FOOD & DRINK MENU

50% Member discount every Monday

A discretionary service charge of 12.5% will be added to your bill. VAT included. 1 WINE

WHITE £ PECKING ORDER CHENIN BLANC 19.99 SOUTH AFRICA 175ml 5.35 Dry / Fruit-driven / Smooth / Well-balanced 250ml 6.80 ARCANO PINOT GRIGIO 22.99 ITALY 175ml 5.85 Light / Fresh / Crisp / Fragrant 250ml 7.80 NEPTUNE POINT SAUVIGNON BLANC 26.99 MARLBOROUGH, NEW ZEALAND 175ml 6.90 Refreshing / Citrus / Grassy / Lingering finish 250ml 9.20 FLORENSAC PICPOUL DE PINET 29.99 FRANCE 175ml 6.90 Dry / Refreshing / Grapefruit / White peach 250ml 9.20 LOOSEN BROS. ‘DOCTOR L’ RIESLING 34.99 GERMANY Medium-sweet / Steely acidity / Flinty / Fresh fruit CHAPEL DOWN FLINT DRY 39.99 ENGLAND Smooth texture / Crisp acidity / Intense fruit / Clean finish

SPARKLING BOTTER PROSECCO 27.99 ITALY 125ml 7.00 Dry / Crisp / Floral / Fruity

CHAMPAGNE POMMERY BRUT ROYAL 65.00 FRANCE 125ml 12.50 Elegant / Lively / Well-rounded / Delicate flavour POMMERY BRUT ROSÉ 72.00 FRANCE 125ml 13.50 Fine freshness / Well-rounded / Small berry flavours / Full palate

A discretionary service charge of 12.5% will be added to your bill. VAT included. 2 WINE

RED £ PECKING ORDER MERLOT 19.99 SOUTH AFRICA 175ml 5.35 Supple / Round-bodied / Subtle spice / Red fruit 250ml 6.80 PASQUA COLORI D’ITALIA LETTERS SANGIOVESE DI PUGLIA IGT 22.99 ITALY 175ml 5.85 Easy drinking / Well-structured / Soft tannins / Ripe fruit 250ml 7.80 TEMPUS TWO SILVER SERIES SHIRAZ 26.99 AUSTRALIA 175ml 6.90 Full-bodied / Velvety tannins / Oak notes / Dark chocolate 250ml 9.20 JEAN BALMONT PINOT NOIR 29.99 FRANCE 175ml 6.90 Light-bodied / Well-balanced / Vanilla notes / Red fruit 250ml 9.20 SEÑORIAL RIOJA CRIANZA 34.99 SPAIN Complex / Rich aromas / Ripe red fruit / Spicy QUARA ESTATE MALBEC 39.99 ARGENTINA Full-bodied / Well-rounded / Medium tannins / Dark red fruit

ROSE PECKING ORDER PINOTAGE ROSÉ 19.99 SOUTH AFRICA 175ml 5.35 Refreshing / Medium-bodied / Strawberry / Watermelon 250ml 6.80 SAN GIORGIO PINOT GRIGIO ROSÉ 25.99 ITALY 175ml 6.70 Light / Crisp / Balanced acidity / Berry fruit 250ml 8.90 J.L QUINSON COTES DE PROVENCE ROSÉ 32.99 FRANCE Floral notes / Crisp acidity / Distinctive fruit / Clean finish

A discretionary service charge of 12.5% will be added to your bill. VAT included. 3 COCKTAILS

£ BELLINI 9.00 Peach / Prosecco ESPRESSO MARTINI 11.00 Vodka / Coffee Liqueur / Espresso NEGRONI 11.00 Gin / Campari / Vermouth MOJITO 11.00 Rum / Lime / Soda / Mint / Sugar OLD FASHIONED 11.00 Whiskey / Orange bitters / Sugar

SPIRITS

£ HOUSE SINGLE 5.00 With mixer HOUSE DOUBLE 7.00 With mixer BOTTLE GREY GOOSE 150.00 Choice of three flavours, with twenty mixers BOTTLE DIPLOMATICO 150.00 With twenty mixers BOTTLE KRAKEN 140.00 With twenty mixers BOTTLE BACARDI 120.00 With twenty mixers BOTTLE GIN 140.00 With twenty mixers

A discretionary service charge of 12.5% will be added to your bill. VAT included. 4 BEER & CIDER

BEER £ CAMDEN HELLS PALE ALE 6.00 GOOSE ISLAND IPA 5.50 MICHELOB ULTRA 5.50 CAMDEN HELLS LAGER 6.00 BUDWEISER BOTTLE 5.50 LEFFE BLOND 5.50 PACIFICO CLARA PALE LAGER 5.50 BUD PROHIBITION 4.00 MODELO ESPECIAL 5.50

CIDER ORCHARD PIG REVELLER 5.50 OLD MOUT BERRIES & CHERRIES 5.20 MAGNERS ORIGINAL 5.20

A discretionary service charge of 12.5% will be added to your bill. VAT included. 5 FOOD

PLATES £ GREEN OLIVES 4.50 Marinated green olives with herbs and spices HUMMUS 6.50 Purée of chickpeas with tahini, garlic and lemon juice HELLIM 7.00 Charcoal grilled goat’s cheese KISIR 7.00 Anatolian salad of mixed buts and bulgur wheat, peppers and onions. OCTOPUS 9.50 Mediterranean octopus served with green olives, olive oil, lemon and paprika. BOREK 7.50 Filo pastry filled with feta cheese and spinach. FALAFEL 9.50 Fritters of crushed chickpeas, fava beans and peppers. CALAMARI 7.50 Crispy squid, yoghurt tartar, rocket and lemon. LAMBS LIVER 8.00 Sautéed liver, pickled red onions, sumac and fresh parsley. AVOCADO, BLUEBERRY & GOAT’S CHEESE SALAD 13.50 Served with toasted walnuts, avocado, chicory and a selection of green leaves, dressed in blueberries, dried apricot and olive oil. MEAT PLATTER 20.00 Selection of meat and dips CHIPS 4.50

Contains gluten Contains nuts Vegetarian

A discretionary service charge of 12.5% will be added to your bill. VAT included. 6 FOOD

BAR SNACKS £

NUTS (50g) 2.00 PRETZEL 2.00 SLABS 2.50 Cheese and onion / Beef / Salt and vinegar CRISPS 1.50 Salt and vinegar / Rosemary and thyme / Sea salt PORTLEBAY POPCORN 2.00 Bacon / Salted / Sweet

A discretionary service charge of 12.5% will be added to your bill. VAT included. 7 A discretionary service charge of 12.5% will be added to your bill. VAT included. 8