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SHARES AND SMALLS

DUCK WRAPS BLUE CRAB GNOCCHI smoked bacon + jalapeno + cheddar + cream cheese + potato gnocchi + blue crab + shiitake mushroom + local honey glaze 15 tasso + truffle + parmesan cream 14

ROASTED OYSTERS LOUISIANA BOUDIN 6 gulf oysters + garlic herb butter + parmesan + fried boudin balls + trinity + pork + stone ground creole toasted bread 14 mustard 11

DEVILED FARM EGGS NEW ORLEANS BBQ SHRIMP farm eggs + fried chicken skins + hot sauce + tail on gulf shrimp + nola butter sauce + grits 15 housemade pickles 12

SOUP OF THE DAY whatever is fresh and in season 7

FROM THE GARDEN add grilled chicken 4, grilled shrimp 5

LOUISIANA STRAWBERRY BLT WEDGE GRILLED CHICKEN ROMAINE spinach + creamed goat cheese + iceberg wedge + tomato + garlic breadcrumb + kalamata spiced pecans + shaved red onion apple-wood smoked bacon + blue olives + parmesan + egg + house + sunny side farm egg + cane cheese crumbles + creamy made caesar dressing 14 syrup vinaigrette 13 buttermilk dressing 9

FOR SUPPER

NORTH DELTA SHRIMP AND GRITS ALMOND CRUSTED DRUM CAMPFIRE REDFISH gulf shrimp + regional grits + pan seared + oven roasted drum seasoned pan roasted gulf redfish andouille + trinity + mushrooms + almond crust + lemon butter + stacked potato cake + choice of 26 sauce + thin beans + choice of side salad 34 side 24 VENISON SCHNITZEL COCHON DU LAIT pan fried venison + sweet potato SEARED GULF TUNA slow cooked pressed pork + mash + onion spoon bread + creole style cream sauce + creamed black eye peas + braised bacon bourbon jus 27 crawfish trinity + mushrooms + collards + pepper relish 28 fettuccine 34 STEAKHOUSE FILET CARPETBAGGER FILET grain fed filet + steakhouse butter BRAISED SHORT RIB grain fed filet + fried oyster + + crispy shallots + au jus + choice beef short rib + pot roast carmelized onions + smoked of signature side 38 vegetables + whipped potatoes + gouda + bacon hollandaise + mushroom fricassée + beef jus crispy cubed potatoes 36 SKILLET ROASTED CHICKEN 28 herb crusted split breast + lemon CHEESE BURGER butter sauce + roasted squash , LOUISIANA SEAFOOD PLATTER double patty + smoked cheddar + zucchini, cherry tomatoes + catfish + shrimp + oysters + duck crispy onions + lettuce + tomato + charred onions 21 fat fries + tartar + 25 mayo + brioche + fries 15

LAGNIAPPE

SIDE WEDGE SALAD GREEN OR HEIRLOOM SALAD SAUTÉED MUSHROOMS 6 6 7

SWEET POTATO BRÛLÉE DUCK FAT FRIES JALAPENO GRITS 5 5 6

SKILLET POTATOES AU GRATIN ROASTED POTATOES AND ROOT ANDOUILLE MAC AND CHEESE 6 VEGETABLES 6 6

Executive Chef Jack Melson Owner restaurant_cotton restaurant cotton Jay Howell SIGNATURE

THE OLE SMOKEY bourbon + luxardo cherry + orange + gum syrup + bitters + cherry wood smoke 12

THE ROSEMARY PEAR absolute pear + house infused rosemary simple syrup + lemon + + torched rosemary sprig 12

WHISKEY SMASH rye whiskey + mint + lemon + lime + peychaud's bitters + gum syrup + torched lemon twist 11

HONEYSUCKLE LEMONADE cathead honeysuckle vodka + lemon + house made vanilla spiked lemonade 11

MEXICAN MULE + fresh squeezed lime juice + cilantro + jalapeno + ginger 11

THE SHARECROPPER evan williams + lemon + grapefruit bitters + ginger + torched lemon twist 10

PLANTERS PUNCH orange julie + flor de cana white rum + goslings dark rum + lime + torched orange peel + gum syrup 11

CLASSIC COCKTAILS

SAZERAC rye + herbsaint + peychaud's bitters + gum syrup + torched lemon twist 12

COSMOPOLITAN titos vodka + cointreau + cranberry juice + orange twist 12

FRENCH 75 seersucker + lemon + gum syrup + prosecco float + torched lemon twist 10

PIMM'S CUP pimm's liquer + cucumber + orange + lemon + lime + gum syrup + soda float 10

WHITE RUSSIAN titos vodka + kahlua + heavy cream 10

MOSCOW MULE titos vodka + goslings ginger beer + fresh squeezed lime juice 10

MARGARITA tequila + cointreau + lime juice + agave nectar 12

WHITES BY THE GLASS

HOUSE chardonnay 8 HOUSE SAUV BLANC california 8 LUCCIO moscato d'asti 8/29

DECOY CHARDONNAY napa 12/44 DECOY SAUV BLANC napa 10/37 HOUSE pinot grigio 8

STARMONT CHARDONNAY napa HONIG SAUV BLANC napa 12/43 SANTA MARGHERITA pinot grigio 12/49 14/59 ST CHRISTOPHER riesling 11.5/41 SCHUG CHARDONNAY carneros HOUSE riesling 8 12 HOUSE sparkling 8 FUTUROSA Rose 9 DUCKHORN CHARDONNAY napa 15

REDS BY THE GLASS

HOUSE CABERNET california 8 HOUSE PINOT NOIR california 8 HOUSE MERLOT california 8

DECOY CABERNET napa 14/54 SCHUG PINOT NOIR carneros BONESHAKER RED ZIN lodi 9/41 12/59 BUEHLER CABERNET napa 15/71 QUILT CABERNET napa 17/69 HONIG CABERNET napa 15 ANDELUNA Malbec 9

BEER ON TAP

ABITA BREWING andy gator 8 FLYING TIGER burma blonde 8 PARISH BREWING pale ale 8

ANGRY ORCHARD crisp apple FLYING TIGER amber 8 RED RIVER BREWERY hay ryed 8 cider 7 FLYING TIGER i.p.a. 8 YUENGLING lager 6 GREAT RAFT creature of habit 8 FLYING TIGER kolsh 8 LAGUNITAS california 8 GREAT RAFT southern drawl 8

"Food is our common ground, a universal experience." James Beard