QP-Non-Timber Forest Produce Collector

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Contents

What are 1. Introduction and Contacts..……………………….…1 Occupational 2. Qualifications Pack……….……...... 2 Standards(OS)? 3. Glossary of Key Terms …………………………………3

 OS describe what 4. OS Units…………………………………………………….…5 individuals need 5. Annexure: Nomenclature for QP & OS..………32 to do, know and 6. Assessment Criteria…………………………………….34 understand in order to carry out Introduction a particular job role or function Qualifications Pack- Non-Timber Forest Produce Collector

 OS are performance SESECTOR:CTOR: AGRICULTUREINFORMATION ANDTECHNOLOGY ALLIED - INFORMATION TECHNOLOGY ENABLED SERVICES (IT- standards that ITES)ces Helpdesk Attendant individuals must SUB-SECTOR:Forestry, Environment And Renewable Energy Management achieve when carrying out OCCUPATION: Agro Forestry Management functions in the workplace, REFERENCE ID: AGR/Q6102 together with specifications of ALIGNED TO:NCO-2015/6210.0600 the underpinning Non-Timber Forest Produce (NTFP) is also known as Minor Forest Produce (MFP) or knowledge and Non-Wood Forest Produce (NWFP). This job role in the agriculture and allied sector understanding collects non-timber produces from forest areas.

Contact Us: Brief Job Description: NTFP collector gathers forest produces from Agriculture Skill Council of unrestrictedforest area for self consumption or for sale. The job duties of this role India, 6th Floor, Building includecorrect identification of plant species or animals; how to use No. 10, GNG Tower, sustainableharvesting practices; identify nationalized and non-nationalized Sector 44, Gurgaon produces; andcomply with relevant forest regulations or instructions given by Haryana-122002 concerned authority. T: 0124-4814659 E-mail: Personal Attributes:Needs to be familiar with local forest flora and fauna, be alert [email protected] and physically active. Must have positive perceptions of nature and ecological harmony. Capable of walking long distances and possesses an eye for details. Should be receptive to instructions given by forest authorities and other concerned agencies, be responsible for own outcomes and work in a team if needed.

Qualifications Pack For Non –Timber Forest Produce Collector

Qualifications Pack Code AGR/Q6102 Job Role Non-Timber Forest Produce Collector

Credits TBD Version number 1.0 Sector Agriculture and Allied Drafted on 05/01/16 Forestry, Environment 30/11/18 Sub-sector And Renewable Energy Last reviewed on Management

Job Details Job Agro Forestry Occupation Management Next review date 30/11/21

NSQC Clearance On NA

Job Role Non-Timber Forest Produce Collector

Collects correct and unrestricted non timber forest produces Role Description using good collection practices or instructions given by relevant sauthority. NSQF level 3 Minimum Educational Qualifications Class 5 Maximum Educational Qualifications NA Training NA (Suggested but not mandatory) Minimum Job Entry Age 18 years Experience NA Compulsory: 1. AGR/N6109 Collect non-timber forest produces (NTFPs) in unrestricted forest area using approved procedures 2. AGR/N6110 Collect correct types of medicinal and Applicable National Occupational aromatic plants (MAPs) using approved procedures

Standards (NOS) 3. AGR/N6111 Undertake basic market related activities of minor forest produce 4. AGR/N9909 Use basic health and safety practices in forestry related work Optional: NA Performance Criteria As described in the relevant OS units

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Qualifications Pack For Non –Timber Forest Produce Collector

Keywords /Terms

Description

Core Skills/Generic Core Skills or Generic Skills are a group of skills that are key to learning Skills and working in today's world. These skills are typically needed in any work environment. In the context of the NOS, these include communication related skills that are applicable to most job roles. Function Function is an activity necessary for achieving the key purpose of the

Definitions Definitions sector, occupation, or area of work, which can be carried out by a person or a group of persons. Functions are identified through functional analysis and form the basis of NOS. Job role Job role defines a unique set of functions that together form a unique employment opportunity in an organization. Knowledge and Knowledge and Understanding are statements which together specify the Understanding technical, generic, professional and organizational specific knowledge that an individual needs in order to perform to the required standard. National Occupational NOS are Occupational Standards which apply uniquely in the Indian Standards (NOS) context Occupation Occupation is a set of job roles, which perform similar/related set of functions in an industry. Organisational Context Organisational Context includes the way the organization is structured and how it operates, including the extent of operative knowledge managers have of their relevant areas of responsibility. Performance Criteria Performance Criteria are statements that together specify the standard of performance required when carrying out a task. Qualifications Pack(QP) Qualifications Pack comprises the set of NOS, together with the educational, training and other criteria required to perform a job role. A Qualifications Pack is assigned a unique qualification pack code. Qualifications Pack Qualifications Pack Code is a unique reference code that identifies a Code qualifications pack. Scope Scope is the set of statements specifying the range of variables that an individual may have to deal with in carrying out the function which have a critical impact on the quality of performance required. Sector Sector is a conglomeration of different business operations having similarbusinesses and interests. It may also be defined as a distinct subset of the economy whose components share similar characteristics and interests. Sub-Sector Sub-sector is derived from a further breakdown based on the characteristics and interests of its components. Sub-functions Sub-functions are sub-activities essential for achieving the objectives of the function. Technical Knowledge Technical Knowledge is the specific knowledge needed to accomplish specific designated responsibilities. Unit Code Unit Code is a unique identifier for a NOS unit, which can be denoted with an ‘N’ Unit Title Unit Title gives a clear overall statement about what the incumbent should be able to do.

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Qualifications Pack For Non –Timber Forest Produce Collector

Keywords /Terms Description

NSQF National Skill Qualification Framework NOS National Occupational Standards PPE Personal Protective Equipment

NTFP Non-Timber Forest Produce Acronyms DFO Divisional Forest Office NWFP Non Wood Forest Produce MFP Minor Forest Produce RO Range Office JFMC Joint Forest Management Committee MFPC Minor Forest Produce Committee NGO Non Government Organization CFRMC Community Forest Resource Management Committee TRIFED Tribal Co-operative Marketing Development Federation of India

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AGR/N6109 Collect non-timber forest produce (NTFP) in unrestricted forest area using approved procedures ------

National Occupational

Standard

Overview

This unit refers to the list of skills and knowledge required for a non-timber forest produce (NTFP) collector to collect forest produces following approved procedures.

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AGR/N6109Collect non-timber forest produce (NTFP) in unrestricted forest area using approved procedures

Unit Code AGR/N6109 Unit Title Collect non-timber forest produce (NTFP) in unrestricted forest area using (Task) approvedprocedures Description This OS covers the job duties of a NTFP collector which are to identify and collect correct plant species/ parts using good practices and approved procedures in unrestricted forest area. Scope This unit/task covers the following:  Comply with standard NTFP collection procedures  Prepare to collect NTFPs in work environment  Identify correct NTFP and parts  Collect NTFPs using approved procedures  Dry & grade NTFPs  Store collected plant parts

 Transport NTFPs National Occupational Standard NationalOccupational Performance Criteria(PC) w.r.t. the Scope Element Performance Criteria Comply with The user/individual on the job should be able to: standard NTFPs PC1. identify NTFPs collection permitted areas in the forest from responsible collection procedures authority, relevant documents or local area map where applicable PC2. identify regulations and responsibilities related to NTFPs collection procedures from appropriate resources Resources: Circulars/guidelines issued by DFO/ RO/ JFMC/CFR MC Regulations: Indian Forest Act 1927, The Wildlife (Protection) Act 1972, The Forest (Conservation) Act 1980, The Biological Diversity Act 2002, The Scheduled Tribes and Other Traditional Forest-Dwellers (Recognition of ForestRights) Act 2006, local regulations, etc. PC3. procure NTFPs harvesting calendar from valid sources where applicable Valid sources: DFO/ RO/ relevant authority PC4. gather information pertaining to demand & supply, value price and relevant regulations associated with NTFPs from responsible authority PC5. refer to notifications issued in local vernacular language on nationalized and non-nationalized NTFPs where applicable PC6. adhere to any relevant forest regulations related to protection of endangeredspecies Prepare to collect The user/individual on the job should be able to: NTFPs in local work PC7. select and use appropriate personal protective equipment suitable for NTFPs environment collection in forest areas

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AGR/N6109Collect non-timber forest produce (NTFP) in unrestricted forest area using approved procedures Personal protective equipment: head cover, rubber boots, first aid kit, gloves,etc. PC8. select appropriate tools and materials required to carry out NTFPs harvesting PC9. follow appropriate safety practices while accessing and working in forest area Identify correct NTFP The user/individual on the job should be able to: and parts PC10. apply established traditional knowledge, practices, cultural and spiritual values wherever required PC11. ensure that the correct type of plant and its parts are identified as per guidelines issued by forest authority and relevant regulatory bodies Some examples of types of NTFPs and their plant parts harvested:  Root, rhizome, tuber, etc.—underground parts  Bark, gum, resin, etc.—stem  Bidi making, leaf plate making, herbs, etc.—leaf  Food, medicine, dye, etc.—flower, bark, root  Food and medicine, edible and oil, etc.—fruit  Medicinal seeds—seed, bark, roots  Honey, lac, fishes, etc.—animal products PC12. refer to the plant morphology, characteristics and habitat to establish their uses PC13. check that produce is verified and recorded as per guidelines issued by forestauthority and relevant regulatory bodies PC14. isolate and handle poisonous plants using recommended safety procedures Collect & handle The user/individual on the job should be able to: NTFPs using PC15. use relevant scientific and good NTFP collection practices notified by state approved procedures forest department and other related concerned agencies (e.g. collect NTFPs using sustainable harvesting practices; select correct harvesting time of the day, season of the year; choose appropriate cutting tools; identify and harvest only the required part of the plants and follow appropriate collection practice suchas non-uprooting of plants, over harvesting, etc.) PC16. comply with relevant forest biodiversity procedures while carrying out the work PC17. adhere to any relevant community trade policy on NTFPs collection wherever necessary PC18. ensure that any regenerative plant propagules are undamaged during harvesting PC19. check that good agricultural practices are applied to move NTFPs from forest area to storage location, e.g. bundling, stacking, etc.

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AGR/N6109Collect non-timber forest produce (NTFP) in unrestricted forest area using approved procedures Dry & grade NTFPs The user/individual on the job should be able to: PC20. clean the products using correct cleaning medium and procedures PC21. sort and grade products on the basis of their quality, marketability, shape, size, etc. as per the requirement of the specific industry PC22. dehydrate water content from the products using appropriate method Methods: drying under the sun, using solar dryer and proper drying sheds, drying on perforated bamboomats, smoking on low fire, re-boiling (e.g. C guruba), etc. Store NTFPs The user/individual on the job should be able to: PC23. confirm that storage location is well ventilated, dry, cool and moist PC24. select correct arrangements for storing in accordance with the nature of the plant materials to minimize loss of active ingredients/oils Storage arrangements: Mud-plastered room for climbers such as dioscoreaceae, warehouse, thatched roof godowns, room-made of bamboo, open fields or open areas, etc. Transport NTFPs The user/individual on the job should be able to: PC25. safely handle products during loading and unloading PC26. procure written permission from authorized agency to transport products if required PC27. follow appropriate transportation mode & related regulatory polices while moving products from one place to another PC28. ensure that products are not damaged during transportation Knowledge and Understanding (K) A. Organizational The user/individual on the job needs to know and understand: Context KA1. relevant legislation, standards, policies, and procedures in forest areas (Knowledge of the KA2. relevant health and safety requirements applicable in the work environment company / KA3. own job role and responsibilities and sources for information pertaining to organization and its forest regulations processes) KA4. who to approach for support in order to obtain work related information, clarifications and support KA5. importance of following health, hygiene, safety and quality standards and the impact of not following the standards on consumers and the business KA6. documentation and related procedures applicable in the context of work B. Technical The user/individual on the job needs to know and understand: Knowledge KB1. selecting appropriate personal protective equipment relevant to collection of NTFPs in the forest area KB2. hazards and risks associated with NTFPs collection in the forest area and how to control injury to self KB3. divisions of forest area into protected areas and the importance of verifying these areas from concerned forest authorities KB4. awareness of relevant regulations with respect to NTFP collection 8 | P a g e

AGR/N6109Collect non-timber forest produce (NTFP) in unrestricted forest area using approved procedures KB5. responsible authorities in NTFPs collection Responsible authority:DFO, RO, JFMC, panchayat, NGOs, VOs, District Collector, CFR MC (Community Forest Resource Management Committee), Minor Forest Products Committee (MFPC), etc. KB6. importance of following notifications, policy changes, harvesting calendar, etc. circulated by regulatory bodies where applicable KB7. different types of NTFPs found in the local area KB8. various kinds of plant parts and their uses KB9. methods used to prevent microbial attacks, insects, etc. while storing KB10. phenological stages of different types of plant and animal species for NTFP collection KB11. importance of sorting & grading of NTFPs KB12. different methods used in drying NTFPs KB13. importance of storage circulation inorder to minimize loss of active ingredients/oils, etc KB14. awareness of endemic plant species available in the areas of collection KB15. identifying & conserving threatened species KB16. appropriate collection cycle with respect to plants regeneration capability KB17. identifying and handling poisonous plants KB18. safe working practices and emergency procedures related to forest KB19. types of good collection techniques used in minor forest produce collection KB20. range of appropriate tools and materials used in minor forest produce such as MAPs KB21. documenting/accounting quality, quantity and sell of NTFPs in appropriate record books, logs, registers, etc. wherever required KB22. importance of conserving forest property KB23. process of reporting illegal and unauthorized activities in forest area to appropriate authority KB24. terminology, local names, habits and habitats of local plant species KB25. different methods of man-animal conflict mitigation

Skills (S) A. Core Skills/ Writing Skills Generic Skills The user/ individual on the job needs to know and understand how to: SA1. write own name and local address in local language Reading Skills The user/individual on the job needs to know and understand how to: SA2. interpret safety and warning signage displayed in the vicinity of the work area Oral Communication (Listening and Speaking skills) The user/individual on the job needs to know and understand how to: SA3. inform state forest authorities, panchayat or other relevant regulatory

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AGR/N6109Collect non-timber forest produce (NTFP) in unrestricted forest area using approved procedures agencies of any illegal/unauthorized activities or problems witnessed in the forest area in any language locally understood SA4. follow instructions from forest authority effectively in order to avoid SA5. miscommunication or legal conflictsseek clarification and understanding where instructions are not clear in any language understood locally B. Professional Skills Decision Making

The user/individual on the job needs to know and understand how to: SB1. adhere to regulations/guidelines associated with NTFPs collection during situations that demand selection of legally permitted plant species SB2. reporting of unlawful activity in the forest area to appropriate authority SB3. when faced with difficult decisions seek clarification from forest officials Plan and Organize The user/individual on the job needs to know and understand: SB4. plan and organize minor forest produce collection such as medicinal and aromatic plants in a way that all activities are completed in time and as per specifications provided by concerned authority CustomerCentricity The user/individual on the job needs to know and understand how to: SB5. interpret customer’s needs and display positive attitudes while interacting SB6. provide quality items to customer and maintain good business relationship Problem Solving SB7. identify immediate or temporary solutions to resolve delays

Analytical Thinking NA Critical Thinking NA

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AGR/N6109Collect non-timber forest produce (NTFP) in unrestricted forest area using approved procedures

NOS Version Control

NOS Code AGR/N6109

Credits TBD Version number 1.0 Industry Agriculture and Allied Drafted on 05/01/16 Forestry, Environment 30/11/18 Industry Sub-sector And Renewable Energy Last reviewed on Management Agro Forestry Occupation Next review date Management 30/11/21

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AGR/N6110Collect correct types of medicinal and aromatic plants (MAPs) using approved procedures ------

National Occupational

Standard

Overview

This unit refers to skills and knowledge required for a NTFP (medicinal & aromatic plants) collector to carry out work using sustainable collection practices.

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AGR/N6110Collect correct types of medicinal and aromatic plants (MAPs) using approved procedures

Unit Code AGR/N6110 Unit Title Collect correct types of medicinal and aromatic plants (MAPs) using approved (Task) procedures Description This OS covers the key skills and knowledge required for a NTFP collector to carry out collection of medicinal and aromatic plants from wild resource/forest area in compliant with good collection practices. Scope This unit/task covers the following:  Comply with standard medicinal & aromatic plants harvesting procedures  Prepare to collect MAPs from forest/wild resource  Identify plants species and parts  Collect MAPs using approved procedures as per specific use/industry requirement  Dry and store

 Transport medicinal and aromatic plants National Occupational Standard NationalOccupational Performance Criteria(PC) w.r.t. the Scope Element Performance Criteria Comply with The user/individual on the job should be able to: standard medicinal & PC1. identify NTFPs collection permitted areas from responsible authority, aromatic plants relevant documents or local area map where applicable harvesting PC2. identify regulations and responsibilities related to collection of medicinal procedures and aromatic plants from appropriate resources Resources: Circulars/guidelines issued by DFO/ RO/ JFMC/ CFR MC Regulations: Indian Forest Act 1927, The Wildlife (Protection) Act 1972, The Forest (Conservation) Act 1980, The Biological Diversity Act 2002, The Scheduled Tribes and Other Traditional Forest-Dwellers (Recognition of Forest Rights) Act 2006, local regulations, etc. PC3. procure NTFP harvesting calendar for medicinal and aromatic plants from valid sources where applicable Valid sources: DFO/ RO/ relevant authority PC4. collect information related to demand & supply, value price and relevant regulations related to MAPs from responsible authority PC5. refer to notifications issued in local vernacular language on nationalized and non-nationalized NTFPs where applicable PC6. adhere to any relevant forest regulations related to protection of endangeredspecies

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AGR/N6110Collect correct types of medicinal and aromatic plants (MAPs) using approved procedures Prepare to collect The user/individual on the job should be able to: MAPs from PC7. select and use appropriate personal protective equipment suitable to collect forest/wild resource MAPs Personal protective equipment: Head cover, rubber boots, first aid kit, etc. PC8. select appropriate tools and equipment to carry out cutting, shearing, peeling, etc. of MAPs during harvesting PC9. follow appropriate safety practices while accessing and working in forest area Identify plant species The user/individual on the job should be able to: & parts PC10. apply established traditional knowledge, practices, cultural and spiritual values where necessary PC11. identify correct type of MAP species and their potent parts Potent parts: Whole plant, root, leaves, stem, wood, bark, fruit, seeds, flower,floral parts, exudates, gum and resin, etc. PC12. verify that the characteristics of the MAPs, potent parts and their habitats arecorrectly identified prior to collecting PC13. document the genus of plant, geographical origin, local name, geo- coordinates (if endangered/threatened), date and time correctly wherever possible Collect MAPs using The user/individual on the job should be able to: approved procedures PC14. identify appropriate site and plant species population prior to harvesting as per specific medicinal and aromatic plants use/industry Appropriate site: Clean or non-polluted environment such as area not requirements exposed to insects, chemicals, toxic gases, sewage, automobiles, etc. PC15. apply relevant scientific and good collection practices recommended by responsible forest officials, JFMC, CFRMC, etc. Collection practices: Select correct harvesting time (e.g. day and season); prune and collect only mature parts; leave 30-40% of plants population for regeneration; appropriate cutting tools; allow seeds to shed pre-harvesting; avoid deep digging for collection of underground parts; strip bark longitudinally; avoid cutting of twigs/branches to collect leaves, flowers, fruits, etc.; choose appropriate time to collect parts such as stigma, anthers, buds, etc.; make vertical and not horizontal incisions on some portions of thetree to collect gums, resin, oils, etc.; treat incisions post collection of gum orresin; avoid harvesting plants during rain, mist or exceptionally high humidconditions; check that produces are not gathered in the early morning hours;etc. PC16. check that the collected MAPs from wild resource are free of diseases, pests or insects PC17. comply with relevant regulations pertaining to forest biodiversity

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AGR/N6110Collect correct types of medicinal and aromatic plants (MAPs) using approved procedures conservation

Dry and store The user/individual on the job should be able to: (duration as per end PC18. use approved cleaning methods related to medicinal and aromatic plants use so as to minimize collection loss of active Techniques: Washing, cutting, sorting, peeling, squeezing, brushing, drying ingredients) and grading or other related activity PC19. dehydrate water content from plant matters using approved methods Methods: Sun drying, solar dryer& proper shade drying, drying in open areas, drying on perforated surface e.g.bamboo mats, etc. PC20. ensure that bark and whole parts are dried to the desired moisture level as per the end use PC21. confirm that gums/resins are stored in appropriate containers or drums immediately after collection PC22. check that the dried items are shuffled routinely to allow air to pass through PC23. confirm that the dried plant parts are neither brittle nor soggy PC24. grade and sort collected harvests as per required quality specifications Quality specifications: e.g. colour, purity, maturity of plants, diameter of roots, size or weight of the fruit, etc. PC25. take correct measures to prevent contamination of collected MAPs with foreign particles during harvesting, processing, drying, storing or transporting and tagging of area-wise harvest (to maintain purity & quality of produce for better price) PC26. isolate toxic weeds carefully as per relevant segregation procedures PC27. verify that storage area is clean, well-ventilated and dry to control the growth of moulds, insects attacks, etc.

Transport medicinal The user/individual on the job should be able to: plants PC28. follow approved procedures while handling transportation of harvested MAPs from one place to another PC29. comply appropriate procedures to procure written permission from authorized agency for transport of harvested MAPs PC30. adhere to approved procedures to minimize damage to MAPs during transportation MAPs

Knowledge and Understanding (K) A. Organizational The user/individual on the job needs to know and understand: Context KA1. relevant legislation, standards, policies, and procedures in forest areas (Knowledge of the KA2. relevant health and safety requirements applicable in the work environment company / KA3. own job role and responsibilities and sources for information pertaining to 15 | P a g e

AGR/N6110Collect correct types of medicinal and aromatic plants (MAPs) using approved procedures organization and its forest regulations processes) KA4. who to approach for support in order to obtain work related information, clarifications and support KA5. importance of following health, hygiene, safety and quality standards and the impact of not following the standards on consumers and the business KA6. documentation and related procedures applicable in the context of work B. Technical The user/individual on the job needs to know and understand: Knowledge KB1. importance of using appropriate personal protective equipment KB2. hazards and risks associated with medicinal & aromatic plants collection in forest areas and how to minimize injury to self and others KB3. divisions of forest area into protected areas and the importance of verifying these areas from concerned forest authorities KB4. awareness of relevant regulations with respect to NTFP collection such as medicinal and aromatic plants (MAPs) KB5. responsible authorities in NTFPs collection (MAPs) Responsible authority: DFO, RO, JFMC, panchayat, NGOs, VOs, District Collector, CFR MC (Community Forest Resource Management Committee), Minor Forest Products Committee (MFPC), etc. KB6. importance of following notifications, policy changes, harvesting calendar, etc. circulated by regulatory bodies where applicable KB7. how to prevent contamination of harvested plant parts KB8. phases of growth and development of target plants with respect to season and microclimatic condition KB9. approved safe handling & transportation practices of minor forest produce such as MAPs KB10. how to identify toxic weeds and procedures used to remove them KB11. importance of shade drying KB12. range of medicinal and aromatic plants and their parts used KB13. list of relevant Rare, Endemic and Threatened (RET) species issued by forest authorities and restrictions imposed KB14. importance of conserving threatened species KB15. difference between nationalized and non-nationalized NTFPs KB16. importance of allowing regeneration of species KB17. approved sustainable harvesting practices of MAPs KB18. different types of methods used to clean medicinal plants KB19. various kinds of collection/harvesting methods used for different species/categories of species KB20. importance of recording date, time and geographical origin of plant species KB21. importance of harvesting calendar issued by JFMC/RO/CFRMC KB22. range of established safety measures KB23. range of appropriate tools and materials used KB24. documenting/accounting quality, quantity and sell of medicinal plants in appropriate record books, logs, registers, etc. KB25. importance of conserving forest property KB26. reporting unlawful activity in forest area 16 | P a g e

AGR/N6110Collect correct types of medicinal and aromatic plants (MAPs) using approved procedures KB27. importance of selling goods through traders registered with the village panchayat, minor forest products committee (MFPC), etc. KB28. terminology, local names, botanical synonyms, etc. associated with plant species KB29. different methods of man-animal conflict mitigation Skills (S) A. Core Skills/ Writing Skills Generic Skills The user/ individual on the job needs to know and understand how to: SA1. write own name and local address in local language whenever necessary

Reading Skills The user/individual on the job needs to know and understand how to: SA2. interpret safety and warning signage displayed in work environment Oral Communication (Listening and Speaking skills) The user/individual on the job needs to know and understand how to: SA3. inform state forest authorities, panchayat or other relevant regulatory bodies of any unlawful activities or problems in the forest area any language understood locally SA4. follow instructions from concerned authority in order to avoid miscommunication or legal conflicts SA5. seek clarification and understanding where instructions are not clear in anylanguage understood locally SA6. communicate appropriately with local communities and traditional medicinal practitioners B. Professional Skills Decision Making

The user/individual on the job needs to know and understand how to: SB1. adhere to regulations/guidelines associated with medicinal plants collection, etc. SB2. when faced with difficult decisions seek clarification from responsible authority Plan and Organize The user/individual on the job needs to know and understand: SB3. plan and organize work in such a way that all activities are completed in timeand as per required specifications CustomerCentricity The user/individual on the job needs to know and understand how to: SB4. interpret customer’s needs and display positive attitudes while interacting SB5. provide quality items to customer and maintain good business relationship Problem Solving

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AGR/N6110Collect correct types of medicinal and aromatic plants (MAPs) using approved procedures The user/individual on the job needs to know and understand how to: SB6. identify immediate or temporary solutions to resolve delays Analytical Thinking

Critical Thinking

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AGR/N6110Collect correct types of medicinal and aromatic plants (MAPs) using approved procedures

NOS Version Control

NOS Code AGR/N6110

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AGR/N6111Undertake basic market related activities of minor forest produce ------

National Occupational

Standard

Overview

This unit refers to basic skills and knowledge required for a Non-timber Forest Produce (NTFP) Collector to carry out market related activities of minor forest produces.

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AGR/N6111 Undertake basic market related activities of minor forest produce

Unit Code AGR/N6111

Unit Title Undertake basic market related activities of minor forest produce (Task) Description This OS is designed to enable the learner with basic skills and knowledge required to carry out market related activities of minor forest produce such as identification of appropriate trading channels, stakeholders, authorized agencies such as co-operative societies, minor forest produce committee (MFPC), etc. Scope This unit/task covers the following:  Track and record value chain of custody  Prepare cost and pricing  Identify trading channels  Comply with relevant regulations/subsidies

Performance Criteria(PC) w.r.t. the Scope

Element Performance Criteria National Occupational Standard NationalOccupational Track and record The user/individual on the job should be able to: value chain of PC1. ensure that medicinal & produces are recorded with respect to date, time & custody geographical origin PC2. record market intelligence like rates of items in nearest market quantity and quality of product items accurately and its digitisation Prepare cost and The user/individual on the job should be able to: pricing PC3. seek information related to minimum support price (MSP) established for NTFP items by authorized bodies/agencies Authorized bodies/agencies: e.g. Tribal Co-operative Marketing DevelopmentFederation of India (TRIFED), etc. PC4. comply with approved procedures laid down in relevant state legislation and notifications issued by authorized agencies/bodies with respect to fair price during marketing of NTFP items at the state level Authorized agencies/bodies: District collectors, minor forest products committee (MFPC), co-operative societies, BMC, etc. where applicable PC5. confirm that the marketing price of item includes transportation, storage, grading and primary processing costs, etc. Identify marketing The user/individual on the job should be able to: channels PC6. sell products to appropriate marketing channels such as Tribes India/ State Emporia/ KVIC/ local retail outlets/ wholesalers/ fairs & exhibitions, etc. PC7. check that documentary proof of NTFP trading license is submitted where applicable Comply with relevant The user/individual on the job should be able to: regulations/subsidies PC8. collect information on current government schemes/assistance offered in NTFPs collection from authorized agencies / local supervisory authority of TRIFED/ KVIC, etc 21 | P a g e

AGR/N6111 Undertake basic market related activities of minor forest produce PC9. comply with relevant regulations related to sale & marketing trading of NTFPs Knowledge and Understanding (K) A. Organizational The user/individual on the job needs to know and understand: Context (Knowledge KA1. relevant legislation, standards, policies, and procedures in forest areas as of the company / well as agriculture since many states have noticed these as produce , would organization and its also have knowledge of ex-situ cultivation. KA2. relevant health and safety requirements applicable in the work processes) environment

KA3. own job role and responsibilities and sources for information pertaining to forest regulations KA4. own job role and responsibilities in establishing forward linkages before planting/collection KA5. who to approach for support in order to obtain work related information, clarifications and support KA6. procedure of forward linkages followed KA7. importance of following health, hygiene, safety and quality standards and the impact of not following the standards on consumers and the business KA8. documentation, digitization and related procedures applicable in the context of work B. Technical The user/individual on the job needs to know and understand: Knowledge KB1. occupational health and safety guidelines associated with the type of work KB2. awareness of relevant regulations and policies in sale and marketing of NTFP KB3. importance of tracking notifications and guidelines minor forest produce market KB4. various state legislations, concessions and policies on minor forest produce market KB5. difference between nationalized and non-nationalized NTFPs KB6. importance of understanding demand and supply of NTFPs KB7. governing bodies, stakeholders, responsible authority in minor forest producemarket KB8. importance of collecting information on current government schemes/assistance offered in NTFPs collection KB9. range of NTFPs, state-wise regulations and market fair price KB10. list of Rare, Endemic and Threatened (RET) species issued by forest authorities and restrictions KB11. awareness of endemic plant species available in the areas of collection what is price spread KB12. documenting/accounting quality, quantity and sell of minor forest produce inappropriate record books, logs, registers, e-records, etc. Skills (S) A. Core Skills/ Writing Skills Generic Skills The user/ individual on the job needs to know and understand how to: SA1. write own name and local address in local language

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AGR/N6111 Undertake basic market related activities of minor forest produce Reading Skills The user/individual on the job needs to know and understand how to: SA2. read signs or symbols related to basic marketing activities in minor forest produce Oral Communication (Listening and Speaking skills)

The user/individual on the job needs to know and understand how to: SA3. communicate with concerned personnel or authorized agencies effectively in order to avoid miscommunication SA4. seek clarification and understanding where instructions are not clear in any language understood locally

B. Professional Skills Decision Making

The user/individual on the job needs to know and understand how to: SB1. adhere to regulations/guidelines related to marketing of minor forest produce such as minimum support price; quality and pricing; cost of value- addition,etc. SB2. when faced with difficult decisions seek clarification from forest officials Plan and Organize The user/individual on the job needs to know and understand: SB3. plan and organize basic market related activities in minor forest produce in such a way that all activities are completed in time and as per specifications provided by concerned authority SB4. plan and establish market linkages especially direct marketing between producers, collectors and buyers/industry SB5. educate growers/collectors on market requirements and advise on methods of collection/growing

CustomerCentricity

The user/individual on the job needs to know and understand how to: SB6. identify target customer and display positive attitudes while interacting SB7. provide quality items to customer and maintain good business relationship Problem Solving

The user/individual on the job needs to know and understand: SB8. identify immediate or temporary solutions to resolve delays

Analytical Thinking

The user/individual on the job needs to know and understand how to: SB9. analyze right timing to market the main product and by-products SB10. prepare plan to get right price of product without compromising the quality of product and by-products SB11. identify the cost effective marketing channels related to produce

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AGR/N6111 Undertake basic market related activities of minor forest produce considering requirements and constraints

Critical Thinking

The user/individual on the job needs to know and understand how to: SB12. evaluate the demand and supply gaps related to product SB13. Identify target customers whose needs can be serviced at mutually acceptable price and quality

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NOS Version Control

NOS Code AGR/N6111

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AGR/N9909 Use basic health and safety practices in forestry related work ------

National Occupational

Standard

Overview

This unit covers health, safety and security while carrying out agriculture related work. This includes procedures and practices that candidates need to follow to help maintain a healthy, safe and secure work environment.

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AGR/N9909 Use basic health and safety practices in forestry related work

Unit Code AGR/N9909 Unit Title Use basic health and safety practices in forestry related work (Task) Description This OS unit is about knowledge and practices relating to health, safety and security that candidates need to use while carrying out work. It covers responsibilities towards self, others, assets and the environment. Scope This unit/task covers the following:  Health and safety  Fire safety  Emergencies, rescue and first-aid procedures

Performance Criteria(PC) w.r.t. the Scope Element Performance Criteria

National Occupational Standard NationalOccupational Health and safety The user/individual on the job should be able to: PC1. use protective clothing/equipment for specific tasks and work conditions Protective clothing: Clothing appropriate to the weather, adequate footwear, etc. Equipment: Lifting assistance PC2. state the name and location of people responsible for health and safety in the proximity of workplace PC3. identify job-site hazardous work and state possible causes of risk or accident in the workplace Hazards: Sharp edged tools; poorly designed tools, hazardous surfaces (sharp, slippery, uneven, chipped, broken, etc.) in work environment; etc. Possible causes of risk and accident: Physical actions; not listening to and giving instructions while working; inattention; sickness and incapacity (such as drunkenness); health hazards (such as untreated injuries and contagious illness), etc. PC4. carry out safe working practices while dealing with hazards to ensure the safety of self and others Safe working practices: Using protective clothing and equipment; putting up and reading safety signs; handle tools in the correct manner and store and maintain them properly; safe lifting and carrying practices; take due measures for safety while working in confined places, awkward seating, etc. ensure good ventilation, lighting, etc.; take proper measures to tackle man-animal conflict PC5. state methods of accident prevention in the work environment of the

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AGR/N9909 Use basic health and safety practices in forestry related work

job role Methods of accident prevention: Training in health and safety procedures; using health and safety procedures; use of (such as safe carrying procedures); safety notices, advice; instructions from forest authorities or concerned agencies PC6. state location of general health and safety kits in the proximity of work environment General health and safety equipment: First aid equipment; safety instruments and clothing; PC7. identify common hazard signs displayed in various areas Various areas: On tools & equipment; restricted forest areas; wild life conservation areas; in open areas and public spaces, etc. Fire safety The user/individual on the job should be able to: PC8. demonstrate rescue techniques applied during fire hazard PC9. report any incident of fire in the forest area to responsible forest authority Emergencies, rescue The user/individual on the job should be able to: and first-aid PC10. demonstrate how to free a person from electrocution procedures PC11. administer appropriate first aid to victims were required e.g. in case of bleeding, burns, choking, electric shock, poisoning, etc. PC12. demonstrate basic techniques of bandaging PC13. respond promptly and appropriately to an accident situation or medical emergency in real or simulated environments PC14. perform and organize loss minimization or rescue activity during an accident in real or simulated environments PC15. administer first aid to victims in case of a heart attack or cardiac arrest due to electric shock, before the arrival of emergency services in real or simulated cases PC16. demonstrate the artificial respiration and the CPR Process PC17. participate in emergency procedures Emergency procedures: raising alarm, safe/efficient, evacuation, correct means of escape, correct assembly point, roll call, correct return to work PC18. complete a written accident/incident report or dictate a report to another person, and send report to person responsible Incident Report includes details of: name, date/time of incident, date/time of report, location, environment conditions, persons involved, sequence of events, injuries sustained, damage sustained, actions taken, witnesses, supervisor/manager notified PC19. demonstrate correct method to move injured people and others during an emergency

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AGR/N9909 Use basic health and safety practices in forestry related work

Knowledge and Understanding (K) A. Organizational The user/individual on the job needs to know and understand: Context KA1. names (and job titles if applicable), and where to find, forest (Knowledge of the authorities or concerned agencies responsible for health and safety in a workplace company / organization and its processes)

B. Technical The user/individual on the job needs to know and understand: Knowledge KB1. meaning of “hazards” and “risks” in the forest area KB2. health and safety hazards commonly present in forest areas and related precautions KB3. possible causes of risk, hazard or accident in forest areas and why risk and/or accidents are possible KB4. possible causes of risk and accident KB5. methods of accident prevention KB6. safe working practices while handling working tools KB7. whom to address general health and safety related issues in the forest work environment KB8. preventative and remedial actions to be taken in the case of exposure to toxic materials Exposure: Ingested, contact with skin, inhaled Preventative action: Protective clothing/ equipment); Remedial action: Immediate first aid, report to forest authority Toxic materials: Poisonous plants, etc. KB9. adherence to environmental management policies KB10. precautionary activities to prevent forest fire accident KB11. man-animal conflict KB12. how to tackle man-animal conflict KB13. rescue techniques applied during a fire hazard KB14. various types of safety signs and what they mean KB15. basic first aid treatment relevant to the condition e.g. bleeding, animal attack, breaks to bones, resuscitation, poisoning, eye injuries, etc. KB16. safe lifting and carrying practices KB17. personal safety, health and dignity issues relating to the movement of a person by others KB18. potential impact to a person who is moved incorrectly

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AGR/N9909 Use basic health and safety practices in forestry related work

Skills (S) A. Core Skills/ Writing Skills GenericSkills The user/ individual on the job needs to know and understand how to: SA1. write basic personnel information in local language whenever

necessary

Reading Skills

The user/individual on the job needs to know and understand how to: SA2. interpret safety and warning signage displayed in work environment

Oral Communication (Listening and Speaking skills)

The user/individual on the job needs to know and understand how to:

SA3. interact with forest authorities and other co-workers in order to clarify instructions and other issues

B. Professional Skills Decision Making The user/individual on the job needs to know and understand how to: SB1. make appropriate decisions pertaining to area of work with respect to intended work objective, forest authority, responsibility, laid down procedure and guidelines

Plan and Organize

The user/individual on the job needs to know and understand: SB2. plan and organize their own work schedule, work area, tools, equipment and materials to improve productivity Customer Centricity

NA Problem Solving NA Analytical Thinking

NA Critical Thinking

The user/individual on the job needs to know and understand how to: SB3. Identify risks and hazards at the workplace

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SB4. evaluate the available safety and health measures to check if they are ready for use

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AGR/N9909 Use basic health and safety practices in forestry related work

NOS Version Control

NOS Code AGR/N9909

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Qualifications Pack For Non-Timber Forest Produce Collector

Annexure

Nomenclature for QP and NOS

Qualifications Pack

9 characters [ABC]/ Q 0101

[Insert 3 letter code for SSC] QP number (2 numbers)

Q denoting Qualifications Pack Occupation (2 numbers)

Occupational Standard

An example of NOS with ‘N’ 9 characters [ABC] / N 0101

[Insert 3 letter code for SSC] OS number (2 numbers)

N denoting National Occupational Standard Occupation (2 numbers)

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Qualifications Pack For Non-Timber Forest Produce Collector

The following acronyms/codes have been used in the nomenclature above:

Range of Occupation Sub-sector numbers Agriculture Crop Production 01 – 40 Dairying 41 – 42 Poultry 43 – 44 Animal Husbandry 45 – 48 Fisheries 49 – 51 Agriculture Allied Activities 52 – 60 Forestry, Environment and Renewable Energy 61 - 70 Management Agriculture Industries 71 – 90 Generic Occupations 96 - 99

Sequence Description Example

Three letters Agriculture AGR Slash / /

Next letter Whether QPor NOS N

Next two numbers Occupation code 01

Next two numbers OS number 01

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Qualifications Pack For Non-Timber Forest Produce Collector

CRITERIA FOR ASSESSMENT OF TRAINEES

Job Role: Non-Timber Forest Produce Collector Qualification Pack: AGR/Q6102 Sector Skill Council: Agriculture Skill Council of India

Guidelines for Assessment

1. Criteria for assessment for each Qualification Pack will be created by the Sector Skill Council. Each Performance Criteria (PC) will be assigned marks proportional to its importance in NOS. SSC will also lay down proportion of marks for Theory and Skills Practical for each PC. 2. The assessment for the theory part will be based on knowledge bank of questions created by the SSC. 3. Assessment will be conducted for all compulsory NOS, and where applicable, on the selected elective/option NOS/set of NOS. 4. Individual assessment agencies will create unique question papers for theory part for each candidate at each examination/training center (as per assessment criteria below). 4. Individual assessment agencies will create unique evaluations for skill practical for every student at each examination/training center based on this criterion. 5. To pass the Qualification Pack , every trainee should score a minimum of 50% of aggregate marks to successfully clear the assessment. 6. In case of unsuccessful completion, the trainee may seek reassessment on the Qualification Pack.

Assessable Total Practical Assessment Criteria Out of Theory Outcomes Marks Skill

1. AGR/N6109 Collect non-timber PC1.identify NTFPs collection permitted areas in the forest from responsible forest produces 5 2 3 (NTFPs) authority, relevant documents or local area in unrestricted forest map where applicable area using approved procedures PC2.identify regulations and 120 responsibilities related to NTFPs collection 5 2 3 procedures from appropriate resources

PC3.procure NTFPs harvesting calendar 3 2 1 from valid sources where applicable

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AGR/N6109 Collect Non-Timber Forest Produces (NTFPs) in unrestricted forest 5 2 3 area using approved procedures

PC5.refer to notifications issued in local vernacular language on nationalized and 3 2 1 non-nationalized NTFPs where applicable

PC6.adhere to any relevant forest regulations related to protection of 5 2 3 endangered species

PC7.select and use appropriate personal protective equipment suitable for NTFPs 4 2 2 collection in forest areas

PC8.select appropriate tools and materials 3 2 1 required to carry out NTFPs harvesting

PC9.follow appropriate safety practices 2 1 1 while accessing and working in forest area

PC10.apply established traditional knowledge, practices, cultural and spiritual 4 2 2 values wherever required

PC11.ensure that the correct type of plant and its parts are identified as per 5 3 2 guidelines issued by forest authority and relevant regulatory bodies

PC12.refer to the plant morphology, characteristics and habitat to establish 6 3 3 their uses

PC13.check that produce is verified and recorded as per guidelines issued by forest 5 3 2 authority and relevant regulatory bodies

PC14.isolate and handle poisonous plants 3 2 1 using recommended safety procedures

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PC15.use relevant scientific and good NTFP collection practices notified by state forest department and other related concerned agencies (e.g. collect NTFPs using sustainable harvesting practices; select correct harvesting time of the 6 3 3 day, season of the year; choose appropriate cutting tools; identify and harvest only the required part of the plants and follow appropriate collection practice suchas non-uprooting of plants, over harvesting, etc.)

PC16.comply with relevant forest biodiversity procedures while carrying out 5 3 2 the work PC17.adhere to any relevant community trade policy on NTFPs collection wherever 5 3 2 necessary PC18.ensure that any regenerative plant propagules are undamaged during 6 3 3 harvesting

PC19.check that good agricultural practices are applied to move NTFPs from forest 3 2 1 area to storage location, e.g. bundling, stacking, etc.

PC20.clean the products using correct 4 2 2 cleaning medium and procedures

PC21.sort and grade products on the basis of their quality, marketability, shape, 3 1 2 size, etc. as per the requirement of the specific industry

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PC22. dehydrate water content from the 6 3 3 products using appropriate method

PC23.confirm that storage location is well 5 2 3 ventilated, dry, cool and moist

PC24.select correct arrangements for storing in accordance with the nature of 6 3 3 the plant materials to minimize loss of active ingredients/oils

PC25.safely handle products during loading 3 1 2 and unloading PC26.procure written permission from authorized agency to transport products if 3 1 2 required

PC27.follow appropriate transportation mode & related regulatory polices while 5 2 3 moving products from one place to another

PC28.ensure that products are not 2 1 1 damaged during transportation 120 60 60 AGR/N6110 Collect PC1.identify NTFPs collection permitted correct types of areas from responsible authority, relevant 6 3 3 medicinal and documents or local area map where aromatic plants applicable (MAPs) using approved PC2.identify regulations and procedures responsibilities related to collection of 7 4 3 medicinal and aromatic plants from appropriate resources 140

PC3.procure NTFP harvesting calendar for medicinal and aromatic plants from valid 5 2 3 sources where applicable

PC4.collect information related to demand & supply, value price and relevant 5 3 2 regulations related to MAPs from responsible authority

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PC5.refer to notifications issued in local vernacular language on nationalized and 4 2 2 non-nationalized NTFPs where applicable

PC6.adhere to any relevant forest regulations related to protection of 5 3 2 endangered species PC7.select and use appropriate personal protective equipment suitable to collect 5 2 3 MAPs

PC8.select appropriate tools and equipment to carry out cutting, shearing, 5 2 3 peeling, etc. of MAPs during harvesting

PC9.follow appropriate safety practices 4 2 2 while accessing and working in forest area

PC10.apply established traditional knowledge, practices, cultural and spiritual 6 3 3 values where necessary PC11.identify correct type of MAP species 7 4 3 and their potent parts

PC12.verify that the characteristics of the MAPs, potent parts and their habitats are 5 3 2 correctly identified prior to collecting

PC13.document the genus of plant, geographical origin, local name, geo- coordinates (if endangered/threatened), 4 2 2 date and time correctly wherever possible

PC14.identify appropriate site and plant species population prior to harvesting 4 2 2 medicinal and aromatic plants

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PC15.apply relevant scientific and good collection practices recommended by 9 4 5 responsible forest officials, JFMC, CFRMC, etc. PC16.check that the collected MAPs from wild resource are free of diseases, pests or 4 2 2 insects PC17.comply with relevant regulations pertaining to forest biodiversity 4 2 2 conservation PC18.use approved cleaning methods related to medicinal and aromatic plants 4 2 2 collection

PC19.dehydrate water content from plant 4 2 2 matters using approved methods

PC20. ensure that bark and whole parts are dried to the desired moisture level as per 4 2 2 the end use

PC21.confirm that gums/resins are stored in appropriate containers or drums 5 2 3 immediately after collection

PC22.check that the dried items are shuffled routinely to allow air to pass 4 2 2 through PC23.confirm that the dried plant parts are 3 1 2 neither brittle nor soggy

PC24.grade and sort collected harvests as 3 2 1 per required quality specifications

PC25.take correct measures to prevent contamination of collected MAPs with foreign particles during harvesting, processing, drying, storing or transporting 4 2 2 and tagging of area-wise harvest (to maintain purity & quality of produce for better price)

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PC26.isolate toxic weeds carefully as per 4 2 2 relevant segregation procedures

PC27.verify that storage area is clean, well- ventilated and dry to control the growth of 4 2 2 moulds, insects attacks, etc.

PC28.follow approved procedures while handling transportation of harvested MAPs 4 2 2 from one place to another

PC29.comply appropriate procedures to procure written permission from 4 2 2 authorized agency for transport of harvested MAPs

PC30.adhere to approved procedures to minimize damage to MAPs during 4 2 2 transportation MAPs

140 70 70 AGR/N6111 Undertake basic PC1.ensure that medicinal & produces are market related recorded with respect to date, time & 8 4 4 activities of minor geographical origin forest produce

PC2.record market intelligence like rates of items in nearest market, quantity and 60 5 2 3 quality of product items accurately and its digitisation

PC3.seek information related to minimum support price (MSP) established for NTFP 8 4 4 items by authorized bodies/agencies

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PC4.comply with approved procedures laid down in relevant state legislation and notifications issued by authorized 10 5 5 agencies/bodies with respect to fair price during marketing of NTFP items at the state level

PC5.confirm that the marketing price of item includes transportation, storage, 6 3 3 grading and primary processing costs, etc.

PC6.sell products to appropriate marketing channels such as Tribes India/ State 5 3 2 Emporia/ KVIC/ local retail outlets/ wholesalers/ fairs & exhibitions, etc.

PC7.check that documentary proof of NTFP trading license is submitted where 4 2 2 applicable

PC8.collect information on current government schemes/assistance offered in NTFPs collection from authorized 7 3 4 agencies / local supervisory authority of TRIFED/KVIC, etc

PC9. comply with relevant regulations related to sale & marketing trading of 7 4 3 NTFPs Total 60 30 30 AGR/N9909 Use basic health and safety practices in PC1.use protective clothing/equipment for 4 2 2 forestry related work specific tasks and work conditions

PC2.state the name and location of people 80 responsible for health and safety in the 3 2 1 proximity of workplace

PC3.state the names and location of documents that refer to health and safety 3 2 1 in the workplace

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PC4. carry out safe working practices while dealing with hazards to ensure the safety 6 3 3 of self and others

PC5. state methods of accident prevention 4 2 2 in the work environment of the job role

PC6. state location of general health and 4 2 2 safety kits in the proximity of workplace

PC7. identify common hazard signs 4 2 2 displayed in various areas

PC8. demonstrate rescue techniques 5 2 3 applied during fire hazard

PC9. report any incident of fire in the forest 5 3 2 area to responsible forest authority

PC10.demonstrate how to free a person 5 2 3 from electrocution

PC11.administer appropriate first aid to victims where required e.g. in case of 5 2 3 bleeding, burns, choking, electric shock, poisoning, etc.

PC12.demonstrate basic techniques of 5 2 3 bandaging PC13. respond promptly and appropriately to an accident situation or medical 3 2 1 emergency in real or simulated environments

PC14.perform and organize loss minimization or rescue activity during an 4 2 2 accident in real or simulated environments

PC15.administer first aid to victims in case of a heart attack or cardiac arrest due to electric shock, before the arrival of 4 2 2 emergency services in real or simulated cases

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PC16.demonstrate the artificial respiration 4 2 2 and the CPR Process

PC17.participate in emergency procedures 5 2 3

PC18. complete a written accident/incident report or dictate a report to another 3 2 1 person, and send report to person responsible

PC19.demonstrate correct method to move injured people and others during an 4 2 2 emergency Total 80 40 40 GRAND TOTAL 400 200 200

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