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’ is the general category of dishes that are usually brought in small quantities to start the meal off. All of our meze are made from the freshest ingredients – peeled, sliced and blended by hand in our kitchen and cooked on our premises.

PANCAR HUMUS BABAGANUSH SALATA

TARAMA RED DIP RUSSIAN SALAD ISPANAK DIP

TAHIN PUMPKIN DIP CHEESE & CARROT HOT & SPICY DIP

TABOULLI MUSHROOM DIP CACIK ALASYA SPECIAL DIP

AVACADO PATLICAN KIZARTMA SALAD PILAV SALADS

ONE SERVE SMALL MEDIUM LARGE SALATA $3.20 $5.20 $6.20 $8.50 Turkish garden salad with lettuce, , cucumber, capsicum, turnips, carrot, red cabbage and . RUSSIAN SALAD $3.20 $5.20 $6.20 $8.50 Mix vegetable salad with , egg and mayonnaise. BEAN SALAD $3.20 $5.20 $6.20 $8.50 Fresh green cooked with tomato,, herbs. Prepared Turkish Style. TABULLI $3.20 $5.20 $6.20 $8.50 Wheat, spring onion, , , tomato and fresh mint.

DIPS AND ENTREES ONE SERVE SMALL MEDIUM LARGE CACIK $3.20 $5.20 $6.20 $8.50 Home made yoghurt, cucumber, , dill and mint. HUMUS $3.20 $5.20 $6.20 $8.50 Chickpeas, tahin, lemon, oil, garlic and herbs. BABAGANUSH $3.20 $5.20 $6.20 $8.50 Wood oven roasted , tahin, lemon, , garlic and yoghurt. TARAMA $3.20 $5.20 $6.20 $8.50 Caviar, lemon, onion, potato and olive oil. TAHIN $3.20 $5.20 $6.20 $8.50 seed oil, lemon, and garlic. CHEESE & CARROT DIP $3.20 $5.20 $6.20 $8.50 Fetta Cheese and carrot blended with spring onion, olive oil and herbs. MUSHROOM DIP $3.20 $5.20 $6.20 $8.50 Fresh mushroom, cream and herbs. ISPANAK DIP $3.20 $5.20 $6.20 $8.50 Spinach mixed with yoghurt, herbs and garlic. AVOCADO DIP $3.20 $5.20 $6.20 $8.50 Fresh avocado blended with potato, and lemon. PANCAR DIP $3.20 $5.20 $6.20 $8.50 Beetroot mixed with mayonnaise, yoghurt, garlic, olive oil and herbs. HOT & SPICY DIP $3.20 $5.20 $6.20 $8.50 Red and green capsicum mixed with fresh green chilli, mayonnaise and herbs. PUMPKIN DIP $3.20 $5.20 $6.20 $8.50 Pumpkin blended with cream cheese and herbs. RED CAPSICUM DIP $3.20 $5.20 $6.20 $8.50 Oven roasted red capsicum blended with homemade yoghurt, garlic and herbs. $3.50 Minced lamb, combined with potato and spices. Rolled into balls and pan fried. Served hot. KADIN BUDU $3.50 Minced lamb, rice and herbs, dipped into egg and pan fried. Served hot. ICLI KOFTE $4.00 Wheat balls filled with minced lamb, currents, pinenuts and herbs. Fried in olive oil and served hot. $3.00 Borlotti beans and vegetables. Prepared Turkish style. PEYNIR $3.00 Australian fetta garnished with olive oil and mint. PEYNIR GRILLED $4.50 Australian fetta dipped in chilli and grilled. PILAV $3.00 Rice cooked with carrots and herbs. BAMYA $3.00 Okra, onion and tomato. Prepared Turkish style. PATLICAN KIZARTMA $3.50 Thinly sliced eggplant fried and served with lemon. BAKED POTATO $3.00 Potato baked in our wood-fired brick oven with tomato and herbs. Served with Alasya’s special sauce. PATATES KIZARTMASI (CHIPS) $3.50 Fried Potatoes. $3.00 Chickpeas and broad beans mixed with garlic and onion. Fried and served with tahin and tabbouli.

’ is a generic term for stuffed vegetables. (‘Dolma’ actually means “stuffed” in Turkish) There are two categories of dolma: those filled with a meat mix, and those filled with a rice (vegetarian) mix

VINE LEAF DOLMA ALASYA BIBER DOLMA PILAKI DOLMA $3.20 Vine leaves filled with mince steak, rice, tomato and herbs. PATLICAN DOLMA $4.20 Eggplant stuffed with meat, onion, tomato and rice. Served with Alasya Special sauce. BIBER DOLMA $4.20 Capsicum stuffed with meat, onion, tomato and rice. Served with Alasya Special sauce. CABBAGE DOLMA (vegetarian) $3.60 Cabbage leaves filled with rice, tomato and herbs. Served with Alasya Special sauce. VINE LEAF DOLMA (vegetarian) $3.20 Vine leaves filled with rice, tomato and herbs. Served with Alasya Special sauce. ALASYA’S SPECIAL DOLMA (vegetarian) $4.20 Fresh capsicum filled with sultanas, rice and herbs topped with fresh tomato. Served with Alasya Special sauce Borek is a special occasion food which requires great skill and patience. Once rolled, the is hand stretched into delicate,thin sheets. The sheets are then filled and carefully folded. We bake our borek under low heat in our wood-fired brick ovens.

SPINACH & CHEESE BOREK (KIYMALI PIDE)

BOREK

ENTREE MAIN CHEESE BOREK $4.00 $10.50 Combination of fetta,ricotta, tasty and cheese, mixed with herbs. SPINACH & CHEESE $4.00 $10.50 Fresh spinach, fetta, ricotta, tasty and halloumi cheese, and herbs. MEAT $4.00 $10.50 Mince lamb, onion and herbs.

SAMSUN PIDE PEYNIRLI PIDE SUCUKLU PIDE ISPANAKLI PIDE

BRICK OVEN PIDES (Turkish style pizza baked in our Wood Oven)

ALASYA SPECIAL PIDE $13.00 Combination of the pides. Choice of egg. PEYNIRLI PIDE $12.00 Combination of 4 different cheese with mint, parsley and eggs. SAMSUN PIDE $12.00 Minced meat, parsley and herbs. Choice of cheese $1.50 Extra. KIYMALI PIDE (LAHMACUN) $12.00 Minced meat, tomato, parsley and herbs. Choice of cheese $1.50 Extra. SUCUKLU PIDE $12.00 Turkish spicy sausage, capsicum, tomato, egg, olive and tasty cheese. ISPANAKLI PIDE $12.00 Spinach, Combination of 4 different cheeses and egg. ATLANTIC PIDE $14.00 Salmon, onion, capsicum, olives, cheese and sun-dried tomato. “” is another category of food, which like the borek, is typically Turkish dating back to the time when the nomadic Turks learned to grill and roast their meats over their camp fires

All can be served with oven baked mushroom, capsicum, eggplant, zucchini, wedges or chips. Extra $2.00

ALASYA KOFTE CHICKEN SHISH LAMB DONER YOGURTLU CHICKEN DONER

CHICKEN KOFTE SALATA LAMB CHOPS LAMB SHISH

CHICKEN DONER CHICKEN BREAST SIS KOFTE CHICKEN BURYAN

CHICKEN DRIMSTICK MIX GRILL KEBAB SPRING LAMB DONER PATLICAN DOLMA

QUAILS ICLI KOFTE MIX DONER DONER KEBABS & CHARCOAL GRILL All Kebabs can be served with oven baked mushroom, capsicum, eggplant, zucchini, wedges or chips. Extra $2.00 SPRING LAMB DONER $13.80 Lamb sliced and marinated with herbs and spices. Cooked on a rotating skewer. YOGURTLU SPRING LAMB DONER $14.80 Lamb spring , served on a bed of diced bread and topped with Alasya’s home-made garlic. and tomato sauce. DONER KEBAB $12.50 Lamb and Beef mixed with herbs and spices. Cooked on a rotating skewer. YOGURTLU DONER $13.50 Doner kebab, served on a bed of diced bread and topped with Alasya’s home-made garlic. and tomato sauce CHICKEN DONER $12.50 Chicken fillet deliciously marinated with herbs and spices. Cooked on a rotating skewer. YOGURTLU CHICKEN $13.50 Chicken doner, served on a bed of diced bread and topped with Alasya’s home-made garlic and tomato sauce. MUSHROOM CHICKEN DONER $13.50 Chicken fillet marinated with herb and spices. Served on a bed of rice and fresh green beans and topped with Alasya’s mushroom sauce. MIX DONER $13.50 Doner and chicken doner. CHEF’S CHOICE SPECIAL PLATE $16.00 Todays chef special. MIX GRILL KEBAB $13.80 Mixed grill including doner kebab, sis kebab, sis kofte, lamb chops and chicken doner. SIS KEBAB $12.80 Tender lamb fillet, diced and marinated with herbs and spices and charcoal grilled. SIS YOGURTLU $13.80 Sis Kebab, served on a bed of diced bread and topped with home-made garlic and tomato sauce. SIS KOFTE $12.50 Lamb and beef mince marinated, rolled and shaped into patties. Served with red capsicum sauce. YOGURTLU KOFTE $13.50 Sis Kofte, served on a bed of diced bread & topped with home-made garlic and tomato sauce. LAMB CHOPS $15.00 Lamb cutlets marinated and cooked on the charcoal grill. ALASYA KOFTE $13.50 Minced lamb and beef with fresh chilli and onion. Served with rice and green beans. CHICKEN SIS $13.50 Tender pieces of chicken fillet marinated in Alasya’s selection of herbs and spices, diced and grilled. Served with fresh green beans and rice. CHICKEN BREAST $14.00 Chicken breast, marinated in Alasya’s selection of herbs and spices. Served with fresh green beans,eggplant, rice and Alasya’s mushroom sauce. CHICKEN DRUMSTICK $14.00 Chicken pieces deliciously marinated and grilled. Served with fresh green beans, rice and Alasya’s mushroom sauce with oven baked vegetables. CHICKEN KOFTE $14.00 Spicy Chicken rissoles cooked on the grill and served with rice, oven baked mushroom, capsicum and eggplant or chips. QUAILS $14.00 Fresh quails, marinated in herbs and spices, grilled and served with fresh green beans, rice & capsicum sauce. All of our steaks are made from the freshest beef cuts.All steaks served with either fresh green beans or okra Please note that steaks may take up to 20-30 minutes to grill All Steaks can be served with oven baked mushroom, capsicum, eggplant, zucchini, wedges or chips. Extra $2.00

BREAD IS CHARGED $1.50 / PERSON & YOU CAN HAVE AS MUCH AS YOU LIKE

T-BONE STEAK ROAST LEG OF LAMB PORTERHOUSE STEAK

RUMP STEAK FIRIN KEBAB

EYE FILLET PATLICAN TAVUK CHICKEN BURYAN

SCOTCH FILLET FRIED CHICKEN DRIMSTICK ISPANAK TAVUK

VEGETARIAN SPECIAL VEZIR KEBAB CHARCOAL GRILLED STEAKS All Steaks can be served with Alasya special sauce or mushroom sauce All Steaks can be served with oven baked mushroom, capsicum, eggplant, zucchini, wedges or chips. Extra $2.00

RUMP STEAK $15.50 Served with fresh green beans, rice and capsicum sauce. PORTERHOUSE STEAK $15.50 Served with fresh green beans, rice and capsicum sauce. EYE FILLET $18.50 Served with fresh green beans, rice and capsicum sauce. SCOTCH FILLET $18.50 Served with fresh green beans, rice and capsicum sauce. T-BONE STEAK $18.50 Served with fresh green beans, rice and capsicum sauce.

OVEN MEALS

MOUSSAKA $12.70 Layers of lamb mince, eggplant, zucchini and potato served with Alasya’s special sauce FIRIN KEBAB $14.50 Oven Roast rack of lamb with herbs. Served with mushroom,capsicum, eggplant and topped with Alasya’s special sauce. CHICKEN BURYAN $12.50 Shredded chicken maryland a top a bed of rice, and vegetables. Served with Alasya’s special sauce and Mushroom sauce. PATLICAN TAVUK $12.50 Chicken fillets combined with eggplant and baked in the brick oven. Served on a sizzling hot plate. ISPANAK TAVUK $12.50 Marinated Chicken fillet stuffed with spinach, ricotta cheese, and Alasya’s selection of herbs. Served with Alasya’s special sauce and mushroom sauce FRIED CHICKEN DRUMSTICKS $12.50 Pan-Fried chicken pieces served with fried potato, mushroom, capsicum and eggplant. VEZIR KEBAB $13.80 Lamb and beef cooked with onion, , herbs and fresh tomato. Served on a sizzling hot plate. ROAST LEG OF LAMB $14.50 Leg of lamb roasted in wood fired brick oven and covered with chefs special sauce. Served with eggplant and zucchini. VEGETARIAN MEALS

VINE LEAF DOLMA $9.80 Vine leaves filled with rice, vegetables and herbs. Served with Alasya’s special sauce. CABBAGE DOLMA $9.80 Cabbage leaves filled with rice, vegetables and herbs. Served with Alasya’s special sauce. FASULYE $9.80 Fresh green beans cooked Turkish style with tomato, onion and herbs. VEGETARIAN SPECIAL $9.80 A variety of Alasya’s vegetarian meals. BAMYA $9.80 Okra cooked in a casserole with tomato, onion, red capsicum and herbs. FELAFEL $9.80 Chick peas and broad beans with garlic, onion & spices. Fried and served with tabulli and tahin . BAKED POTATO $9.50 Potato baked in brick oven & served with Alasya special sauce.

VINE LEAF DOLMA FASULYE CABBAGE DOLMA BAMYA

VEGETARIAN SPECIAL FELAFEL BAKED POTATO FISH FILLETS GRILLED SEAFOOD CALAMARI Pan fried calamari rings with potato fried and vegetable $17.50 PRAWNS Pan fried with chef’s special and garlic sauce $19.50 FISH FILLETS Fillet of fish pan fried or grilled. Served with chef’s sauce, choice of vegies or chips $17.50

CALAMARI PRAWNS RUSSIAN SALAD FISH FILLETS FRIED BREAD

ALASYA’S FRESH HOT BREAD per person $1.50 Baked daily in our wood-fired brick ovens. (All you can eat for $1.50 per person) ALASYA’S GARLIC BREAD per serve $3.00

BREAD GARLIC BREAD FOR THE CHILDREN

GOURMET VEGIE PIZZA $5.80 COMBINATION CHEESE $5.80 SAMSUN $5.80 KIYMALI $5.80 SUCUKLU $5.80 DONER BURGER WITH CHIPS $7.80 CHICKEN BURGER WITH CHIPS $7.80 CHIPS (Bowl of Fried Potatoes) $3.50 $13.00

CHIPS ISPANAKLI SAMSUN PIDE VEGIE PIZZA

DONER BURGER FISH AND CHIPS LAHMACUN (KIYMALI) TURKISH All desserts can be served with your choice of ice-cream $1.50 extra MIXED (SERVES TWO) $5.50 TURKISH DELIGHTS (TWO PIECES) $2.70 $2.70 Pastry with mixed crushed nuts and BAKLAVA WITH & HONEY $4.00 Hand made pastry filled with pistachio coated in honey BULBUL YUVASI (NIGHTINGALE NEST) $2.70 Very thin pastry, , mixed nuts and syrup KADEYIF $2.70 Thin pastry with almonds covered in syrup SUTLU BOREK $2.70 Pastry filled with milk, cream and semolina covered in syrup KADIN PARMAGI (LADIES FINGER) $2.70 SEKERPARE $2.70 Almonds with syrup and cornflour SUTLAC () $3.50 SARAY BAKLAVA $2.70 Made of pastry with pistachio nuts ELMALI BAKLAVA $2.70 Made of pastry with and PASA BURMA $3.70 Delicate fingers of pastry filled with pistachio and lightly coated in honey $2.20 Turkish style covered in honey syrup (2 pieces) FRUIT PLATTER per serve $4.00 Mixed seasonal fruit

BAKLAVA/ICE CREAM KADIN PARMAGI BULBUL YUVASI PISTACHIO BAKLAVA

TULUMBA SUTLU BOREK KADAYIF

RICE PUDDING MIX DESSERT BAKLAVA SEKERPARE ICE CREAM

VANILLA $3.50 PASSIONFRUIT CHEESE CAKE $5.50 $3.50 WILD BERRY CHEESE CAKE $5.50 CHOCOLATE $3.50 MARZ BAR CAKE $5.50 BANANA $3.50 TRIO MOUSSE $5.50 MIXED ICE-CREAM (3 Scoop) $4.50 *Check dessert cabinet for specials

HOT BEVERAGES

SALEP (Turkish Traditional Winter Drink) $4.00 Milk, Mix (Corn ) Dressed with Cinnamon. TURKISH $2.50 TURKISH TEA (SERVED IN A POT) $3.00 WHITE TEA $2.50 $2.50 LONG BLACK $2.50 SHORT BLACK $2.50 CAPPUCCINO $3.00 HOT CHOCOLATE $3.00 ICED CHOCOLATE $3.00 CAFFE LATTE $3.00

COLD BEVERAGES JUG CAN $6.00 $3.00 Home made yoghurt drink mixed with water and COKE $6.00 $2.60 DIET COKE $6.00 $2.60 LEMONADE $6.00 $2.60 SUNKIST $6.00 $2.60 SOLO $6.00 $2.60 LEMON / LIME MINERAL WATER $6.00 $2.60 BOTTLED SPRING WATER $2.60 MINERAL WATER $6.00 $2.60 ORANGE MINERAL WATER $6.00 $2.60

FRUIT JUICES $7.00 $3.00 Orange Juice, Apple Juice, Pineapple Juice, Apple & Blackcurrant, Orange & Mango Juice FRESHLY SQUEEZED JUICES $7.00 $3.00 Orange Juice ALASYA TURKISH RESTAURANT 555 SYDNEY ROAD BRUNSWICK VIC, 3056 P (03) 9387 0713 F (03) 9387 7004 [email protected] OPEN 7 DAYS 10.00 AM - 5:00 AM www.alasya.com.au