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PASSOVER 2016 CATERING MENU APPETIZERS STARTERS (serves 15) —Traditional Size ...... 9 Chopped Platter ...... 45 Gefilte Fish—Half Size ...... 6 Vegetarian Chopped Liver Platter ...... 45 Chicken Broth (quart) ...... 11 Smoked Whitefish Platter ...... 65 Ball—Traditional Size ...... 3.5 Grilled Vegetable Platter...... 45 Matzo Ball—Half Size ...... 2.5 Nova Lox & Matzo Platter...... 75 Chopped Liver (pound) ...... 11 Vegetable & Cheese Platter ...... 45 Veggie Chopped Liver (pound) ...... 12

ENTREES Oven Roasted & Gravy (pound) ...... 24 Slow Roasted Amish Chicken (half chicken) ...... 7 Apricot Glazed Boneless Cornish Hen & Vegetable Stuffing (whole hen) ...... 14 Roasted Turkey Breast (pound) ...... 22 Fresh Herb Roasted Scottish Salmon (piece) ...... 9 Old Fashioned Pot Roast (pound) ...... 17 Roasted Eggplant Lasagna (serves 10) ...... 50 VEGETABLES & SIDES DESSERTS String Bean Casserole (serves 10) ...... 32 Erica’s Chocolate Dipped (each)...... 3 Creamed Spinach (serves 10) ...... 32 Erica’s Coconut Macaroon (each) ...... 3 Vegetable (serves 10) ...... 32 Key Lime Pie with matzo meal crust (whole) ..... 24 Roasted Spring Asparagus (pound)...... 12 Passover Berry Crisp (pound) ...... 15 Oven Roasted Potato Wedges (pound) ...... 7 Apple Crisp with matzo crust (serves 10) ...... 32 Twice Baked Potato (each) ...... 4 Flourless Double Fudge Chocolate Cake(whole)45 (piece) ...... 4.5 Vegetable Stuffing (pound)...... 9 Seder Sensational Sweet Potato (Quart) ...... 12 Fuji Apple Charoset 15/lb

Please place orders by Tuesday April 19 Orders may be picked up on Friday April 22 Stage will close at 3 pm on Friday April 22 and reopen at 9 am Sunday April 24

Phone: (248) 855-6622 6873 Orchard Lake Rd Fax: (248) 855-5163 West Bloomfield, MI www.thestagedeli.com “On The Boardwalk” All items are chametz-free but not kosher