AB598E00.Pdf

Total Page:16

File Type:pdf, Size:1020Kb

AB598E00.Pdf EUROPEAN COMMISSION DIRECTORATE-GENERAL DEVELOPMENT Information and Analysis for Sustainable Forest Management: Linking National and International Efforts in South and Southeast Asia EC-FAO PARTNERSHIP PROGRAMME (2000-2002) Tropical Forestry Budget Line B7-6201/1B/98/0531 PROJECT GCP/RAS/173/EC in collaboration with Forestry Department Headquarters, Rome NON-WOOD FOREST PRODUCTS IN 15 COUNTRIES OF TROPICAL ASIA AN OVERVIEW edited by Paul Vantomme, Annu Markkula and Robin N. Leslie The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The word “countries” appearing in the text refers to countries, territories and areas without distinction. The designations “developed” and “developing” countries are intended for statistical convenience and do not necessarily express a judgement about the stage reached by a particular country or area in the development process. The opinions expressed in the articles by contributing authors are not necessarily those of FAO. The EC-FAO Partnership Programme on Information and Analysis for Sustainable Forest Management: Linking National and International Efforts in South Asia and Southeast Asia is designed to enhance country capacities to collect and analyze relevant data, and to disseminate and up-to-date information on forestry, and to make this information more readily available for strategic decision making. Thirteen countries in South and Southeast Asia (Bangladesh, Bhutan, Cambodia, India, Indonesia, Laos, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka, Thailand and Viet Nam) participate in the Programme. Operating under the guidance of the Asia-Pacific Forestry Commission (APFC) Working Group on Statistics and Information, the initiative is implemented by the Food and Agriculture Organization of the United Nations in close partnership with experts from participating countries. It draws on experience gained from similar EC-FAO efforts in Africa, and the Caribbean and Latin America and is funded by the European Commission. Cover Design: Thomas Enters Cover Photo: Paul Vantomme For copies write to: Patrick B. Durst Senior Forestry Officer FAO Regional Office for Asia and the Pacific 39 Phra Atit Road Bangkok 10200 Thailand Printed and published in Bangkok, Thailand © FAO 2002 ISBN 974-90666-0-X 2 FOREWORD This regional study presents an overview of the socio-economic importance of the use of non- wood forest products (NWFP) in 15 countries of Tropical Asia. The document consists of two main parts: (1) presentation of background information on the programme activities and methodology and an analysis of the available information at the regional level; and (2) presentation of data on NWFP at the national level (so-called “country profiles”). Most of the data presented in this report are indicative figures, which have been collected in published and unpublished reports, and therefore do not represent official statistics. The results presented show that qualitative and quantitative information on NWFP at the national level continues to be weak. It is hoped that this report will support the ongoing process of data improvement on NWFP. Improved data are considered to be essential to ensure that the use and importance of NWFP are taken adequately into consideration by decision-makers, land-use planners, politicians or other concerned experts. Additional information and comments from readers to improve data on NWFP in Asian countries would be appreciated very much. Information and comments can be sent to: Non-Wood Forest Products Programme Forest Products Division, Forestry Department, FAO Viale delle Terme di Caracalla, 00100 Rome, Italy E-mail: [email protected] Tel: +39-06-570-52746 or –53853; Fax: + 39-0657055618 Internet: http://www.fao.org/forestry/FOP/FOPW/NWFP/nwfp-e.stm This report includes data provided by: M.P. Shiva (Bangladesh, India); D.B. Dhital (Bhutan); Ly Chou Beang (Cambodia); Jiang Chunqian (China); Nurcahyo Adi, Subarudi, Bambang Wiyono and Doddy S. Sukadri (Indonesia); Khamphay Manivong (Lao PDR); Forest Research Institute Malaysia (Malaysia); Khin Maung Lwin (Myanmar); Swoyambhu Man Amatya (Nepal); Papua New Guinea Forest Research Institute (Papua New Guinea); Nimfa Torreta (the Philippines); H.M. Bandaratillake (Sri Lanka); Narong Pengpreecha and Watinee Thongchet (Thailand); and An Van Bay (Viet Nam). Various colleagues at FAO headquarters and at the FAO Regional Office in Bangkok have been involved in the compilation, editing and finalization of the NWFP country profiles. Thomas Enters, Ma Qiang, Johan Lejeune, and Sven Walter, contributed to the collection, analysis and editing of the information presented. Their efforts are appreciated. Furthermore, we would like to thank the European Commission for the financial support given for this work through the Tropical Forestry Budget Line B7-6201/97. It is hoped that readers will find this publication useful and that it will contribute to improving data collection on NWFP in Asia. 3 BACKGROUND Scope of the study In most tropical countries, non-wood forest products (NWFP)1 play an important role in the daily lives and well being of the local population. In particular rural and poor people depend on NWFP inter alia as sources of food, fodder, medicines, gums, resins and construction material. In addition to local consumption, NWFP are also important traded commodities on local, regional, national as well as international markets. Traded NWFP contribute to the fulfilment of daily needs and provide employment as well as income. Internationally traded NWFP, such as aromatic oils and medicinal plants, can achieve high prices in comparison with NWFP traded on national markets and thus contribute to the economic development of the respective country. However, very limited statistical data are available on the exploitation, management, consumption and trade of NWFP. Unlike timber and agricultural products, no regular monitoring and evaluation of the resources and socio-economic contribution of NWFP at the national level are being carried out. In the FAO yearbook of forest products, for example, statistical data on NWFP such as cork, tannins, bamboo and various oils are only available from 1954 to 1971 (Chandrasekheran 1995) Consequently information is limited today to selected NWFP of national importance. But even for several of these major NWFP, data are often incomplete and cannot be extrapolated to the national level or compared among countries. FAO assists national governments and institutions to improve the availability of national qualitative and quantitative data related to NWFP. This activity is carried out within the framework of the EC-FAO Partnership Programme "Information and Analysis for Sustainable Forest Management: Linking National and International Efforts in South Asia and South East Asia" (Project GCP/RAS/173/EC), a four-year programme funded by the European Commission (Directorate-General Development). The overall aim of this programme is to strengthen national capacity to collect and compile reliable information on forestry and analyse the forest sector. This report contains the NWFP country profiles compiled for 15 Asian countries at the national level. These country profiles include a standardized text providing the available qualitative and quantitative data on NWFP and a standardized table showing quantitative information. Furthermore, the report includes an analysis of regional data. Methodology Under the EC-FAO Partnership Programme, the available information on NWFP was reviewed and compiled at the national level, in each country, to assess the socio-economic significance and ecological impact of its utilization. Existing data gaps and constraints related to data collection were identified for each country to elaborate practical proposals for improved monitoring of NWFP. In particular, desk studies were carried out to compile draft "country profiles" on NWFP, including information available at FAO headquarters. A standard format for the presentation of information was elaborated showing key information requirements for the evaluation of NWFP. During a regional workshop for data validation, held in January 2002, in Kuala Lumpur, Malaysia, the draft country profiles were discussed with country representatives to validate available information and add missing data. 1 NWFP consist of goods of biological origin other than wood, derived from forests, other wooded lands and trees outside forests. 4 Kind of information collected To evaluate the socio-economic importance and ecological impact of NWFP exploitation, key information on the products, resources and their economic value has been collected. (a) Product information A standard classification of NWFP does not exist yet. NWFP can be classified in many different ways according to their end use (medicine, drinks, utensils, etc.) or the plant-parts used (roots, leaves, bark, etc.). For further information see Chandrasekehran (1995), Cook (1995), FAO (1992) and Shiva and Mathur (1996) Chandrasekharan (1995) developed a classification of NWFP in accordance with the major international classification systems, such as the Harmonised Commodity Description and Coding System, the Standard International Trade Classification Rev. 3 and the Provisional Central
Recommended publications
  • Sweetener Buying Guide
    Sweetener Buying Guide The intent of this guide is purely informational. The summaries included represent the highlights of each sweetener and are not meant to be comprehensive. The traffic light system is not a dietary recommendation but a buying guideline. Sugar, in any form (even honey, maple syrup and dried fruit), can suppress the immune system and throw our bodies out of balance. It is important to consume sugar smartly. Start by choosing the best sweeteners for you. Then keep in mind that sugar is best reduced or avoided when your immune system is compromised e.g. - if you have candida overgrowth, are chronically stressed, fatigued or in pain, are diabetic or pre-diabetic, have digestive issues (IBS, Crohn’s etc.), etc... For more detailed information on how sweeteners can affect your body speak to one of our expert nutritionists on staff! The Big Carrot is committed to organic agriculture and as such prioritizes the organic version of all of these products. The organic logo is used below to represent those items that must be organic to be included, without review, on our shelves and in our products. Sweetener Definition Nutrition (alphabetical) Agave is a liquid sweetener that has a texture and appearance similar to honey. Agave Agave contains some fiber and has a low glycemic index syrup comes from the blue agave plant, the same plant that produces tequila, which grows compared to other sweeteners. It is very high in the Agave primarily in Mexico. The core of the plant contains aguamiel, the sweet substance used to monosaccharide fructose, which relies heavily on the produce agave syrup.
    [Show full text]
  • Cusk Fishing Devices, Which Revealed Fish Swimming 20 Freshwater Fish in New Are Heavy Baited Lines Teth- Feet Beneath Us
    VOLUME 35, NUMBER 42 MARCH 24, 2011 FREE THE WEEKLY NEWS & LIFESTYLE JOURNAL OF MT. WASHINGTON VALLEY Play Ball: Catch-M-All: Kennett High School Two local fishermen embark contributing writer on yearlong quest to catch Shawn Beattie previews and eat every species of 2011 KHS Baseball freshwater fish in N.H… A4 season … A2 A SALMON PRESS PUBLICATION • (603) 447-6336 • PUBLISHED IN CONWAY, NH Page Two Play Ball! A look into the 2011 baseball season at Kennett High School By Shawn Beattie and experience that the Eagles Kennett High School possess allow them to move Special to the Mountain Ear people around on defense and give guys rest, while maintain- AMERICA’S PAST TIME ing a strong team from game has returned. Major League to game. Baseball’s spring training has The Eagles did lose veteran been taking place for the past leaders like Jeff Sires and Mike couple of weeks as teams have Larson to graduation but lead- been playing exhibition games ership may not be an issue for in the Southern region of the the team. “As I’ve gone United States. As the snow through high school I have continues to slowly melt here realized every year that as a in New Hampshire, student player your responsibility athletes at Kennett High changes. Your team depends School begin packing their on you as a leader and a play- skis and sneakers away and er. I feel like I have been able dusting off their bats and to grow as an athlete both gloves. A large number of mentally and physically,” said boys gathered in the Kennett Jacobs.
    [Show full text]
  • Phytophthora Ramorum Sudden Oak Death Pathogen
    NAME OF SPECIES: Phytophthora ramorum Sudden Oak Death pathogen Synonyms: Common Name: Sudden Oak Death pathogen A. CURRENT STATUS AND DISTRIBUTION I. In Wisconsin? 1. YES NO X 2. Abundance: 3. Geographic Range: 4. Habitat Invaded: 5. Historical Status and Rate of Spread in Wisconsin: 6. Proportion of potential range occupied: II. Invasive in Similar Climate YES NO X Zones United States: In 14 coastal California Counties and in Curry County, Oregon. In nursery in Washington. Canada: Nursery in British Columbia. Europe: Germany, the Netherlands, the United Kingdom, Poland, Spain, France, Belgium, and Sweden. III. Invasive in Similar Habitat YES X NO Types IV. Habitat Affected 1. Habitat affected: this disease thrives in cool, wet climates including areas in coastal California within the fog belt or in low- lying forested areas along stream beds and other bodies of water. Oaks associated with understory species that are susceptible to foliar infections are at higher risk of becoming infected. 2. Host plants: Forty-five hosts are regulated for this disease. These hosts have been found naturally infected by P. ramorum and have had Koch’s postulates completed, reviewed and accepted. Approximately fifty-nine species are associated with Phytophthora ramorum. These species are found naturally infected; P. ramorum has been cultured or detected with PCR but Koch’s postulates have not been completed or documented and reviewed. Northern red oak (Quercus rubra) is considered an associated host. See end of document for complete list of plant hosts. National Risk Model and Map shows susceptible forest types in the mid-Atlantic region of the United States.
    [Show full text]
  • Method to Estimate Dry-Kiln Schedules and Species Groupings: Tropical and Temperate Hardwoods
    United States Department of Agriculture Method to Estimate Forest Service Forest Dry-Kiln Schedules Products Laboratory Research and Species Groupings Paper FPL–RP–548 Tropical and Temperate Hardwoods William T. Simpson Abstract Contents Dry-kiln schedules have been developed for many wood Page species. However, one problem is that many, especially tropical species, have no recommended schedule. Another Introduction................................................................1 problem in drying tropical species is the lack of a way to Estimation of Kiln Schedules.........................................1 group them when it is impractical to fill a kiln with a single Background .............................................................1 species. This report investigates the possibility of estimating kiln schedules and grouping species for drying using basic Related Research...................................................1 specific gravity as the primary variable for prediction and grouping. In this study, kiln schedules were estimated by Current Kiln Schedules ..........................................1 establishing least squares relationships between schedule Method of Schedule Estimation...................................2 parameters and basic specific gravity. These relationships were then applied to estimate schedules for 3,237 species Estimation of Initial Conditions ..............................2 from Africa, Asia and Oceana, and Latin America. Nine drying groups were established, based on intervals of specific Estimation
    [Show full text]
  • American Materia Medica, Therapeutics and Pharmacognosy
    American Materia Medica, Therapeutics and Pharmacognosy Developing the Latest Acquired Knowledge of Drugs, and Especially of the Direct Action of Single Drugs Upon Exact Conditions of Disease, with Especial Reference of the Therapeutics of the Plant Drugs of the Americas. By FINLEY ELLINGWOOD, M.D. 1919 Late Professor of Materia Medica and Therapeutics in Bennett Medical College, Chicago; Professor of Chemistry in Bennett Medical College 1884-1898; Author, and Editor of Ellingwood's Therapeutist; Member National Eclectic Medical Association; American Medical Editors' Association. Abridged to include only the botanical entries, and arranged in alphabetical order by latin names Southwest School of Botanical Medicine P.O. Box 4565, Bisbee, AZ 85603 www.swsbm.com ABIES. Abies canadensis Synonym—Hemlock spruce. CONSTITUENTS— Tannic acid, resin, volatile oil. Canada pitch, or gum hemlock, is the prepared concrete juice of the pinus canadensis. The juice exudes from the tree, and is collected by boiling the bark in water, or boiling the hemlock knots, which are rich in resin. It is composed of one or more resins, and a minute quantity of volatile oil. Canada pitch of commerce is in reddish-brown, brittle masses, of a faint odor, and slight taste. Oil of hemlock is obtained by distilling the branches with water. It is a volatile liquid, having a terebinthinate odor and taste. PREPARATIONS— Canada Pitch Plaster Tincture of the fresh hemlock boughs Tincture of the fresh inner bark. Specific Medicine Pinus. Dose, from five to sixty minims. The hemlock spruce produces three medicines; the gum, used in the form of a plaster as a rubifacient in rheumatism and kindred complaints; the volatile oil—oil of hemlock—or a tincture of the fresh boughs, used as a diuretic in diseases of the urinary organs, and wherever a terebinthinate remedy is indicated; and a tincture of the fresh inner bark, an astringent with specific properties, used locally, and internally in catarrh.
    [Show full text]
  • Diversity, Nutritional Composition and Medicinal Potential of Indian Mushrooms: a Review
    Vol. 13(4), pp. 523-545, 22 January, 2014 DOI: 10.5897/AJB2013.13446 ISSN 1684-5315 ©2014 Academic Journals African Journal of Biotechnology http://www.academicjournals.org/AJB Review Diversity, nutritional composition and medicinal potential of Indian mushrooms: A review Hrudayanath Thatoi* and Sameer Kumar Singdevsachan Department of Biotechnology, College of Engineering and Technology, Biju Patnaik University of Technology, Bhubaneswar-751003, Odisha, India. Accepted 2 January, 2014 Mushrooms are the higher fungi which have long been used for food and medicinal purposes. They have rich nutritional value with high protein content (up to 44.93%), vitamins, minerals, fibers, trace elements and low calories and lack cholesterol. There are 14,000 known species of mushrooms of which 2,000 are safe for human consumption and about 650 of these possess medicinal properties. Among the total known mushrooms, approximately 850 species are recorded from India. Many of them have been used in food and folk medicine for thousands of years. Mushrooms are also sources of bioactive substances including antibacterial, antifungal, antiviral, antioxidant, antiinflammatory, anticancer, antitumour, anti-HIV and antidiabetic activities. Nutriceuticals and medicinal mushrooms have been used in human health development in India as food, medicine, minerals among others. The present review aims to update the current status of mushrooms diversity in India with their nutritional and medicinal potential as well as ethnomedicinal uses for different future prospects in pharmaceutical application. Key words: Mushroom diversity, nutritional value, therapeutic potential, bioactive compound. INTRODUCTION Mushroom is a general term used mainly for the fruiting unexamined mushrooms will be only 5%, implies that body of macrofungi (Ascomycota and Basidiomycota) there are 7,000 yet undiscovered species, which if and represents only a short reproductive stage in their life discovered will be provided with the possible benefit to cycle (Das, 2010).
    [Show full text]
  • The Mycological Society of San Francisco • Jan. 2016, Vol. 67:05
    The Mycological Society of San Francisco • Jan. 2016, vol. 67:05 Table of Contents JANUARY 19 General Meeting Speaker Mushroom of the Month by K. Litchfield 1 President Post by B. Wenck-Reilly 2 Robert Dale Rogers Schizophyllum by D. Arora & W. So 4 Culinary Corner by H. Lunan 5 Hospitality by E. Multhaup 5 Holiday Dinner 2015 Report by E. Multhaup 6 Bizarre World of Fungi: 1965 by B. Sommer 7 Academic Quadrant by J. Shay 8 Announcements / Events 9 2015 Fungus Fair by J. Shay 10 David Arora’s talk by D. Tighe 11 Cultivation Quarters by K. Litchfield 12 Fungus Fair Species list by D. Nolan 13 Calendar 15 Mushroom of the Month: Chanterelle by Ken Litchfield Twenty-One Myths of Medicinal Mushrooms: Information on the use of medicinal mushrooms for This month’s profiled mushroom is the delectable Chan- preventive and therapeutic modalities has increased terelle, one of the most distinctive and easily recognized mush- on the internet in the past decade. Some is based on rooms in all its many colors and meaty forms. These golden, yellow, science and most on marketing. This talk will look white, rosy, scarlet, purple, blue, and black cornucopias of succu- at 21 common misconceptions, helping separate fact lent brawn belong to the genera Cantharellus, Craterellus, Gomphus, from fiction. Turbinellus, and Polyozellus. Rather than popping up quickly from quiescent primordial buttons that only need enough rain to expand About the speaker: the preformed babies, Robert Dale Rogers has been an herbalist for over forty these mushrooms re- years. He has a Bachelor of Science from the Univer- quire an extended period sity of Alberta, where he is an assistant clinical profes- of slower growth and sor in Family Medicine.
    [Show full text]
  • Research Article Chemical, Bioactive, and Antioxidant Potential of Twenty Wild Culinary Mushroom Species
    Hindawi Publishing Corporation BioMed Research International Volume 2015, Article ID 346508, 12 pages http://dx.doi.org/10.1155/2015/346508 Research Article Chemical, Bioactive, and Antioxidant Potential of Twenty Wild Culinary Mushroom Species S. K. Sharma1 and N. Gautam2 1 Department of Plant Pathology, CSK, Himachal Pradesh Agriculture University, Palampur 176 062, India 2Centre for Environmental Science and Technology, School of Environment and Earth Sciences, Central University of Punjab, Bathinda 151 001, India Correspondence should be addressed to N. Gautam; [email protected] Received 8 May 2015; Accepted 11 June 2015 Academic Editor: Miroslav Pohanka Copyright © 2015 S. K. Sharma and N. Gautam. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The chemical, bioactive, and antioxidant potential of twenty wild culinary mushroom species being consumed by the peopleof northern Himalayan regions has been evaluated for the first time in the present study. Nutrients analyzed include protein, crude fat, fibres, carbohydrates, and monosaccharides. Besides, preliminary study on the detection of toxic compounds was done on these species. Bioactive compounds evaluated are fatty acids, amino acids, tocopherol content, carotenoids (-carotene, lycopene), flavonoids, ascorbic acid, and anthocyanidins. Fruitbodies extract of all the species was tested for different types of antioxidant assays. Although differences were observed in the net values of individual species all the species were found to be rich in protein, and carbohydrates and low in fat. Glucose was found to be the major monosaccharide. Predominance of UFA (65–70%) over SFA (30–35%) was observed in all the species with considerable amounts of other bioactive compounds.
    [Show full text]
  • Drepanostachyum Falcatum (Nees) Keng F
    10th World Bamboo Congress, Korea 2015 Genetic Diversity and Phylogenetic relationship among accessions of Drepanostachyum falcatum (Nees) Keng f. from the Garhwal Himalayas Chandrakant Tiwari* and Meena Bakshi Plant Physiology Discipline, Botany Division, Forest Research Institute, Dehradun-248006 (Uttarakhand), India Email: [email protected] * corresponding author Abstract:. This study assessed the genetic diversity of 10 accessions of Drepanostachyum falcatum collected from different localities in the Garhwal Himalayas, Uttarakhand, India , in the Hill bamboo germplasm collectionin Khirsu , using isozyme markers with four enzyme system (peroxidase, esterase, malate dehydrogenase and malic enzyme). Isozymatic analyses were performed with polyacrylamide gels (one system), bands were scored as binary data. Cluster analyses were conducted, using Jaccard´s similarity coefficient and UPGMA method. Very high degree of similarity was reported i.e. 63- 94% among different accessions. Dendrogram revealed two major clusters with three (A8- A10) and seven (A1- A7) accessions respectively. The results obtained suggested low genetic diversity in the species and urgent need of the in situ conservation of the natural genetic resources of the D. falcatum species. Key words: Genetic diversity; isozymes; polyacrylamide; Jaccard’s coefficient Introduction: Genetic conservation programmes are directed towards the long-term preservation of genetic resources either in situ or ex situ so that the potential for continuing evolution or improvement could be sustained. In situ conservation includes the organization and/ or servicing of natural supplies where species are permitted to stay in maximum environments with the lowest of management. On the other hand, ex situ conservation includes the use of botanic landscapes, field farms, seeds shops and gene banks and germplasm.
    [Show full text]
  • Riches of the Forest: Food, Spices, Crafts and Resins of Asia
    Riches of the forest: Food spices crafts and resins Asia Riches of the forest: Food spices crafts and resins of Asia Editors Citlalli López Patricia Shanley Riches of the forest: Food spices crafts and resins of Asia Riches of the forest: Food spices crafts and resins of Asia Editors Citlalli López Patricia Shanley Scientific reviewer: Jenne de Beer Reviewer and copy editor: Tess Holderness Case study illustrations: Dadi Sungkowo Botanical illustrations: Ishak Syamsudin Layout design: Yani Saloh Layout: Eko Prianto © by Center for International Forestry Research All rights reserved Published in Printed in Desa Putra Indonesia ISBN Office address: Jalan CIFOR Situ Gede Sindang Barang Bogor Barat Indonesia Mailing address: PO Box JKPWB Jakarta Indonesia tel: () fax: () email: cifor@cgiarorg website: wwwciforcgiarorg Acknowledgements We would like to thank the restitution thematic working group especially Alfredo Fantini Rocío Alarcón Gallegos Paul HerschMartínez and Mariana CiavattaPantoja for their catalysing role and dedication to this project Marina Goloubinoff Jenne De Beer Koen Kusters Nicolas Césard Titin Suhartini and Ramadhani Achdiawan offered valuable assistance during the compilation of this volume The CIFORCommunications Unit Information Services Group especially Michael Hailu Yani Saloh and Eko Prianto also offered technical assistance and support This book was developed as part of CIFOR's broader NTFP Case Comparison Project led by Manuel RuizPérez and Brian Belcher who supported this publication throughout its development
    [Show full text]
  • GENOME EVOLUTION in MONOCOTS a Dissertation
    GENOME EVOLUTION IN MONOCOTS A Dissertation Presented to The Faculty of the Graduate School At the University of Missouri In Partial Fulfillment Of the Requirements for the Degree Doctor of Philosophy By Kate L. Hertweck Dr. J. Chris Pires, Dissertation Advisor JULY 2011 The undersigned, appointed by the dean of the Graduate School, have examined the dissertation entitled GENOME EVOLUTION IN MONOCOTS Presented by Kate L. Hertweck A candidate for the degree of Doctor of Philosophy And hereby certify that, in their opinion, it is worthy of acceptance. Dr. J. Chris Pires Dr. Lori Eggert Dr. Candace Galen Dr. Rose‐Marie Muzika ACKNOWLEDGEMENTS I am indebted to many people for their assistance during the course of my graduate education. I would not have derived such a keen understanding of the learning process without the tutelage of Dr. Sandi Abell. Members of the Pires lab provided prolific support in improving lab techniques, computational analysis, greenhouse maintenance, and writing support. Team Monocot, including Dr. Mike Kinney, Dr. Roxi Steele, and Erica Wheeler were particularly helpful, but other lab members working on Brassicaceae (Dr. Zhiyong Xiong, Dr. Maqsood Rehman, Pat Edger, Tatiana Arias, Dustin Mayfield) all provided vital support as well. I am also grateful for the support of a high school student, Cady Anderson, and an undergraduate, Tori Docktor, for their assistance in laboratory procedures. Many people, scientist and otherwise, helped with field collections: Dr. Travis Columbus, Hester Bell, Doug and Judy McGoon, Julie Ketner, Katy Klymus, and William Alexander. Many thanks to Barb Sonderman for taking care of my greenhouse collection of many odd plants brought back from the field.
    [Show full text]
  • Check List of Wild Angiosperms of Bhagwan Mahavir (Molem
    Check List 9(2): 186–207, 2013 © 2013 Check List and Authors Chec List ISSN 1809-127X (available at www.checklist.org.br) Journal of species lists and distribution Check List of Wild Angiosperms of Bhagwan Mahavir PECIES S OF Mandar Nilkanth Datar 1* and P. Lakshminarasimhan 2 ISTS L (Molem) National Park, Goa, India *1 CorrespondingAgharkar Research author Institute, E-mail: G. [email protected] G. Agarkar Road, Pune - 411 004. Maharashtra, India. 2 Central National Herbarium, Botanical Survey of India, P. O. Botanic Garden, Howrah - 711 103. West Bengal, India. Abstract: Bhagwan Mahavir (Molem) National Park, the only National park in Goa, was evaluated for it’s diversity of Angiosperms. A total number of 721 wild species belonging to 119 families were documented from this protected area of which 126 are endemics. A checklist of these species is provided here. Introduction in the National Park are Laterite and Deccan trap Basalt Protected areas are most important in many ways for (Naik, 1995). Soil in most places of the National Park area conservation of biodiversity. Worldwide there are 102,102 is laterite of high and low level type formed by natural Protected Areas covering 18.8 million km2 metamorphosis and degradation of undulation rocks. network of 660 Protected Areas including 99 National Minerals like bauxite, iron and manganese are obtained Parks, 514 Wildlife Sanctuaries, 43 Conservation. India Reserves has a from these soils. The general climate of the area is tropical and 4 Community Reserves covering a total of 158,373 km2 with high percentage of humidity throughout the year.
    [Show full text]