artisan food + craft beer

Starters Burgers, Sandwiches& Wraps Signature Sides (all gf**) redeye wings | 16 All burgers are served ona brioche bun. Udi's gluten free** bun, add 1.5 (prices reflect single/double order) woodfired wings, blue cheese dressing, celery, choice of buffalo(gf**), honey Served with your choice of kettle chips, tossed mixed greens or upgrade to garlic-thyme roasted potatoes | 4 / 6 bourbon bbq, soy-honey-garlic one of our signature sides. rosemary sweet potato fries | 4/6 spinach& artichoke dip - sub tortilla chips(gf**) | 10 redeye burger* | 15 parmesan tots | 4 / 6 spinach, artichokes, parmesan sauce,pita bread grass-fed beef, nueske's bacon, aioli, tomato, spinach, sharp broccoli with parmesan& lemon | 4/6 white cheddar hummus - sub tortilla chips(gf**) | 13 roasted beets, preserved lemon, toasted caraway, chickpeas, tahini, wisconsin burger* | 16 Beverages grass-fed beef, caramelized onion, carr valley 2yr cheddar, nueske's bacon, stoney bell pepper,re d onion, carrot, pita sprecher maple root beer| 2.5 acres maple aioli main grain bakery pretzels |10 new roots coffee press | 4.25 fungi burger | 14 maldon salt, house-made beer cheese sauce, stoneground mustard 3-4 cups (regular ordecaf) grilled shrimp skewers*|14 house made mushroompatty, deppeler's baby swiss, fines herb aioli, spinach soda | 2.5 charmoula, lemon aioli, arugula turkey club | 15 pepsi, diet pepsi, mountain dew, diet mountain nueske's bacon, spinach, tomato, carr valley fontina, grilled scallion aioli, main grain dew, sierra mist, diet sierra mist, lifewater sourdough Soups&Salads yumberry, brisk raspberry iced tea,tropicana b.l.a.t | 13 lemonade seasonal house-made soups | 4 / 6 nueske's bacon, spinach, avocado, tomato, jalapeno-parmesan aioli, sourdough bread red eye signature salad (v/gf**) | half or full7 / 12 topo chico | 2 chicken bacon ranch wrap | 15 iced tea | 2 mixed greens, avocado, candied pecans, blue cheese, tomatoes,dried tart grilled chicken, nueske's bacon, arugula, tomato,sharp white cheddar, cherries, citrus honey mustard vinaigrette buttermilk-herb ranch stash hot tea | 2 citrus shrimp salad* (gf**) | 15 englishbreakfast, premium green, salted caramel, victorious vegan wrap (v) | 12 english breakfast (decaf), lemon ginger (decaf) mixed greens, grilled shrimp, orange,toasted pistachio, asiago, avocado, bell roasted beet hummus,mixed greens, cherry tomato, red onion, avocado, pepper, citrus honey mustard vinaigrette orange spice black tea bell pepper, lemon-ginger vinaigrette red eye cobb salad (gf**) | 17 bada bing wrap | 13 mixed greens, grilled chicken, nueske's bacon, farm egg, avocado, blue cheese, crispy buttermilk shrimp, spinach, red onion,tomatoes, cilantro, blue cheese, spicy cherry tomatoes, seasonalfarm vegetable, shallot-cider vinaigrette bada sauce Red Eye Signatures Woodfired Pizzas woodfired ninepatch chicken | 28 red eye original crust or schroeter's gluten/dairy** crust, add3 (v)vegetarian– (gf) gluten free partially de-boned half chicken, charred broccolini, lemon beurre blanc, arugula craft your own starting at9 extra sides of dressing/aioli/sauce | .60 lonely oak farm lamb & ninepatch beef meatballs | 21 margherita (v) | 13 white cheddar polenta, sauce pomodoro, sartori sarvecchio parmesan, chives san marzano tomato sauce, fresh basil, house-rolled mozzarella, paeleon olive oil add chicken | 6, or shrimp |4 beetrisott o (v) | 16 fromaggio (v) | 14 to any salad, pizza or entree farm roasted beets, preserved lemon, sartori sarvecchio parmesan, wisconsin cheddar cream sauce, parmesan, asiago, house-rolled walnuts, whitefeather organics microgreens mozzarella, chives ricotta gnocchi (v) | 17 *consuming raw or undercooked meats,poultry, forager | 15 house rolled herb gnocchi, preserved lemon-truffle cream sauce, asparagus, seafood, shellfish, or eggs, increase your san marzano tomato sauce, roasted mushrooms, fennel sausage, mozzarella, toasted cherry tomato, snap peas, persillade, sartori sarvecchio parmesan risk of foodborne illness pine nuts, basil pesto red eye mac& cheese gratin | 14 napolitana | 16 carr valley fontina, sartori sarvecchio parmesan, sharp cheddar, nueske's bacon, **while we offer gluten free menu items, san marzano tomato sauce, prosciutto, chorizo, fennel sausage, mozzarella, roasted Red Eye is not a gluten free environ- sassy cow cream, gemelli pasta, herb bread crumbs red pepper, chives ment. In consuming our gluten free harvester (v) | 15 items, be aware that we are unable to guarantee that any item can be roasted garlic cream sauce, mozzarella, seasonal farm vegetables, completely free of allergens. whitefeather organics microgreens locavore| 16 basil pesto base, house sausage, nueske’s bacon, carrot, kale, radish, sartori basil-olive oil asiago, whitefeather organics microgreens slices for sharing | 17 seasonal pizza, $2 of each pizza goes towards a rotating monthly charity (ask your server)