Gyoza (4) Yaki Tomorokoshi (4) Pork and vegetables dumplings | Fire Grilled Kettle Corn | Japanese Aioli House Chili Soy Sauce | Togorashi | Chili Garlic Sauce

Edamame (4) Shishito Peppers (4) Steamed Soybeans | Salt Flash Fried Sweet & Spicy Shishito Peppers

Ebi Yasuke (4) Yasuke Sampler (15) Panko Crusted Shrimp | Cream 5 Karaage wings of your choice | Small Cheese Filling | Traditional portion of Panko Calamari or Yasuke Ketchup Calamari | French Fries

Michelob Ultra 5x5 Fubarr Bud Light 5x5 40mm Budweiser Michelob Ultra Bombshell Blonde Austin Eastcider Sangria Shock Top Yellow Rose IPA Kirin Ichiban Sun & Steel Morimoto Soba Asahi Sapporo Draft Gyoza (5) Pork and vegetables dumplings | House Chili Soy Sauce

Edamame (5) Steamed Soybeans | Salt Panko Calamari (12) Panko Breaded Calamari | Sweet and Sour Sauce

Yasuke Calamari (13) Panko Breaded Calamari | Sweet & Spicy house glaze | Ranch

Ebi Yasuke (6) Panko Crusted Shrimp | Cream Cheese Filling | Traditional Ketchup Tako Yaki (8) Tempura Octopus | Bonito Flakes | Japanese Aioli | Takoyaki House Souce Yaki Tomorokoshi (4) Fire Grilled Kettle Corn | Japanese Aioli | Togorashi | Chili Garlic Sauce Gochujang Tuna Nachos (15) Tuna | Gochujang | Tomatoes | Cilantro | Sesame Crackers Kimchi Fries (10) French Fries | Beef Tenderloin | Kimchi | Japanese Aioli | Tonkatsu BBQ Sauce Shishito Peppers (5) Flash Fried Sweet & Spicy Shishito Peppers Sunomono Moriawase (9) Julienned Cucumber | Crab | Shrimp | Octopus | House Dressing Spring Salad (12) Spring Mix | Avocado | Diced Mangoes | Carrots | Katsu Chicken | Sweet Miso Dressing Cobb Salad (12) Romaine Lettuce | Honey Glazed Chasu | Cherry Tomatoes | Avocado | Hard Boiled Eggs | Blue Cheese Dressing

Traditional rice bowls with a variety of different ingredients on top

Red Owl Donburi (15) Fresh Tuna | Tomatoes | Cilantro | Gochugang House Sauce | Seasoned Seaweed | Seasoned Squid | Carrots | Avocado | Steamed Rice

Battleship Donburi (15) Choice of fresh Salmon or Tuna | Green Onions | Avocado | Carrots | Seasoned Seaweed | Spicy Mayo Sauce | Steamed Rice Katsu Donburi (10) Panko Crusted Pork | Egg | White Onions | Dashi Sauce | Steamed Rice

Bulgogi Donburi (12) Thin Sliced Marinated Sirloin | Onions | Bell Peppers | Egg | Steamed Rice Yasuke Ramen finished with pork tenderloin, fishcake, corn, poached egg, tempura crumbles, and scallions. (10) Broth Options: Miso | Shoyu | Spicy

Katsu Tofu 2 Katsu Chicken 3 Katsu Pork 4 Katsu Shrimp 4.5 Katsu Beef 5

Traditional chicken wings or lightly tempura Karaage Chicken served with your choice of sauce Small (5) | Large (10)

Tonkatsu Barbecue Honey Mustard Lemon Pepper Original Hot Sweet & Spicy Togorashi Chili (Dry Rub) Jajangmyeon (12) Sautéed House Noodles served with pork, fresh onions, cabbage, and zucchini glazed with our house black bean sauce. Yakisoba (10) Sautéed egg noddles with cabbage, onions, carrots seasoned with a Dashi soy sauce. Chicken 13 | Shrimp 14 | Beef 15 | Combination 16

Katsu Curry (12) Panko crusted pork tenderloin over a bed of rice finished with golden curry sauce with carrots, onions, potatoes, and shredded pork shoulder. Cheese Add On (+2)

Kimchi Fried Rice (12) House Fried Rice with Mixed Vegetables, Chicken, and Steak sautéed with Kimchi and topped with a Fried Egg and Gochujang Sauce.

Fried Rice (10) House Fried Rice with Mixed Vegetables and selection of: Chicken | Steak | Shrimp | Combination (+2). Onigirazu (5) Rice Sandwich wrapped in seaweed | Choice of filling: Tonkatsu BBQ | Teriyaki Tofu | Spicy Tuna. Banana Tempura (10) Banana tempura fried with a panko breading served with green tea iced cream Mochi (6) Traditional Rice Cake with Ice Cream filling. Various Flavors. German Chocolate Mini Cake (8) Chocolate cake topped with traditional German chocolate icing and drizzle with Nutella.

Korean Chocolate Mouse Cake (10) Graham cracker crust topped with chocolate mousse and finished with whipped cream.

Fountain Drinks (2) Topo Chico (2) Infused Water (3)

Tamagoyaki 12 Eggs Benedict 10 House Butter Potatoes | English Muffin | Pork Belly Bacon | Omelette | Tomatoes Chasu | Poached Eggs | | Avocado | Mozzarella Hollandaise Sauce | Scallions

Karaage & Waffles 12 Breakfast Sando 12 Scrambled Eggs | Japanese Aioli | Lightly Tempura Fried Chicken | White Sliced Bread | Bacon | Spinach House Pancakes | Butter | Mapple Syrup

Abokado Toast 10 Multigrain Bread | Avocado | Gochugaru Spices | Sunny Side Up Egg

Mimosa 6 | 20 Sangria 7 | 25 House Champagne mixed Red Wine and Cognac with your choice of infused mixed with orange water. juice and fresh fruit.

Shaken Carajillo 8 Michelada 8 Handcrafted espresso Choice of Beer mixed with shot shaken with Licor tomato juice, soy sauce, 43. lemon juice, togorashi and chasu