Breakfast, Snacks, Afternoon Breaks & Happy Hour

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Breakfast, Snacks, Afternoon Breaks & Happy Hour

✓ Continental Breakfast – $17 per person o Bagels, Pastries, Biscuits, Fruit, Cream Cheeses, Butters & Jams o Coffee, Hot & Iced Teas, Juices, Soft Drinks o Add San Pellegrino Sparkling & Aqua Panna Still - $4 each o Make it a Hot Breakfast with Farm Eggs, Buttery Grits, Crispy Potatoes Local Bacon & Sausage, and more – add $8 person ✓ Morning Beverage Service – $7 per person o Coffee, Hot & Iced Teas, Juices, Soft Drinks & Cold Filtered Water o Add San Pellegrino Sparkling & Aqua Panna Still - $4 each ✓ Lunch – Comes with Fresh Baked Bread, Coffee, Tea, & Sodas o 3 Course Plated Lunch Menu - $30 per person o Stationed Buffet of Lunch &/or Brunch Items - $30 per person o Light Plated Lunch Menu – $24 per person ✓ Afternoon Snacks & Beverage Service – o Coffee, Iced Tea, Soft Drinks - $7 per person o Cookies, Brownies or Bars - $45 per dozen o Individual Chips & Snacks - $3 per bag o Housemade Spreads & Crustini - $8 per person o Cheese &/or Charcuterie Boards with Warm Olives - $10 per person o Crudite & Fresh Fruit - $10 per person o Add San Pellegrino Sparkling & Aqua Panna Still - $4 each ✓ Happy Hour – Options from our full appetizer menu, wine list, local and domestic beers, and full bar options. o At our Main Bar, one of our 3 Private Rooms, or on our Patio ✓ Dinner – Meet, Drink & Dine or just Drink & Dine! o Wine Cellar – Seats up to 10 guests o Choir Room – Seats up to 20 guests o Choir Loft – Seats up to 30 guests with a private bar attached o Main Dining Room – Seats up to 100 guests with our full main bar *All Breakfast, Snack, and Lunch Events must meet an $800 minimum Monday-Saturday plus a $250 facility fee added. This minimum may include Food, Beverages, Tax & Gratuity. *All Happy Hour & Dinner options will be charged at our regular menu prices. Room Fees and minimums vary depending on group size and needs. .

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DISCOVER OUR DINING OPTIONS B&B Butchers & Restaurant: Restaurant (817) 737-5212 Steakhouse | $$$ Serves Lunch, Dinner, Desserts & Drinks At B&B Butchers & Restaurant, we have created a quick behind-the-scenes guide to allow our patrons to better understand and appreciate the old-fashioned and time-consuming methods we employ to bring you the very best beef possible. Located on the corner of Marathon Ave. and Gage Ave. Page 1/7 City Works Eatery & Pour House (682) 207-1500 American | $$ Serves Lunch, Dinner, Desserts & Drinks City Works Eatery and Pour House offers a sprawling craft beer list of over 90 local, regional, and global craft brews, complemented by classic American cuisine with unique twists. Open for lunch, happy hour, dinner and late night. Located across from Malai Kitchen on the corner of Monhans Avenue and Trailhead Bend Way CRÚ Food & Wine Bar (817) 737-9463 Wine Bar | $$ Serves Lunch, Dinner, Desserts & Drinks This esteemed wine bar features over 300 wine selections from all over the world. Along with our exclusive award-winning wine list, we also offer an extensive brunch and lunch menu, and a large selection of artisan cheeses and stone oven fired pizzas. Located next to Starbucks across from The Plaza on the corner of Marathon Avenue and Gage Avenue Page 2/7 Doc B's Restaurant + Bar (682) 231-8820 American | $$ Serves Lunch, Dinner, Desserts & Drinks Doc B's serves flavorful food made from scratch daily. Open for lunch and dinner, the menu includes a variety of delicious salads, unique burgers, sandwiches, signature Wok Out Bowls ™ and so much more.
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Northside Restaurants
1 Northside Restaurants Table of Contents American/Bars 2 Bakery 5 Café/Coffeehouse 6 Fast Food 7 German 8 Greek 8 Hungarian 8 Italian 8 Mexican 9 Pizza 9 Sandwich/Soup 9 Snacks 10 Thai 10 2 AMERICAN/BARS Atria’s 103 Federal St Pittsburgh, PA 15212 Phone: 412-•‐322-1850 Monday – Thursday 11am to 8pm Friday 11am to 11pm Saturday 11am to 9pm Sunday 10 am to 4pm Lunch Menu, Dinner Menu, Sandwiches, Salads http://www.atrias.com/ Benjamin’s Burger Bar 900 Western Ave Pittsburgh, PA 15224 412-224-2163 Monday – Thursday 11:30am to 10pm Friday 11:30am to 11pm Saturday 10:30am to 11pm Sunday 10:30am to 9pm Appetizers, Soups, Salads, Burgers, Beer, Wine, Cocktails http://www.benjaminspgh.com/ Bistro to Go 415 E Ohio St Pittsburgh, PA 15212 Phone: 412-•‐231-•‐0218 Monday – Friday 11am to 7pm Saturday 11am to 4pm Dinner Menu, Seasonal Salads and Sandwiches In-•‐house bakery, menu changes daily http://www.bistro-•‐togo.com/contactus.php Clark Bar and Grill D. L. Clark Building 503 Martindale St Pittsburgh, PA 15212 Phone: 412-•‐231-•‐5720 Monday – Friday: 11AM – 11PM, extended hours for all Heinz Field and PNC Park events Monday – Thursday, Happy Hour 5pm to 7pm Extended Happy Hour Friday 3PM to 7PM Saturday, open for Stadium events Lunch Menu, Dinner Menu, Sandwiches, Salads, Weekly Specials http://thepipagroup.com/clarkbar/ Casellula Alphabet City 40 W North Ave Pittsburgh, PA 15212 Sunday – Thursday 5pm to 10pm Friday – Saturday 5pm to 12am Appetizers, Cheese Plates, Entrees, Wine, Cocktails https://www.casellulapgh.com/ Eleven 1150 Smallman Street
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View Full Menu
Happy Hour FeaturedFeatureD FOOD AND DRINK SPECIALS » mon - fri 3-6pm & 9-CL SATURDAY 1-4pm & 9-CL | SUNDAY All Day LIBATIONS MOSCOW MULES THE $5 SPOT SKYY Vodka, fresh lime, Gosling's Ginger Beer everything is just 5 bucks! CHOOSE FROM: TRADITIONAL, HONEY CRISP APPLE OR PEAR $9 (cal 234) SPICY CHICKEN & AVOCADO CHICKEN LETTUCE WRAPS† (CAL 426) EGGROLLS (CAL 434) ALL-SEASONS SPRITZ V CHICKEN WINGS (5) (CAL 300 - 685) Aperol, SKYY Infusions Bartlett Pear, Maschio Prosecco, ’SHROOMS (4) (CAL 830) (bone-in or boneless) buffalo / thai / lemon pepper / mango habanero freshly squeezed lemon juice … because why should summer CHAR-CRUSTED AHI TUNA* (CAL 279) get all the fun? $9 (cal 211) PAN-FRIED PORK DUMPLINGS SPINACH DIPV (CAL 580) (CAL 420) with tortilla chips PARMESAN FRITES (CAL 800) MARGHERITA FLATBREADV (CAL 426) CHOCOLATE DING DONG® ’TINI LOADED GUACAMOLEV It’s baaaaaack! ABSOLUT Vanilia, Kahlua, Baileys Irish Cream, BBQ CHICKEN FLATBREAD (CAL 388) (CAL 345) chocolate drizzle, Hostess® Ding Dong® garnish. Yup. $8.5 (cal 468) $ LIT PITCHER $ CHICKEN NACHOS (CAL 1975) BLACKBERRY WHISKY SMASH 5 EXCLUDES PREMIUMS 10 Maker’s Mark, muddled fresh blackberries & mint, Gosling’s Ginger Beer, housemade sour $9.5 (cal 202) HOUSEMADE WHITE SANGRIA $ $ $ $ Grand Marnier, white wine, housemade sour, 2off 3off 4 7 fresh fruit $9 (cal 191) 14 OZ DRAFTS 20 OZ DRAFTS WELL COCKTAILS ANY 9 OZ WINE BY THE GLASS We offer gluten-free menu items but we are not a gluten-free environment. | v Meatless items. † We use nuts and nut based oils in these menu items. If you are allergic to nuts or any other foods, please let us know.
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View Happy Hour & Prix Fixe Menu
URBAN DINER Happy Hours Monday- Friday | 7 :30-9a&3 -6p ITEMS ARE SUBJECT TO AVAILABILITY Half Off ALL Drafts $1 Off Select White & Red Wines $5 Cocktail Feature Blakes Hard Cider Rhinegeist Truth Proverb Sauv Blanc Joel Gott Cabernet Summer Time Tonic Homestead Landgrant Rotating Tafts Rotating Parsons North Kolsch House Chardonnay A by Acacia P Noir Crisp Malfy Gin, 7th Son Humulus Pacifico Lager Pressed Lemon & Lime. Seasonal Rotating Brew Dog Elvis Juice Chateau Ste. Michelle Proverb Merlot with Fever Tree Tonic Capasaldo P. Grigio Terrazas Malbec $1 Off House Spirits $2 Drip Coffee Rocks & Martini pours are additional Rose & Sparkling Chianti Classico Morning Happy Hour ENJOY ANY OF OUR ALL DAY BREAKFAST FAVORITES FOR $5 OFF | Monday- Friday 7:30a - 9a $5 Evening Happy Hour Bites M-Th | 3 - 7pm Fri | 3-6pm Woodbury Nachos . $500 PB&J Fried Wings . $500 Sidewinder fries, pickles, fried chicken, bacon, white * Crispy fried and tossed in peanut butter and drizzled with jelly cheddar cheese, chive ranch and balsamic gastrique sauce, crushed peanuts and praline banana slices Pork Belly Tacos . $500 Crab Rangoon Dip . .$500 Seared pork-belly, pickled onions & jalapenos, queso fresco House made creamy lump crab dip with fried wontons Grilled Chimichurri Wings . 00 Chicken Tenders . $500 * $5 Crispy fried tenders served with choice of chive ranch, Seasoned grilled wings, drizzled and served with chimichurri yum yum sauce, or Asian BBQ 00 *Sliced Filet Mignon Slider . $5 *Shrimp Cocktail*. $500 Seared and Sliced Filet topped with mixed greens and house Grilled and Chilled Shrimp, cumin dusted served with cocktail sauce and feta sauce Weekly Specials | 3pm - Close MEATLESS TACO WINE-DOWN THIRSTY MONDAY'S TUESDAY'S WEDNESDAY'S THURSDAY'S HIGH CLASS SERVICE IS ALWAYS INCLUDED.
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Happy Hour Served Daily 3Pm to 6Pm & 9Pm to Close
Happy Hour Served Daily 3pm to 6pm & 9pm to Close Smoked Gouda & Roasted Jalepeño Fondue Tempura Asparagus warm pretzels served with our house-made crispy tempura battered asparagus mirror pond smoked gouda fondue. 5.99 with sriracha aioli. 5.99 Westood Pasta Caesar Salad Linguini pasta sauteed in a white wine sauce, garlic, crisp romaine, shredded parmesan, house-made tomatoes, fresh basil, spinach, feta, and croutons and our creamy caesar dressing. 3.99 parmesan cheese 5.99 Crispy Brussels Sprouts Sweet Potato Fries fried brussels sprouts sautéed with parmesan cheese Fried Sweet Potatoes served with a raspberry and served with sriracha aioli. 4.99 mustard sauce 4.99 Sweet Chicken Steak Bites* all white chicken tenderloins, flash fried and covered beef tenderloin steak marinated, grilled in a sweet thai chili sauce. served with white rice. 5.99 over mesquite and apple wood. garnished with a balsamic glaze. served with spring greens tossed in balsamic vinaigrette. 6.99 Lettuce Wrap** chicken breast sautéed with fresh garlic, green onions, pepper flakes and ginger soy glaze. Cheeseburger* topped with dry roasted peanuts. quarter pound fresh ground chuck, cooked over served with fresh iceberg lettuce. 4.99 a hardwood grill. topped with cheddar cheese, green leaf, tomato and bermuda onion. served with hand cut fries. 6.99 Fish Tacos pacific cod, hardwood grilled tomato salsa, chipotle ranch dressed cabbage and pico de gallo. Artichoke, Spinach & Cheese Dip served on corn tortillas. 5.99 a blend of cotija cheese, artichokes and spinach. served with made to order tortilla chips. 5.99 California Roll crab, avocado, cucumber, rolled tightly in nori and rice.
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Happy Hour Menu
HAPPY HOUR MENU TUESDAY–SUNDAY FROM 5-7PM ALL NIGHT MONDAYS $3 OFF SPECIALTY COCKTAILS, DRAFT BEER, AND WINE BY THE GLASS FOOD SPECIALS CHIPOTLE QUESO WITH BURNT ENDS 8 AVOCADO, PICO DE GALLO, FLOUR TORTILLAS, HOUSEMADE CORN CHIPS RED SNAPPER CEVICHE 12 TOMATILLO AGUACHILE, HOUSEMADE CORN CHIPS CRISPY WILD BOAR RIBS 10 HONEY & SAMBAL GLAZE, BUTTERMILK BLUE CHEESE DRESSING, CELERY & DAIKON SLAW CORNMEAL FRIED GULF SHRIMP 10 ZUCCHINI, PICKLED JALAPEÑOS, SHISHITO TARTAR SAUCE BBQ’D CLAMS 8 PIT SMOKED TOMATO & POBLANO, GARLIC, PARSLEY & WHITE WINE BROTH, TEXAS TOAST BUTTERMILK FRIED PICKLE SPEARS 6 DILL RANCH CHOPPED BEEF SANDWICH 9 BRISKET, WHITE ONION, JALAPEÑO AND PICKLE RELISH, HOUSE BAKED SESAME BUN, SIDE OF WAFFLE FRIES WOOD GRILLED CHEEESEBURGER 10 ICEBERG LETTUCE, GRILLED RED ONION, JALAPEÑO, HOUSEMADE BACON, BBQ SAUCE, DIJONNAISE, SIDE OF WAFFLE FRIES FRITO PIE 8 CHOPPED BEEF, PICO, GOAT CHEESE, LAMBERTS QUESO MONDAY NIGHT ONLY HALF-OFF RIBS 2 OZ POURS OF WHISKY FOR THE PRICE OF A 1 OZ POUR LAMBERTS FAVORITE COCKTAILS POM DELICIOUS 12 EL DORADO 8 YEAR RUM, POMEGRANATE PURÉE, LIME, GINGER BEER SPARKLING SANDS 12 BROKER'S GIN, LUXARDO MARASCHINO LIQUEUR, GRAPEFRUIT SHRUB, LIME TEA & SHADE 12 HIBISCUS INFUSED 1876 VODKA, GIFFARD APRICOT LIQUEUR, LIME CARTEGENA COCKTAIL 13 CIMARRON TEQUILA, LICOR 43, ESPRESSO EASY RYE-DER 13 MAKERS MARK, COMBIER LIQUEUR, CINNAMON SYRUP, LEMON, EGG WHITE NINE BANDED SPICED BRAMBLE 14 NINE BANDED WHEATED WHISKEY, ALL SPICE DRAM, HONEY, BLACKBERRY, LEMON OCELOT 15 UNION MEZCAL, CIMARRON TEQUILA, COCCHI
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Giovanni's Bar Happy Hour
Bar Menu Welcome to Giovanni Ristorante Our family arrived in America from Carini, Sicily and Pr. Avellino, Naples, Italy over forty years ago. They were in search of a better life for themselves and for future generations. Deep rooted in our family traditions are a welcoming nature, delicious food and a strong family structure. These are the traditions that we based the foundation of our restaurant upon. Giovanni's opened in 1999 and our family's passion for food and love of Italy keeps us dedicated to serving the freshest and most authentic Italian cuisine in all of Naples. -The Conigliaro Family Bar Happy Hour Daily 4:00pm-7:00pm 50 % off all of the following: -Bellini List -Martini List -Tropical Drinks List -Classic Cocktail List -Well Drinks -House Wines by the Glass -All Bottled Beers -All Beers on Tap -Russian Standard Vodka -Platinum Vodka -Bar Appetizers Giovanni's Bar Happy Hour -All happy hour drink specials are valid for purchase and consumptions at the bar only! -Happy Hour drink specials are not valid in our dinning room, for individuals, tables or private functions. -Happy Hour Drinks can not be purchased at our bar and be brought into our dinning room. Lunch Hours Dinner Hours Monday-Friday Mon-Sat 4:00pm-10:00pm 11:00am-3:30pm Sun 4:00pm-9:00pm Find us on Facebook, Twitter or www.giovanni-naples.com www.softcafe.com Happy Hour Bar Menu Daily 4:00pm - 7:00pm Bar Appetizers Mozzarella Fritta ................................................................................................................................................................................... $8.99 homemade breaded mozzarella cheese deep fried served with a side of our marinara sauce Zucchini Sticks ........................................................................................................................................................................................
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Private Events
PRIVATE EVENTS OUR SERVICES 4 About 4 Capacity + Pricing 5 STATIONED DINNER 7 SEATED DINNER 10 Seated Dinner Menus 10 Sample Menus 12 RECEPTIONS 16 LATE NIGHT RECEPTIONS 18 BAR PACKAGES 20 HOSTED HAPPY HOUR 23 CHEF'S TABLE 25 LUNCHEONS 31 FLOOR PLANS 33 FAQ 34 OUR SERVICES Private dining at Red Pump Kitchen is seamless. From seated luncheons and dinners to late-night receptions, we offer entertaining options that make hosting your next event a breeze. Located on the Historic Downtown Mall, we're in the heart of Charlottesville – offering the ideal location to entertain clients and host out of town guests. Our artisan menus featuring Tuscan and Italian inspired dishes are designed to reflect our farm-to-table philosophy. Locally-sourced seasonal ingredients star in Executive Chef Lee Hendrickson’s menus. ENTERTAINING MADE EASY • Choice of Prix-Fixe Menu Selections • Choice of Bar Package or Pre-selected Wine Pairings • Exclusive Use of the Restaurant and Alfresco Café (seasonally available) • Surround Sound with Ipod and Pandora Capability • Parking Validation for 2 hours • Tables, Chairs, Napkins, Tableware, Cutlery, Glassware • Ambient Lighting + Vance Kitira Pillar Candles, Votives & Suspended Globes • Personal Catering Consultation • Cuisine and Beverage Service TYPES OF EVENTS Stationed Dinner Choose a minimum of 3 stations. 51-85 guests Choose one of our prix-fixe menus or Up to 50 guests Seated Dinner create your own. Receptions + Late Night Serve your guests a variety of light Up to 125 guests Receptions bites, canapés and cocktails. Hosted Happy Hour Host a private happy hour from Up to 20 guests 5-7pm.
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Happy Hour Food Specials
HAPPY HOUR FOOD SPECIALS CLOSERS All items are $7 and served daily from 4pm to 7pm All sandwiches include regular fries (upgrade to sweet potato fries, garlic fries, or onion rings for $1.50) FRIED CALAMARI Tossed with Mango Habanero dipping sauce, the high noon duel THE DOGWOOD $13 between spicy and sweet! Handcrafted Black Angus with fried green tomatoes, applewood smoked bacon, queso, lettuce, onions and pickles, served on a jalapeno – cheddar roll THE 3 AMIGOS (RISOTTO LOLLIPOPS) Cajun spiced Beef, Southwestern grilled Chicken, Spicy Shrimp BURGER $8 All burgers are handcrafted 100% Black Angus and served THAT DANG’OLE MEATLOAF ON A STICK with the fixin’s (lettuce, tomato, pickles and onion) Grilled with Apricot, Roasted Red Pepper Barbecue sauce Add Cheese $1 – Cheddar, Pepper Jack, American, Blue Cheese, Muenster, or Goat Add Bacon - $1.50 Add Fried Egg - $1.00 HANDCRAFTED GULF COAST SHRIMP SLIDERS Served with Mango chutney BEEF BRISKET AND SMOKED PORK MELT $13 Topped with grilled jalapenos, onions, mushrooms, cheddar, pepper jack, SOUTHWESTERN RAILROAD SHORT RIBS smoked pork, cabbage slaw and house pickles on house made sour dough South, (east Asian) Spicy Hoisin BBQ BLEU ON GREENS $8 SHRIMP AND CALAMARI CEVICHE Spring greens, Crumble Bleu, crispy bacon, seasonal fruit, candied walnuts, Served with Tequila, Cucumber, Pico de Gallo avocado, croutons and tossed with cucumber-lime vinaigrette Add grilled chicken breast or 3 grilled shrimp $4 SWEET PO' TATER TOTS, "NUFF SAID" GRILLED CHEESE $6 CHICKEN FRIED STEAK FINGERS Fried green tomatoes, Black Forest Ham, cheddar and pepper jack melted Spiced Country gravy dipping sauce between Texas Toast CHICK’N SANDWICH $10 Grilled or fried chicken on a jalapeno – cheddar roll with chipotle mayo, STARTERS lettuce, tomato and onion HOUSE SALAD $5 SKINNY LETTUCE WRAPS $9 Mixed green salad with cucumbers, carrots, tomatoes, red onion and Grilled chicken, black beans, roasted corn, avocado and lime juice.
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Happy Hour Snacks Small Plates
happy hour snacks CHIPS & SALSA · $2.5 EA BARRIO CHOPPED · 9 GRILLED STREET CORN · 7 PICK YOUR SALSA(S): romaine, red cabbage, pickled grilled lemon aïoli, epazote oil, fresh tomato, pineapple, red onions, avocado, corn, ancho oil, cotija, cilantro, cascabel, avocado, tomatoes, cotija, pumpkin seeds, dusted with pequin buttermilk dressing salsa verde, habanero roasted jalapeño CHARRED BROCCOLI RAAB · 9 SEAFOOD CEVICHE* · 14 fresno chiles, cotija-jalapeno prawns, rockfish, fresno & GUACAMOLE · 7 SM | 10 LG crema, crispy carnitas crumble, jalapeños, corn, pickled red onion, onion, serrano, cilantro, lime zest radish, ginger, orange & lime tortilla chips juice, cilantro, thick corn chips BRAISED PORK TAQUITOS · 8 guacamole, crema, slaw, habanero salsa, cilantro tacos served up individually on housemade corn tortillas 2 for 1 tacos all day every wednesday HOUSEMADE PORK AL PASTOR · 4.5 PAN-SEARED ALBACORE* · 7 caramelized pineapple, cilantro, persimmon salsa, cabbage, fresno chile, shaved red onion, avocado salsa ginger-garlic aïoli, cilantro VEGAN CAULIFLOWER · 4 ROASTED BEETS · 4.5 vegan cashew cheese, crispy onions, frisée, chipotle vinaigrette, crema, cotija, pepitas fresnos, cabbage, cascabel, cilantro VEGAN CHORIZO · 5 TINGA DE POLLO · 4 vegan cashew cheese, romaine, fresh tomato salsa, chipotle braised chicken, aïoli verde, cilantro, crunchy taco shell escabeche slaw, cilantro, cotija FRIED CHICKEN · 5 HOUSEMADE CHORIZO · 4.5 shredded lettuce, ghost chile aïoli, fried papas, salsa brava, queso, cilantro sweet chile relish, cilantro
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Breakfast Lunch Mezze Brunch Beverages
served until 11am BREAKFAST DISHES THE LIGHTER SIDE GRILLED EGG & CHEESE PANINI 4.95 CHOCOLATE CROISSANT 2.5 grilled organic egg & cheese panini on barbari roll APPLE CROISSANT 2.95 • substitute egg whites .95 CROISSANT 2.25 • add sautéed spinach & feta 1.75 • add apple smoked bacon, soujouk beef ORGANIC BERRY PARFAIT 4.75 sausage or smoked salmon 1.95 ASHTA BANANA PUDDING 4.75 AVOCADO ZA’ATAR TOAST 4.75 • add organic fried egg 1.25 • add egg white 1.75 BRIOCHE TOAST 3.5 seasonal jam 410.685.6455 starting at 11am 816 Cathedral Street LUNCH Baltimore, MD served on barbari bread cafefili.com SALADS PANINI with a side salad NICOISE 14. CHICKEN MARRAKESH PRESS 9.75 ahi tuna, mixed greens, potato, capers, grilled chicken, sumac, grilled vegetables, onion, cherry tomato, eggs, french lemon pepper aioli, signature hummus beans, dijon vinaigrette BEVERAGES CHEESY PIGGIE 9.75 MEDITERRANEAN LAMB 12. lightly smoked pulled pork, gruyere, brussels mixed greens, sautéed lamb, cannellini sprout slaw, harissa-bacon jam, crispy fried COFFEE & TEA beans, onions, tomato, feta cheese, onion cumin vinaigrette FRENCH RIVIERA MUSHROOM 9.75 HOT COFFEE 2./2.50 TUNISIAN 11. wild mushrooms, roasted tomato, COLD BREW 3.25 mixed greens, chicken, tomatoes, goat caramelized onion, goat cheese, herb aioli ESPRESSO 2./2.75 cheese, dates, pine nuts, croutons, (v) balsamic vinaigrette CAPPUCCINO 3./3.75 CHICKEN POMODORO 9.75 CAFE AU LAIT 2.50/2.75 GREEK 8. grilled chicken, roasted and sundried romaine, tomato, onion, olives, tomatoes, fresh basil, provolone cheese & CAFE MOCHA 3.50/4.25 cucumber, eggs, feta cheese, tapenade basil pesto aioli LATTE 3./3.75 vinaigrette (v) SHORT RIB GRILLED CHEESE 9.75 HOT CHOCOLATE 2.75/3.25 CHICKEN CAESAR 10.
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Tokyo Table Happy Hour
Tokyo Table Happy Hour Solomon remains machinable: she elaborated her sapidness anagrammatise too philanthropically? Ronen is invincible and prawns casually as nervine Iago outfacing lamely and close-up agnatically. Dougie drub her fifers twentyfold, left-wing and vibrationless. Very extensive menu, in a great people hate that close friends in a mix cheese and bar is the privacy and heated by soaking up in an hour tokyo tower and Get Cleveland and Ohio news about consumer affairs, complaints, problems, laws and legislation, scams and more at cleveland. The meal includes a broth soup, a salad and steamed rice. An amazing product that is cross between a nail polish and gel nails is now at Boudoir Day Spa. Black booths rub up against rich wood paneling, a stylish clash of old and modern Japanese decor that warmly envelopes its diners. This full service bar and restaurant is located inside of the Los Olivos Whole Foods, so after an afternoon of wine and cheese, customers can check a few items off of their grocery lists before heading home. My favorite spot for late night happy hour! We will take your credit card information to hold your order. ERROR: Enter a username or email address. One particular district that is overflowing with culture and flavor is Little Tokyo. Look for the Red Mask! Honolulu massage parlor is now in hot waters after its owners and one of its employees are arrested and indicted. The texture play is fun and the sesame dressing brings the different flavors together. Sorry, but there was an error posting your comment.
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