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KEMBARA RAMADAN BUFFET DINNER

Appetizers and Salads Kerabu Kacang Botol Kerabu Taugeh Kerisik Kerabu Betik Muda, Kerabu Mangga Kerabu Ayam Pedas Kerabu Ikan Pedas Buah Tauhu Goreng Telur Masin -Umai (Sabah)

ASSORTED ULAMAN TRADITIONAL Belacan Kicap Cili Bawang Sambal

SAYUR REBUS DENGAN SAMBAL BELACAN Bendi Jantung Pisang Nangka Kacang Panjang,Terung Tauhu Sumbat Kerabu Perut Pucuk Paku Kerabu Sayur-Sayuran Assorted Iceberg Lettuce Mixed Lettuce Tomato Cucumber Carrot Corn Capsicum Cabbage Green Peas Thousand Island Dressing Vinaigrette French Dressing Honey Dressing Asian House Dressing Tartar Sauce

ASSORTED JERUK Isi Mangga Kulit Mangga Betik Kedondong Sengkuang Jambu Batu Kelubi

THREE TYPES OF CRACKERS Fish Crackers Prawn Crackers Squid Crackers Salted Egg Salted Fish

ROTI JOHN COUNTER (Stall) Chicken & Beef with

SOUP Sup Ekor Sup Labu Air Dengan Soohoon Assorted & Rolls

BBQ BAKAR-BAKAR (Stall) Ikan Kembong ,Ikan Cincaru,Ikan Pari Air Asam, Cili Kicap, Sambal Kicap, Assam Sambal

SATAY OH (Stall) Chicken & Beef Satay with condiments

CHEF SPECIAL (Stall) Red Snapper Fish Head (Penang)

TRADITIONAL MUIH (10 Jenis) , Pulut Lepa , Kuih Keria , Kuih Cara Berlauk , Kuih Apom , Kuih Kemboja , Tepung Pelita , Kuih Lapis , Kuih Ketayap, Onde-Onde

NOODLES COUNTER (Stall) Assam (Penang) Assam Laksa Gravy with Cucumber, Onion, Red Chili, Pineapple, Mint Leaves and Prawn Paste.

HIDANGAN PANAS DARI DAPUR White rice Nasi Briyani Gam (Johor) Ikan Pari Masak (Melaka) Udang Limau Purut (Selangor) Lemak Siput Sedut Ikan Patin Masak Tempoyak (Pahang) Tok (Perak) Masak Telur Itik dan Belimbing Buluh Sambal Tempe Ikan Bilis Midin Belacan (Sarawak) Gulai Pisang Muda (Kedah) Daging Salai Berlada (Negeri Sembilan) Kambing Masak Hitam Kerutub Ayam Pucuk Ubi dengan Ikan Masin

Ayam Percik (Kelantan)

MANIS MANISAN Assorted Fresh Fruit Assorted Ice Cream Bread Butter Pudding with Vanilla Sauce Chocolate Moist Strawberry Cheesecake Orange Cake Red Velvet Cake Buah Kurma Assorted Dadih Kek Lapis Kek Pisang Gula Melaka Ice Kacang, with Condiments (Stall) (Sirap Merah, Gula Melaka, Susu Cair, Santan Kelapa, Kacang Merah, Jagung, Cendol, Cincau, Kacang Tanah)

MINUMAN RAMADAN Air Tebu Air Soya Air Jagung Air Sirap Air Cincau (Prepared by Beverage Section)