<<

egg aioli 4 eggplant fritters 16 guacamole or salmon rillettes 8/24 baba ganoush or flamingo hummus 6/20 ------ bisque, crème friache 14 caesar salad, kale, anchovy, dijon, eggplant, miso, zaatar, 18 parmesan (+chicken//salmon 12) 16 avocado flower power, lentils, greek salad, feta, cucumber, olives, sesame, squash, lemon 16 red onion, tomato, herbs (+chicken/shrimp/salmon 12) 16 salmon , lobster bisque, bottarga 24 tomato & buffalo mozzarella salad, basil pesto, pumpkin seeds 16 chicken liver mousse, cornichons 16 --- escargots cassolette, garlic butter, beef tartare, capers, shallots, chilli, parsley, parmesan 16 lemon, egg yolk 24/48 salmon ceviche, ponzu, sesame, chilli, beef crudo, arugula, capers, mango, avocado, onion, cucumber 26 lemon, parmesan 28 --- tartare, avocado, sesame, chicken milanese, chargrilled lemon, radish, candied shallots, ponzu 22/44 french fries, aioli 26 --- chicken piccata, lemon, capers, sage, troffi pesto or marinara sautéed squash, mash 36 (+chicken/shrimp/salmon 12) 20 double beef burger, bacon, cheese, --- onions, coco sauce, pickle (egg + 4) 28 linguine, shrimp, lobster, squid, , , tomato, chilli 36 lamb shoulder & chops, spinach, carrots, mash 44 grilled salmon, honey, soy, ginger & sesame, bok choi, basmati 38 hanger steak, frites, persillade & béarnaise 34 mahi mahi meuniere, asparagus, fennel, fingerlings, lemon butter 38 NY strip/tenderloin, smoked mash, brussels & bacon, persillade 58 french fries 6 spinach & sesame 10 potato puree 8 mixed leaf salad 8 ------crème brûlée 10 pistachio tart, meringue 12 chocolate mousse & salt caramel 12 baked cheesecake, berry coulis 12 pavlova, crème chantilly, mango & pineapple 12 apple crumble, crème fraiche 12 espresso martini 14 cognac alexander 14 please make your server aware of any allergies or dietary requirements some dishes may contain traces of nuts and other allergens 15% service and 12% VAT are added to all bills