>>> >>> HAPPY HOUR MENU<<< BRUNCH MENU<<< 8 DAYS A WEEK! 3 PM – 7 PM SAT & SUN 10 AM – 4 PM The Drinks The Food ANCHOR BREAKFAST BRUNCH DRINKS All Breakfast’s Come with Two Sides
Featuring: Specials: Choice of: Home Fries Grits Sausage Toast Bacon
Hash Browns VIRGINIA DRAFT BEER CHEESEBURGER $5 (Full-sized only) 2 EGGS ANY WAY 3 EGG OMELET $8 $7.50 Choice of: Grass-fed Beef Burger, LTO, Wisconsin Cheddar For only $1 more, add Braised Short-Rib & Ham | Onion WELL DRINKS EGG WHITE |Pepper| FIVE VARIETIES Bacon FRITTATA $8 Tomatoes | Spinach
Bermuda Onions, Mushrooms | Swiss | $8 SPECIALTY COCKTAILS WINGS .60 EA Spinach, Tomatoes Wisconsin Cheddar Crab ($3.50)
Pick your favorite flavor: Granby Peach EGGS BENEDICT $8 BISTRO STEAK & BUILD A BLOODY BRICK Frank’s Red Hot Two Poached Eggs, EGGS $12
Bahama Mama Zuti Chili Bourbon & Spiced Pecans Toasted Croissant, Three Eggs Any $5 Brew-House Margarita Hollandaise Sauce Way, Tomatoes Teriyaki with Toasted Sesame Seeds Choice of Benedict: STEP 1 STEP 2 Cran Gin Fizz (Must Order Minimum of 6 Wings in Same Flavor) Pick One Liquor Pick Any Flavors Ham | Florentine | BRICK CORN BEEF Cajun Seasoning SHORT-RIB GRILLED CHEESE $4 Smoked Salmon | HASH $7 House Vodka WINE Crab Cake (add Two Eggs Any Way, Old Bay Wisconsin Cheddar, Provolone, Swiss, Grilled $3.50) Asparagus, House Bourbon Scallions, Baked Sriarcha Tomato, Bacon, Spiced Bistro Sauce House Tequila ‘THE GRANBY’ Tomatoes Steak Sauce Cote’ Mas Mediterranean Blanc FRENCH TOAST House Rum Tabasco Cote’ Mas Rouge Intense HAND-CUT SEA-SALTED FRIES $8.50 FULL STACK Bourbon Pecan PANCAKES $8 Cote’ Mas Rose’ Aurore $1.50 Sauce Honey Butter, STEP 3 MontPellier Cabernet Maple Syrup BELGIAN WAFFLE Pick Any Garnishes $7 BREAKFAST TRADITIONAL Bacon (add $1.00) Crème Chantilly, BURRITO $10 MIMOSA Grand Mariner, Scrambled Eggs, Celery Vanilla Black Beans, OR Reduction, Tomatoes, Bacon or Cucumber SANGRIA Voted Seasonal Fruit Sausage (wrapped inside), Cheddar Onion Crisps $4 Glass SHRIMP & GRITS Cheese; On-the-side: Orange ‘Best Happy Hour and Brunch in $16 Sour Cream, Pico de $11 Pitcher Asiago Grits, Gallo Pickle
Virginia Ham, Hampton Roads’ Spinach, Lobster Cream (By the Owner of the Brick Anchor Brew-House)