As All of Our Dishes Are Made to Order, Most of Our Sauces and Accompaniments Can Be Made Without Gluten Or Dairy

Home , Mortadella

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AS ALL OF OUR DISHES ARE MADE TO ORDER, MOST OF OUR SAUCES AND ACCOMPANIMENTS CAN BE MADE WITHOUT GLUTEN OR DAIRY. PLEASE ASK YOUR SERVER FOR MORE DETAILS.

LOOK OUT FOR THE GF DF SYMBOLS.

AS ALL OF OUR DISHES ARE MADE TO ORDER, MOST OF OUR SAUCES AND ACCOMPANIMENTS CAN BE MADE WITHOUT GLUTEN OR DAIRY. PLEASE ASK YOUR SERVER FOR MORE DETAILS. LOOK OUT FOR THE GF DF SYMBOLS.

GFGF GLUTEN FREE DFDF DAIRY FREE VV VEGETARIANVEGETARIAN NN CONTAINSCONTAINS NUTSNUTS SS SPICY SPICY GF GF DF GLUTENGLUTEN AND AND DAIRYDAIRY FREEFREE ALTERNATIVES ALTERNATIVES AVAILABLE AVAILABLE

Please note there is a discretionary 10% service charge for tables of eight persons or more. Allergen information relating to the 14 allergies named in the EU Food Information for Consumers Regulation 2014, is available upon request. COLD STARTERS

BUFALA E PROSCIUTTO DI PARMA 7.95 NONNA’S PÂTÉ 6.45 LA NUOVA CAPRESE 9.45 BUFFALO MOZZARELLA, PARMA HAM, HOMEMADE CHICKEN LIVER PÂTÉ, BURRATA, CONFIT CHERRY TOMATO, ROCKET AND PACHINO TOMATO, TOASTED ITALIAN BREAD AND BASIL, MALDON SALT, EVOO AND DRIZZLED WITH EVOO RED ONION CHUTNEY CRUSTY SOURDOUGH GF GF V

BRUSCHETTA CLASSICA 5.95 BURRATA E SALMONE 9.95 TOASTED ITALIAN GARLIC BREAD TOPPED BURRATA, SMOKED SALMON, WITH RIPE CHERRY TOMATOES, FRESH ZESTY EVOO DRESSING AND BASIL AND DRIZZLED WITH EVOO CRUSHED PISTACHIO ADD BUFFALO MOZZARELLA 2.00 GF N ADD PARMA HAM 1.50 GF V

TO SHARE

FRITTO MISTO DI TERRA 14.95 ANTIPASTO DI MARE 16.95 ARANCINI, SPICY CHICKEN, MOZZARELLA FRITTA, SMOKED SALMON, CRISPY KING PRAWNS, FRIED COURGETTE AND CHIPS SERVED CRISPY CALAMARI, MUSSELS WITH GARLIC MAYO AND FRIED COURGETTES

ANTIPASTO ALL’ITALIANA 16.95 BRUSCHETTA PLATTER 14.95 NAPOLI SALAMI, PARMA HAM, SPICY SALAMI, A SELECTION OF MIXED BRUSCHETTA INCLUDING, MORTADELLA, HONEY ROAST HAM, SUNDRIED BLUSHED POMODORO WITH GOATS’ CHEESE, RED PEPPERS, TOMATO, RED PEPPERS, MIXED OLIVES, MOZZARELLA, ONION JAM AND SCAMORZA AND SPIANATA CALABRESE

SCAMORZA AND PARMESAN CHEESE GF GF DF wARM STARTERS

MINESTRONE DELLA NONNA 4.95 ZUPPA DEL GIORNO 4.95 ITALIAN VEGETABLE SOUP. SERVED WITH CHEFS HOMEMADE SOUP OF THE DAY SERVED HOMEMADE FRESH SOURDOUGH WITH HOMEMADE FRESH SOURDOUGH

V GF DF GF

COZZE 7.95 SHETLAND BLUE SHELL MUSSELS COOKED IN A SAUCE OF YOUR CHOICE AND SERVED WITH GARLIC BREAD

PEPERONCINO BIANCO ONION, WHITE WINE, CHILLI ONIONS, GARLIC AND PARSLEY AND TOMATO SUGO IN A WHITE WINE SAUCE GF DF S GF DF

CREMA CREAM, GARLIC, ONION, WHITE WINE AND PARSLEY GF

MOZZARELLA FRITTA 6.50 GAMBERONI PICCANTI 7.95 CALAMARI PICCANTI 6.95 DEEP FRIED BREADED FRESH KING PRAWNS SEARED IN A COATED IN FLOUR AND BLACK PEPPER MOZZARELLA STICKS SERVED WITH SWEET CHILLI SAUCE AND SERVED TOPPED WITH FRESH CHILLI, MIXED MIXED SALAD AND ARRABBIATA SAUCE WITH CRUSTY BREAD SALAD AND GARLIC MAYO V GF DF S DF S

POLPETTE AL FORNO 6.95 RUOTA DI CAPRA 6.95 CAPESANTE CON VELLUTATA 9.95 HOMEMADE MEATBALLS COATED SLICED GOATS CHEESE WRAPPED PAN SEARED SCALLOPS, IN A NAPOLI SAUCE TOPPED WITH WITH SMOKEY PANCETTA, ROCKET CRISPY PANCETTA WITH A MOZZARELLA CHEESE AND A RED ONION JAM SPICY PARSNIP VELOUTÉ GF GF S

PASTA STARTER FROM 6.50 SMALL PLATE OF YOUR FAVOURITE PASTA DISH PIZZA

PIZZA 8.95 ALL OF OUR PIZZAS ARE MADE IN HOUSE AND STRETCHED BY HAND THEN BAKED IN A STONE OVEN. CHOOSE THE SAUCE FOR YOUR BASE: TOMATO – BARBEQUE – BIANCA – PESTO

CREATE YOUR OWN

IF YOU DON’T SEE YOUR FAVOURITE PIZZA THEN WHY NOT CREATE YOUR OWN USING ANY COMBINATION OF TOPPINGS FROM BELOW. £1.50 SUPPLEMENT FOR ALL GF PIZZAS

2.95 EACH KING PRAWNS | MUSSELS | PARMA HAM | BUFFALO MOZZARELLA | SCAMORZA

*LIMITED AVAILABILITY

half and half

HALF PIZZA | HALF PASTA DISHES CHARGED INDIVIDUALLY. ANY PIZZA AND PASTA DISH SPLIT BETWEEN TWO PEOPLE (MUST BE SAME PIZZA AND PASTA)

DOES NOT INCLUDE CALZONE & BAKED PASTA PIZZA

ALL OF OUR PIZZAS CAN BE MADE WITH A GLUTEN FREE BASE* AND WITHOUT DAIRY ON REQUEST. £1.50 SUPPLEMENT FOR ALL GF PIZZAS

MARGHERITA 8.95 CAPRICCIOSA 11.95 TOMATO SUGO, MOZZARELLA TOMATO SUGO, MOZZARELLA, AND FRESH BASIL MUSHROOMS, HAM, ARTICHOKE V AND OLIVES

CALABRESE 12.95 DIAVOLA 10.95 PARMIGGIANA 12.95

TOMATO SUGO, MOZZARELLA, TOMATO SUGO, MOZZARELLA, TOMATO SUGO, FRIED AUBERGINE, NDUJA, SPINACH AND RED ONIONS AND SHAVED PARMESAN, FRESH BASIL BUFFALO MOZZARELLA SPIANATA CALABRES AND BURRATA S S V

MESSICANA 11.95 MORTADELLA 11.95 PIZZA CON PATATE 11.95 TOMATO SUGO, MOZZARELLA, BIANCA BASE, MOZZARELLA, BIANCA BASE, ROAST GARLIC BABY CAJUN CHICKEN, JALAPEÑO, MORTADELLA, CRUSHED POTATOES, SCAMORZA CHEESE AND RED PEPPERS AND RED ONIONS PISTACHIO’S AND ARTICHOKE ITALIAN SPICY SAUSAGE S N S

CALZONE DI CARNE 11.95 PROCIUTTO DI PARMA 12.95 PIZZA CAPRA 10.95 FOLDED OVER PIZZA BASE WITH BIANCA BASE TOPPED WITH CHERRY BIANCA BASE WITH GOATS’ CHEESE, TOMATO SUGO, MOZZARELLA AND A TOMATOES, BUFFALO MOZZARELLA ROAST RED PEPPERS AND ONION JAM SELECTION OF ITALIAN MEATS PARMA HAM, PARMESAN SHAVINGS TOPPED WITH ROCKET AND WILD ROCKET V MEAT pasta NONNA’S FRESH PASTa

RIGATONI FILETTO 12.95 SPAGHETTI BOLOGNESE 9.45 PENNE AMATRICIANA 9.95 STRIPS OF FILLET STEAK, ONIONS AND A TRADITIONAL BOLOGNESE CRISPY PANCETTA WITH WHITE ONIONS, CHERRY TOMATOES IN A TOMATO, RED SAUCE OF MINCED BEEF, PORK GARLIC AND CHILLI SERVED IN A RED WINE AND CHILLI SAUCE AND NAPOLI SAUCE WINE AND NAPOLI SAUCE DF S DF DF S

RIGATONI SALSICCIA 10.95 PENNE CON POLLO SPAGHETTI CARBONARA 9.95 ONION, CHILLI AND ITALIAN SAUSAGE E BROCCOLI 10.95 PAN SEARED CRISPY PANCETTA IN A CREAMY NAPOLI SAUCE CHICKEN AND BROCCOLI IN A GARLIC, FINISHED WITH GARLIC, DOUBLE CREAM, DF S PARMESAN, TOMATO AND CREAM SAUCE PARMESAN AND BLACK PEPPER DF

SPAGHETTI POLPETTE 9.95 HOMEMADE MEATBALLS TOSSED IN NAPOLI AND BASIL SAUCE

VEGETARIAN pasta

PENNE ARRABBIATA 8.95 SPAGHETTI PACCHERI GORGONZOLA GNOCCHI PESTO 11.95 SPICY POMODORO, GARLIC POMODORO 8.95 E NOCI 12.95 WITH BURRATA CHEESE AND PARSLEY SAUCE TOSSED IN A BASIL WITH MUSHROOMS AND TOSSED IN A CREAM AND FINISHED WITH EXTRA AND TOMATO SAUCE SPINACH IN A GORGONZOLA PESTO SAUCES VIRGIN OLIVE OIL DF V CHEESE SAUCE TOPPED WITH V DF S V CRUSHED WALNUTS GF N V

from the sea (with pasta)

SPAGHETTI GAMBERONI E SARDO 12.95 PACCHERI ALLA NOSTRANA 12.95 KING PRAWNS, SPICY SARDINIAN SAUSAGE AND CHERRY SHETLAND BLUE SHELL MUSSELS, ROAST CHERRY TOMATOES, TOMATO IN A WHITE WINE GARLIC AND CHILLI SAUCE ITALIAN BEANS AND PECORINO CHEESE IN AN AGLIO E OLIO SAUCE DF S GF S NONNA’S FRESH PASTa

LIMITED AVAILABILITY

RAVIOLI CALABRESI 11.95 RAVIOLI DI CAPRA 11.95 RAVIOLI ALL’ARAGOSTA 13.95 STUFFED WITH BURRATA CHEESE, HOMEMADE RAVIOLI FILLED WITH HOMEMADE RAVIOLI FILLED NDUJA AND SPINACH IN SPICY ROAST RED PEPPERS AND GOAT CHEESE WITH LOBSTER IN A LIGHT CHERRY CHERRY TOMATO SAUCE IN A TOMATO AND CREAM SAUCE TOMATO, DILL, WHITE WINE AND S V KING PRAWN SAUCE

FETTUCCINE ALLO SCOGLIO 13.95 FETTUCCINE LANGOUSTINES 13.95 HOMEMADE FRESH PASTA WITH HOMEMADE FETTUCCINE PASTA KING PRAWNS, CLAMS, SQUID, WITH FRESH LANGOUSTINES, CHERRY MUSSELS AND SCALLOPS IN A SPICY TOMATO IN A SPICY AGLIO OLIO SAUCE WHITE WINE AND AGLIO OLIO SAUCE DF S DF S

baked pasta

LASAGNE 9.95 MAC N CHEESE 9.95 GNOCCHI SORENTINA 9.95 OVEN BAKED PASTA SHEETS OVEN BAKED MACARONI CHEESE POTATO DUMPLING, NAPOLI, LAYERED WITH BOLOGNESE, FINISHED WITH A BREADCRUMBS SUGO, PARMESAN, MOZZARELLA BECHAMEL AND MOZZARELLA AND PARMESAN CRUST AND FRESH BASIL FINISHED WITH MELTED PARMESAN V V UPGRADE TO LOBSTER MAC N CHEESE 7.95

RISOTTO

RISOTTO ALLO SCOGLIO 13.95 RISOTTO VEGETARIANO 10.95 RISOTTO PORCINI 12.95 KING PRAWNS, CLAMS, SQUID, MUSSELS, GREEN BEANS, ONIONS, CHERRY PORCINI AND BUTTON MUSHROOMS, SCALLOPS AND CHERRY TOMATOES IN TOMATO AND RED PEPPERS IN A PECORINO ROMANO CHEESE IN A WHITE WINE AND CHILLI SAUCE PARMESAN AND SAFFRON SAUCE BUTTER AND TARRAGON SAUCE GF DF S V GF DF GF MEATs

POLLO SCOZZESE 17.95 VITELLO MILANESE 16.95 VITELLO AL LIMONE 17.95 CHICKEN BREAST STUFFED BREADED VEAL ESCALOPE, LIGHTLY ESCALOPE’S OF VEAL COOKED IN ZESTY WITH HAGGIS, SERVED WITH CREAMY FRIED, SERVED WITH SPAGHETTI LEMON BUTTER SAUCE SERVED WITH MASH, BROCCOLI, AND A BRANDY POMODORO AND ROCKET AND CREAMY MASH AND GREEN BEANS PEPPERCORN SAUCE PARMESAN SALAD GF

POLLO PICCANTE 17.95 VITELLO SALTIMBOCCA 17.95 POLLO MILANESE 16.95 CHICKEN BREAST STUFFED WITH ESCALOPE’S OF VEAL TOPPED WITH SAGE CHICKEN ESCALOPE COATED NDUJA AND MOZZARELLA SERVED WITH AND PARMA HAM SERVED WITH SAUTÉED IN BREAD CRUMBS AND LIGHTLY CRUSHED POTATO AND ASPARAGUS POTATO AND ASPARAGUS IN A WHITE FRIED, SET ON SPAGHETTI TOPPED WITH A CHILLI AND CHERRY WINE BUTTER SAUCE POMODORO, WITH A ROCKET TOMATO SAUCE GF AND PARMESAN SALAD GF

POLLO PARMIGGIANA 18.95 CHICKEN BREAST COATED IN BREADCRUMBS AND LIGHTLY FRIED TOPPED WITH CONFIT TOMATO, FRESH BASIL AND BUFFALO MOZZARELLA SERVED WITH PACCHERI ALL’ AMATRICIANA S

SEAFOOD

MERLUZZO E PASTINACA 18.95 PESCE FRITTO 13.95 BRANZINO AL PROSECCO 19.95 PAN FRIED FILLET OF COD WRAPPED WITH LIGHTLY FRIED BREADED HADDOCK PAN FRIED SEABASS WITH SCALLOPS COURGETTE ROAST CHERRY TOMATOES, WITH HAND CUT CHIPS, SALAD AND SERVED WITH SEASONAL SAUTÉED ASPARAGUS AND SPICY PARSNIP PUREE HOMEMADE TARTAR SAUCE GREEN VEGETABLES WITH A BUTTER GF S AND PROSECCO SAUCE GF

SALMONE ROSA 17.95 ZUPPA DI PESCE 19.95 GRAN FRITTURA BUTTERFLIED FILLET OF SALMON AND MUSSELS, CLAMS, KING PRAWNS, MISTA DI PESCE 19.95 PAN-FRIED KING PRAWNS TOPPED WITH SCALLOPS AND LANGOUSTINE’S COOKED CALAMARI, PRAWNS, SEABASS AND A PINK PEPPERCORN, WHITE WINE AND IN A FRESH CHILLY SUGO, SERVED WITH HADDOCK COATED IN FLOUR AND BLACK CHILLI SAUCE, SERVED WITH CRUSHED TOASTED HOMEMADE BREAD PEPPER LIGHTLY FRIED SERVED WITH POTATOES AND ASPARAGUS S DF GF A MIXED SALAD, HAND CUT CHIPS AND DF GF TARTAR SAUCE STEAKS

OUR STEAKS ARE CHARGRILLED TO YOUR LIKING AND SERVED WITH OUR HOUSE SALAD AND HAND CUT CHIPS

9OZ FILLET STEAK 26.95 9OZ RIBEYE STEAK 22.95 TENDER CUT, BURSTING WITH FLAVOUR, RECOMMENDED RARE BEST SERVED MEDIUM-RARE GF DF GF DF

CHOOSE YOUR SAUCE FOR ONLY 1.95 SIDES: PEPPERCORN, DIANE, ASPARAGUS WRAPPED IN PANCETTA 3.45 BLUE CHEESE, RED WINE JUS MIXED SEASONAL VEG 3.95

KING PRAWNS AND GARLIC BUTTER 2.95 SAUTÉED MUSHROOMS 2.95 GF LOBSTER MAC CHEESE 9.95 OVEN BAKED MACCARONI WITH FRESH LOBSTER IN A CHEDDAR AND PARMESAN CHEESE SAUCE TOPPED WITH A BREADCRUMBS AND PARMESAN CRUST

burgers

ALL OUR BURGERS ARE ACCOMPANIED WITH HAND CUT CHIPS AND OUR HOUSE SALAD

NONNA’S BURGER 12.95 CHICKEN BURGER 12.95 CLASSIC GRILLED BEEF BURGER TOPPED BREADED CHICKEN BREAST LIGHTLY FRIED, WITH CRISPY PANCETTA, CHEESE, BABY GEM WITH LETTUCE, TOMATO, CEDAR CHEESE AND LETTUCE AND TOMATO A FRIED EGG SERVED WITH NDUJA MAYO S

BURGER PICO DE GALLO 12.95 VEGETARIAN BURGER 11.95 SCOTCH BEEF BURGER TOPPED WITH SMOKED BREADED VEGETABLE PATTY WITH ROCKET, SCAMORZA CHEESE, SPICY NDUJA AND A MINTY TOMATO AND GARLIC MAYO AVOCADO AND TOMATO SALSA SERVED WITH V DF HOUSE SALAD AND HAND CUT CHIPS S SALADS

CAESAR SALAD 10.95 AVOCADO E GAMBERI 12.95 BABY GEM LETTUCE, PANCETTA, MIXED SALAD, RED ONIONS, CROUTONS AND PARMESAN WITH AVOCADO, CHERRY TOMATOES OUR CLASSIC HOMEMADE CAESAR AND CUCUMBER DRIZZLED DRESSING TOPPED WITH GRILLED WITH NONNA’S DRESSING TOPPED BREAST OF CHICKEN WITH KING PRAWNS SKEWERS GF GF DF

SCAMORZA GRIGLIATA 9.95 MIXED SALAD, CUCUMBERS, OLIVES, CHERRY TOMATOES AND GRILLED SCAMORZA CHEESE DRIZZLED WITH LEMON AND EVOO GF V

SIDES

GARLIC BREAD 2.95 TOMATO AND RED ONION SALAD 3.45 GARLIC BREAD AND CHEESE 3.45 GRILLED ASPARAGUS WRAPPED IN PANCETTA 3.45 MIXED SALAD 3.45 SKINNY FRIES 3.45 BREAD AND OLIVES 4.95 HAND-CUT CHIPS 3.45 BREAD AND BUTTER 1.95 PANZANELLA SALAD 3.95 MIXED VEGETABLES & POTATOES 3.95 ZUCCHINE FRITTE 3.95 SAUTÉED MUSHROOMS 3.45

FOCACCIA ROSEMARY GF 5.95 FOCACCIA POMODORO GF 6.95 FOCACCIA BIANCA GF 6.95 FOCACCIA MARINARA GF 6.95 BREAKFAST

SERVED EVERY DAY FROM 9.00AM-12 NOON (12.30PM ON SUNDAY)

AL TEGAME CLASSICI

EGG SUGO 6.95 NONNA’S BREAKFAST 7.95 VEGETARIAN BREAKFAST 6.95 CRISPY PANCETTA, TOMATO SUGO, FRIED EGG, BACON, PORK LINK SCRAMBLED EGGS, POTATO SCONE, EGGS, BAKED IN THE OVEN AND SERVED SAUSAGE, POTATO SCONE, STORNOWAY MUSHROOMS, GRILLED TOMATO, BEANS WITH A SLICE OF TOAST V GF BLACK PUDDING, MUSHROOM, BEANS AND TOASTED SOURDOUGH V GF AND TOASTED SOURDOUGH GF

TUSCAN BREAKFAST 6.95 TOAST ALL’AGRO 6.95 EGGS, RED ONIONS, ITALIAN BEANS AND STORNOWAY BLACK 7.95 FRESH POACHED EGGS, CONFIT TOMATO, RED PEPPERS SERVED WITH A SLICE OF FRESH POACHED EGGS, GRILLED SARDO SAUSAGE AND BASIL ON TOASTED SOURDOUGH TOASTED SOURDOUGH V STORNOWAY BLACK PUDDING, CARAMELISED BACON CRUMB, V GF SPICY HOLLANDAISE SAUCE ON TOASTED SOURDOUGH FRENCH TOAST 5.95 TOPPED WITH CRISPY BACON EGGS BENEDICT 6.95 AND MAPLE SYRUP V FRESH POACHED EGGS, GRILLED BACON AND HOLLANDAISE SAUCE SCRAMBLED EGGS ON TOAST 3.75 ON TOASTED SOURDOUGH GF V GF

ADD A GLASS OF FRUIT JUICE 1.00 EGGS ROYAL 6.95 TEX MEX AVOCADO 6.95 FRESH POACHED EGGS, SMOKED SALMON MINTY AVOCADO AND TOMATO SALSA AND SPICY HOLLANDAISE SAUCE ON WITH POACHED EGGS ON A SLICE TOAST WITH BUTTER AND JAM 1.50 TOASTED SOURDOUGH GF TOASTED SOURDOUGH V GF GF

BAMBINO Morning Roll

MORNING ROLL STRICTLY FOR CHILDREN UP TO THE AGE OF 12 CHOICE OF ONE FILLING 2.95 DOUBLE FOR 3.95 KIDS BREAKFAST 3.75 LINK SAUSAGE, POTATO SCONE, BACON, TOAST AND BEANS ADD TO ANY BREAKFAST: KIDS TOAST WITH ONE TOPPING 2.95 BACON 1.50 AVOCADO 1.50 (CHOOSE FROM LIST) LINK SAUSAGE 1.50 BEANS 1.00 EGG (POACHED, FRIED 1.50 KIDS TOAST AND NUTELLA 3.75 NUTELLA 1.25 OR SCRAMBLED) 1.50 SAUTEED MUSHROOMS 1.00 ADD KIDS FRESH JUICE FOR 0.75 POTATO SCONE 1.00 GRILLED TOMATO 1.00 STORNOWAY BLACK 1.95 SMOKED SALMON 1.50 WE’RE OPEN FOR COLLECTION OR 7 DAYS A WEEK DELIVERY

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