LUNCH MENU Monday - Friday 11am - 4pm

Idaho Nachos Maple Pepper Bacon Flatbread Meatloaf Pairing: The Northern Pairing: The Bennie Pairing: The Bennie STARTERS ARTISAN FLATBREADS GRANITE CITY CLASSICS Served on crispy lavosh ASIAN-GLAZED JUMBO SHRIMP MEATLOAF Spicy Asian-glazed jumbo shrimp 13.95 BROAD AXE STOUT-BRAISED SHORT Signature meatloaf, mashed potatoes, petite green RIB & PORTABELLA beans, BBQ demi-glace, grilled Italian bread, crispy IDAHO NACHOS Beef short ribs, roasted portabella mushrooms, onion strings 17.95 Waffle fries, Colby-Jack cheese, bacon, tomatoes, caramelized onions, cheese, truffle oil, arugula, goat sour cream, green onions 11.95 cheese, garlic aioli 14.95 MEDITERRANEAN CHICKEN Chicken breast trio, sticky rice, broccolini, tomato- THE NORTHERN KOBE BEEF SLIDERS BBQ CHICKEN FLATBREAD onion relish, balsamic glaze 15.95 Two Kobe beef sliders, lettuce, tomatoes, onions, BBQ-tossed chicken, cilantro, red onions, cheese 11.95 lager- steamed bun 10.95 BROAD AXE STOUT-BRAISED MEAT LOVER’S FLATBREAD BEEF SHORT RIBS PRETZELS WITH CHEESE SAUCE Broad Axe Stout-braised beef short rib, Andouille Beef short ribs, horseradish mashed potatoes, Soft pretzel sticks, The Northern Lager cheddar sausage, Prosciutto Italian ham, pepperoni, broccolini, Broad Axe Stout demi-glace 23.95 cheese sauce 8.95 marinara sauce, cheese 14.59 CHICKEN LIMONE SPINACH & ARTICHOKE DIP MARGHERITA FLATBREAD Chicken breast trio, mashed potatoes, asparagus, Spinach & artichoke dip, sun-dried tomato pesto, Tomatoes, marinara sauce, cheese, balsamic glaze, lemon buerre blanc 15.95 garlic Parmesan lavosh chips 10.59 basil 10.95 JUMBO SEA SCALLOPS BONELESS WINGS ASIAN CHICKEN FLATBREAD Jumbo sea scallops, wild mushroom asparagus Hand-breaded boneless wings - Fiery Buffalo, Spicy Asian-glazed chicken, red onion, cilantro, risotto, balsamic buerre blanc 23.95 Mango Habanero BBQ, or Old Bay Dry Rub 10.95 Szechwan peanut sauce, shredded carrots, cheese, garlic aioli 11.95 CITY WINGS Bone-in jumbo chicken wings - Fiery Buffalo, MAPLE PEPPER BACON & TOMATO Mango Habanero BBQ, or Old Bay Dry Rub 10.95 Candied maple pepper bacon, tomatoes, basil, cheese, garlic aioli 12.95 BATCH 1000 BBQ PORK NACHOS Batch 1000 Double IPA-braised pulled pork, Sriracha queso, Colby-Jack cheese, corn & black ADD A HOUSE SALAD, SMALL CAESAR SALAD, bean salsa, cilantro, guacamole, Santa Fe cream OR CUP OF SOUP TO ANY MEAL | 3.95 sauce 11.59 Grilled Chicken & Asparagus Linguini Pairing: The Bennie HAND-TOSSED PASTAS

Served with Parmesan Italian bread CAJUN PASTA Andouille sausage, chicken, tomatoes, onions, peppers, penne pasta, creamy Cajun sauce 15.95

Batch 1000 BBQ Pork Nachos Mahi Tacos THE BENNIE MAC & CHEESE Pairing: Batch 1000 Pairing: Prairie Vixen Chicken, penne pasta, The Bennie Bock cheese sauce, bacon & breadcrumb topping 14.95 SEAFOOD MEDITERRANEAN SHRIMP SCAMPI Shrimp, arugula, linguini pasta, goat cheese, sun- PONZU-GLAZED SALMON MAHI TACO TRIO dried tomato pesto beurre blanc 16.95 Hand-cut Atlantic salmon, sticky rice, stir-fried Blackened Mahi Mahi, cilantro lime slaw, diced vegetables, Ponzu sauce 19.95 tomatoes, Colby-Jack cheese, chipotle ranch sauce, GRILLED CHICKEN & ASPARAGUS LINGUINI Also available Simply Grilled 19.95 corn & black bean salsa 14.95 Chicken, Prosciutto Italian ham, garlic, asparagus, CRISPY SHRIMP TACO TRIO sun-dried tomatoes, onions, fennel, linguini pasta, THE NORTHERN LAGER FISH & CHIPS oregano, basil 15.95 Beer-battered cod, malt vinegar fries, GC coleslaw, Spicy Asian-glazed shrimp, lettuce, pico de gallo, cilantro, Santa Fe cream sauce, corn & black bean tartar sauce 16.95 ADD JUMBO SHRIMP TO ANY PASTA 6.95 salsa 14.95

Ask your server about menu items that are cooked to order or served raw. Consumer Advisories: Thoroughly cooked foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. T3 2017 Asian Chicken Salad Big Show Burger Pairing: The Northern Pairing: Prairie Vixen Steaks also available Ask your server for selection

SALADS GC STEAKBURGERS LUNCH COMBOS

ASIAN CHICKEN SALAD Served with natural-cut fries, kettle chips, or GC Monday - Friday | 11am - 4pm | 9.95 | Choose two Chicken breast, cilantro, cabbage, cucumbers, coleslaw | Upgrade to a signature side 1.79 green onions, carrots, diced red peppers, wonton START 1st choice strips, house-made sesame-lime dressing & Szechwan peanut sauce 13.59 “BIG SHOW” BURGER BUFFALO CHICKEN WRAP Half-pound GC steakburger, Batch 1000 Double Crispy chicken, Buffalo sauce, celery, bleu cheese IPA-braised pulled pork, BBQ sauce, cheddar BLACKENED SALMON SALAD dressing, tomatoes, lettuce cheese, crispy onion strings, served on a pretzel Hand-cut blackened Atlantic salmon, Arcadian bun 15.95 VEGGIE WRAP blend greens, red onions, grape tomatoes, Carrots, yellow squash, broccolini, green beans, cucumbers, bleu cheese, candied pecans, zucchini, carmelized onions, sun-dried tomatoes, house-made citrus vinaigrette 14.95 MAPLE PEPPER BACON BURGER creamy spinach & artichoke Half-pound GC steakburger, Havarti cheese, STEAK SALAD candied maple pepper bacon, whole grain mustard GRILLED CHICKEN AVOCADO WRAP Grilled top sirloin, Arcadian blend greens, aioli, arugula, tomato, red onion 13.59 Chicken, avocado, lettuce, pico de gallo, cheddar grape tomatoes, red onions, roasted portabella cheese, chipotle ranch mushrooms, ancient grain blend, house-made BEDDA CHEDDA BACON BURGER CHICKEN SALAD SANDWICH horseradish dressing, balsamic glaze 14.95 Half-pound GC steakburger, thick-cut bacon, BBQ House-made chicken salad, Arcadian blend sauce, shredded cheddar cheese 12.95 greens, pecans CHICKEN BRUSCHETTA SALAD Chicken breast, Arcadian blend greens, tomato- THE BENNIE MAC & CHEESE onion relish, black olives, toasted ciabatta, GC CLASSIC CHEESEBURGER Chicken, penne pasta, The Bennie Bock cheese Parmesan cheese, bleu cheese, house-made Half-pound GC steakburger, American cheese, sauce, bacon & breadcrumb topping lettuce, tomato, red onion, pickles 11.95 balsamic vinaigrette 13.95 MARGHERITA FLATBREAD CAESAR SALAD BISON BURGER Tomatoes, marinara sauce, cheese, balsamic glaze, Romaine lettuce, Parmesan cheese, crispy garlic Bison burger, Pepper Jack cheese, tarragon mayo, basil Parmesan lavosh, house-made caesar dressing 6.95 lettuce, tomato, red onion, pickles, served on a PEPPERONI FLATBREAD pretzel bun 13.95 WEDGE SALAD Pepperoni, marinara sauce, cheese, basil Iceberg lettuce wedge, grape tomatoes, red onions, “THE CEO” TRIPLE BLEND CHEESEBURGER BBQ CHICKEN FLATBREAD bacon, bleu cheese crumbles & dressing 6.95 10 oz. triple blend beef patty, thick-cut bacon, BBQ-tossed chicken, cilantro, red onions, cheese HOUSE SALAD American cheese, grilled onions, tomato, served on CHICKEN BRUSCHETTA SALAD a gastro pub bun 14.95 Arcadian blend greens, red onions, grape tomatoes, Chicken breast, Arcadian blend greens, tomato- cucumbers, bleu cheese, candied pecans, onion relish, black olives, toasted ciabatta, house-made citrus vinaigrette 5.95 Parmesan cheese, bleu cheese, house-made SUBSTITUTE A CHICKEN BREAST AT NO COST balsamic vinaigrette ADD JUMBO SHRIMP 6.95 | CHICKEN 4.95 OR MAKE YOUR BURGER CEO STYLE $3.59 CAJUN PASTA Andouille sausage, chicken, tomatoes, onions, peppers, penne pasta, creamy Cajun sauce PULLED PORK WAFFLE SANDWICH Batch 1000 Double IPA-braised pulled pork, BBQ sauce, roasted corn & jalapeño waffle, crispy onion strings

FINISH 2nd choice FRENCH FRIES Pulled Pork Waffle Sandwich BTA Grilled Cheese KETTLE CHIPS Pairing: The Bennie Pairing: The Northern COLESLAW WEDGE SALAD ASIAN SALAD BUTCHER BLOCK SANDWICHES CAESAR SALAD CUP OF SOUP Served with natural-cut fries, kettle chips, or GC coleslaw | Upgrade to a signature side 1.79 SOUPS PULLED PORK WAFFLE BTA GRILLED CHEESE Batch 1000 Double IPA-braised pulled pork, BBQ Multigrain bread, bacon jam, tomatoes, avocados, sauce, roasted corn & jalapeño waffle, crispy onion Havarti cheese, cheddar cheese 10.95 THE NORTHERN CHEDDAR & ALE strings, GC coleslaw 10.95 Creamy cheddar cheese soup, caraway croutons TURKEY OVERLAKE Bowl 5.95 | Cup 4.95 Mesquite-smoked turkey, thick-cut bacon, tomatoes, SPICY CHICKEN garlic aioli, Monterey Jack cheese 10.95 BAKED FRENCH ONION Chicken breast, thick-cut bacon, lettuce, tomatoes, Caramelized onions, beef stock, wine, provolone red onions, Sriracha cheddar cheese, Havarti ROASTED PRIME RIB cheese Bowl 6.95 | Cup 5.95 cheese, spicy mayo 10.95 Sliced prime rib, provolone cheese, au jus, creamy horseradish, served on Italian baguette 12.95 SOUP OF THE DAY Fresh daily Bowl 5.95 | Cup 4.95

Ask your server about menu items that are cooked to order or served raw. Consumer Advisories: Thoroughly cooked foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. T3 2017