HOW TO BREW KOPI WITH A COFFEE SOCK (Serves 1 Pax only)
Notes:
1 scoop of teaspoon is approximately 10 grams Items in * are optional
Ingredients:
22 grams of ground coffee (approximately 1 heaped tablespoon or 2 teaspoons) 200 ml of hot water @95-960C (i.e. boiling water after cooled for approximately 10 seconds) Condensed milk* Evaporated milk* Brown sugar or coarse sugar*
Equipment:
2 Jugs for brewing 1 Ceramic Cup for serving (approximately 230 ml cup for home use) 1 Coffee Sock Weighing Scale Thermometer Spoon Stopwatch Kettle
Preparation:
Pre-heat all the cups and Add ground coffee in the 1st Let the mixture soak for 3 When the timer is up. Immediately pour into the utensils. Rinse Coffee Sock brewing jug and then pour in minutes. Do not stir yet stir well in one direction sock and filter into 2nd and wring when cool enough hot water. brewing jug. One pass is to touch. enough. The Kopi O Kosong is done. This is your Coffee Sock base brew! Novice Level:
For Kopi For Kopi O For Kopi C
2/3 1/2
- Add 2 teaspoons of condensed milk - Add 2 teaspoons of sugar - Add 2 teaspoons of sugar - Fill 2/3 of the cup with Kopi O Kosong - Fill 1/2 of the cup with Kopi O Kosong - Add evaporated milk till it covers the sugar - Fill up the cup with hot water - Fill up the cup with hot water - Fill up the cup with Kopi O Kosong
Intermediate Level:
For Kopi For Kopi O For Kopi C
30 grams / 9.6 grams of 9.6 grams of 10% of cup coarse sugar coarse sugar 10% condensed milk Evaporated 60% 60% Kopi 60% 60% Kopi milk to cover O Kosong 10% O Kosong the sugar
20% Hot 30% Hot Fill up 20% 30% Water Water Kopi O Kosong 60% 60% 10%
10% Empty 10% Empty 10% Empty space space space
- Add 30 grams (approximately 10% of cup) - 9.6 grams of coarse sugar - Add 9.6 grams of coarse sugar of condensed milk - Fill 60% of the cup with Kopi O Kosong - Add enough ‘C’ (evaporated milk) - Fill 60% of the cup with Kopi O Kosong - Fill up the remaining 30% of cup with hot water to cover the sugar - Fill up the remaining 20% of cup with hot water - Leave 10% of cup as empty space - Fill up the cup with Kopi O Kosong - Leave 10% of cup as empty space - Leave 10% of cup as empty space