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Antipasti E Insalati ANTIPASTI E INSALATI INSALATA DI SPINACI $8 Baby spinach tossed with a warm dressing of pancetta, red onions, red bell peppers, mushrooms and balsamic vinaigrette CARPACCIO DI SALMONE O TONNO $11 Sliced raw salmon with chopped green onions, sliced fennel, arugula, fried capers, lemon juice and olive oil COZZE $10 Green lip mussels in fish stock, white wine with pureed tomato, onions, garlic, herbs and anisette VONGOLE EN UMIDO $10 Seasonal clams steamed in dry vermouth with sliced shallots, garlic, Italian parsley, and pickled lemon slices served with grilled Tuscan Bread POLENTA ALLA GRIGLIA $9 Grilled polenta and Portobello mushrooms topped with marinara sauce and basil INSALATA CAPRESE $9 Whole milk mozzarella with sliced tomatoes, basil and balsamic vinaigrette INSALATA MISTA $4 Mixed field greens with marinated onions, kalamata olives and balsamic vinaigrette INSALATA CESARE Grande $8 Piccolo $4 ADD CHICKEN OR TUNA FOR $4 Classic Cesare Salad PANINI Served with your choice of insalata mista or cesare PANINO DI SALSICCIA $9 Hot Italian sausage on grilled bread with sautéed red bell peppers and red onions PANINO DI TACCHINO $9 Smoked turkey breast with fontina cheese, avocado and pancetta, pan grilled in butter PANINO DI POLPETTE $9 Vivace meatballs on toasted Tuscan bread with marinara sauce, parmesan cheese and fresh basil PANINO DI PESTO $8 Sliced whole milk mozzarella and basil pesto with roasted peppers on pan grilled Tuscan bread PANINO DI TONNO $9 Grilled ahi tuna with olive and mushroom tapanade served open face on grilled Tuscan bread an slice tomatoes PASTA PASTA E INSALATA $10 Your choice of a half order of any of our pasta dishes and a mista or cesare salad PAGLIA E FIENO $11 “Straw and hay pasta” with sautéed hot Italian sausage and mushrooms in a cream sauce RIGATONI CON SALSA ROSATO $11 Hot Italian sausage and reosemary in a rosato sauce tossed with rigatoni pasa RIGATONI ALLA BOLOGNESE $10 A classic ragu—meat sauce over rigatoni pasta FARFALLE AL SALMONE AFFUMICATO $12 Bow tie pasta with smoked salmon, bell peppers, asparagus and cream SPAGHETTI CON POLPETTE $11 Spaghetti pasta with Vivace house made meatballs and marinara SPAGHETTI ALLA PUTTANESCA $11 A classic sauce with anchovy, garlic, kalamata olives, tomatoes and capers and spaghetti pasta SPAGHETTI ALLA CARBONARA $10 Spaghetti tossed with whole egg, parmesan cheese, pancetta, onion and garlic FETTUCCINE VERDI CON GAMBERI $11 Shrimp sautéed in olive oil with garlic, white wine, diced tomato, mushroom and spinach fettuccine PENNE ALLA BETTOLA $8 Penne pasta with garlic, red pepper flakes, pureed tomato, vodka and cream PENNE AL ‘ARRABBIATA $10 Penne pasta with a spicy pancetta, tomato sauce and fresh basil SPAGHETTI AGLIO E OLIO $8 Olive oil, whole garlic and red pepper flakes tossed with spaghetti and parmesan PENNE CON GORGONZOLA E ASPARAGI $11 Penne pasta tossed with melted gorgonzola cheese, cream and asparagus RIGATONI GARIBALDI ALLA VIVACE $12 Rigatoni pasta tossed with sautéed chicken breast, mushroom and onions in a creamy Marsala sauce FETTUCCINE CON PESTO $8 ADD SHRIMP OR CHICKEN FOR $4 Fettuccine pasta tossed with fresh basil pesto FARFALLE ALLA MEDITERRANEA $11 Bow tie pasta Italian sausage, tomatoes, celery, carrot, Sicilian olives, capers, parmesan SECONDI POLLO/VITELLO ALLA MARSALA $12 Your choice of chicken breast or veal cutlets sautéed with a marsala wine sauce POLLO/VITELLO ALLA PICCATA $12 Your choice of chicken breast or veal cutlets sautéed with lemon, parsley, caper sauce SALMONE ALLA GRIGLIA $12 Grilled salmon fillet with a lemon, caper butter .
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