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Dinner & Drinks Menu

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Dinner & Drinks Menu DINNER Four Points Pretzels The Big Bite HAM & CHEESE 11.5 CHARGRILLED 12 OZ. NEW YORK STRIP STEAK 26 smoked ham, Fontina cheese, Dijon mustard sea salt potato fries, bacon wedge salad, choice of blue cheese dressing or lemon vinaigrette CLASSIC 8 spicy ale cheese dip The Daily PEPPERONI 11.5 mozzarella cheese, tomato sauce, basil MONDAY 16 grilled chicken paillard, arugula, cucumber, tomato salad TUESDAY 22 Snacks salmon, pan seared, mashed potatoes, sautéed spinach, grape tomato HUMMUS 8 pita bread, cucumber, celery WEDNESDAY 16 dry rubbed pork ribs, baked beans, BBQ sauce, coleslaw CLASSIC WINGS 10 Buffalo sauce, blue cheese THURSDAY 25 braised short ribs, sour cream, chive mashed potatoes, OLD BAY WINGS 10 roasted vegetables smoked paprika ranch dip FRIDAY 18 FRIED GREEN BEANS 8 beer battered fish & chips, malt vinegar, tartar sauce with three dips: horseradish aioli, green goddess, sriracha ketchup SATURDAY 14 chicken schnitzel, arugula, grape tomato salad TOT- CHOS 8 tater tots, beef chili, Monterey jack cheese, sour cream, SUNDAY 14 cilantro, jalapeño spicy Italian sausage, rigatoni pasta, spinach, tomato, Parmesan STOUT BEEF CHILI 9 sharp cheddar, sour cream, jalapeño corn bread PUB CHEESE & SAUSAGE 11 Big Bowls pickles, grilled bread + grilled chicken 5 + salmon fillet 9 CAESAR SALAD 10 hearts of romaine lettuce, croûtons, Parmesan cheese, Sandwiches Caesar dressing Choice of sea salt potato fries or side green salad WEDGE 10 FOUR POINTS CLASSIC BURGER 14 grape tomatoes, bacon, scallions, blue cheese crumbles, Angus beef, sharp cheddar, lettuce, onions, brioche roll bread toasts and choice of blue cheese dressing or red wine vinaigrette CRISPY FRIED CHICKEN 11 lettuce, tomato, spicy mayo, brioche bun ROASTED BROCCOLI & GOAT CHEESE GRAIN BOWL 12 quinoa and brown rice, dried cranberries, TURKEY, GRANNY SMITH APPLE & BRIE 10 arugula, lemon vinaigrette grain mustard, sourdough bread MEATBALL SUB 11 Desserts marinara, provolone, Parmesan WARM APPLE TART 8 vanilla ice cream, caramel sauce Soup CHOCOLATE MOLTEN CAKE 9 served hot, vanilla ice cream NEW ENGLAND CLAM CHOWDER 9 grilled bread Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness. DRINKS White Wine glass/bottle Craft Beer, Locally Sourced, Always on Tap ECCO DOMANI PINOT GRIGIO 8/26 Italy Cape Cod IPA 5.5 CAPE COD BEER HESS SELECT CHARDONNAY 8/26 Hyannis, Massachusetts Monterey County Located only twenty-seven miles from the hotel and in MATUA SAUVIGNON BLANC 8/26 business since 2004, Cape Cod Beer produces only Marlborough New Zealand fresh, delicious beer. Cape Cod Beer is about beer. It’s about brewing the best beer possible, on Cape SEGURA VIUDAS BRUT CAVA SPARKLING 8/26 Spain Cod, for the people who love Cape Cod. It’s about having fun. Red Wine Cape Cod Red 5.5 BOGLE PINOT NOIR 8/26 CAPE COD BEER California Hyannis, Massachusetts GASCON MALBEC 8/26 Mendoza Argentina ROBERT MONDAVI CABERNET SAUVIGNON 8/26 Local & Craft Favorites Napa Valley ANCHOR STEAM 6.5 bottle Cocktails CAPE COD PORTER ALE 6.5 CAPE CODDER 10 can vodka, cranberry juice CORONA 6.5 EASTHAM MARGARITA 10 bottle tequila, sour mix and triple sec HARPOON HOUSE GOLDEN 6.5 LEMON DROP MARTINI 10 bottle vodka, lemon juice, triple sec, simple syrup HEINEKEN 6.5 TOM COLLINS 10 bottle gin, lemon juice, sugar, soda SEASONAL 7.5 can Non-Alcoholic SIERRA NEVADA TORPEDO 6.5 COFFEE 3 bottle Rainforest Alliance certified, regular or decaf O’DOUL’S 5.5 Domestic & Imports AMSTEL LIGHT 6.5 SODAS 3 bottle Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale BUD LIGHT 5.5 TEA 3 bottle Bigelow,® assorted BUDWEISER 5.5 bottle MICHELOB ULTRA 5.5 bottle STELLA ARTOIS 6.5 State law prohibits the consumption of alcohol bottle by persons under the age of 21..
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