RAW BAR & SHELLFISH Shrimp Cocktail cocktail sauce, dijonnaise...... 24.95 oast R Sizzling Shrimp Scampi rime ib garlic bread, chilies, parsley...... 26.95 P R Baked Crab Cake of .95 Beef ½lb crab cake, preserved lemon, remoulade...... 29 … 12 hours slow roasted, salt crusted, 4 CHARLES HOUSE SALADS USDA prime rib of beef Little Gem Salad with natural beef jus lightly dressed with avocado & fines herbes...... 19.95 & horseradish cream add baked crab cake...... 14.95 .... limited availability … Smoked Salmon Caesar crispy potatoes, classic caesar dressing...... 22.95
ENTREES Crispy Brick Chicken slow roasted sweet garlic, crushed oregano, natural jus...... 36.95 Double Cut Lamb Chops roasted garlic, rosemary and a few olives...... 59.95 * English Cut American Cheeseburger thin sliced & delicate 10oz lettuce & tomato upon request...... 22.95 .95 59.95 farm egg...... 3 bacon...... 8.95
Honey Peppered Ora King Salmon .95 Chicago Cut* aromatic brown butter & lemon...... 49 generous, center cut 16oz USDA Prime Bone-In Filet* 84.95 16oz, bearnaise sauce, steak salt...... 89.95 Dry Aged Bone-In Ribeye Steak* 22oz, béarnaise sauce, steak salt...... 105.95 4 Charles Cut* double cut, bone-in beauty Cacio e Pepe Carbonara Pasta thick-cut bacon, toasted black pepper, pecorino, bucatini....29.95 129.95
ENHANCE ANY ITEM peppercorn crust, maître d’ butter, or roasted garlic.....6.95 gorgonzola.....10.95
SIDES Elote Style Corn Loaded Baked Potato chili, lime, cilantro, parmesan...... 16.95 bacon, sour cream, cheddar...... 16.95
Creamed Spinach Thick Cut Bacon blue cheese, sweet onions...... 16.95 maple, black pepper...... 16.95
Truffle Mac & Cheese Buttery Mashed Potatoes black truffle, white cheddar...... 16.95 roasted garlic, chicken jus...... 16.95
Charred Broccoli Golden Fries butter, lemon...... 16.95 garlic aioli (ketchup on request)...... 11.95
Gluten Free Options Available Vegetarian *consuming raw or undercooked meats, shellfish, seafood, poultry or eggs may increase your risk of foodborne illness Cocktails MARTINIS Astoria hendrick’s gin, cocchi rosa, orange twist...... 19.95 Vesper vodka, prairie gin, lillet blanc...... 19.50
Gibson plymouth gin, dolin dry vermouth, cocktail onions...... 22.00
Tuxedo #1 hayman’s old tom gin, fino sherry, orange bitters...... 22.00
OLD FASHIONEDS Classic wild turkey rye, demerara, bitters...... 19.50
Rum zacapa 23, rhum JM VO, smith & cross, bitters...... 21.95
Bourbon limited release bourbon, demerara, bitters...... 31.95
Tokyo® nikka from the barrel, kokuto, bitters...... 31.95
Oaxacan del miguey vida, lunazul tequila, agave, bitters...... 19.50
STIRRED La Louisiane wild turkey rye 101, sweet vermouth, absinthe...... 19.95
Negroni gin, campari, sweet vermouth...... 21.50
Perfect Manhattan high west double rye, dolin dry vermouth, sweet vermouth...... 21.50
Cognac Sazerac wild turkey 101 rye, dudognon reserve, absinthe, peychaud’s...... 19.50
SHAKEN Lillet Rosé Daisy vodka, st germain, lillet rosé, lemon...... 21.50 Corpse Reviver #2 prairie gin, lillet blanc, lemon...... 18.50
4 Charles Punch el dorado rum, grapefruit, lime...... 19.50
French 75 prairie gin, lemon juice, prosecco...... 19.50
Mezcal Last Word del maguey vida, green chartreuse, luxardo maraschino, lime...... 21.95
General Manager: Angie Silberberg Executive Chef: Tom Gannon