 5 TKB1032 TKB1035 TKB1042 SANSAI DORAKU ZUKE SAKURAZUKE KIZAMI TAKANA (Wild Vegitable Pickles) (Pickled Radish) (Chopped Mustard) 1kg(2.2lb)_EA/15_CS 1kg(2.2lb)_EA/15CS 300g(10.50oz)_EA/20_CS

TKB1054 TKI2010 TKB2013 SENGIRI SHOGA CHINA KIZAMI SHOGA -AKIYAMA- SANSAI ZUKE (WHITE) (Chopped Ginger) (Chopped Ginger) (Vegetable Pickes) 0.9kg(2lb)_EA/10_CS 1kg(2.2lb)_EA/10_CS 1kg(2.2lb)_EA/16_CS

TKB2014 *SP Order Only* TKC1006 TKC101 AKA KABU ZUKE TUBE NERI SHISO UME UMEBOSHI SHISO KOHBAI (Red Turnip Pickles) (Sour Plum Paste) (Sour Plum) 1kg(2.2lb)_EA/10_CS 250g(8.82oz)_EA/10_Box 1kg(2.2lb)_EA/6Box

KTC1012 TKD1010 TKD1103 UMEBOSHI KINPIRA GOBO KINPIRA RENKON (CHUHAI UME) KISHU (Seasoned Burdock) (Seasoned Lotus Root) 800g(1.76lb)_EA/10_CS 1kg(2.2lb)_EA/10_CS 1kg(2.2lb)_EA/10_CS

Page 6 TKD1102 TKD1104 TKD1106 GOBO SALAD HIJIKI NI -OHHORI- KIRIBOSHI DAIKON NI (Burdock Mayonnaise Salad) (Seasoned Hijiki Seaweed) ( Cooked Dried Radish Strips) 1kg(2.2lb)_EA/10_CS 1lg(2.2lb)_EA/10_CS 1kg(2.2lb)_EA/15_CS

TKD1107 TKD1108 TKD2001 KINOKO BAYASHI YUZUIRI HIJIKI KONSAI TSUKUDANI SHIITAKE (Mixed Mushroom&Vege w/Citrus Zest) (Hijiki Seaweed w/vegetables Salad) (Cooked Laver w/Shiitake) 1kg(2.2lb)_EA/15_CS 1kg(2.2lb)_EA/15_CS 60g(2.1oz)x10/Box

TKD2002 TKD2003 TKD2004 TSUKUDANI GOMA TSUKUDANI SANSHO TSUKUDANI SHISO (Cooked Laver w/Sesame Seeds) (Cooked Laver w/Sansho Pepper) (Cooked Laver w/Perilla Leaves) 60g(2.1oz)x10/Box 60g(2.1oz)x10/Box 60g(2.1oz)x10/Box

TKD2005 TKF2085 TKF2086 TSUKUDANI KOMOCHI AO KYURIZUKE -ASADA- AO KYURIZUKE -AKIYAMA- (Cooked Laver w/Fish Roe) (Pickled Cucumber) (Pickled Cucumber) 60g(2.1oz)x10/Box 1kg(2.2lb)_EA/15_CS 2kg(4.4lb)_EA/8_CS

Page 7 TKG1025 TKI1003 TKI2000 SHIBAZUKE WAKANASU ZUKE GOMA KONBU (Pickled Veges w/Perilla Leaves) (Egg Plant Pickles) (Cooked Laver w/Sesame Seeds) 1kg(2.2lb)_EA/15_CS 1kg(2.2lb)_EA/10_CS 1kg(2.2lb)_EA/10_CS

CLB1002 CLB1023 FSM4155 KURO KONNYAKU SHIRATAKI WAGYU (A5) (Konjac) (Konjac) STRIP LOIN BONELESS 250g(8.8oz)_EA/40_CS 500g(1.1lb)_EA/18_CS _LBS

FSM4156 FSM4152 FSM4153 WAGYU (A5) WAGYU (A4) WAGYU (A4) RIBEYE BONELESS RIBEYE BONELESS STRIP LOIN BONELESS _LBS _LBS _LBS

Page 8