Baci Café & Wine Bar $ 34

$ 16 $ 34 $ 24

$ 14

Burrata Ossobuco Prosciutto Carpaccio Insalata Baci Vitello Piccata Vitello Insalata Cesare Insalata Rucola Vitello Milanese Vitello Insalata Caprese Vitello Parmigiana Vitello Insalata Tri Colore Insalata Tri Risotto con Funghi Vitello Saltimbocca Vitello Pollo alla Livornese Risotto alla Ortolana Gamberetti Marinati Gamberetti Agnolotti d’ Aragosta Agnolotti d’ Penne alla Puttanesca Rigatoni con Salsiccia Risotto Frutti di Mare Gnocchi alla Bolognese Cappellini al Pomodoro Insalata di Barbabietole Spaghetti alla Bolognese Bucatini all’ Amatriciana Bucatini all’ Saffron & Parmesan $ 26 Saffron Stinco d’ Agnello al Forno Stinco d’ Costata di Manzo Brasato Tagliatelle alla Carbonara Tagliatelle Orecchiette con Broccolini Orecchiette Veal with White Wine & Lemon. Served with Vegetables $ 32 Vegetables & Lemon. Served with Wine White with Veal Tagliatelle con Frutti di Mare con Frutti Tagliatelle Carpaccio di Capesante Asiatico Carpaccio di Capesante Tagliatelle con Capesante e Funghi con Capesante Tagliatelle Insalata di Lattuga con Gorgonzola Insalata di Lattuga Bruschetta all’Aglio, Pomodoro e Basilico Pomodoro all’Aglio, Bruschetta Veal, White Wine, Lemon, Capers, Chicken Stock & Vegetables $ 28 Vegetables Chicken Stock & Lemon, Capers, Wine, White Veal, Veal with Prosciutto, Sage & Fresh Mozzarella. Served with Vegetables $34 Vegetables with Prosciutto, Sage & Fresh Mozzarella. Served with Veal White Wine Tomato Sauce with Basil Chiffonade $ 34 Sauce with Basil Chiffonade Tomato Wine White ______Pennsylvania Italian Spicy Pork Fennel Sausage, Mushrooms, Tomato Sauce & Mozzarella $ 22 Sauce & Mozzarella Tomato Mushrooms, Italian Spicy Pork Fennel Sausage, Prosciutto, Mushroom, Artichoke, Roasted Tomatoes, Fresh Oregano & Mozzarella $ 22 Fresh Oregano Tomatoes, Artichoke, Roasted Prosciutto, Mushroom, Pennsylvania Veal in Tomato Sauce, topped with Mozzarella & Parmesan, served with Spaghetti alla Aglio e Olio with Spaghetti alla Sauce, topped with Mozzarella & Parmesan, served Tomato in Veal

Orange Dressing, Basil Oil, Arbequina Olive Oil & Pistachio Nuts $ 14 Orange Dressing, Basil Oil, Kumato Tomatoes, Basil, Fresh Mozzarella & Arbequina Olive Oil $ 14 Arbequina Basil, Fresh Mozzarella & Tomatoes, Kumato Fresh Mozzarella, Fresh Tomato Sauce, Fresh Basil & Basil Infused Extra Virgin Olive Oil $ 20 Virgin Extra Sauce, Fresh Basil & Basil Infused Tomato Fresh Mozzarella, Fresh Angel Hair Pasta, Fresh Tomato Sauce, Basil & Extra Virgin Olive Oil $ 18 Virgin Sauce, Basil & Extra Tomato Angel Hair Pasta, Fresh Pennsylvania ______Slow Braised Short Ribs, Creamy Polenta with Red Wine Demi & Vegetables $ 32 Vegetables Demi & Wine Slow Braised Short Ribs, Creamy Polenta with Red Flat Long Pasta, Pancetta, Chicken Broth, Black Pepper, Egg Yolk & Parmesan $ 20 Yolk Egg Flat Long Pasta, Pancetta, Chicken Broth, Black Pepper, Sautéed Pasta Shell, Broccolini, Pancetta, Sun Dried Tomatoes, Cream & Pecorino Cheese $ 24 Tomatoes, Pasta Shell, Broccolini, Pancetta, Sun Dried Grilled Rustic Bread, Tomato, Onion, Garlic, Basil, Parsley & Extra Virgin Olive Oil $ 10 Oil $ Olive Virgin & Extra Parsley Basil, Garlic, Onion, Tomato, Bread, Rustic Grilled Pan Thinly Sliced Raw Beef, Shaved Grana Padano, Capers, Lemon & Extra Virgin Olive Oil $ 16 Olive Oil $ Virgin Capers, Lemon & Extra Beef, Shaved Grana Padano, Thinly Sliced Raw Grilled Wild Gulf Shrimp, Chilled with Lime, Mint, Feta Cheese & Extra Virgin Olive Oil $ 16 Olive Oil $ Virgin & Extra Feta Cheese with Lime, Mint, Shrimp, Chilled Gulf Wild Grilled Romaine, Creamy Caesar Dressing, Shredded Parmesan & Herb Olive Oil Cheese Croutons $ 12 Romaine, Creamy Caesar Dressing, Breaded Pan Sautéed Bucatini Pasta with Pancetta, Onion, Garlic, Tomato Sauce, Chili Pepper & Pecorino Cheese $ 20 Sauce, Chili Pepper & Pecorino Tomato Bucatini Pasta with Pancetta, Onion, Garlic, Alla Salsiccia Ribbon Pasta with Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Tomato in a Light Lobster, Saffron, Saffron, in a Light Lobster, Tomato Ribbon Pasta with Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Pan Sautéed Penne Pasta, Fresh Tomato, Capers, Anchovies, Olives, Onion & Garlic in a Spicy Tomato Sauce $ 20 Tomato Anchovies, Olives, Onion & Garlic in a Spicy Capers, Tomato, Penne Pasta, Fresh Margherita Short Tubes, Italian Pork Fennel Sausage, Fresh Tomato, Garlic, Tomato Sauce & Basil Chiffonade $ 22 Sauce & Basil Chiffonade Tomato Garlic, Tomato, Italian Pork Fennel Sausage, Fresh Tubes, Short Choped Romaine Hearts topped with a Creamy Gorgonzola Dressing with Pancetta & Diced Tomatoes $14 Tomatoes Dressing with Pancetta & Diced Hearts topped with a Creamy Gorgonzola Choped Romaine Quattro Stagioni Quattro Sautéed Pennsylvania Pennsylvania Veal Shank, Slowly Braised in White Wine, Veal Stock, Lemon Zest. Served with Vegetables $ 34 Vegetables Stock, Lemon Zest. Served with Veal Wine, White Shank, Slowly Braised in Veal Pennsylvania Carne e Pollo Wild Baby Arugula, Endive, Radicchio, Shaved Fennel, Kumato Tomatoes in a Lemon Balsamic Vinaigrette Vinaigrette in a Lemon Balsamic Tomatoes Shaved Fennel, Kumato Arugula, Endive, Radicchio, Baby Wild Thinly Sliced Raw Day Boat Scallop, Diced Fresh Jalapeno with a Soy Ginger Sweet Chili Sauce & Olive Oil $ 18 Chili Sauce & Olive Oil Jalapeno with a Soy Ginger Sweet Day Boat Scallop, Diced Fresh Thinly Sliced Raw Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with Spaghetti $ 26 Veal American Kobe Beef, Meat Sauce made from Slow-Cooked Traditional Arborio Rice with Organic Broccolini, Baby Kale, Asparagus, Butternut Squash, Roasted Tomatoes in Vegetable Stock, Vegetable in Tomatoes Asparagus, Butternut Squash, Roasted Kale, Broccolini, Baby Arborio Rice with Organic Round, Homemade Ravioli filled with Lobster, Prosciutto & Ricotta in a Lobster Cream Sauce with Infused Basil Oil Round, Homemade Ravioli filled with Lobster, Thinly Sliced San Daniele Prosciutto with Burrata, Wild Baby Arugula, Grilled Rustic Bread & Extra Virgin Olive Oil $18 Virgin Rustic Bread & Extra Arugula, Grilled Baby Wild Daniele Prosciutto with Burrata, Thinly Sliced San Organic Slow Braised Lamb Shank in Natural Jus served on Polenta with Wild Mushrooms, Lamb Demi & Vegetables $ 34 Vegetables Mushrooms, Lamb Demi & Wild Slow Braised Lamb Shank in Natural Jus served on Polenta with Organic Arborio Rice with Gourmet Mushrooms in a Rich Veal Stock with Red Wine, Parmesan, Butter, Tartufata & Truffle Oil $ 26 Truffle & Tartufata Parmesan, Butter, Wine, Stock with Red Veal Arborio Rice with Gourmet Mushrooms in a Rich Wild Baby Arugula, Endive, Fuji Apples, Gorgonzola Dolce, Hazelnuts, Lemon Balsamic Vinaigrette & Honey Drizzle $ 14 & Honey Drizzle $ Vinaigrette Dolce, Hazelnuts, Lemon Balsamic Apples, Gorgonzola Arugula, Endive, Fuji Baby Wild Pan Seared Day Boat Scallops on a Bed of Ribbon Pasta, Sautéed Gourmet Mushrooms, Veal Demi, Cream & Romano Cheese Veal Mushrooms, Pan Seared Day Boat Scallops on a Bed of Ribbon Pasta, Sautéed Gourmet Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with House Made Gnocchi $ 26 Veal American Kobe Beef, Meat Sauce made from Slow-Cooked Traditional Arborio Rice, Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Tomatoes, White Wine, Saffron Sea Food Fumé & Parmesan $ 32 Saffron Wine, White Tomatoes, Arborio Rice, Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Roasted Golden, Chiogga & Red Beets, Gorgonzola Dolce, Balsamic Roasted Cipollini Onion, Citrus Segment, Shaved Fennel, Blood Dolce, Balsamic Roasted Cipollini Onion, Citrus Segment, Shaved Beets, Gorgonzola Roasted Golden, Chiogga & Red Chopped Romaine, Carrots, Celery, Peppers, Cucumbers, Mushrooms, Tomatoes, Italian Parsley & Lemon Balsamic Vinaigrette $ 14 Vinaigrette Lemon Balsamic Italian Parsley & Tomatoes, Mushrooms, Peppers, Cucumbers, Chopped Romaine, Carrots, Celery, Breaded Pan Fresh Mozzarella, Stuffed with Cream on Grilled Bread, Sautéed Leek, Pancetta, topped with Roasted Tomato, Pesto & Extra Virgin Olive Oil Virgin & Extra Pesto Tomato, with Roasted Pancetta, topped Sautéed Leek, on Grilled Bread, with Cream Stuffed Fresh Mozzarella, Pan Sautéed Mary’s Organic Chicken Breast, Roasted Garlic, Tomatoes, Capers, Picholine Olive & Chicken Jus. Served with Polenta & Vegetables $ 28 Vegetables Capers, Picholine Olive & Chicken Jus. Served with Polenta & Tomatoes, Chicken Breast, Roasted Garlic, Organic Pan Sautéed Mary’s Pasta, Risotto e Gnocchi

Pizza from the Wood Burning Oven Burning Wood the Pizza from Antipasti Contorni______

Spinach $ 8 Sautéed Spinach with Pancetta Fat & Garlic Broccolini $ 8 Sautéed Broccolini with Garlic & Chili Flakes Spaghetti Aglio e Olio $ 8 Polenta $9 House Made Creamy Polenta with Butter & Parmesan Cheese Sautéed Vegetables $ 10 Today’s Chef’s Inspiration of Fresh Mixed Vegetables sautéed in Olive Oil

Add On______

Grilled Mary’s Organic Chicken Breast $ 12 Grilled Wild Gulf Shrimp $ 4 each Side of Wild Baby Arugula $4 Sperlunga______A Selection of 3 to 5 Appetizers Items for the Table at $18 to $25 per person Chef’s Tasting Menu______5 to 7 Course Dining Experience for the Table at $75 to $95 per person

Piatti di Combinazione______

Chef Sharis Combination Platters, “For The Hungry at Heart”

Scampi $38 Wild White Gulf Shrimp, Sautéed in White Wine, Garlic, Butter & Parsley on a Bed of Risotto Milanese, Sautéed Vegetables with Lemon Infused Olive Oil Ossobuco e Risotto con Funghi $46 PennsylvaniaVeal Shank, Slowly Braised in White Wine, Veal Stock, Lemon Zest. Served with Arborio Rice with Gourmet Mushrooms in a Rich Veal Stock with Red Wine, Parmesan, Tartufata Butter & Truffle Oil Vitello Parmigiana e Spaghetti Bolognese $44 Breaded Pan Sautéed Pennsylvania Veal in Tomato Sauce, topped with Mozzarella & Parmesan. Served with Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with Spaghetti Vitello Piccata e Tagliatelle con Carbonara $40 Pan Sautéed Pennsylvania Veal, White Wine, Lemon, Capers, Chicken Stock & Vegetables. Served with Flat Long Pasta, Pancetta, Chicken Broth, Black Pepper, Egg Yolk & Parmesan Pollo Parmigiana e Bucatini all’ Amatriciana $38 Breaded Pan Sautéed Mary’s Organic Chicken Breast, topped with Mozzarella & Parmesan. Served with Bucatini with Pancetta, Onion, Garlic, Tomato Sauce, Chili Pepper & Pecorino Cheese Vitello al Marsala e Risotto con Funghi $46 Sautéed Pennsylvania Veal, Gourmet Mushrooms, Artichoke Hearts, Cipolline Onion, Roasted Tomatoes, Demi and Marsala Wine served with Arborio Rice with Gourmet Mushrooms in a Rich Veal Stock with Red Wine, Parmesan, Tartufata Butter & Truffle Oil Costata di Manzo Brasato con Risotto Milanese $38 Slow Braised Short Ribs with Red Wine Demi, Risotto Milanese & Sautéed Vegetables

At Baci Café & Wine Bar we strive to incorporate decades of culinary expertise, our concern for a sustainable and organic-based cooking method, and our passion for truly authentic Italian recipes and ingredients to create a genuinely Mediterranean dining experience. Our personal mission is to use local and organic products where possible, to bring you the true taste of Italy, while supporting our community as a whole. Above all, we approach all of our cooking with the purest and most transparent intention to bring our clients the essential character and spirit of every dish. BUON APPETITO !

Dishes marked are/or can be made Gluten Free • Gluten Free Imported Pasta are available upon Request

Baci Café & Wine Bar, 336 Healdsburg Avenue, Healdsburg, CA 95448

Catering, Private Events, Take Out Available For reservation: 707.433.8111 • www.BaciCafeAndWineBar.com

Consuming raw or undercooked meat, seafood, poultry or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

20 % gratuity will be added to parties of 6 or more. Add ons or substitutes may incur extra charge. No more than 3 split checks please 10/17