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Deluxe at MYR 2888++ (MYR 3350.08 nett) per table of 10

• Tailor-made menu prepared by our Executive Chef • Luxurious 1-night stay in a Grand Suite with champagne, fresh fruits and chocolates on your wedding night, followed by at Grand Club or THIRTY8 the next morning • 1-night stay in a Grand Room with breakfast at THIRTY8 for the parents of the Bride and Groom • Preferential room rates for your guests who wish to stay at the hotel • Your choice of table linen and accessories with fresh floral centrepiece for the main table, guest tables, reception table and cocktail tables • Specially decorated 5-tier mock wedding cake for your cake cutting ceremony • Wedding favours • Free-flow carbonated drinks and 2 types of signature coolers throughout the welcome reception and dinner • Complimentary use of built-in screens and LCD projectors in the ballrooms • Complimentary use of pin spot lights for tables, march-in follow spot light and stage lights in the ballrooms • Complimentary menu tasting for 10 guests based on your selected menu (Applicable from Monday to Friday, except on eve of public holidays and on public holidays) • Complimentary valet parking for the bridal car on your wedding day

All prices are quoted in MYR and subject to 10% Service Charge and 6% Service Tax. Minimum 20 tables or minimum food and beverage spend charges apply. Reservation is subject to availability. Terms and conditions apply. Deluxe Chinese Wedding Menu 1 at MYR 2888++ (MYR 3350.08 nett) per table of 10

锦绣拼盘 芥兰珍菌, 芝麻海蜇, 海鲜香芒卷, 香辣烟熏鸭 Appetiser Marinated kalian, assorted mushrooms, Marinated jellyfish, sesame seeds Deep-fried seafood rolls filled with mango Smoked duck in spicy Szechuan sauce

螺头竹笙炖花菇 Double-boiled chicken , dried clam, conpoy, bamboo pith

虫草花珍菌蒸虎斑 Steamed king tiger garoupa, cordyceps flowers, black fungus, mushrooms

脆皮龍崗雞 Deep-fried crispy chicken

海鲜醬碧綠炒蝦球 Sautéed prawns, vegetables, spicy seafood sauce

蒜子瑤柱甫 Braised whole conpoy in superior sauce, , iceberg lettuce

四寶炒香苗 Chicken, smoked duck, mushroom, fried , spring

蓮子桂圓紅棗茶 Double-boiled lotus seeds soup, red dates, dried longan

永遠結同心 Chinese petit fours

中國茗茶 Chinese tea

All prices are quoted in MYR and subject to 10% Service Charge and 6% Service Tax. Deluxe Chinese Wedding Menu 2 at MYR 2888++ (MYR 3350.08 nett) per table of 10

锦绣拼盘 芝麻海蜇, 蜜汁鲜枣, 四川口水鸡, 油爆虾 Appetiser Marinated jellyfish, sesame seeds Chinese dates in sweet sauce Poached chicken in spicy sesame sauce Fried prawns

瑶柱四宝羹 Braised , conpoy, crab, prawn, bamboo shoots

姜葱清蒸石斑鱼 Steamed king tiger garoupa, , spring

脆皮蒜香雞 Roasted crispy chicken, garlic

蒜蓉粉丝蒸老虎虾 Steamed tiger prawns, glass noodles, onion, garlic sauce

珊瑚带子時蔬 Braised scallops in crab coral, blue swimmer crab sauce, iceberg lettuce

飄香荷葉飯 Char siew chicken, dried shrimp fried rice wrapped in lotus leaf

百年好合湯圓 Cantonese red bean cream, glutinous dumpling

永遠結同心 Chinese petit fours

中國茗茶 Chinese tea

All prices are quoted in MYR and subject to 10% Service Charge and 6% Service Tax. Deluxe Chinese Wedding Menu 3 at MYR 2888++ (MYR 3350.08 nett) per table of 10

锦绣拼盘 烟熏鸭拌包菜, 蜜汁鲜枣, 椒鹽吊片, 油爆虾 Appetiser Marinated smoked duck, Chinese cabbage Chinese dates in sweet sauce Chinese five-spice squid Fried prawns

花旗参螺肉炖鸡汤 Double-boiled chicken soup, conpoy, dried clam, ginseng

古法飘香龙虎斑 Steamed king tiger garoupa, shredded red dates, mushrooms

秘制芝麻鸡 Baked chicken, sesame seeds

金沙焗羊小排 Wok-braised Australian lamb chops, breadcrumbs, garlic

虫草花瑶柱扒芥兰 Braised kalian in conpoy sauce, cordyceps flowers

蛋白瑤柱香苗 Conpoy, egg white fried rice, tobiko roe, spring onion

百年好合湯圓 Cantonese red bean cream, glutinous dumpling

永遠結同心 Chinese petit fours

中國茗茶 Chinese tea

All prices are quoted in MYR and subject to 10% Service Charge and 6% Service Tax. Deluxe Malay Wedding Menu 1 at MYR 2888++ (MYR 3350.08 nett) per table of 10

Pre-dinner Finger Food tiram | Traditional layered cookies Denderam | Malay palm sugar biscuits Kuih kapit | Sweet Malay cookies

Appetiser Otak-otak | Grilled fish mousse, , spices

Soup Madura | Spicy chicken soup, glass noodles, potato cake

Main course Ayam percik putih Kelantan | Roasted chicken in Kelantanese sauce darat udang dengan nenas | Braised prawns, pineapple, chili coconut gravy Daging kerutup | Kelantan-style stew Ikan masak tomato | Fried fish, tomato sauce Kambing masak berempah | Braised lamb leg, chili, spices kering | Mixed vegetables, mild coconut gravy Nasi pelangi | Saffron rice Nasi putih | Steamed fragrant rice

Dessert (individually served) | Dark-green pulpy flour strands, coconut milk Tepung pelita (individually served) | Rice flour pudding, pandan Kuih-muih | Assorted Malay kuih

All prices are quoted in MYR and subject to 10% Service Charge and 6% Service Tax. Deluxe Malay Wedding Menu 2 at MYR 2888++ (MYR 3350.08 nett) per table of 10

Pre-dinner Finger Food Kuih tiram | Traditional layered cookies Denderam | Malay palm sugar biscuits Kuih kapit | Sweet Malay cookies

Appetiser Kerabu ayam bersama soo hoon dan keropok ikan | Shredded chicken, glass noodles, herbs, fish crackers

Soup Soto ayam Madura | Spicy chicken soup, glass noodles, potato cake

Main course Ayam masak lemak minang | Braised chicken, coconut milk, , birds eye chili Daging goreng kunyit dengan cili kering | Stir-fried beef, turmeric, dried chili Siakap masak kicap | Deep-fried sea bass, sweet Kambing panggang | Roasted lamb leg, chili, spices Sayur campur-campuran | Wok-fried mixed vegetables Udang masak chili | Fried prawns, chili paste Nasi | Biryani rice Nasi putih | Steamed fragrant rice

Dessert Bubur pulut hitam (individually served) | Black porridge, coconut milk gula Melaka (individually served) | Sago, palm sugar, coconut milk Buah-buahan | Fresh seasonal fruit

All prices are quoted in MYR and subject to 10% Service Charge and 6% Service Tax. Deluxe Western Wedding Menu at MYR 2888++ (MYR 3350.08 nett) per table of 10

Choose 1 Starter Sea bass, prawn “Escabeche”, rocket, lemon, fresh herbs Smoked salmon, apple fennel salad, dressing Pressed chicken pistachio terrine, lentil salad, micro herbs Beetroot, goat cheese, rocket leaves, toasted pine nuts Roasted prawns, kipfler potato salad, salsa verde

Choose 1 Second Course , potato, fennel, saffron cream Mushroom, barley, Double-boiled chicken broth, caramelized onion, rocket, Parmesan Green asparagus risotto, seared scallop, oil Roasted vine ripened tomato and basil soup, black olive tapenade

Choose 1 Main Roast breast of chicken, duck liver, braised lentils, baby spinach, grain mustard sauce Beef tenderloin, roast garlic mashed potato, , mushroom, beef jus Roast sea bass, crushed peas, lemon vanilla sauce Seared salmon, crushed white beans, green asparagus, marjoram jus Roast breast of duck, fondant potato, braised , hazelnut jus Seared kingfish, braised cabbage, green peas, thyme jus

Choose 1 Dessert Iced chocolate soufflé, chocolate crumb, white chocolate cigar Pineapple tatin, caramel sauce, pistachio nut ice cream Passion tart, mango compote Blood orange semifreddo, berry compote, dark chocolate cigar White chocolate cake, praline mousse, pomelo salsa Vanilla cheese cake, chocolate glass tuile Caramel peach sage cake, almond ice cream, vanilla anglaise

3 course per person

All prices are quoted in MYR and subject to 10% Service Charge and 6% Service Tax.