sign in sign up
<<
Home , Muscat (grape)

Traditional of Argentina

Tercos is owned by the Santos brothers, Pedro and Patricio, sons of pioneering Argentine winemaker Ricardo Santos. Ricardo was the first winemaker to export making it Argentina’s signature . Tercos continues that legacy with their own Malbec plus regional varietals that showcase their best characteristics brought out by the country’s temperate climate.

2013 MALBEC | Mendoza, Argentina 2013 BONARDA | Mendoza, Argentina Argentina is best known Bonarda is the second throughout the world most planted for its high quality variety in Argentina (after . Tercos Malbec Malbec) and is thought comes from to be the same grape that are grown in high as the Italian Charbono. elevations and harvested The grape originally hails using traditional farming from Piedmont and was methods. Half of the wine brought to Argentina by spends eight months immigrants. The fruit is in French . In the grown on the Tupungato glass is a wine that is deep ruby in color followed mountainside—one of the highest elevations in the by fruity aromatic characteristics of blackberry Andes—where the days are warm and the nights and cherry. In the mouth soft tannins punctuate cool. This Bonarda is unoaked, vibrant and full of the drinkability of a classic Argentine Malbec. red fruit.

2012 | Mendoza, Argentina 2013 TORRONTES | Mendoza, Argentina The Italian immigrants Torrontés is a white grape introduced Sangiovese variety similar to Muscat to Argentina, and there is and Gewurztraminer, but still a deep appreciation native to Argentina and for Italian culture in grown throughout the this American country. The fruit is from country. This deep red the northwest province of Sangiovese has great Salta where the average aromatic intensity of elevation is over 3,000 ripe strawberries and feet where daily weather currants. It has a good temperature is extreme balance between fruit and acidity, making it and dry. The resulting wine is aromatic, dry and ideal for Italian food featuring tomato sauces. refreshing with flavors of grapefruit, peach, apple, melon and pineapple.