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OFFICIAL SHOW PROGRAM

& Show Premier Distributing is a proud sponsor of the National Fiery Foods & Barbecue show. During this year’s show you will be able to sample some of the best beer and cider available in New Mexico from Premier’s prestigious brewer partners. These brews will surely complement your spicy food and barbeque. Sampling is complimentary. (Proof of age required)

2 2019 FIERY FOODS & BARBECUE SHOW From the Show Producers

@highpointgrill @chefmikeinkd @highpointfoodfights @thekitchenkidsinc

*AWARD – WINNING, *FROM – SCRATCH CUISINE

From left: Mary Jane Wilan, Dave DeWitt and Emily DeWitt-Cisneros, producers of the AUTHENTIC ITALIAN-AMER. FARE Fiery Foods and Barbecue Show.

he National Fiery Foods & Barbecue Show turns 31 and your founding producer has turned 75. Fortunately, both entities are in T good shape. Our show, which sells out of exhibitor space each year, is more popular than ever while I am in good health and good spirits. People keep asking me when I’m going to retire, but what would I retire to? Since I’ve been a show producer and author for most of my adult life, if those were taken away, what would I do with my time? I’d probably die of boredom. So I’ll never retire. HAND-MADE Also factored into that decision is my niece Emily, who is now president PASTA, CHEESES, , of Sunbelt Shows, Inc. She does all the heavy lifting for the show and the AND MORE Scovie Awards and, of course, will inherit everything eventually.

This year’s show will have some international visitors. Exhibiting will be the Byron Bay Chilli Company for New South Wales, Australia. John Boland, the 20 CRAFT BEERS ON TAP – EXTENSIVE WINE LIST owner, and I have been friends since 2000, when Mary Jane and I visited 20 CRAFT BEERS ON TAP! there. About fifteen years ago their Fiery Coconut Chilli Sauce with Curry & Rio Bravo, Sandia, Santa Fe, Marble, Bosque, Sierra won the Grand Prize in the Scovie Awards Competition. Blanca, and more!

Visiting from England will be members of the Chilli Clifton Club, the largest such club in the U.K., with 300,000 followers on their CATERIENXGT AENND PDREIVDA TWE PIANRTEI ELS IASVTA ILABLE YouTube channel at www.youtube.com/ cliftonchilliclub. SEASONAL MENUS The folks from Disc-It will be providing CATERING AND PRIVATE PARTIES continuous Disc-It demonstrations AVAILABLE. on the Eagle Room patio, as well as demos of their line of smokers, Sidewinder Grills. FOLLOW US ONLINE FOR SPECIAL EVENT And don’t forget about the 505 Food Fights inside the Eagle Room. Nine New Mexico chefs will compete to support the non-profit organization, The UPDATES Kitchen Kids. The sponsor of that event is the chef of the year Mike White and his High Point Grill on Coors Boulevard. Have a hot and great time at this year’s show! — Dave DeWitt, Emily DeWitt-Cisneros, and Mary Jane Wilan

The National Fiery Foods & BBQ Show is produced by Sunbelt Shows PO Box 4980, Albuquerque NM 87196 505-873-8680 Proud Sponsor of [email protected] 9780 Coors Blvd NW. www.FieryFoodsShow.com Albuquerque, NM 87114 505-312-8519 Fiery Foods Show Program ©2019 by Sunbelt Media, a Division of www.highpointgrill.com Sunbelt Shows.

2019 FIERY FOODS & BARBECUE SHOW 3 31st Annual Fiery Foods & Barbecue Show EXHIBITOR BOOTH LAYOUT

THANK YOU TO OUR 2019 FIERY FOODS & BBQ SHOW & SCOVIE AWARD SPONSORS!

4 2019 FIERY FOODS & BARBECUE SHOW 2019 Show Schedule

Friday, March 1 11 am-4 pm: Open to Trade only 4 pm-8 pm: Open to General Public and Trade 2018 Scovie Award Winners 8 pm: Show closes 3RD PLACE I Believe I Can Fly Wing Sauce-Hot Cobra Chilli Vaughn Henry An ExcitingSaturday, March New 2 Thriller 410 Gold Coast- Springbrook Road Mudgeeraba, Queensland Australia from Dave DeWitt! 04211 9 am-11 am: Open to Trade Only (6140) 325-5007 [email protected] The Big Squeeze www.cobrachilliusa.com 11 am-7 pm: Show open to General Public and Trade South Florida has a reptile dysfunction. Tens of thousands of WING SAUCE- TRADITIONAL-MILD/ Noon-6 pm: huge,Nevin feral Montaño, Burmese pythons Disc-It have Demos taken over and the Rattler Everglades Series MEDIUM andSmoker the suburbs Demos, of Miami Eagle and are Room decimating Patio the wildlife, eating 1ST PLACE house pets, and terrorizing the populace. Sam Dalton, formerly Rage N’ Red Jalapeño of NCIS, is still tormented by the suspicious death of his wife and Rose City Pepperheads 1 pm: 505 Food Fights ROUND ONE, Eagle Room Susan McCormick son in an car crash nearly a decade ago. He is recruited by his best 16285 SW 85th Avenue Suite 403 Portland, OR 97224 3:30 pm:friend 505 Phil Food Everett Fights to join ROUNDhim as a special TWO, agent Eagle with Room the Florida (503) 329-8081 [email protected] Fish and Wildlife Conservation Commission to investigate wildlife www.rosecitypepperheads.com crimes, including7 pm: reptile Show smuggling, closes perhaps the main cause of 2ND PLACE the python explosion. When the two rogue Florida wildlife agents Holy Habanero 7:30 pm: Exhibitor and attendee reception Rose City Pepperheads try to destroy all the pythons with a GMO snake virus, a wildlife Susan McCormick disaster ensues and sparks dangerous encounters with ruthless 16285 SW 85th Avenue Suite 403 Portland, OR 97224 reptile smugglers, murderous meth makers, and devious assassins (503) 329-8081 [email protected] in a tale of vengeance,Sunday, violence, March and 3 sexual intrigue. www.rosecitypepperheads.com 3RD PLACE 10 am-6 pm: GetOpen Your to General Copy at Public Don’s and Books, Trade Taste Domination Hatch Pepper Wing Sauce Booth #740-741 Barhyte Specialty Foods Noon-5 pm: Nevin Montaño, Disc-It Demos, and Rattler Series Colette Harris 18861 SW Martinazzi Ave Ste. 203B Tualatin, OR 97062 Kampot Pepper to be IntroducedSmoker Demos Eagle Room Patio (800) 407-9241 [email protected] at Show 1 pm: 505 Food Fights ROUND THREE, Eagle Room www.barhyte.com Sunbelt Shows, Inc. WING SAUCE-UNIQUE Rob Pianka is the importer of 3:30 pm: 505 Food Fights FINAL ROUND, Eagle Room 1ST PLACE Kampot pepper (Piper nigrum) Websites Sneaky Ghost from Cambodia and will do a 6 pm: Show closes Rose City Pepperheads Susan McCormick multimedia presentation that Delicious recipes, industry news, and 16285 SW 85th Avenue Suite 403 includes a tasting and a video Portland, OR 97224 the most respected names in the world (503) 329-8081 of its production and export. of fiery foods and barbecue – all on our [email protected] Kampot Pepper has been www.rosecitypepperheads.com family of websites. 2ND PLACE famous in the culinary world Sunbelt Shows, Inc. Websites Peaches & Scream since the late 1800s. It is a new Rose City Pepperheads yet old, exotic yet familiar Susan McCormick 16285 SW 85th Avenue Suite 403 that enlists everyone from the FieryFoodsShow.comFieryFoodsShow.com Portland, OR 97224 (503) 329-8081 farm to the table in a good Delicious recipes, [email protected] cause. www.rosecitypepperheads.com industry news, 3RD PLACE Bourbon Blaze The Kampot Pepper is a global Third World story of a rare ScovieAwards.comScovieAwards.com Rose City Pepperheads product that vanished in the Khmerand Rouge the genocide most and is now Susan McCormick 16285 SW 85th Avenue Suite 403 reappearing. The Cambodian peoplerespected are focused on the names rebirth Portland, OR 97224 of their country’s economy. The Marquis de Kampot brand is (503) 329-8081 [email protected] privileged to spearhead this returnin to Americanthe world culinary markets,of FieryFoodsCentral.comFieryFoodsCentral.com www.rosecitypepperheads.com restoring the pepper’s place in ourfiery best kitchens. foods and Marquis de Kampot peppercorns comebarbecue in black, white, – andall red varieties, each offering distinct properties and applications. This Burn-Blog.comBurn-Blog.com palette supports traditional disheson (especially our classic family French of cuisine) as well as cutting-edge, trending fusions – such as red peppercorns on ice cream. websites. Dave-DeWitt.com Rob will conduct his Kampot pepper multimedia demonstration Dave-DeWitt.com at noon on Saturday and Sunday in the Hummingbird Room.

2018 FIERY FOODS & BARBECUE SHOW 23 2019 FIERY FOODS & BARBECUE SHOW 5 505 Food Fights 505 Food Fights at the 2019 National Fiery Foods & Barbecue Show About 505 Food Fights Chefs Competing in the Special Edition 505 Food Fight Chef Sean Staggs Bien Shur @ Sandia Resort and Casino Chef Sean Staggs has 20+ Years kitchen experience ranging from bar food to fine dining to working at restaurants with on-site farms, and 05 Food Fights was created by Chef David Ruiz of Pueblo Harvest harvesting own and . Specialties Café and Stacy Wilson of Just the Best Produce. The vision was include scratch food including fresh pastas, in- 5 house butchery and all food being prepped on simple: bring local chefs together for a great cause. No egos, just great food and great times. site for the freshest taste and top quality. Anyone currently working in the culinary industry is welcome to apply to compete in the Food Fight. All applicants are chosen and paired randomly, entered into a 16 person tournament style bracket, and then the fun Chef Dominic begins. The 505 Food Fights are held at the High Point Grill on Coors Boulevard Valenzuela every Thursday at 9 pm and are produced by 2018 New Mexico chef of the year, Mike White. Before the Fight begins, the contestants receive a basket Día de los Takos of three mystery ingredients, which must be used to create two dishes. Dominic Valenzuela is 35 years old, and has At the end of the evening, three local judges use a standardized grading been a chef for 17 years. He is an experienced, matrix to decide who moves on to the next round. Japanese- trained chef from Albuquerque and is In the past, all proceeds from the events were donated to a different a Johnson & Wales Culinary graduate. “Tacos are a local charity, and we did amazing things with the Food Fights! Season 1 world cuisine. They have endless combinations of launched on July 21st of 2015 and raised $14,974 over the 10 events in our flavors and textures and with growing popularity inaugural season. Season 2 enjoyed similar success, raising $19,790 over in many new regions. Tacos are continuously 15 Fights. Our success is a direct result of the amazing support we receive evolving. As a chef I believe I have to continue to from the public in Albuquerque, Rio Rancho, Santa Fe and many other evolve with the trend or I will soon disappear. My style of food is heavily surrounding cities. influenced by my Southwestern background, my love of urban art, locally sourced produce, and my appreciation for cultural diversity.” In 2018, Chef Mike White of the High Point Grill took over the 505 Food Fights from Stacy Wilson and Chef David Ruiz. For the third time, we are having a Special Edition Food Fight during the 2019 National Fiery Foods and Barbecue Show in the Eagle Room. All of the proceeds generated from Chef Isaac Arce this Special Food Fight will benefit he non-profit The Kitchen Kids. The Kitchen Kids Inc. is a 501(c)3 non-profit developed by Chef Mike White. It’s Indigo Crow an all-abilities cooking course for students age 5 and above who learn side- Chef Isaac Arce has had a passion for food by-side with culinary professionals throughout the state. Tackling fun but since he was 7 years old. He has been cooking manageable recipes, Chef Mike invites professional cooks and chefs to work in the industry for the past 12 years. He has a hands-on with students. Each class is 90-100 minutes and is part of a 4 to 6 wide skill set which includes French, Asian and week course set (one class per week). Chef Mike covers all costs and offers with a focus on local flavors these classes completely free of charge to students. While The Kitchen Kids and ingredients. He is determined to grow in this Inc. has many goals, primarily we hope to provide a safe, fun, art-alternative industry and hopes to someday open up his own learning environment for creative students to learn with professionals, and restaurant in his hometown of New Braunfels ultimately, play with their food! A big thank you to Sunbelt Shows Inc. for Texas. their generous donation of event space, the Eagle Room at Sandia Resort and Casino, which will host this Special Edition Food Fight.

6 2019 FIERY FOODS & BARBECUE SHOW 505 Food Fights Chef Anthony Chef Jhay Hufano DeVontenno Pho 505 Modear Food Truck & Chef Jhay Hufano of Pho 505 says, “I’ve been cooking for 18 years, started in Guam, attended school at CNM. Catering I love to cook different kinds of cuisine with my own twist. My favorite color red . I’m a Kickboxer/street Anthony DeVontenno discovered his passion for fighter, AKA Asian islander assassin.” food at the age of 10. He has been in the food industry for the last 15 years having found his specialty in barbecue fusion. He currently owns and operates a food truck and catering business, and is looking to further develop and test his skills in cooking competitions and open a brick and mortar restaurant. Chef Brock Rivera Chef Marie Yniguez High Point Grill Slow Roasted Bocadillos With over two decades of culinary experience, Albuquerque native Rivera is versed in many areas Chef Marie Yniguez has been in the kitchen since from: mom and pop sit downs, fast casual, casino she was a child, cooking alongside her mother and hotels, luxurious retirement communities and grandmother. Most of her inspiration still to fine dining establishments and private clubs. comes from the time she spent in the kitchen Specializing in Italian, Asian, American as well as with them. She opened her own restaurant 10 fusion cuisines Brock has found a comfortable years ago in hopes of having a small hole-in-the- home alongside Chef of the year 2018, Mike White wall sandwich shop, where people go to eat good at The High Point Grill in Albuquerque (formerly The Point Grill in Mariposa) food in a warm family environment. She has since where he fits right in with his culinary family. accomplished that and now wants to use her culinary skills to benefit the local community through charity and by educating young chefs. Schedule for Food Fights The Fights will occur in the Eagle Meeting Rooms A & B, Chef Sara Green a large facility off the lobby on the east side of the show hall. Sunrise Springs Resort & Spa Born in Rio Rancho, New Mexico, Chef Sara Green 505 Food Fights Sponsored by the High Point Grill earned and Associates of Applied Science degree from the Central New Mexico Community College ROUND ONE, Saturday, March 2, 1:00 pm: in May 2015. Sara’s passion for creativity and chemistry in the culinary arts is a driving element Sara Tori-Green (Sunrise Springs Resort & Spa) for her career and life. She began with the Pro- Dominic Valenzuela (Día de los Takos) Start Program with the New Mexico Restaurant Anthony Devontenno (Modear Food Truck & Catering) Association in 2011. Her philanthropic ventures include work with Kitchen Kids, Inc., Cooking with Kids, and Pro Start. Sara’s has pursued her passion in both private and large scale institutional ROUND TWO, Saturday, March 2, 3:30pm: culinary operations in baking and pastry. Sara endeavors to continue her Jessie Rae Arbogast (Violet Crown Cinema) work in this field nationally and internationally. Jhay Hufano (Pho 505) Marie Yniguez (Slow Roasted Bocadillos) Chef Jessie Rae ROUND THREE, Sunday, March 3, 1:00 pm: Arbogast Brock Rivera (High Point Grill) Violet Crown Cinema Sean Staggs (Bien Shur) Chef Jess is a young aspiring culinary enthusiast Isaac Arce (Indigo Crow) who has been in the hospitality and industry for over 15 years. She has spent many years mastering Final Round, Sunday, March 3, 3:30: her craft and now wants to use it to give back to the community that helped her become the Winners of the three previous rounds compete for the championship. dynamic chef she is today.

2019 FIERY FOODS & BARBECUE SHOW 7 2019 Exhibitors & Booth Numbers

MAIN STAGE BOOTH NUMBER: 108 BOOTH NUMBER: 118 BOOTH NUMBER: 127 BOOTH NUMBER: 201 BOOTH NUMBER: 207 Riley’s Spice of Life Tribal Creations Klowns On Fire!, LLC Apple Canyon Gourmet, Spicin Foods (FKA Jeannie Riley Richard Trujillo Greg Hallmark Inc. Original Juan) P.O Box 338 462 Hollywood Blvd 7917 Country Ridge Lane Anna Shawver Rachel Kauffman Auburn, WA 98071 Corrales, NM 87048 Plano, TX 75024 6025 Coronado Ave NE Ste. B 111 Southwest Blvd. (253) 632-2776 (505) 343-0807 (844) 455-6967 Albuquerqe, NM 87109 Kansas City, KS 66103 [email protected] [email protected] [email protected] (505) 332-2000 (913) 274-4642 Premier Distributing www.rileyspice.com Day of Dead Art, Mixed Media and www.klownsoncire.com [email protected] [email protected] 4321 Yale Blvd NE We have 6 flavors of handcrafted dry Tribal Art. Also, Flower Jewelry. Kiss of the Klown, Klowns Inferno, www.applecanyon.com www.tastenew- www.spicinfoods.com Albuquerque, NM 87107 salsa , (no heat, mild, med, Syrkus Phyre, IScream Klown, Mango mexico.com Pain is good., Da’Bomb, Pain 100%, Fire (505) 344-0287 sriracha lime, hot and habanero hot) BOOTH NUMBER: 120 Reaper, Extreme Mango Reaper, Peach Santa Fe Seasons, Santa Fe Mixes and and Spice, The Source, etc. www.premierdistributing.com 3 flavors of BBQ rubs (hickory rub, & 122 Reaper, Extreme Peach Reaper. Holy Official Show Sponsor and southwest, espresso pineapple) Mike’s All Purpose BOOTH NUMBER: 208 Distributer of Budweiser, BOOTH NUMBER: 128 BOOTH NUMBER: 202 Bud Light and numerous Seasonings Labelin Moses Garden of Eat-n Oregon Trail craft beers. For 2019, Premier BOOTH #109, 111 & 113 Michael Garner Claudia Soto Distributing will feature PO Box 31 Tandy Lucero Kim Hoffman 18972 Sky Park Circle Building 47/b Michelob Ultra, Estrella Jalisco, Crystal Springs, MS 39059 355 Nara visa Rd NW 16500 Hwy 52 Irvine, CA 92614 Elysian, Kilt Lifter, 805, Alaskan (407) 617-9446 Los Ranchos, NM 87107 Wiggins, CO 80654 (949) 566-3136 Amber, Delicious Res Hard Apple [email protected] (505) 670-8603 (303) 660-5500 [email protected] Cider, Jam Band, Big Wave, All www.mikesseasonings.myshopify.com [email protected] [email protected] www.labelin.us Day IPA, Sippin’ Pretty, Love Mike’s All Purpose Seasonings are Moses Brand Honey Products www.oregontrailjerky.com We offer custom labels and stickers. Street, Bell’s and Austin East Disc-It specially blended with 17 for Manufacturers of , , Turkey &Jerky. Available in Sweet Nugget, Blood Orange Cider. Nevin Montano a big burst of flavor. Sprinkle, rub or BOOTH NUMBER: 129 BOOTH NUMBER: 209 marinade these unique blends on your Teriyaki, Hickory, Barbeque, Black 900 1st St. NW Inferno Farms favorite foods to give them superb Peppered, Teriyaki Peppered, Old Etch & Sketch Glass Worx Albuquerque, NM 87102 flavor. Company Fashioned Peppered, Green Chile and LLC (505) 244-4073 Gregory Foster , Sweet and Spicy, Teriyaki Hot, George Fender BOOTH NUMBER: [email protected] 8246 Bryn Glen Way Hickory Hot, Barbeque Hot, Red Hot 2194 Collins Blvd 101 & 103 www.disc-it.com BOOTH NUMBER: 121 San Diego, CA 92129 Chile, Habenaro Hot and more. Beef Gulfport, MS 39507 Fathers Building Futures Disc-It Custom Made Grills. Scovie Clamlube Brand Hot (949) 943-4709 Snack Sticks. Products are msg free, (228) 860-9781 Joseph Shaw gourmetAward and chili National Fiery Foods Sauce [email protected] nitrate free, and gluten free, family [email protected] 4301 4th St NW Show Sponsor. Michael Laviolette www.infernofarmshotsauce.com owned and operated for more than www.etchandsketchglassworx.com Albuquerque, NM 87107 215 Baker Lake Dr Shallow End Green Monster, Pineapple 25 years. Certified woman owned Artistic Sandblasted Glassware. Official (505) 341-9034 Westerville, OH 43081 XXXpress, Where There’s Smoke..., business. 31st National Fiery Food Show Pint [email protected] BOOTH NUMBER: 110 (269) 779-5529 Volcanus Sparky’s, San Diego Wax, Glasses www.fathersbuildingfutures.com Scentsy Wickless Candles [email protected] Sparky’s Spicy, San Diego Meat Wax, When you purchase one of our BOOTH NUMBER: 203 www.clamlube.com Sparky’s San Diego Meat Lotion handcrafted wood products, you’re Michelle Gonzales BOOTH NUMBER: 210 4628 Butler Ave NW Clamlube Xtra Virgin Hot Sauce, New Mexico Gold not only purchasing a remarkable gift Byron Bay Chilli Company Albuquerque, NM 87114 Clamlube Authentic Black Hot Sauce, Ernest McBride for you or a loved one, your purchase BOOTH NUMBER: 130 (505) 933-1313 Clamlube California Zen Hot Sauce, 110 Willow St. John Boland supports a group of New Mexico dads Poppa Pokey’s Barbeque [email protected] Clamlube Zing Bling Hot Sauce, Socorro, NM 87801 18 Goonengerry Mill Rd that are committed to turning their www.ragstowickless.com Clamlube Rakel’s Revenge Hot Sauce, Sauces (575) 418-1391 Goonengerry, New South Wales, lives around and building a better Unique Scentsy warmers use a low- Clamlube Beach Party Hot Sauce, Michael Cleveland [email protected] Australia future for themselves and their families. watt light bulb to melt our specialty Clamlube Sea Ghost Hot Sauce, 1811 SE Main St www.newmexicosgold.com +61 412 757 826 formulated wax, providing a healthier Clamlube Davy Jones Locker Hot Sauce. Roswell, NM 88203 Chile infused olive oils. [email protected] BOOTH NUMBER: safer environment for your home or (575) 420-7746 www.byronbaychilli.com 102 & 104 office. With no flame, soot or wick, the [email protected] BOOTH NUMBER: 204 Fiery Coconut Chilli Sauce, Heavenly BOOTH NUMBER: 123 poppapokeys.com Habanero Chilli Sauce, Green Jalapeno Elixir Boutique Scentsy wickless candle system is a safe Big Jim Farms Poppa Pokey’s Black Cherry Chipotle Texas Triangle Grove - Chilli Sauce, Smokin Mango Chilli Chocolates way to enjoy more than 80 different fragrances. Find out what all the fuss Jimmy Wagner Barbeque Sauce, Poppa Pokey’s Sweet Evil Cowboy Hot Sauce Sauce, Red Cayenne Chilli Sauce, Spicy Tim McNamara is about. Come visit booth #110 and 4474 Rio Grande Blvd Dragon’s Breath Barbeque Sauce, Kurt Riddlesperger Lemongrass Chilli Sauce. 6616 Gukton Ct. #60 see the ORIGINAL GENUINE Scentsy Los Ranchos de Albuquerque, NM Poppa Pokey’s Spicy Honey Barbeque PO Box 833036 Albuquerque, NM 87109 warmers. 87107 Sauce. Richardson, TX 75083 BOOTH NUMBER: 211 [email protected] (505) 459-0719 (469) 751-7771 www.elixirchocolates.com A & J Family Farms, LLC [email protected] [email protected] Chocolates, Caramels, Brittles, Corn BOOTH NUMBER: 112 Al & Jane Smoake www.bigjimfarms.com BOOTH NUMBER: 131 www.evilcowboy.com Products and Chili Phil’s Gourmet Sauces Products Your Entire Evil Cowboy Hot Sauce - Smokin Ghost 315 Tracy Lane Solar Works Energy Phil Apodaca Family Will Love Taste the best heritage Lemitar, NM 87823 BOOTH NUMBER: 105 4713 Haines Green Chile grown in NM for over a Nestor Tarango BOOTH NUMBER: 205 (505) 515-7654 century and keep New Mexico’s chili 500 Marquette Ave NW [email protected] Universal Water Systems Albuquerque, NM 87110 Red Ass Gourmet Spice tradition alive in your home. Now my Albuquerque, NM 87102 www.pricklypearcactusproducts.com Ethan Podhajecki (505) 228-4486 [email protected] farm is open for friends and families to (505) 489-9787 Co. Prickly Pear Cactus and Honey 1311 Cuesta Abajo Ct. NE pick chile and be apart of the farming [email protected] Brandon Lewis Mesquite jellies, jams and syrups Albuquerque, NM 87113 community. www.solarworksenergy.com 27987 Pine Grove Trail available in green chile, red chile, (505) 514-4379 BOOTH NUMBER: Solar energy system installation Conifer, CO 80433 jalapeno, habanero, ginger, [email protected] 115,117 (720) 212-1667 and pineapple. ATV Giveaway BOOTH NUMBER: 124 Surface Innovations - BOOTH NUMBER: 132 [email protected] Bath Planet Cutco Cutlery www.redassgourmetspiceco.com Mikey V’s Foods BOOTH NUMBER: 212 BOOTH NUMBER: 106 Linda Coleman Robert Danbury Dry Rub Seasoning, Afterburner Michael Valencia & 311 3800 Midway Place, Suite H 322 Houghton Ave Seasoning ,Wicked Guacamole Old St. Augustine 711 S Main Street CaJohns Fiery Foods Co. Albuquerque, NM 87194-7698 Olean, NY 14760 Seasoning Gourmet Foods Georgetown, TX 78626 Charlie Branson (505) 274-2704 (716) 790-7181 Angela Bean (909) 841-4005 4733 Dwight Evans RD [email protected] [email protected] P.O. Box 840305 [email protected] BOOTH NUMBER: 206 Charlotte, NC 28217 www.surfaceinno.com www.cutco.com St Augustine, FL 32080 www.mikeyvsfoods.com Mountain Man Gourmet, Bath Planet premier bathroom Cutco Cutlery, culinary tools, cookware, (704) 527-2422 (844) 672-4438 Zing Peach Habanero Delight Sweet [email protected] remodeling resource, custom kitchen flatware,sporting knives, BBQ & Garden LLC [email protected] Ghost Pepper Sauce, 512 Pot Sauce www.cajohns.com remodel, and new or remodeled tools, scissors and accessories Lawrence Clark Old St Augustine Gourmet Foods ,Texas Ex’s Reaper Unleashed, Smoked Manufacturer of hot sauces, salsa & cabinets. 318 Isleta Blvd SW #306 Snake Bite Hot Sauce, Venom Hot Beer Bacon Salsa, 7 Pot Primo Salsa, BBQ sauces, featuring a complete BOOTH NUMBER: 125 Albuquerque, NM 87105 Sauce, Sweet Heat Bar-B-Que Sauce, Hatch GC Salsa, 4 Flavors of Jerky, 7 Dip (505) 585-8594 line of Ultra Hot products, including Fountain Of Youth Datil Marinade, Datil BOOTH NUMBER: 116 Texas Sweet Heat Mixes, Spicy Pickles, Cherry BBQ Sauce, [email protected] Ghost Pepper, Trinidad Scorpion, Jerk, Datil , Nuthin’ But Datil & 215 Larry & Teresa Certain Red Raspberry Reaper BBQ Sauce http://mountainmangourmet.com Carolina Reaper items. Featuring Texas All Of Us 193 Eisenhower Road Dry rubs, spice blends including red BBQ Legend Jim “JC” Chambers of BOOTH NUMBER: 107 Lee Shumate Denison, TX 75020 and green chile, soup mixes, dip mixes, Weatherford, TX, and the Inimitable Chef Vic “Collecting” Clinco of Pheonix, Tio Antonio’s Casita PO Box 1798 (903) 815-4705 cookbooks and DVDs [email protected] AZ Tony Garduno Tallulah, LA 71284 (318) 552-6104 www.texas-sweetheat.com 10325 Pintura Pl NW [email protected] Texas Sweet Heat Salsa Hot & Texas Albuquerque, NM 87114 www.allofussoupdip.com Sweet Heat Salsa Mild (505) 463-1164 DIps and Soup [email protected] www.tioantonio.com

8 2019 FIERY FOODS & BARBECUE SHOW 2019 Exhibitors & Booth Numbers

BOOTH NUMBER: 216 BOOTH NUMBER: 222 BOOTH NUMBER: 230 BOOTH NUMBER: 304 BOOTH NUMBER: 310 BOOTH NUMBER: 321 Burns and McCoy Sauce HazMat-Taste the “Hot Angry Goat Pepper Co Simmie J’s Gourmet BBQ Tsimayo, LLC CRC BBQ Company Zone” Jason Parker Sauce Dennis Garcia Kevin Riley Jay Turner Marcie Morrow 240 South Main Street Simeon Greene 1000 Cordova Pl PO Box 2696 4900 Boardwalk Dr A205 1100 Poppy Lane Circle White River Junction, VT 5001 5412 Covina PL Santa Fe, NM 87505 Coppell, TX 75019 Fort Collins, CO 80525 Hollister, CA 95023 (802) 249-4725 Rancho Cuca, CA 91739 (571) 232-4112 (214) 636-6340 (720) 219-0645 (408) 472-2187 [email protected] (909) 899-2413 [email protected] [email protected] [email protected] [email protected] www.angrygoatpepperco.com [email protected] www.tsimayohotsauce.com www.crcbbq.com www.burnsandmccoy.com www.tastethehotzone.com Multi-award winning products made www.simmiejs.com Tsimayo Hot Sauce Winner of 12+ Scovie Awards in 2 List of Product Names: Award Winning HazMat Hot Sauce- Original Recipe in Vermont. Products include our Manufacturer of Simmie-J’s Gourmet years. Award-winning and proven in Hot Sauces (including 1st place HazMat Wing Sauce - Apricot & Purple Hippo Hot Sauce, Sacrifice Hot BBQ Sauces and Simmie-J’s Gourmet BOOTH NUMBER: 312 top BBQ competitions, CRC BBQ offers Specialty Chile 2017 Scovies, and Habanero HazMat “Red Alert” - Ghost Sauce, Black Bison, and Hippy Dippy Meat and Marinade with & 411 the backyard cook top quality spice Mango Habanero 3rd place all natural Pepper Green. Honey; Simmie J’s Gourmet Peach rubs and sauces. Our products include PuckerButt Pepper Co. Scovie), Salsas (including 2017 2nd Cobbler in a jar; and FIG preserves- Riley’s Red Rub, Riley’s Sweet Pecan Ed Currie place all natural Scovies) , BOOTH NUMBER: 223 BOOTH NUMBER: 231 best served with biscuits or toast. Rub, Riley’s Smoky and bold rub and Bloody Mary Mixers (Multiple Scovie Simmie J’s Gourmet seasonings and 237 Main St Riley’s Triple R Sauce. Lucky Dog Hot Sauce Awards), and Margarita Mixes. Fresco Spice LLC ( DBA: rubs. Flavor in original and chipotle. Ft. Mill, SC 29730 Fresco Sauce) Scott Zalkind (803) 517-1089 448 Grove Way smokined@puckerbuttpeppercompany. BOOTH NUMBER: 322 BOOTH NUMBER: 217 Sepehr Sharifdashty BOOTH NUMBER: 305 & 324 12231 Santa Monica Blvd Hayward, CA 94541 com Hot Shots Distributing Los Angeles, CA 90025 (510) 861-9625 Brenda’s Perfect Brittle www.puckerbuttpeppercompany.com Lil Kristi’s 100% all natural hot sauces, salsas, Charlie Branson (310) 779-2457 [email protected] Brenda Rule-Osburn Kristine Mirelle 4733 Dwight Evans Road [email protected] www.luckydoghotsauce.com 9208 Hagerman NE mustards. 1711 S Virginia Charlotte, NC 28217 www.frescosauce.com Purveyors of gourmet caliber award- Albuquerque, NM 87107 Roswell, NM 88203 [email protected] winning fire-roasted and lightly (505) 440-0447 BOOTH NUMBER: 315 (702) 498-7575 smoked hot pepper sauces. [email protected] [email protected] BOOTH NUMBER: 224 Arizona Chile Roasters www.lilkristis.com BOOTH NUMBER: 218 www.brendasperfectbrittle.com Teri’s Sweet Garden Brittle-All-Kinds, Chocolate Bombs, Daphne McBroom Cooper’s Small Batch BOOTH NUMBER: 232 16010 N Coronado View Rd Teri Leahigh Lavender Lemonade BOOTH NUMBER: 323 Hot Sauce 120 Main St NW Celina’s Biscochitos Tucson, AZ 85739 Celina Grife (520) 825-8717 Blacklick Spice Company Michelle Davidson Los Lunas, NM 87031 BOOTH NUMBER: 306 11329 E. Maplewood Ave (505) 865-5834 404 Osuna Rd NE Ste. A [email protected] LLC www.arizonachileroasters.com Englewood, CO 80111 [email protected] Albuquerque, NM 87107 Spanish History Gordon Buford Chile Roasters (303) 868-1731 www.terissweetgarden.com (505) 269-4997 Publications 13123 Sunrise Creek La michelle.davidson@cooperssmallbatch. Green Chile Inferno Pickles, Habanero [email protected] Elmer Martinez Sugar Land, TX 77498 com Inferno Pickles, Red and Green Chile www.celinasbiscochitos.com 520 Fern Springs Dr SW BOOTH NUMBER: 316 (281) 313-0884 Authentic Traditional Bischochitos, www.cooperssmallbatch.com Peanut Brittle. Albuquerque, NM 87121 Pastamore [email protected] Jal-up-in-yo Tomatillo, Jerk My Chain Red Chile Bischochitos & Green Chile Blacklickspice.com (505) 363-4794 Gloria Blair ,Smokin’ Hot Date ,Grundle Thumper, Pecan Biscochitos, Lemon Biscochitos, [email protected] Why we started: Over 30 years ago BOOTH NUMBER: 225 5067 Clifford Ave. Leche Diablesa,Thai Me Up Cocoa Chocolate Chip Biscochitos & Chile posters and magnets, chile we could not find a commercial hot Las Cruces, NM 88012 My Grand Parents Much More. history books, coats of arms, family sauce free of preservatives, stabilizers, (575) 640-3749 Jalapenos & Pickles surname history booklets or artificial ingredients. We set out BOOTH NUMBER: 219 [email protected] John Perea to create our products in the same BOOTH NUMBER: 301 www.pastamore.com Simmons Gourmet 41869 Preston Trl way Grandma would make them: All Granny Annie’s Chile BOOTH NUMBER: 307 Balsamic vinegars from Italy, Infused Ryan Simmons Palm Desert, CA 92211 Natural, Gluten Free, Preservative Free. Olive Oils and hand made pasta. 2320 Windmill Lane (714)292-8480 Delfina Andrea Steeped Tea Lemoncello, Nocino, Hot Amarillo, TX 79124 [email protected] 318 Isleta Blvd SW Renee Feirtag Albuquerque, NM 87105 (386) 983-1509 Jalapenos,Pickles, Salsa 12915 Sand Cherry Pl. NE BOOTH NUMBER: 317 BOOTH NUMBER: 325 [email protected] (505) 270-4317 Albuquerque, NM 87111 Black Tie Caramel [email protected] Salty Wahine Gourmet Simmons Gourmet Ranch Salt, BOOTH NUMBER: 228 (505) 379-2035 Cindy Salters Simmons Gourmet Cajun Salt, www.grannyannieschile.com Hawaiian Sea [email protected] 8433 W Peoria Ave Simmons Gourmet Steak Salt 1.) Medium Hot Chile sauce 2.) Hot www.mysteepedteaparty.com/kt201304 Peoria, AZ 85345 Laura Cristobal Andersland Chile sauce Loose Leaf Teas, Tea Accessories, (763) 458-5388 PO BOX 829 Cheeseball Mixes, Baking Mixes, BOOTH NUMBER: 220 [email protected] Hanapepe, HI 96746 BOOTH NUMBER: 302 Seasonings. (808) 346-2942 New Mexico Sabor www.blacktiecaramel.com WCF USA LLC Old Fashioned Caramel Candies & [email protected] Carla Gallegos-Ortega Saltywahine.com Shelley Henry BOOTH NUMBER: 308 Sauces in a variety of flavors. 318 Isleta Blvd SE, Suite 355 Fiery Dragonfruit Java Steak Rub, 4034 Old Trail Road Albuquerque, NM 87105 Hoss Soss LLC Passion Fruit , Hot Martinez, GA 30907 (505) 349-5317 Matt Kuerbis BOOTH NUMBER: 318 Lava, Hawaiian Rub, Guava Garlic [email protected] [email protected] 2605 Hawthorne Ave NE Old Pecos Foods Salt,Pineapple Poultry Seasoning, newmexicosabor.com Salem, OR 97301 Mike Jaramillo Mango Java Steak Rub, Lihing New Mexico Salsa, Sauces & More BOOTH NUMBER: 303 (720) 548-7561 42 Glory Lane Margarita Salt, Red Hawaiian Alaea, THE KARMA SAUCE [email protected] Glorieta, NM 87535 Black Lava, Hawaiian Sea Salt, Passion www.hosssoss.com BOOTH NUMBER: 221 COMPANY LLC (505) 670-6914 Fruit Cane Sugar, Ginger Sugar, Hoss Soss Bi-Bim- Korean Style Hot [email protected] Coconut Sugar Elijah’s Xtreme Gourmet GENE OLCZAK Sauce, Hoss Soss Guajillo- Roasted Sauces The Spicy Shark 90 Canal St The World’s Finest Mustards and Pepper Sauce & Hoss Soss Gourmet Products. Bret Morey Gabe DiSaverio Rochester, NY 14608 Thai Style Hot Sauce BOOTH NUMBER: 328 2719 Independence Way 54 Hidden Acres Lane (585) 264-1100 Bella Rae Jewelry Norway, ME 4268 [email protected] BOOTH NUMBER: 319 Gastonia, NC 28056-6709 BOOTH NUMBER: 309 Collection (704) 839-6195 (617) 233-7172 www.karmasauce.com Ample Industries Ashes 2 Ashes, Bad Karma, Carnival The King of BBQ’s Marisa Zavala [email protected] [email protected] Rodney Pippin PO Box 35610 www.thespicyshark.com Cherry Bomb, Curry Karma, Extreme www.ElijahsXtreme.com Val Romero 1101 Eaglecrest Albuquerque, NM 87176 Elijah’s Xtreme Ghost Pepper Sauce, Karma, Funken Hot, Ghost Island, 1045 Jerrie Ave Good Karma, Smokey Karma, Taco Nixa, MO 65174 (505) 400-5176 Elijah’s Xtreme Reaper Sauce (2x Tucson, AZ 85711 [email protected] Verde, The Goblin, Curry Katsup, (800) 345-8460 Scovie Winner), Bourbon Infused (520) 235-4559 www.bellaraejewelry.com BOOTH NUMBER: 229 Chipotle Mustard, Garlic Mustard, [email protected] Blueberry Chipotle BBQ (Scovie [email protected] Labels Contemporary Sterling Silver with ABQ BBQ Jaune Flamme, Rosie Chipotle, Tommy Winner), Tangy Fire BBQ Made with Ilovethekingofbbqs.com Gilson Opal and Semi- Precious stone Tomatillo, Instant Karma , Jerk Me our Ghost Pepper sauce (Scovie Jon Young Rockin Rubs, Soices, & Sauces: Rubs- inlay jewelry. Winner), Deer Smear (Scovie Winner), 7520 4th St Around, New York Minute , Sabroso Rub Me Tender, Rub Me Sweet, Hunka BOOTH NUMBER: 320 Spicy Chutney, Xtreme Los Ranchos, NM 87107 Burnin’ Rub, ‘THE KINGS” Creole, Tio Frank’s Regret Scorpion-Reaper Super Hot, (505) 361-2278 Steakhouse Rock & Suspicious Spice. Frank Najaf NEW for 2019! [email protected] All Sauced Up- Original BBQ Sauce [email protected] www.abqbbqnm.com Balsa Nova - Scorpion & Ghost Pepper New Mexico Style BBQ. Featuring Balsamic Hot Sauce, Hot Sauce Hotel- traditional BBQ fused with traditional Red Habanero Sauce New Mexican flavors and techniques, spotlighting our one of a kind Red, Green and Christmas BBQ Sauce.

2019 FIERY FOODS & BARBECUE SHOW 9 2019 Exhibitors & Booth Numbers

BOOTH NUMBER: 329 BOOTH NUMBER: 402 BOOTH NUMBER: 409 BOOTH NUMBER: 418 BOOTH NUMBER: 424 BOOTH NUMBER: 501 Imperio Salsa Flavour & Spice Pty Ltd Big T Spice Co Berry Beef, LLC Sogno Toscano Olive Oil Metal The Brand Griffin Hussong Lisa Henry Terrell and Gin Willis Matthew Oakeley Boutique Michael Wieclaw 1059 South Racine Street 410 Gold Coast Springbrook Road 36 Meadow Lane 2916 Calle De Pinos Altos Maribeth Wagner PO Box 36795 Aurora, CO 80011 Mudgeeraba, AA 4213 Tijeras, NM 87052 Santa Fe, Nm 87507 15455 N. Greenway Hayden Loop C-13 Albuquerque, NM 87176 (937) 902-9977 +61 413255000 (505) 388-4411 (505) 690-9588 Scottsdale, AZ 85260 (330) 518-4708 [email protected] [email protected] [email protected] [email protected] (480) 300-4365 [email protected] www.imperiosalsa.com Tropical Zing Habanero BBQ Sauce www.bigtspiceco.com We raise New Mexico Beef and [email protected] www.metalthebrand.com Imperio Salsa traditional Mexican Habanero Chilli Sauce Carolina BBQ Deep Tissue Massage - for Beef Swine convert it into the beef products Sogno Toscano Olive Oil Boutique 2019 Official National Fiery Foods and salsa HOT Imperio Salsa traditional Sauce Reapers Harvest Chilli Sauce Grind - for Pork Bird Season - for below: Smoked Original Beef Sticks Artisan Oils, Vinegars and Barbecue Show shirt! Mexican salsa Medium Imperio Salsa Fever Chilli Paste Reaper Magic Sauce Chicken Seasoning Salt - All Purpose Smoked Pepperoni Beef Sticks prepackaged gourmet Italian traditional Mexican salsa Mild Imperio I Believe I Can Fly Wing Sauce - Hot I Sizzlin’ Salt - Hot Salt Garlic Jalapeno Smoked Teriyaki Beef Sticks Smoked Specialty items. BOOTH NUMBER: 502 Salsa Roasted Verde Salsa Imperio Believe I Can Fly Wing Sauce - Ultra - Hot Seasoning Garlic - Italian Jalapeno Beef Sticks Smoked Green Classic Mexican Seasoning Imperio Etc..Chili Lime - Veggies, Fajitas Etc. The Candy Lady Hote Assorted Box Set Curry Spice Chile Beef Sticks Smoked Teriyaki BOOTH NUMBER: 425 NonGMO Corn Tortilla Chips Blends Assorted Curry Pastes Smokin’ Chipotle - Hot Seasoning S & Jerky Smoked Pepper Jerky Smoked Deborrah Davis P (Salt and Pepper Blend) Chile Pequin Jerky Angry Irishman Albuquerque, NM 87104 (505) 243-6239 BOOTH NUMBER: 330 BOOTH NUMBER: 403 Mary Ann Mackey P.O. Box 111 [email protected] State Employees Credit BOOTH NUMBER: 412 BOOTH NUMBER: 419 www.thecandylady.com & 410 Woodville, OH 43469 Union Sadie’s of New Mexico (567) 482-0090 Makers of Chocolate Red Chile Fudge, Ashley Martinez Galloway Gourmet Foods Gilbert Sanchez [email protected] Chocolate Green Chile Fudge, Red 3521 Montgomery Blvd NE Sammie Galloway 6230 4th St. NW www.angryirishman.net Chile Peanut Brittle, and Pinon Brittle. Albuquerque, NM 87107 PO Box 5801074 Albuquerque, NM 87107 At Angry Irishman, we pride ourselves (505) 884-0128 Elk Grove, CA 95757 (505) 321-6530 on using the highest quality BOOTH NUMBER: 503 (916) 753-6565 [email protected] [email protected] ingredients to produce our “One of a JR’s Jerky Company www.secunm.org [email protected] www.sadiessalsa.com Kind” signature sauces, dry rubs, and It’s like your money took up mountain www.thesauces.com Sadie’s salsa products and more! mustards. We are always mindful to Tony Gutierrez Alvin’s Hot Sauces climbing. Free Kasasa checking lets EJ’s Gourmet Mombo sauce, Ginger keep our product lines fresh and great 5505 Silver Ave SE Ste B (Caribbean Treasure Albuquerque, NM 87108 you earn way above the average. Garlic Mombo sauce, Mary Jo’s 1849 BOOTH NUMBER: 420 tasting, enhancing food one bottle LLC) And there’s no minimum balance to Whisky Pepper Steak Sauce, Masion at a time! “What do the Irish know (505) 255-3760 Humboldt Hotsauce [email protected] Roger Kurtin earn our highest rates. secunm.org/ Creole Pepper sauce, Creole Mustard. about hot sauce? One taste of Angry Jrsjerky.com 4800 Clinton Drive accounts/checking/free-kasasa-cash. Cal Ferris Irishman, and you’ll know!” We are excited to announce that Houston, TX 77020 html PO Box 460 BOOTH NUMBER: 415 our beef jerky flavors: Mango Tango, (713) 899-8778 Arcata, CA 95518 Sauce Goddess BOOTH NUMBER: 428 Green Chile Teriyaki and Muerte won [email protected] (707) 845-1800 BOOTH NUMBER: 404 Jennifer Reynolds [email protected] Kogler’s Bakery 1st, 2nd and 3rd place in the Scovie www.alvinshotsauces.com & 406 Alvin’s Red Pepper Hot Sauce & PO Box 9355 www.humboldthotsauce.com Will Kogler Awards this year. Along with this great Alvin’s Yellow Pepper Hot Sauce iBurn San Diego, CA 92169 Habanero-Mango hot sauce, Island 462 S Pearl Street accomplishment our delicious Red Amy Beck (619) 990-8684 Style Hot Sauce, Emerald Hot Sauce, Denver, CO 80209 Chile Lime Potato Chips also took 4227 Bellaire Blvd [email protected] Smokin Hot Nooner Hot Sauce, (970) 390-3042 home a 3rd place award. Houston, TX 77025 www.saucegoddess.com Trinidad Stinger, Cajun Dry Rub, [email protected] BOOTH NUMBER: 331 (832) 649-4964 Description: Manufacturer of Sauce Moroccan Dry Rub, Jamaican Jerk Koglers Bakery BOOTH NUMBER: 505 Goddess Brand Products, including: Dry Rub, EAT BEER Nor Cal Hot Casa M Spice [email protected] Quches, strudels, pastries, pretzels The Bossy Gourmet http://iburn.com Grillin’ and Dippin’ sauces; Sticky, Sauce and EAT BEER Yellow Thai Racer Manuel Hernandez Lenny Pelifian 3501 Chimney Rock Dr Selling and sampling spicy products Sweet & Spicy, Big & Tangy Black Hot Sauce BOOTH NUMBER: 429 3655 Research Drive Flower Mound, TX 75022 from our spicy specialty shop located Pepper Sauce, Sweet Red Devil Badlands Jerky LLC Las Cruces, NM 88003 (762) 365-1757 in Houston, TX. Habanero sauce. Spice Rubs; Super BOOTH NUMBER: 421 (575) 323-0979 [email protected] Chunk, Latin Heat, Moroccan Twist, Deborah Lee Mayhem Foods LLC [email protected] www.casamspice.com BBQ Sweet Heat. Caramel Corn; 2740 Northern Blvd NE BOOTH NUMBER: 405 www.thebossygourmet.com Chain Reaction, Uncontrolled Chain Moroccan Twist, Sweet Heat, Ghost Michael Francis Rio Rancho, NM 87124 What the Fudge! LLC The Bossy Gourmet Green Chile Reaction, Pecking Order, Uncontrolled Pepper, Devil’s Bite. 4859 Sharon Ave (505) 288-1311 Salsa, The Bossy Gourmet Jalapeno Pecking Order, Good Shepherd, Valerie Clark Columbus, OH 43214 [email protected] Salsa and The Bossy Gourmet Red Uncontrolled Good Shepherd, Whole PO Box 53361 (614) 653-0487 badlandsjerkynm.com BOOTH NUMBER: 416 [email protected] Enchilada Sauce Hog, Uncontrolled Whole Hog, Cattle Albuquerque, NM 87153 Beef Jerky-Roasted Green, Ristra Red, Prairie Gourmet Mild, Medium, Hot, Extreme, Ghost, Drive, Uncontrolled Cattle Drive Free (505) 489-1035 Smoked Chipotle, Orange Ginger Gary Hall Reaper, Verde Hot, Pineapple Mango Range, Uncontrolled Free Range, [email protected] Habanero, Whiskey Barrel, Salt N BOOTH NUMBER: 506 4363 Center Place Unit 3 (Mild and Scorpion) Salsas. Sweet Hooked, Uncontrolled Hooked www.whatthefudge.org Pepper, Toasted Teriyaki, Tepin My Daddy Bar-B-Que Gourmet caramel apples; Peanut Santa Fe, NM 87507 and Spicy Mustard, Mild , Medium , Pepper, Crushed Garlic, Jalapeno turtle apples, Apple pie apple, Cookies (505) 473-1945 Hot , Extreme, Ghost , Bacon Bourbon Hot Rods. Roasted and Salted Pinon, Michael Johnson PO Box 5372 BOOTH NUMBER: 332 n Cream apple, double drizzle apple, [email protected] , Blueberry (Jalapeno & Ghost), Roasted and Salted Pistachio, Red Carlsbad, NM 88221 Paulita’s New Mexico pecan pie apple www.prairiethyme.com Raspberry (Jalapeno & Reaper) , Chile Pistachio, Spiced Pumpkin Seeds (575) 302-6117 LLC Manufacturer and distributor of Mango (Jalapeno & Scorpion) , Peach gourmet specialty foods including: [email protected] Paula Porter (Jalapeno & Habanero). BOOTH NUMBER: 407 Raspberry Jalapeno Ambrosia, BOOTH NUMBER: 430 Sauces 1533 35th Cir Se Pampered Chef Original & Fiery, Peach Habenaro Dreamstyle Remodeling Rio Rancho, NM 87124 BOOTH NUMBER: 422 Kristy Staker Ambrosia, Mountain Blackberry Taylor Williams (505) 896-1078 BOOTH NUMBER: 507 11500 San Bernadino DR NE Jalapeno Ambrosia, Roasted Tomato Precious Sauces LLC. 1460 N Renaissance Blvd NE [email protected] Nectar of the Vine Albuquerque, NM 87122 Chutney, and our Fabulous New Stuart Hutchinson Albuquerque, NM 87107 www.paulitasnewmexico.com (505) 933-0848 Chocolate Habenaro Fudge Sauce!! 8015 E 2nd Ave. Mesa, AZ 85208 (505) 835-1043 Anthony Nastasi Paulitas Dehydrated Hatch P.O. Box 597 [email protected] Distributor of the Jalapeno Roaster. (480) 773-4242 [email protected] Green Chile Sauce (M/H), Paulitas www.pamperedchef.biz/kstaker [email protected] www.dreamstyleremodeling.com Burton, OH 44021 Dehydrated Hatch Green Chile (M/H), Kitchenware www.precioussauces.com Home improvement products (440) 273-8183 Paulitas Hatch Green Chile Dressing BOOTH NUMBER: 417 Liquid Ruby Hot Sauce, Liquid [email protected] with Cotija Cheese, Paulitas Hatch Jillipepper Emerald Hot Sauce, Liquid Gold BOOTH NUMBER: 431 www.nectarofthevine.com Green Chile Marinade Paulitas Hatch BOOTH NUMBER: 408 Wine frappe. Individually hand- Jill Levin Hot Sauce, African Gold Hot Char Man Brand Hot Green Chile Salsacue, Paulitas Hatch C&J Farms PO Box 7546 Sauce, Gourmand Garnet Ketchup, wrapped, gourmet wine slushy Sauce Green Chile Seasoning, Paulitas Matthew Tyler Albuquerque, NM 87194 Gourmand Chipotle Ketchup, mixes in 22 delicious original recipe Macho Marinara, Paulitas Chitropicus, 8621 S. U.S. Hwy 287 (505) 385-7714 Gourmand African Ketchup. Chris Sutton flavors. We offer a free 1oz. sample of Paulitas Cocktail Sauce, Paulitas Sweet Corsicana, TX 75109 [email protected] 597 Thomas St NON-ALCOHOLIC wine slushy which n’ Snappy Marmalade. Oak View, CA 93041 is prepared on-site and dispensed (903) 229-0906 www,jillipepper.com BOOTH NUMBER: 423 [email protected] New Mexico’s original Award Winning (805) 815-7222 from a slush machine. No ice required. BOOTH NUMBER: 401 www.cjfarmstexas.com Jillipepper. In its 25th year, come Das Gud Spice Co. [email protected] Non-hazardous. Charmanbrand.com Bravado Spice LLC All natural Seasoning blends and by and celebrate! Register to win Nick Trevino infused raw honey a special 25th Anniversary gift! 4652 Home Place Original, Verde and Caribbean James Nelson BOOTH NUMBER: 508 Jillipepper features the best of the Plano, TX 75024 7070 W. 43rd St. Ste. 113 Dynamic Enterprises best in salsas and mixes. The products (949) 226-2462 Houston, TX 77092 BOOTH NUMBER: 432 include; Hot Fiesta Pepper, Red Chile [email protected] Rocco Petitto (312) 339-1971 Caribbean Heat Pineapple Salsa, Green Chile Salsa, Das Gud Spice Co. 4611 Greene St #309 [email protected] Kris/Joe Singh Red Chile Salsa Mix and our newest Garlic Habanero Hot Sauce Blueberry Albuquerque, NM 87114 www.bravadospice.com 1915 Ulysses St NE “Dress it!” salad dressing in both Habanero Hot Sauce Hatch Chipotle (505) 254-3848 Bravado Spice Hot Sauces & Pickles Minneapolis, MN 55418 [email protected] red and green chili! Check us out Verde Hot Sauce Chipotle Bourbon Jalapeno & Green Apple Hot Sauce (612) 749-9134 Rainbow and meet the “Original” Jilli the chef Barbecue Sauce Chipotle Mustard Pineapple & Habanero Hot Sauce Ghost [email protected] behind this great lineup of products. Barbecue Sauce All-Purpose Pepper & Blueberry Hot Sauce Crimson Line of Caribbean Heat products Shake it! Mix it! Dip it! Roll it! Rub it! Seasoning Bird Rub Hot Sauce Chili & Garlic Pickles Love it! Jilli! 10 2019 FIERY FOODS & BARBECUE SHOW 2019 Exhibitors & Booth Numbers

BOOTH NUMBER: 509 BOOTH NUMBER: 517 BOOTH NUMBER: 529 BOOTH NUMBER: 737 BOOTH NUMBER: 745 BOOTH NUMBER: 753 Slider ridge Twin Isles Specialties Los Roast LLC El Rancho de los Garcias Rhineland Cutlery Arizona Spice Company Oki James INC Marshall Berg Joey Garcia Bruce Quarantello Debbie Roberti PO Box 66 Esther Millette 6635 N. Baltimore Ave. 101 S. Chicago Ave 4808 So Elwood Ave Lot 137 909 E Main Street Mendon, UT 84325 11714 Wildwood Ridge Portland, OR 97203 Portales, NM 88130 Tulsa, OK 74107 Mesa, AZ 85203 (702) 981-3321 Colorado Springs, CO 80921 (503) 830-5310 (575) 693-7296 (918) 592-8663 (480) 688-6794 [email protected] (407) 359-1673 [email protected] [email protected] [email protected] [email protected] Www.slideridge.com [email protected] Los Roast is a Portland-based New www.elranchorestaurants.com Quality German cutlery, Cutting www.azspiceco.com Honeywine vinegars and unfiltered Mango Hotsauce Tamarind Hotsauce Mexico Chile company. Owned and Manufacturer of authentic New Boards, Sharpeners... All Natural Products Including: Hot raw honey Habanero Hotsauce employed by native New Mexicans, Mexico food products including: Salsa Sauces, Salsa, BBQ, Seasonings, we have experience and passion for in mild, medium and hot. Red chile BOOTH NUMBER: 746 Rubs. Made in Arizona Since 2006. our product. Our chile, sourced from sauce, and green chile sauce. Wholesale retail and private label BOOTH NUMBER: 510 BOOTH NUMBER: 518 Danny Cash & 522 Hatch Valley in Southern New Mexico available. No Minor Sale and is verified by the New Mexico Daniel Cichon Carlye Hausbeck, MSW Comcast/Xfinity BOOTH NUMBER: 739 Department of Agriculture. Quality, 1045 South Fox St BOOTH NUMBER: 754 400 Gold Ave SW, Suite 880 Alicia Guereca simplicity, and authenticity are the Sweet & Saucy Denver, CO 80223 Albuquerque, NM 87102 8440 Washington NE most important aspects surrounding Jane Jones (303) 514-7181 The Truck Farm (505) 340-1925 Albuquerque, NM 87113 the tradition of New Mexico Chile. 3221 Cochiti St. NE [email protected] Jim Hawman [email protected] (505) 205-0599 And these values drive Los Roast RIo Rancho, NM 87144 www.dannycash.com 645 S. Alameda Blvd www.nominorsale.com [email protected] products and our mission: To make (303) 807-5132 World famous hot sauce, spicy Las Cruces, NM 88005 Educational campaign raising Cable, Internet, phone, home security the best New Mexico Chile available [email protected] & gourmet mixers. (575) 523-1447 awareness of illegal tobacco sales and mobile. to those in need. www.sweetandsaucy.net [email protected] to minors in New Mexico. We will Sweet and saucy caramel and BOOTH NUMBER: 747 www.sweethots.com be collecting and distributing BOOTH NUMBER: 521 chocolate sauces & fabulous The Truck Farm is a manufacturer of information. BOOTH NUMBER: 601 mustards! Gardner Resources-Blair’s specialty Chile products, both dry and Fortis Solutions Group & 603 Sauces & Snacks bottled. We produce and sell Besito BOOTH NUMBER: 511 Cathy Lewis James Rogers BOOTH NUMBER: 734 Blair Lazar Caliente; the full line of Cannon’s 2300 Race St Silversmiths & 735 PO Box 363 products including Sweet Hots, Just Truth Serum Hot Sauce, Ft. Worth, TX 76111 Highlands, NJ 7732 Plain Green Chile, and Fire Salsa. LLC Diane Ignaccolo-Provencio Don’s Paperback Books (817) 287-1071 PO Box 37422 (732) 872-0755 Come see the guy in the Tux for more Liz Johnson Russell York [email protected] Albuquerque, NM 87176 [email protected] information. www.fortissolutionsgroup.com 1013 San Mateo Blvd SE 32387 Westgate Rd (505) 604-3872 www.extremefood.com Albuquerque, NM 87107 Minden, IA 51553 [email protected] Manufacturer of the world’s hottest (505) 268-0520 BOOTH NUMBER: 732 (402) 290-2357 BOOTH NUMBER: 523 Contemporary & Southwestern sauces and snacks and Guinness [email protected] Frost Gelato [email protected] jewelry in sterling silver and gold World Record Holder including: Blair’s Mike’s Jerky Books by Dave DeWitt! Super Hot truthserumhotsauce.com including stones. Death Sauces, Blair’s Heat Sauces, Daniel Romero Red Rage Jalapeno Sauce, Plum Loco Mike Grier Chile Posters. Stop by and catch Dave Blair’s Death Rain Dry Spice, Blair’s 220 Q St. Ste. 9A Jalapeno Sauce, Chipotle Jalapeno 10900 Menaul Blvd NE to sign your book! Death Rain Chips and Blair’s World Albuquerque, NM 87110 Sauce, Original Jalapeno Sauce, Mild Albuquerque, NM 87112 BOOTH NUMBER: 605 Famous Reserves. (505) 883-2522 Original Jalapeno Sauce, Pineapple (505) 573-8816 Sit Means Sit Dog [email protected] Jalapeno Sauce. [email protected] Training BOOTH # 742 www.frostgelato.com www.mikesjerky.com BOOTH NUMBER: 748 Gelato samples to cool down! Beef Jerky over 20 flavors of the best Christie Core Alberto’s Food Products, BOOTH NUMBER: 512 jerky in the state!! 10408 2nd St NW Inc. RADS Barrel Aged Albuquerque, NM 87114 (505) 916-1748 Ann Habinak BOOTH NUMBER: 740 Pepper Sauce 3701 N Land Run Dr. BOOTH NUMBER: 524 [email protected] Eddie’s Savory Food Ryan Davis Just Enough Heat LLC Dog training. We do not sell products, Stillwater, OK 74075 PO Box 31248 American General (281) 450-5198 Products, LLC Isham Nelson we give out information on dog Bellingham, WA 98226 Media [email protected] Eddie Meintzer 1110 Camelot Dr training and do evaluation sign ups. (630) 204-9065 Dan Gutierrez www.albertosbrand.com 417 Hwy 314 NW Raymore, MO 64083 [email protected] 8009 Marble Ave. NE The most amazing Sweet Jalapeno Los Lunas, NM 87031 (785) 766-5160 www.rads-sauce.com BOOTH NUMBER: 607 Albuquerque, NM 87110 Relish you’ll ever have, Zucchini (505) 280-9924 [email protected] RADS Reserve Red Pepper Sauce NM Farm and Ranch (505) 254-7100 Relish, Corn Relish and Hatch Relish. [email protected] JustEnoughHeat.com RADS Sweet Apple Jalape_o Sauce Heritage Museum dgutierrez@americangeneralmedia. Our Pickled Vegetables are beautiful. eddiessavoryfoodproducts.com Original, Smokey & Ghost Parmiago Eddie’s Savory Food Products Llc LuAnn Kilday com Our Jalapeno Jellies are wonderful marinated cheese, Bacon Brown AmericanGeneralMedia.com Makes The Following Six (6) Products: BOOTH NUMBER: 514 4100 Dripping Springs Rd and our Cranberry Salsa is a must Sugar, Slow Smoked Jalapeno & Ghost Giving away free schawg, such as 1. Eddie’s Savory “Extra Hot” Green Las Cruces, NM 88011 have. People rave about our Jalapeno Texas Toffee Pepper Honey Mustard, Spicy Thai T-shirts, movie passes, and small Chili Bbq Sauce; 2. Eddie’s Savory (575) 522-4100 Mustard. We have dips. Come see us! Michele Sparks Bloody Mary Mix & Smokey Green things with Radio Station Logos Green Chile Bbq Sauce; 3. Eddie’s [email protected] 2963 W 15th St #2975 Salsa. Savory Bbq Sauce; 4. Eddie’s Savory www.nmfarmandranchmuseum.org on them. Plano, TX 75075 BOOTH NUMBER: 749 “Extra Hot” Green Chile Sauce; 5. The New Mexico Farm and Ranch (972) 596-1031 Texas Rib Rangers Eddie’s Savory “Hot” Green Chile BOOTH NUMBER: 525 Heritage Museum preserves and [email protected] BOOTH #743 Sauce.6. Eddie’s Savory Chile Dip Mix Tahoe Kitchen Company shares the incredible 4,000 year Bill Milroy TexasToffee.com 2402 Sherwood Street Emily Forsythe history of agriculture. The Museum Almond Delight, Almond Rich, Pecan Denton, TX 76209 590 W Hwy 105 Ste 285 encompasses a spectacular 47-acres BOOTH NUMBER: 741 Delight, Pecan Rich, Ghost Pepper (940) 565-1983 Monument, CO 80132 with exhibits both indoors and Dust, Habanero Toffee, Cinnamon and [email protected] Pako Lazo Pottery outdoors and daily demonstrations. Pepper Toffee. (615) 945-5628 www.texasribrangers.com Patrick Lauterio Children and adults will find their visit [email protected] American General Condiments 210 K Street www.tahoekitchenco.com enjoyable and educational. Please Media Brawley, CA 92227 BOOTH NUMBER: 515 Hammer Stahl and Wolfe Cutlery stop by our booth and see our wool Dan Gutierrez (760) 848-8289 Elk Creek Bar-B-Q Co. spinning demonstration. BOOTH NUMBER: 750 8009 Marble Ave. NE [email protected] LLC BOOTH NUMBER: 527 Albuquerque, NM 87110 Cream City Market-WI www.pakolazo.com Cam Day Kim’s Gourmet Sauces BOOTH NUMBER: 613 (505) 254-7100 Cheese Curds Pako Lazo Pottery- USA made Ceramics- functional works of art- Use 403 Hoover Circle Cindy Coyne & 611 dgutierrez@americangeneralmedia. Mark Albrecht Elk City, OK 73644 it for your Garlic, ginger, jalapeno etc! 10239 Amethyst Way Los Foodies com 8638 W. Toller Ave (580) 339-6256 AmericanGeneralMedia.com Parker, CO 80134 Eric Martinez Littleton, CO 80128 [email protected] Giving away free schawg, such as (303) 915-3182 1012 Siringo Rondo East (262) 388-2083 www.elkcreekbbq.com T-shirts, movie passes, and small [email protected] [email protected] Santa Fe, NM 87507 Scovie Gold Metal Winner “Black Label things with Radio Station Logos www.creamcitymarket.com www.kimsgourmet.com [email protected] A-P”, Scovie Gold Metal Winner “Hog Legendary, fresh, Wisconsin cheddar Spicy Teriyaki, Wasabi-Aki, Spicy Losfoodiesmagazine.com/ Mediahouse- on them. Knuckle”, Scovie Gold Metal Winner cheese curds in 4 flavors. With verdant Peanut and Asian BBQ, Bourbon-Aki, agency.com “Cajun Stinger”, Scovie Silver Metal pastures dating back to it’s glacial Gluten-Free Teriyaki, Original Teriyaki Los Foodies Marketing and Media Winner “Beef Shake”, Award winning BOOTH NUMBER: 744 history, Wisconsin is known for and Cracked Pepper Dijon gourmet House Agency are two marketing “Brown Chicken Brown Cow”. We will Cibolo Junction Salsa LLC exceptional milk and award-winning sauces. companies that focus on helping cheese. Sometimes affectionately also be featuring new products as local businesses reach consumers. Berney Shumate well! referred to as “squeaky cheese”, curds Los Foodies Marketing has over Po Box 27331 are a fresh and delicious boutique 28,000 New Mexican members and Albuquerque, NM 87125 cheese best enjoyed right away, followers. Los Foodies Marketing (505) 401-1010 right out of the bag. Cream City will be 5 years in July. Please visit [email protected] Market is a Colorado Company, LosFoodiesMagazine.com and chimayotogo.com bringing fresh curds to Denver area MediaHouseAgency.com to get more Cibolo Junction Red Chile Mango Jam Farmer’sMarkets. Events and Festivals. information. Chimayo Traditions Salsa New Mexico #putsomesqueakinyourcheek Salsa and Flame Roasted Green Chile Order online at creamcitymarket.com. Chimayo Traditions Red Chile Powder. 2019 FIERY FOODS & BARBECUE SHOW 11 2019 Scovie Winners Report SCOVIE GRAND PRIZE WINNERS receive a Disc-It Portable Outdoor Cooker. Check out the amazing Disc-It and taste some great food at Booths 2019 Scovie Awards #109, 111, 113 Winners Report

GRAND PRIZE WINNER GRAND PRIZE WINNER Total Entries 676 MARKETING & ADVERTISING TASTING DIVISION Total Companies 124 Fire Syrup Raspberry Habanero Little Bird Kitchen Rose City Pepperheads In the 2019 Fiery Foods show In the 2019 Fiery Foods show Total Winning Companies 101

Number of States represented 34

Number of countries HONORABLE MENTION HONORABLE MENTION represented 10 MARKETING & ADVERTISING TASTING DIVISION including: United States, Swaziland, Pure Evil Capsaicin Drops Spice Pecan Honey England, Slovakia, Hungary, Germany, C&J Farms Texas Creek Products China, and Australia. In the 2019 Fiery Foods show In the 2019 Fiery Foods show Booth 408

2ND PLACE 3RD PLACE BARBECUE SAUCE 2ND PLACE Spicy Hickory Smoke Hot N Sassy Peach Diet Friendly Extreme Peach Reaper Southern Belles BBQ Southern Belles BBQ 1ST PLACE Klowns On Fire!, LLC Jacqueline Brooks Jacqueline Brooks Ron Dillon 5325 West Bard Ave 1008 5325 West Bard Ave 1008 Smoky Jon’s Fiery 2512 Jill Creek Drive Bethesda, MD 20816 Bethesda, MD 20816 Gourmet Supreme Little Elm, TX 75068 (202) 421-3987 (202) 421-3987 Smoky Jon’s #1 BBQ (214) 6864130 [email protected] [email protected] Jonathan Olson [email protected] www.southernbellesbbq.com www.southernbellesbbq.com 501 Muir Drive www.klownsonfire.com Madison, WI 53704 3RD PLACE (608) 244-5621 3RD PLACE Original Belle BARBECUE SAUCE [email protected] Extreme Mango Reaper Southern Belles BBQ American Style Mild www.smokyjons.com Klowns On Fire!, LLC Jacqueline Brooks Ron Dillon 1ST PLACE 2ND PLACE 5325 West Bard Ave 1008 2512 Jill Creek Drive Bethesda, MD 20816 Original Belle Cowboy Range Style BBQ Little Elm, TX 75068 (202) 421-3987 Southern Belles BBQ Sauce (214) 6864130 [email protected] Jacqueline Brooks Duraflame [email protected] www.southernbellesbbq.com 5325 West Bard Ave 1008 Don Crace www.klownsonfire.com Bethesda, MD 20816 2894 Monte Diablo Ave. (202) 421-3987 Stockton, CA 95203 BARBECUE SAUCE [email protected] (615) 778-9716 BARBECUE SAUCE www.southernbellesbbq.com BARBECUE SAUCE 3RD PLACE [email protected] American Style Hot https://www.cowboycharcoal.com Fruit-Based Mild All-Natural Hot Honey Habenero BBQ 1ST PLACE 2ND PLACE 1ST PLACE Sauce Southern Heat Step 3 Camp Fire 3RD PLACE Pineapple Twang 1ST PLACE Saucy Minx BBQ Sauces & Rubs Southern Belles BBQ Stump Chunks Apple Southern Belles BBQ Fat Boy Blazin’ Boar Tyna Mays-Schey Jacqueline Brooks Sylvain Roy Jacqueline Brooks Southern Belles BBQ Fat Boy BBQ 605 Chester St 5325 West Bard Ave 1008 8 Industrial Park Dr 5325 West Bard Ave 1008 Kirk Malzer Silverton, Or 973381 Bethesda, MD 20816 Hooksett, NH 03106 Jacqueline Brooks Bethesda, MD 20816 107 Elm Street (503) 910-3859 (202) 421-3987 (603) 935-5405 5325 West Bard Ave 1008 (202) 421-3987 Hickman, NE 68372 [email protected] [email protected] [email protected] Bethesda, MD 20816 [email protected] (402) 4807167 www.saucyminxbbq.com www.southernbellesbbq.com www.stumpchunks.com (202) 421-3987 www.southernbellesbbq.com [email protected] [email protected] www.bestnaturalbbq.com 2ND PLACE 3RD PLACE www.southernbellesbbq.com 2ND PLACE BARBECUE SAUCE Reaper Whiskey BBQ Full Boar BBQ “Sweet & Blueberry Blues 2ND PLACE All-Natural Mild Melbourne Hot Sauce Spicy BBQ Sauce” BARBECUE SAUCE Southern Belles BBQ Hot N Sassy Peach Richard Nelson Full Boar Bbq, LLC Jacqueline Brooks 1ST PLACE Fruit-Based Hot Southern Belles BBQ Cowboy Smokehouse 5/34 Wellington Street Kyle Jensen 5325 West Bard Ave 1008 Melbourne, VIC 3182 1ST PLACE Bethesda, MD 20816 Jacqueline Brooks BBQ Sauce 300 Cross Street 5325 West Bard Ave 1008 (+61) 420663837 Manchester, MN 56007 Hot N Sassy Peach (202) 421-3987 Duraflame [email protected] [email protected] Bethesda, MD 20816 (507) 826-3357 Southern Belles BBQ Don Crace www.melbournehotsauce.com www.southernbellesbbq.com (202) 421-3987 [email protected] Jacqueline Brooks 2894 Monte Diablo Ave. www.fullboarbbq.com [email protected] 5325 West Bard Ave 1008 www.southernbellesbbq.com Stockton, CA 95203 (615) 778-9716 Bethesda, MD 20816 [email protected] (202) 421-3987 https://www.cowboycharcoal.com [email protected] www.southernbellesbbq.com

12 2019 FIERY FOODS & BARBECUE SHOW 2019 Scovie Award Winners

3RD PLACE 3RD PLACE BARBECUE SAUCE BEVERAGES- Ms. Mango Blueberry Blues HOT & SPICY Southern Belles BBQ World Beat Southern Belles BBQ Jacqueline Brooks 1ST PLACE Non-Alcoholic Jacqueline Brooks 5325 West Bard Ave 1008 5325 West Bard Ave 1008 Pineapple Twang 1ST PLACE Bethesda, MD 20816 Bethesda, MD 20816 Southern Belles BBQ Cajun Legacy Bloody (202) 421-3987 (202) 421-3987 Jacqueline Brooks Mary Blend [email protected] [email protected] 5325 West Bard Ave 1008 www.southernbellesbbq.com Cajun Legacy Specialty Foods www.southernbellesbbq.com Bethesda, MD 20816 Jim Davis (202) 421-3987 202 Arould Blvd [email protected] Lafayette, LA 70506 BARBECUE SAUCE Das Güd Spice Co. prides itself At Pickle Creek, we grow BARBECUE SAUCE www.southernbellesbbq.com (337) 781-8408 on its hand-crafted, gluten-free peppers and on our Mustard Hot [email protected] products. The Chipotle Mustard Vinegar Hot 2ND PLACE family farm and use original 1ST PLACE www.cajunlegacy.biz Barbecue Sauce is an exquisite 1ST PLACE Drunken Jerk Jamaican recipes to hand craft the best Fat Boy Apple Cider combination of sweet brown possible artisan-infused olive Smoky Jon’s Fiery Marinade 2ND PLACE Honey Mustard sugar, tangy mustard, and oils and vinegars. Infusing Gourmet Supreme Secret Aardvark Pineapple & Jalapeno Fat Boy BBQ smoky Chipotle peppers that habanero, ghost, and scorpion Smoky Jon’s #1 BBQ Stacy Moritz Margarita Mix Kirk Malzer pairs well with beef, , peppers into pure olive oil Jonathan Olson 9808 SW Quail Post Rd 107 Elm Street pulled pork, ribs, and chicken. Bravado Spice captures the searing heat and 501 Muir Drive portland, OR 97219 Hickman, NE 68372 It is also a delicious salad Vince Blasco fruity flavor of these peppers in Madison, WI 53704 (503) 8909284 (402) 4807167 dressing! 7025 W Tidwell Rd. their prime. (608) 244-5621 [email protected] [email protected] Houston, TX 77092 [email protected] www.secretaardvark.com www.bestnaturalbbq.com (312) 3391971 www.smokyjons.com [email protected] 3RD PLACE 2ND PLACE 2ND PLACE BARBECUE SAUCE www.BravadoSpice.com 2ND PLACE Galimaro Spicy Argentine Citrus Habanero Olive Oil Uncle Murle’s Mustard Specialty Chile Elijah’s Xtreme “Tangy Sauce 2ND PLACE Sutter Buttes Natural & Artisan Sauce Foods 1ST PLACE Fire” BBQ Galimnaro Demitri’s Bloody Mary Uncle Murle’s Alka Kumar Elijah’s Xtreme Gourmet Sauces Carol Hefner Seasoning Chipotle- Bill Pope Hot N Sassy Peach 1670 Poole Blvd. Bret Morey 3001 NW 168th Court 13 N. Fenwick Rd. Southern Belles BBQ Habanero Yuba City, CA 95993 2719 Independence Way Edmond, Oklahoma 73012 Memphis, TN 38111 Jacqueline Brooks Demitri’s Gourmet Mixes (530) 763-7921 Gastonia, NC 28056-6709 (405) 6415302 (901) 218-5022 5325 West Bard Ave 1008 Demitri Pallis [email protected] (704) 839-6195 [email protected] [email protected] Bethesda, MD 20816 PO BOX 84123 www.Sutterbuttesoliveoil.com [email protected] www.galimarosauce.com www.unclemurles.com (202) 421-3987 Seattle, WA 98124 www.elijahsxtreme.com [email protected] (206) 764-6006 3RD PLACE www.southernbellesbbq.com [email protected] 3RD PLACE 3RD PLACE BEVERAGES- Calivirgin Extreme Heat Bacon Chipotle Honey www.demitris.com 2ND PLACE Uncle Murle’s Spicy BBQ HOT & SPICY Habanero Olive Oil Mustard Calivirgin Olive Oil Chipotle BBQ Sauce 3RD PLACE Redlaw Sauce Co Alcoholic Nick Kerns Uncle Murle’s Cajun Legacy Spicy Cajun Justin Chinchen Melbourne Hot Sauce 1ST PLACE 13950 N Thornton Rd Bill Pope 15874 W 6th Ave (service road) Richard Nelson Tomato Juice Blend Lodi, CA 95242 13 N. Fenwick Rd. Demitri’s Bloody Mary Golden, CO 80401 5/34 Wellington Street Cajun Legacy Specialty Foods (209) 210-3162 Memphis, TN 38111 Seasoning Chipotle- (720) 4533989 Melbourne, VIC 3182 Jim Davis [email protected] (901) 218-5022 Habanero [email protected] (+61) 420663837 202 Arould Blvd www.calivirgin.com [email protected] www.redlawsauce.com [email protected] Demitri’s Gourmet Mixes Lafayette, LA 70506 www.unclemurles.com www.melbournehotsauce.com Demitri Pallis (337) 781-8408 PO BOX 84123 [email protected] CONDIMENTS- 3RD PLACE Seattle, WA 98124 www.cajunlegacy.biz BARBECUE SAUCE BARBECUE SAUCE HOT & SPICY Grinders by STRETCH (206) 764-6006 Mustard Mild Original BBQ Sauce Vinegar Mild [email protected] 3RD PLACE Meat Sauce www.demitris.com 1ST PLACE Grinders Signature Sauces 1ST PLACE Fire Syrup 1ST PLACE Tangy Mustard BBQ STRETCH Uncle Murle’s Original 2ND PLACE Little Bird Kitchen The Raven Sauce PO Box 414444 Corey Meyer Grim Reaper Foods BBQ Sauce Demitri’s Bloody Mary Saucy Minx BBQ Sauces & Rubs Kansas City, KS 64141-4444 25 Fairchild Ave Russell Williams Uncle Murle’s Seasoning Extra Tyna Mays-Schey (816) 471-3618 Plainview, NY 11803 40 The Broadway Bill Pope 605 Chester St [email protected] (646) 620-6395 Bournemouth, Dorset Bh10 7Ez 13 N. Fenwick Rd. Silverton, Or 973381 www.Grinderspizza.com Demitri’s Gourmet Mixes [email protected] (+44744) 7904999 Memphis, TN 38111 (503) 910-3859 Demitri Pallis www.littlebirdkitchen.com [email protected] (901) 218-5022 [email protected] PO BOX 84123 www.Grimreaperfoods.com [email protected] www.saucyminxbbq.com BARBECUE SAUCE Seattle, WA 98124 www.unclemurles.com Unique (206) 764-6006 CONDIMENTS-HOT & 2ND PLACE 2ND PLACE [email protected] SPICY 1ST PLACE 2ND PLACE Dave’s Hot Damn Its Bacon Chipotle Honey www.demitris.com Good Sauce Hot N Sassy Peach Elijah’s Xtreme “ Bourbon Chile Oil Mustard Lone Star Pepper Co Southern Belles BBQ Infused Blueberry 2ND PLACE 1ST PLACE Redlaw Sauce Co Monique Mistler Jacqueline Brooks Chipotle” BBQ Demitri’s Bloody Mary Prairie Fire Infused Olive Justin Chinchen 9120 Belaire Dr 5325 West Bard Ave 1008 Elijah’s Xtreme Gourmet Sauces 15874 W 6th Ave (service road) Seasoning Chili & Oil North Richland Hills, TX 76182 Bethesda, MD 20816 Golden, CO 80401 Bret Morey Peppers Pickle Creek Herbs (972) 8279581 (202) 421-3987 2719 Independence Way (720) 4533989 Demitri’s Gourmet Mixes Tim Engman [email protected] [email protected] Gastonia, NC 28056-6709 [email protected] Demitri Pallis 104 3rd Place St www.lonestarpepperco.com www.southernbellesbbq.com (704) 839-6195 www.redlawsauce.com PO BOX 84123 Fairfield, IA 52556 [email protected] Seattle, WA 98124 (319) 694-3054 3RD PLACE 2ND PLACE www.elijahsxtreme.com 3RD PLACE (206) 764-6006 [email protected] Dracula’s Dreams Elijah’s Xtreme “Tangy www.picklecreek.com Chipotle Mustard [email protected] Heavenly Hell Hot Sauces Fire” BBQ 3RD PLACE Barbecue Sauce www.demitris.com Michael Page Elijah’s Xtreme Gourmet Sauces Grinders by STRETCH Das Güd Spice Co. 13 Spinnaker Court Bret Morey Original BBQ Sauce 3RD PLACE Nick Trevino Currumbin Waters, Queensland 4223 2719 Independence Way Grinders Signature Sauces 4652 Home Place Chesapeke Bloody Mary (+61) 0426813334 Gastonia, NC 28056-6709 Plano, TX 75024 STRETCH Clark and Hopkins [email protected] (704) 839-6195 PO Box 414444 (949) 226-2462 Brandon Clark www.facebook.com/HeavenlyHellHot- [email protected] [email protected] Kansas City, KS 64141-4444 325 Westernview Drive Sauces https://elijahsxtreme.com www.dasgudspice.com (816) 471-3618 Middletown, VA 22655 [email protected] (540) 3037723 www.Grinderspizza.com [email protected] www.clarkandhopkins.com

2019 FIERY FOODS & BARBECUE SHOW 13 2019 Scovie Award Winners

CONDIMENTS- 2ND PLACE CONDIMENTS- 2ND PLACE 3RD PLACE HOT & SPICY 505 Southwestern Hatch HOT & SPICY Blazn’ Hot Fresh Is Best Salsa & Co. Valley Green Chile Queso Rustic Tomato Best Fresh Guacamole Mustard Salad Dressing Jason Moffat Fresh is Salsa & Co. 505 Southwestern 1ST PLACE 1ST PLACE 1499 Akagi Lane Lisa Graham Timothy Bryant Draper, UT 84020 #12 - 1425 Cariboo Place Texas Creek Wasabi 814 N Hickory Ave Jillipepper Green Dress (801) 747-9065 Kamloops, BC CANADA V2C 5Z3 Mustard Meridian, ID 83642 It! [email protected] (250) 377-7555 Texas Creek Products (208) 383-9600 Jillipepper www.rustictomato.com [email protected] Ann Simmons [email protected] Jill Levin www.freshisbest.ca PO box 116 www.505southwestern.com PO Box 7546 3RD PLACE Carlton, WA 98814 Albuquerque, NM 87194 3 time, award winning Fessler’s 3RD PLACE Passion Fruit Orange (509) 9975420 (505) 385-7714 Original Sauce is a sweet and CONDIMENTS- [email protected] [email protected] Guava Pepper Gorji Gourmet Spicy tangy mustard sauce. Perfect for NOT HOT & SPICY Remoulade www.jillipepper.com Salty Wahine Gourmet Hawaiian dipping, grilling and salads too! Sea Salts, LLC 2ND PLACE Gorji Gourmet Foods If you are a mustard lover, you Relish 2ND PLACE Laura Cristobal Andersland Texas Creek Chipotle Mansour Gorji need to try this. “Once you try it, 1ST PLACE 1-3529 Kaumualii Highway Unit 2B you’ll be hooked.” Gluten free, Mustard 5100 Belt Line Rd #402 Paulita’s Chitropicus Hanapepe, HI 96716 all natural and no preservatives. Texas Twisster Sweet-N- Dallas, Texas 75254 Paulita’s New Mexico Texas Creek Products (808) 378-4089 Spicy Jalapeno Relish (214) 924-5770 Paula Porter Ann Simmons [email protected] Twisstedtexasfoods L.L.C PO box 116 [email protected] 1533 35th Circle www.saltywahine.com Mitch Anderton Carlton, WA 98814 www.gorjigourmet.com Rio Rancho, NM 87124 2211 balleyduff drive (509) 9975420 (505) 710-0891 2ND PLACE Lewisville, Texas 75077 [email protected] [email protected] CONDIMENTS- www.paulitasnewmexico.com Suzie’s Organic Dijon (214) 536 0891 NOT HOT & SPICY [email protected] 3RD PLACE Mustard 3RD PLACE Barhyte Specialty Foods [email protected] Smokin’ Mustard Meat Sauce Colette Becker Flash Point Sauces, LLC Avocado Roasted Poblano 1ST PLACE 2ND PLACE Vinaigrette 18861 sw Martinazzi Ave Tony Spivey Apple Tualatin, OR 97062 Hot & Sweet Pepper Burns and McCoy 146 Monitor Rd Southern Belles BBQ (800) 407-9241 Relish Jay Turner Portsmouth, VA 23707-1018 Jacqueline Brooks [email protected] 4900 Boardwalk Drive A205 Lone Star Pepper Co (919) 6222561 5325 West Bard Ave 1008 www.barhyte.com Fort Collins, CO 80524 Monique Mistler [email protected] Bethesda, MD 20816 www.fpsauces.com (720) 2190645 9120 Belaire Dr (202) 421-3987 3RD PLACE [email protected] North Richland Hills, TX 76182 [email protected] www.burnsandmccoy.com Lemon Mustard (972) 8279581 Delicious as a spicy dollop www.southernbellesbbq.com Sutter Buttes Natural & Artisan [email protected] on pork, chicken, game, fish, Foods www.lonestarpepperco.com and sandwiches. The 2ND PLACE CONDIMENTS- Alka Kumar same recipe Chef Gorji uses on Full Boar BBQ “Sweet & 3RD PLACE prime pork chops and seafood HOT & SPICY 1670 Poole Blvd. Spicy BBQ Sauce” Yuba City, CA 95993 The Gracious Gourmet dishes at Gorji Restaurant in Table Seasoning Dallas,TX. Full Boar BBQ, LLC (530) 763-7921 Roasted Red Pepper 1ST PLACE Kyle Jensen [email protected] Artichoke Tapenade X Hot Jamaican 300 Cross Street www.Sutterbuttesoliveoil.com The Gracious Gourmet Habanero & Lime Manchester, MN 56007 Nancy Wekselbaum (507) 8263357 CONDIMENTS- Top Secret Gourmets CONDIMENTS- 9368 Zelzah Ave. [email protected] Northridge, CA 91325 HOT & SPICY Lawrence Sayre www.fullboarbbq.com NOT HOT & SPICY 112 Fineview Road (818) 3605684 Our multi-award winning Relish Camp Hill, PA 17011 [email protected] Smokin’ Mustard is not your 3RD PLACE Prepared Dip 1ST PLACE 717-736-9490 www.thegraciousgourmet.com normal mustard! We have THE KING OF BBQs “All 1ST PLACE Texas Twisster Sweet-N- [email protected] combined our signature smoky Sauced Up” Gorji Gourmet Hummus Spicy Jalapeno Relish www.TopSecretGourmets.com peppers along with a little Arizona Grill & Hearth Gorji Gourmet Foods CONDIMENTS- Twisstedtexasfoods L.L.C sweetness to deliver a delicious 2ND PLACE Val Romero Mansour Gorji NOT HOT & SPICY Mitch Anderton spicy kick to foods you already 1045 N Jerrie Ave 5100 Belt Line Rd #402 2211 balleyduff drive Paulita’s Green Chile enjoy with mustard! Tucson, AZ 85711 Dallas, Texas 75254 Salad Dressing Lewisville, Texas 75077 Seasoning So, the next time you are (520) 623-0924 (214) 924-5770 1ST PLACE (214) 536 0891 Paulita’s New Mexico about to bite into a burger, [email protected] [email protected] Avocado Roasted Poblano [email protected] Paula Porter brat, hotdog or sausage, grab a www.azgrillnhearth.com www.gorjigourmet.com Vinaigrette bottle of Smokin’ Mustard and [email protected] 1533 35th Circle enjoy. Rio Rancho, NM 87124 Burns and McCoy Jay Turner And, as we always say here at 2ND PLACE (505) 710-0891 CONDIMENTS- Flash Point Sauces, “Fire Up Your Hot & Sweet Pepper [email protected] 4900 Boardwalk Drive A205 NOT HOT & SPICY Fort Collins, CO 80524 Tastebudz!” Relish www.paulitasnewmexico.com Mustard (720) 2190645 Lone Star Pepper Co 3RD PLACE [email protected] Monique Mistler 1ST PLACE www.burnsandmccoy.com 9120 Belaire Dr Old St Augustine Fessler’s Original Sauce Gourmet Datil Zest North Richland Hills, TX 76182 Fessler’s Sauces 2ND PLACE CONDIMENTS- (972) 8279581 Old St Augustine Gourmet HOT & SPICY Julie Fessler Gorji Gourmet Caesar [email protected] Angela Bean 8930 N. Christine Dr. www.lonestarpepperco.com Dressing Prepared Dip P.O. Box 840305 Brighton, MI 48114 Sty. Augustine, FL 32080 Gorji Gourmet Foods 1ST PLACE (810) 844-1467 Mansour Gorji 3RD PLACE (904) 315-6663 [email protected] Great as a dip on bread, crackers 5100 Belt Line Rd #402 Fresh Is Best Salsa & Co. Cajun Legacy Green [email protected] www.fesslersauces.com and vegetables. The same Dallas, Texas 75254 Garlic Spinach Dip Cayenne Chow Chow www.osagourmet.com recipe Chef Gorji uses in the (214) 924-5770 Fresh is Salsa & Co. Cajun Legacy Specialty Foods Mezze appetizer at Gorji Fine [email protected] Lisa Graham Jim Davis CONDIMENTS- Dining Restaurant. www.gorjigourmet.com #12 - 1425 Cariboo Place 202 Arould Blvd HOT & SPICY Kamloops, BC CANADA V2C 5Z3 Lafayette, LA 70506 (250) 377-7555 (337) 781-8408 Unique [email protected] [email protected] 2ND PLACE www.freshisbest.ca www.cajunlegacy.biz 1ST PLACE Hot & Sweet Pepper Fresh Is Best Salsa & Co. Relish Smokey Bean Dip Lone Star Pepper Co Fresh is Salsa & Co. Monique Mistler Lisa Graham 9120 Belaire Dr #12 - 1425 Cariboo Place North Richland Hills, TX 76182 Kamloops, BC CANADA V2C 5Z3 (972) 824-9581 (250) 377-7555 [email protected] [email protected] www.lonestarpepperco.com www.freshisbest.ca

14 2019 FIERY FOODS & BARBECUE SHOW 2019 Scovie Award Winners

3RD PLACE 2ND PLACE COOK IT UP-DRY RUB/ The Divine Bovine Cajun Gator Bite SEASONING Heavenly Hell Hot Sauces Top Secret Gourmets Southwest Michael Page Lawrence Sayre 13 Spinnaker Court 124 Fineview Road 1ST PLACE Currumbin Waters, Queensland 4223 Camp Hill, PA 17023 Wild Wild Southwest (+61) 0426813334 717-736-9502 Mesquite & Coffee [email protected] [email protected] Top Secret Gourmets www.facebook.com/HeavenlyHellHot- www.TopSecretGourmets.com Lawrence Sayre Sauces 125 Fineview Road A Unique Blend of Savory Spices Once again Elk Creek has 3RD PLACE Camp Hill, PA 17024 With the TART TANG of Black developed a rub that will Fat Boy Cajun Rub 717-736-9503 CONDIMENTS- Simply add parmesan and Cherry and a Smoky Chipotle take anything you put on it Fat Boy BBQ [email protected] croutons and any greens of NOT HOT & SPICY Flavor! Amazingly Good on to the next level. Unlike most Kirk Malzer www.TopSecretGourmets.com your choice. Also, great as a dip Table Seasoning Chicken or Pork, But Great on all-purpose rubs, this blend 107 Elm Street for seafood. The same recipe Anything Else You Dare to Pour amplifies the natural flavors 2ND PLACE 1ST PLACE Hickman, NE 68372 Chef Gorji uses on his Caesar it on or Dip in it! that are present and adds the (402) 4807167 Beef Shake The Rush of Flavor Will Turn Salad at Gorji Restaurant in Vampire Tomato Invasion perfect balance of seasoning. [email protected] Elk Creek Bar-B-Q Co. Your Love of BBQ to LUST! Dallas,TX. Top Secret Gourmets Try it on everything, you’ll be www.bestnaturalbbq.com Cam Day glad you did! Lawrence Sayre 403 Hoover Circle 113 Fineview Road 3RD PLACE Elk City, ok 73644 3RD PLACE Camp Hill, PA 17012 COOK IT UP-DRY RUB/ (580) 339-6256 Cherry Bourbon Chipotle Gorji Gourmet 717-736-9491 2ND PLACE SEASONING [email protected] Fruit Spread Vinaigrette/ [email protected] Island Volcano Seasoning www.elkcreekbbq.com www.TopSecretGourmets.com Low Sodium Small Batch Kitchen, LLC Salty Wahine Gourmet Hawaiian Marinade 1ST PLACE Sheila Rhodes Sea Salts, LLC Gorji Gourmet Foods 2ND PLACE 253 Yoder Road Laura Cristobal Andersland Hawaiian Rub Mansour Gorji Harleysville, PA 19438 Pirate’s Gold 1-3529 Kaumualii Highway Unit 2B Salty Wahine Gourmet Hawaiian 5100 Belt Line Rd #402 (301) 514-8892 Top Secret Gourmets Hanapepe, HI 96716 Sea Salts, LLC Dallas, Texas 75254 [email protected] Lawrence Sayre (808) 378-4089 Laura Cristobal Andersland (214) 924-5770 www.TheSmallBatchKitchen.com [email protected] 123 Fineview Road [email protected] 1-3529 Kaumualii Highway Unit 2B www.gorjigourmet.com Camp Hill, PA 17022 www.saltywahine.com Hanapepe, HI 96716 717-736-9501 (808) 378-4089 [email protected] 3RD PLACE [email protected] www.TopSecretGourmets.com Spicy Brown www.saltywahine.com 3RD PLACE The Spice Lab Angie Niehoff Woody’s Bar-B-Q Dry Rub 4000 N Dixie Highway Our Beef Shake is the perfect & Seasoning Pompano Beach, FK 33064 bbq seasoning for all things Wood’s Bar-B-Q Sauce Co. (561) 868-0297 beef or wild game. Excellent William Wood [email protected] on any steak, tri-tip, chuck PO Box 66 Small Batch Kitchen specializes www.spices.com roast, beef ribs, or brisket. This Waldenburg, AR 72475 in low-sugar fruit spreads, made seasoning has won many steak (870) 974-3576 with locally grown produce and awards in the backyard and SCA [email protected] only REAL ingredients. COOK IT UP-DRY RUB/ (Steak Cookoff Association) and Our Cherry Bourbon Chipotle top brisket awards! Defiantly a A salad dressing made with www.buywoodyssauce.com SEASONING Fruit Spread simmers sweet southwest flavor original! olive oil. Lively pomegranate cherries in bourbon and a dash Cajun vinaigrette with just a touch CONDIMENTS- of chipotle for a sweet, smokey, 1ST PLACE of sweetness. Ideal for use in and slightly spicy spread that’s Salty Wahine Gourmet Hawaiian NOT HOT & SPICY Cajun Stinger 3RD PLACE salads, as a light sauce for meats great on cheeses or grilled Sea Salts #1 seller, invented of all kinds, or as a marinade. Unique meat. We love to put this on Elk Creek Bar-B-Q Co. by founder Laura Cristobal Chorizo Seasoning The same recipe Chef Gorji uses Cam Day 1ST PLACE a burger and it’s great served Andersland at the age of 11, The Spice Lab at Gorji Restaurant in Dallas,TX. over pork tenderloin. 403 Hoover Circle Hawaiian rub has become a Angie Niehoff Margarita Lime Elk City, ok 73644 favorite worldwide. Hawaiian 4000 N Dixie Highway Pistachios (580) 339-6256 Rub can be used on everything. Pompano Beach, FK 33064 McGinn’s PistachioLand [email protected] Chicken, steak, fish, soup, stew, (561) 868-0297 CONDIMENTS- Clarissa McGinn www.elkcreekbbq.com pasta, vegetables. [email protected] NOT HOT & SPICY 7320 Highway 54 70 COOK IT UP-DRY RUB/ www.spices.com Alamogordo, NM 88310 Sweet Sauce (575) 4308322 SEASONING 1ST PLACE- [email protected] All Purpose 2ND PLACE COOK IT UP www.PistachioLand.com HONORABLE MENTION 1ST PLACE Cajun #5 Marinade C&J Farms Spice Pecan Honey 2ND PLACE Black Label A-P 1ST PLACE Matthew Tyler C&J Farms Elk Creek Bar-B-Q Co. Poppa Pokey’s Black 8621 S. U.S. Hwy 287 Drunken Jerk Jamaican Matthew Tyler Cam Day 8621 s. u.s. hwy 287 Cherry Chipotle Barbeque Corsicana, TX 75109 Marinade Sauce 403 Hoover Circle (903) 229-0906 Secret Aardvark Corsicana, TX 75109 Elk City, ok 73644 [email protected] Stacy Moritz (903) 229-0906 Poppa Pokey’s Barbeque Sauce (580) 339-6256 www.cjfarmstexas.com 9808 SW Quail Post Rd [email protected] Michael Cleveland [email protected] www.cjfarmstexas.com 1811 SE Main St Portland, OR 97219 www.elkcreekbbq.com Ok folks , Here it is… We Roswell, NM 88203 3RD PLACE (503) 8909284 worked on it long enough 2ND PLACE (575) 420-7746 Herbs De Provence [email protected] and won’t keep you waiting. [email protected] www.secretaardvark.com/ Glazefellas ElkCreek‘s Cajun Stinger is the C&J Farms www.poppapokeys.com Matthew Tyler Heavenly Hell Hot Sauces key to improving your next 2ND PLACE Michael Page BBQ session. Developed over 8621 S. U.S. Hwy 287 Elijah’s Xtreme “ Bourbon 13 Spinnaker Court the last year along several Corsicana, TX 75109 Currumbin Waters, Queensland 4223 Competition BBQ trail circuits, it (903) 229-0906 Infused Blueberry (+61) 0426813334 flat out excelled and improved [email protected] Chipotle” BBQ www.cjfarmstexas.com [email protected] anything we put it on, especially Elijah’s Xtreme Gourmet Sauces www.facebook.com/HeavenlyHellHot- chicken and we think you’ll Bret Morey Sauces agree. We took the best of what 2719 Independence Way we like and the judges agreed! Gastonia, NC 28056-6709 We are certain you will think (704) 839-6195 it’s the best Cajun rub and [email protected] seasoning you’ve ever tasted… www.elijahsxtreme.com So use it already!

2019 FIERY FOODS & BARBECUE SHOW 15 2019 Scovie Award Winners

2ND PLACE 3RD PLACE 3RD PLACE 3RD PLACE HOT SAUCE FRESH SALSA Salsa de Rosa Mean Red Label Gorji Gormet Dipping Oil/ Mango Java Steak Rub Green Lucky Dog Hot Sauce Habanero Marinade Salty Wahine Gourmet Hawaiian Medium Salsa de Rosa Scott Zalkind 1ST PLACE Gorji Gourmet Foods Sea Salts, LLC 1ST PLACE Morgan Bryar 448 Grove Way Habanero Roja Mansour Gorji Laura Cristobal Andersland Salsa de Rosa Medium 13941 NE 85th St Hayward, CA 94541 Melbourne Hot Sauce 5100 Belt Line Rd #402 1-3529 Kaumualii Highway Unit 2B Salsa de Rosa (510) 861-9625 Redmond, WA 98052 Richard Nelson Dallas, Texas 75254 Hanapepe, HI 96716 Morgan Bryar [email protected] (425) 588-5678 5/34 Wellington Street (214) 924-5770 (808) 378-4089 13941 NE 85th st www.luckydoghotsauce.com [email protected] Melbourne, VIC 3182 [email protected] [email protected] Redmond, WA 98052 www.salsaderosa.com (+61) 420663837 www.gorjigourmet.com www.saltywahine.com (425) 588-5678 [email protected] [email protected] HOT SAUCE 3RD PLACE www.melbournehotsauce.com www.salsaderosa.com FRESH SALSA Fresh Is Best Salsa & Co. Fruit TROPICAL FRUIT Salsa 2ND PLACE All-Natural 2ND PLACE 1ST PLACE Fresh Is Best Salsa & Co. Fresh is Salsa & Co. Elijah’s Xtreme “Reaper Fire Fruits Tomato Garlic 1ST PLACE Lisa Graham Medium Salsa Sauce” Artisanal Hot Sauce Fresh Is Best Salsa & #12 - 1425 Cariboo Place Fire Fruits International Fresh is Salsa & Co. Elijah’s Xtreme Gourmet Sauces Co. Southwestern Black Kamloops, BC CANADA V2C 5Z3 Paco Brignoni Lisa Graham Bret Morey Bean & Corn Salsa (250) 377-7555 6733 Tamarind Circle #12 - 1425 Cariboo Place 2719 Independence Way [email protected] Orlando, FL 32819 Fresh is Salsa & Co. Kamloops, BC CANADA V2C 5Z3 Gastonia, NC 28056-6709 www.freshisbest.ca (407) 480-6580 Lisa Graham (250) 377-7555 (704) 839-6195 [email protected] #12 - 1425 Cariboo Place [email protected] [email protected] Kamloops, BC CANADA V2C 5Z3 www.fireFruits.com www.freshisbest.ca FRESH SALSA www.elijahsxtreme.com Chef Gorji uses this recipe to (250) 377-7555 prepare his acclaimed steaks, [email protected] 3RD PLACE Verde 1ST PLACE www.freshisbest.ca meats, fish and vegetables as Olympus Fare Zeus 1ST PLACE Kiss of the Klown well as a dip for bread at his fine dining, Gorji Restaurant. 2ND PLACE Olympus Fare Salsa de Rosa Verde Klowns On Fire!, LLC Stacy Pillera Ron Dillon It was his secret weapon in Salsa Salsa de Rosa 6119 Meadowwood Lane 2512 Jill Creek Drive winning the Texas Steak Cook- Wild At Heart Ojai Morgan Bryar Grand Blanc, MI 48439 13941 NE 85th St Little Elm, TX 75068 Off Championship two times Michelle Lopez against some of the best chefs (248) 343-4192 Redmond, WA 98052 (214) 6864130 235 Fernando St in Texas. [email protected] (425) 588-5678 [email protected] Ojai, Ca 93023 www.klownsonfire.com www.olympussalsa.com [email protected] (805) 421-3047 www.salsaderosa.com [email protected] 2ND PLACE Tomatoes are fruits of thin skin, www.wildatheartojai.com FRESH SALSA 2ND PLACE Trinidad Stinger sweet and pleasant. COOK IT UP The flavor usually has a 3RD PLACE Mild Salsa de Rosa Mean Humboldt Hotsauce Heidi Ferris slightly acid flavor which Unique Fresh Is Best Salsa & Co. 1ST PLACE Green is compensated for by its PO Box 460 1ST PLACE Salsa de Rosa particular sweetness. Great for Medium Salsa Fresh Is Best Salsa & Co. Arcata, CA 95518 Hog Knuckle Morgan Bryar Pizza, Italian Dishes, Caribbean Fresh is Salsa & Co. TROPICAL FRUIT Salsa (707) 845-1800 13941 NE 85th St Soup. Our Tomato Garlic Elk Creek Bar-B-Q Co. Lisa Graham Fresh is Salsa & Co. [email protected] Redmond, WA 98052 Habanero Artisanal Hot Sauce Cam Day #12 - 1425 Cariboo Place Lisa Graham www.humboldthotsauce.com (425) 588-5678 is your perfect choice to add 403 Hoover Circle Kamloops, BC CANADA V2C 5Z3 #12 - 1425 Cariboo Place [email protected] a unique kick of tomato, garlic Elk City, ok 73644 (250) 377-7555 Kamloops, BC CANADA V2C 5Z3 www.salsaderosa.com and heat in your mouth. (580) 339-6256 [email protected] (250) 377-7555 [email protected] www.freshisbest.ca [email protected] 3RD PLACE www.freshisbest.ca www.elkcreekbbq.com Olympus Fare Athena FRESH SALSA 2ND PLACE Olympus Fare 3RD PLACE Stacy Pillera Hot Fresh Is Best Salsa & Co. Smoldering Embers 6119 Meadowwood Lane Rising Smoke Sauceworks 1ST PLACE MILD Salsa Grand Blanc, MI 48439 Michael Palmatier Fresh is Salsa & Co. (248) 343-4192 Salsa de Rosa Extreme 201 Virginia Lee Lane Lisa Graham [email protected] Heat Efland, NC 27243 #12 - 1425 Cariboo Place www.olympussalsa.com This hot sauce was released Salsa de Rosa (336) 602-5116 Kamloops, BC CANADA V2C 5Z3 in the summer of 2018, so Morgan Bryar [email protected] (250) 377-7555 we were thrilled to see that 13941 NE 85th St www.risingsmokesauce.com [email protected] HOT SAUCE it won a 2ND PLACE Redmond, WA 98052 Ok folks , Here it is…Get ready www.freshisbest.ca Award! It’s perfect on grilled (425) 588-5678 to improve your Competition All-Natural meats, with Trinidad butch T [email protected] HOT SAUCE scores and impress your 3RD PLACE 1ST PLACE Scorpion peppers, blackberries, guests at you next backyard www.salsaderosa.com Olympus Fare Aphrodite Extreme Karma Sauce blueberries, fresh lime, soy Louisiana-Style get together! I worked on it Olympus Fare sauce and a smoky dried ghost 1ST PLACE long enough and won’t keep 2ND PLACE The Karma Sauce Company Stacy Pillera pepper finish! you waiting. Elk Creek‘s Hog Fresh Is Best Salsa & Co. Gene Olczak MoreFire! Pepper Sauce 6119 Meadowwood Lane Knuckle is the key to improving 9 Hardwood Hill Rd Goldson Gourmet LLC X-HOT Salsa Grand Blanc, MI 48439 your next Bar-B-Q session! Pittsford, NY 14534 Kenrick Goldson Fresh is Salsa & Co. (248) 343-4192 Developed over the last couple 585-200-2419 740 E.Franklin St. Lisa Graham [email protected] 2ND PLACE years along several Competition [email protected] #12 - 1425 Cariboo Place www.olympussalsa.com Oviedo, FL 32765 Bar-B-Q trail circuits, it flat out www.karmasauce.com Island Style (407) 9007724 Kamloops, BC CANADA V2C 5Z3 Humboldt Hotsauce improved anything we put it (250) 377-7555 [email protected] 2ND PLACE Heidi Ferris www.MoreFireHotSauce.com on, especially Ribs and pork [email protected] FRESH SALSA PO Box 460 of all kinds. I took the best of www.freshisbest.ca Cherry Bomb Arcata, CA 95518 what I liked and the judges Unique The Karma Sauce Company 2ND PLACE (707) 845-1800 have agreed! I’m certain you will 3RD PLACE 1ST PLACE Gene Olczak Happy Cayanero [email protected] think it’s the best Rib rub you’ve 9 Hardwood Hill Rd Punkrock Peppers ever tasted…So use it already!! Salsa de Rosa Hot Fresh Is Best Salsa & Co. www.humboldthotsauce.com Salsa de Rosa SOUTHWESTERN Black Pittsford, NY 14534 Michael Page 585-200-2419 Morgan Bryar Bean & Corn Salsa 3RD PLACE 13 Spinnaker Court [email protected] 13941 NE 85th st Currumbin Waters, Queensland 4223 2ND PLACE Fresh is Salsa & Co. www.karmasauce.com Burning Indulgence (+61) 0426813334 Redmond, WA 98052 Lisa Graham Mango & Habanero Hot Cajun Gator Bite (425) 588-5678 [email protected] #12 - 1425 Cariboo Place 2ND PLACE Sauce www.facebook.com/PunkrockPeppers Top Secret Gourmets [email protected] Kamloops, BC CANADA V2C 5Z3 Lawrence Sayre www.salsaderosa.com Probiotic Hot Sauce Burning Desire Foods (250) 377-7555 Jason Stevens 119 Fineview Road [email protected] Wild At Heart Ojai 45a Stanford avenue Camp Hill, PA 17018 www.freshisbest.ca Michelle Lopez 717-736-9497 235 Fernando St Brighton, East Sussex BN16GA [email protected] Ojai, CA 93023 (+44) 1273561555 www.TopSecretGourmets.com (805) 421-3047 [email protected] www.burningdesirefoods.com [email protected] www.wildatheartojai.com 16 2019 FIERY FOODS & BARBECUE SHOW 2019 Scovie Award Winners

3RD PLACE 3RD PLACE 2ND PLACE 2ND PLACE 2ND PLACE MARKETING & Cajun Legacy Cayenne Truth Serum Red Rage Yellow Thai Racer Hot Alvin’s Yellow Pepper Hot Black Garlic & Carolina ADVERTISING Pepper Sauce Truth Serum Hot Sauce, LLC Sauce Sauce Reaper Hot Sauce Cajun Legacy Specialty Foods Russell York Eat Beer Hot Sauce Alvin’s Hot Sauce Gift Basket/Box Bravado Spice Jim Davis 4811 Farnam St Sean Paxton Roger Kurtin 1ST PLACE Vince Blasco 202 Arould Blvd Omaha, NE 68132 374 Arroyo Rd 4800 Clinton Dr. 7025 W Tidwell Rd. The Dragon Clutch Lafayette, LA 70506 (402) 290-2357 Sonoma, CA 95476 Houston, Texas 77020 Houston, TX 77092 Swamp Dragon (337) 781-8408 [email protected] (707) 486-2337 (713) 899-8778 (312) 3391971 Matt Beeson [email protected] www.lazyyranch.org [email protected] [email protected] [email protected] 8235 Lasalle Ave www.cajunlegacy.biz www.eatbeerhotsauce.com www.alvinshotsauces.com www.BravadoSpice.com Baton Rouge, LA 70806 3RD PLACE HOT SAUCE (504) 400-5769 3RD PLACE [email protected] Diablos Destiny Specialty Chile GaBko Hot Pepper Sauce www.swampdragonhotsauce.com Heavenly Hell Hot Sauces 1ST PLACE GaBko Chili Michael Page 2ND PLACE Burning Temptations Gábor Nagy 13 Spinnaker Court Rákóczi F. u. 44. Elijah’s Xtreme “Wood Currumbin Waters, Queensland 4223 Chipotle Hot Sauce Nagymaros, 2626 Gift Box” (+61) 0426813334 Burning Desire Foods (+36) 203270850 Elijah’s Xtreme Gourmet Sauces [email protected] Jason Stevens [email protected] www.facebook.com/HeavenlyHellHot- 45a Stanford avenue Bret Morey www.gabkochili.hu 2719 Independence Way Sauces Brighton, East Sussex BN16GA Home Brew Chef and Humboldt Gastonia, NC 28056-6709 (+44) 1273561555 Hotsauce go for their second 3RD PLACE (704) 839-6195 [email protected] lap together, with this HOT SAUCE www.burningdesirefoods.com Klowns Inferno [email protected] fatalii chili pepper injected Alvin Yellow Pepper Hot Klowns On Fire!, LLC www.elijahsxtreme.com super-food. A combustible Sauce starts with the freshest Medium 2ND PLACE Ron Dillon combination of ginger, Caribbean Yellow Scotch 3RD PLACE 1ST PLACE Cajun Legacy Cayenne lemongrass and coconut milk 2512 Jill Creek Drive Bonnet Peppers blended to Southern Belles BBQ Gift Curry Karma Sauce Pepper Sauce that gives torque and traction perfection with Caribbean Little Elm, TX 75068 Basket The Karma Sauce Company Cajun Legacy Specialty Foods to the hoppy Bear Republic papaya, peppers, herbs, and (214) 6864130 [email protected] Gene Olczak Brewing Co. Racer 5 IPA. Turbo- spices adding flavor to all types Southern Belles BBQ Jim Davis www.klownsonfire.com 9 Hardwood Hill Rd 202 Arould Blvd charge your next meal by of dishes. A true island pepper Jacqueline Brooks Pittsford, NY 14534 adding Yellow Thai Racer. sauce with flavor up front and a 5325 West Bard Ave 1008 Lafayette, LA 70506 3RD PLACE 585-200-2419 (337) 781-8408 slow building heat on the back Bethesda, MD 20816 [email protected] [email protected] of your pallet. Scorpion Sting (202) 421-3987 www.karmasauce.com www.cajunlegacy.biz Rose City Pepperheads [email protected] 3RD PLACE Susan McCormick www.southernbellesbbq.com 2ND PLACE 3RD PLACE Fröhlich: That Garlic 16285 SW 85th Ste 403 Smolderin’ Chipotle 3RD PLACE Portland, Oregon 97224 Funken Hot Yellow Sauce MARKETING & Flash Point Sauces, LLC (503) 329-8081 Moruga Electric Pepper Company Alvins’s Red Pepper Hot ADVERTISING Tony Spivey [email protected] The Karma Sauce Company DJ Steinberg Sauce 146 Monitor Rd www.rosecitypepperheads.com Gene Olczak 1716 Akeley Rd Alvin’s Hot Sauce Product Label Portsmouth, VA 23707-1018 9 Hardwood Hill Rd Russell, PA 16345 Roger Kurtin 1ST PLACE (919) 6222561 Pittsford, NY 14534 (812) 3404321 4800 Clinton Dr. [email protected] MARKETING & Bourbon Country Bourbon 585-200-2419 [email protected] Houston, Texas 77020 www.fpsauces.com ADVERTISING Habanero Hot Sauce [email protected] www.pickyourpepper.com (713) 899-8778 Bourbon Country Products www.karmasauce.com [email protected] Company or Product Logo Paul Inclan www.alvinshotsauces.com 1ST PLACE HOT SAUCE 2315 Tavener Drive HOT SAUCE Swamp Dragon Louisville, Kentucky 40242 World Beat Swamp Dragon (502) 905-1792 Unique 1ST PLACE Matt Beeson [email protected] www.bourboncountryproducts.com 1ST PLACE Black Eye Premium 8235 Lasalle Ave Baton Rouge, LA 70806 Alvins’s Red Pepper Hot Mustard 2ND PLACE Sauce (504) 400-5769 World Famous Hot Sauce [email protected] La Diabla Alvin’s Hot Sauce Graham Connolly www.swampdragonhotsauce.com Productos La Diabla Roger Kurtin 351 East 4th Street Analia Quijano 4800 Clinton Dr. New York, NY 10009 2ND PLACE Calle 50 Y 61 Este Obarrio Edificio Houston, Texas 77020 (917) 716-9354 RADS Reserve Don Camilo 1b Our multi-award winning (713) 899-8778 [email protected] Panama, Panama 0 Smolderin’ Chipotle has a great [email protected] facebook.com/world-famous-hot- RADS Barrel Aged Pepper (507) 66707528 smoky flavor with a really nice sauce-llc Sauce www.alvinshotsauces.com Alvin Red Pepper Hot Sauce [email protected] slow lingering heat to it. Not too Ryan Davis starts with the freshest Www.Productosladiabla.com hot…just right to put on most Caribbean Red Scotch Bonnet 3045 Lakeshore Rd anything. Add it to your favorite Peppers blended to perfection Bellingham, WA 98226 condiments to give them a kick. with Caribbean papaya, (630) 2049065 Salsa, Queso, Ketchup, Ranch peppers, herbs, and spices [email protected] Dressing, etc. It goes great with www.rads-sauce.com adding flavor to all types of poultry, seafood, tacos, and dishes. A true island pepper more. sauce with flavor up front and a 3RD PLACE slow building heat on the back Hot & Sweet Pepper of your pallet. Relish 3RD PLACE Lone Star Pepper Co Aardvark Habanero Hot Our Multiple Award Winning Monique Mistler Sauce Scotch Bonnet Mustard is a 9120 Belaire Dr Bajan/ Caribbean style Hot North Richland Hills, TX 76182 Secret Aardvark Alvin Red Pepper Hot Sauce Picante La Diabla, is a family Sauce loaded with , HOT SAUCE (972) 8279581 Stacy Moritz starts with the freshest company in The Republic Carrots, Garlic, Onion, [email protected] 9808 SW Quail Post Rd Caribbean Red Scotch Bonnet of Panama. Our hot sauce is Horseradish, Yellow Mustard, XXX Hot www.lonestarpepperco.com Portland, OR 97219 Peppers blended to perfection produced from all natural Pink Salt and Vinegar. In 1ST PLACE (503) 8909284 with Caribbean papaya, and fresh ingredients hand [email protected] production for only 1 1/2 peppers, herbs, and spices Kiss of the Klown picked and bought from local www.secretaardvark.com years, sales and feedback adding flavor to all types of Klowns On Fire!, LLC producers. Its main ingredient have been stellar. Great on dishes. A true island pepper Ron Dillon is Panamanian habanero – Ají Brats, Sandwiches, Pretzels sauce with flavor up front and a 2512 Jill Creek Drive Chombo. and Chicken. Also makes slow building heat on the back Little Elm, TX 75068 a killer Margarita!!! We will of your pallet. (214) 6864130 make annual donations from a [email protected] portion of sales of all Black Eye www.klownsonfire.com Premium Products to a local French Bulldog Rescue.

2019 FIERY FOODS & BARBECUE SHOW 17 2019 Scovie Award Winners

3RD PLACE 2ND PLACE Evil Cowboy Two MARKETING & Jamaican Habanero & MEAT REQUIRED- MEAT REQUIRED- Brothers Bloody Mary Mix ADVERTISING Lime DRY RUB/SEASONING DRY RUB/SEASONING Evil Cowboy Website Top Secret Gourmets Southwest Unique Kyle Riddlesperger 1ST PLACE Lawrence Sayre 1ST PLACE 1ST PLACE 644 Williams Way 127 Fineview Road Richardson, Texas 75080 saltywahine.com Camp Hill, PA 17026 Fiesta Pepper Cajun #5 (469) 751-7771 Salty Wahine Gourmet Hawaiian 717-736-9505 Jillipepper C&J Farms [email protected] Sea Salts, LLC [email protected] Jill Levin Matthew Tyler www.evilcowboy.com Laura Cristobal Andersland www.TopSecretGourmets.com PO Box 7546 8621 s. u.s. hwy 287 1-3529 Kaumualii Highway Unit 2B Albuquerque, NM 87194 Corsicana, TX 75109 3RD PLACE Hanapepe, HI 96716 3RD PLACE (505) 385-7714 (903) 229-0906 The combination of black Texas Sweet Heat (808) 378-4089 Old St Augustine [email protected] [email protected] [email protected] pepper and turmeric pairs well www.jillipepper.com www.cjfarmstexas.com Texas Sweet Heat Gourmet Datil Jerk www.saltywahine.com flavor-wise and increases the Larry Certain absorption of curcumin, the Jamaican Seasoning 2ND PLACE 2ND PLACE 193 Eisenhower Rd active ingredient in turmeric. 2ND PLACE Old St Augustine Gourmet Southwest Chili Blend X- Hot Cajun 4 Chili and Denison, TX 75020 Try this zesty mix with chicken, Angela Bean morefirehotsauce.com The Spice Lab Honey (903) 815-4705 pork, or fish or use to add depth P.O. Box 840305 Goldson Gourmet LLC [email protected] and heat to chili and stews. One Sty. Augustine, FL 32080 Angie Niehoff Top Secret Gourmets Kenrick Goldson of 50 unique seasoning blends (904) 315-6663 4000 N Dixie Highway Lawrence Sayre 740 E.Franklin St. from The Spice Lab [email protected] Pompano Beach, FK 33064 116 Fineview Road Oviedo, FL 32765 www.osagourmet.com (561) 868-0297 Camp Hill, PA 17015 (407) 9007724 [email protected] 717-736-9494 [email protected] www.spices.com [email protected] www.MoreFireHotSauce.com 3RD PLACE www.TopSecretGourmets.com Puszta Peppers Smoked MEAT REQUIRED- 3RD PLACE Trinidad Scorpion Yellow DRY RUB/SEASONING 3RD PLACE southernbellesbbq.com Spicy Turmeric Low Sodium Southern Belles BBQ Puszta Peppers GmbH Seasoning 1ST PLACE Jacqueline Brooks Tobias Arlt The Spice Lab Texas is known for producing 5325 West Bard Ave 1008 Forststr. 11 Fiesta Pepper Angie Niehoff the best salsa’s in the country Bethesda, MD 20816 Prutting, Bayern 83134 Jillipepper 4000 N Dixie Highway but in 2017 we were INSPIRED (202) 421-3987 (+49) 8053 5308427 Jill Levin Pompano Beach, FK 33064 to create an original. We [email protected] [email protected] PO Box 7546 (561) 868-0297 wanted to create a flavor profile www.southernbellesbbq.com www.puszta-peppers.de Albuquerque, NM 87194 [email protected] from traditional ingredients but (505) 385-7714 www.spices.com to give you a salsa suitable for [email protected] Smoky and bright, our those sophisticated and more MEAT REQUIRED- MEAT REQUIRED- www.jillipepper.com southwest chili blend perks up formal dining experiences that DRY RUB/SEASONING MEAT REQUIRED DRY RUB/SEASONING every favorite recipe. Use to you occasionally have but also 2ND PLACE season fajitas, tacos, chili, stews, for those times where only All Purpose Cajun Grilling Sauce Island Volcano Seasoning or hamburgers. Toss peeled chips and salsa will satisfy your 1ST PLACE 1ST PLACE 1ST PLACE Salty Wahine Gourmet Hawaiian deveined with a little obsession. Our unique blend Fiery Southern Charm Cajun #5 Sea Salts, LLC olive oil in this blend before Mama Julie’s Jamaican of these traditional ingredients The Spice Lab C&J Farms grilling. One of 50 unique Jerk Seasoning delivers a flavor that is addictive Laura Cristobal Andersland Angie Niehoff 1-3529 Kaumualii Highway Unit 2B seasoning blends from The Caribbean Heat and unequaled to a normal Matthew Tyler 4000 N Dixie Highway 8621 S. U.S.. Hwy 287 Hanapepe, HI 96716 Spice Lab Joe Singh salsa. Our salsa is truly inspired Pompano Beach, FK 33064 Corsicana, TX 75109 (808) 378-4089 1915 Ulysses St NE to please you. (561) 868-0297 (903) 229-0906 [email protected] Minneapolis, MN 53418 [email protected] [email protected] www.saltywahine.com (612) 558-9807 www.spices.com www.cjfarmstexas.com [email protected] 3RD PLACE 3RD PLACE MARKETING & 2ND PLACE Hog Knuckle BBQ’n Fools Hot 2ND PLACE ADVERTISING X- Hot Cajun 4 Chili and Elk Creek Bar-B-Q Co. Seasoning Elijah’s Xtreme “Tangy Product Packaging Honey Cam Day BBQ’n Fools Fire” BBQ Top Secret Gourmets 403 Hoover Circle Grant Ford Elijah’s Xtreme Gourmet Sauces 1ST PLACE –GRAND Lawrence Sayre Elk City, ok 73644 1547 N. State Street, #178 Bret Morey PRIZE WINNER!!!! 114 Fineview Road (580) 339-6256 Greenfield, IN 46140 2719 Independence Way Fire Syrup Camp Hill, PA 17013 [email protected] (317) 448-5873 Gastonia, NC 28056-6709 [email protected] Little Bird Kitchen 717-736-9492 www.elkcreekbbq.com (704) 839-6195 bbqnfools.com Corey Meyer [email protected] [email protected] www.TopSecretGourmets.com www.elijahsxtreme.com 25 Fairchild Ave Plainview, NY 11803 (646) 620-6395 Smoky and spicy, this blend 3RD PLACE 3RD PLACE [email protected] adds a little sass to any dish. Try Bayou DIRT Elijah’s Xtreme “Deer www.littlebirdkitchen.com sprinkling on deviled eggs or Todd’s DIRT Seasonings Smear” sticks spread with cream Todd Courtney Elijah’s Xtreme Gourmet Sauces 2ND PLACE- HONOR- cheese. Season flour to dredge 102 Idlewilde Road Bret Morey ABLE MENTION . Spice up potato Severna Park, MD 21146 2719 Independence Way salad or coleslaw. Try it on Pure Evil Capsaicin Drops (410) 9193873 Gastonia, NC 28056-6709 French fries in place of salt. One [email protected] (704) 839-6195 Texas Creek Products of 50 unique seasoning blends www.toddsdirt.com Ok folks , Here it is…Get ready [email protected] Ann Simmons from The Spice Lab. to improve your Competition www.elijahsxtreme.com PO box 116 scores and impress your Carlton, WA 98814 MEAT REQUIRED- guests at you next backyard (509) 9975420 DRY RUB/SEASONING get together! I worked on it MEAT REQUIRED [email protected] 2ND PLACE long enough and won’t keep Looking for a little heat to add Spicy Turmeric Jerk to your meats! Hot Seasoning Marinade 3RD PLACE you waiting. Elk Creek‘s Hog Seasoning 1ST PLACE Knuckle is the key to improving & Wing Rub is for you. Heat up 1ST PLACE The Bourbon Dragon The Spice Lab X Hot Jamaican your next Bar-B-Q session! your wings, no sauce need, just Paulita’s Green Chile Swamp Dragon Angie Niehoff Habanero & Lime Developed over the last couple dust your wings down with Marinade this rub and you will have a Matt Beeson 4000 N Dixie Highway Top Secret Gourmets years along several Competition wonderful HOT WING. BBQ’n Paulita’s New Mexico 8235 Lasalle Ave Pompano Beach, FK 33064 Lawrence Sayre Bar-B-Q trail circuits, it flat out Paula Porter Baton Rouge, LA 70806 Fools has over 685 Competition (561) 868-0297 126 Fineview Road improved anything we put it 1533 35th Circle (504) 400-5769 Cooking Awards and our [email protected] Camp Hill, PA 17025 on, especially Ribs and pork Rio Rancho, NM 87124 [email protected] www.spices.com Products over 100+ Awards. 717-736-9504 of all kinds. I took the best of (505) 710-0891 www.swampdragonhotsauce.com what I liked and the judges When if comes to your BBQ, [email protected] we’re not fool’n around. www. [email protected] www.TopSecretGourmets.com have agreed! I’m certain you will www.paulitasnewmexico.com think it’s the best Rib rub you’ve bbqnfools.com ever tasted…So use it already!!

18 2019 FIERY FOODS & BARBECUE SHOW 2019 Scovie Award Winners

2ND PLACE 3RD PLACE MEAT REQUIRED Mama Julie’s Jamaican Xtra Jerk Seasoning Stew The Fresh Chile Co. Caribbean Heat 1ST PLACE Randy McMillan Joe Singh Paulita’s Green Chile 1155 S. Telshor Blvd #100 1915 Ulysses St NE Sauce Las Cruces, NM 88011 (575) 8887762 Minneapolis, MN 53418 Paulita’s New Mexico [email protected] (612) 558-9807 Paula Porter [email protected] www.shop.freshchileco.com 1533 35th Circle Rio Rancho, NM 87124 3RD PLACE (505) 710-0891 Demitri’s Bloody Mary [email protected] Salty Wahine‘s Fiery Dragonfruit Seasoning Classic Recipe www.paulitasnewmexico.com When it comes to red chile, Demitri’s Gourmet Mixes Java Rub was invented by founder Laura Cristobal New Mexicans like it hot: this Demitri Pallis 2ND PLACE Andersland’s son Sean Cristobal. sauce delivers! The Fresh Chile PO BOX 84123 Island Curry Sriracha Granada is the only Sean has been groomed to take Company’s Hot Red Sauce is Seattle, WA 98124 traditional-style green sriracha Salty Wahine Gourmet Hawaiian over the family business and perfect for enchiladas with a (206) 764-6006 on the market! Our sriracha Sea Salts, LLC has proved his inventions rival kick. [email protected] has a fantastic balance of Laura Cristobal Andersland his mothers. Fiery Dragonfruit We always use FRESH red www.demitris.com sweetness and heat with a 1-3529 Kaumualii Highway Unit 2B Java Rub has won numerous chile – not dried peppers. No Hanapepe, HI 96716 sugar added, no preservatives, garlicky kick! As an all natural international awards and chili sauce, Sriracha Granada (808) 378-4089 made of 100% Hawaii grown gluten-free. Our sauce is redder The Fresh Chile Company’s uses no chemical preservatives, [email protected] ingredients. and better! MEAT REQUIRED www.saltywahine.com X-HOT sauce brings you the artificial colorings, or additives Soup hearty fire of New Mexico’s of any kind. No sodium 3RD PLACE best red chile! Pour on cream benzoate, potassium sorbate, 1ST PLACE 2ND PLACE MSG, or high fructose corn Medium Red Chile Sauce NO MEAT REQUIRED cheese, drizzle with honey, and Island Curry BBQ’n Fools Hot serve with chips for the perfect syrup here! Our green sriracha The Fresh Chile Co. Salty Wahine Gourmet Hawaiian Seasoning Dry Mixes appetizer. is gluten-free, cholesterol-free Randy McMillan Sea Salts, LLC BBQ’n Fools 1ST PLACE We only use FRESH chile and vegan friendly. Start a new 1155 S. Telshor Blvd #100 Laura Cristobal Andersland peppers—never dried. No sugar tradition today and discover the Las Cruces, NM 88011 Grant Ford X Hot Jamaican 1-3529 Kaumualii Highway Unit 2B 1547 N. State Street, #178 added, no preservatives, gluten- alternative to the multitude of (575) 8887762 Habanero & Lime Hanapepe, HI 96716 Greenfield, IN 46140 free. Fresh Red is best! ubiquitous red sriracha sauces [email protected] Top Secret Gourmets (808) 378-4089 out there. Sriracha Granada™: www.shop.freshchileco.com (317) 448-5873 Lawrence Sayre [email protected] [email protected] The Green Sriracha. 127 Fineview Road www.saltywahine.com bbqnfools.com Camp Hill, PA 17026 PREPARED SAUCE (717) 736-9505 [email protected] Green Chile www.TopSecretGourmets.com 1ST PLACE PREPARED SAUCE 2ND PLACE 505 Southwestern Pasta Sauce Pirate’s Gold Medium Green Chile Sauce 1ST PLACE Top Secret Gourmets Lawrence Sayre 505 Southwestern Paulita’s Macho Marinara 120 Fineview Road Timothy Bryant Paulita’s New Mexico Camp Hill, PA 17019 814 N Hickory Ave Paula Porter (717) 736-9498 Meridian, ID 83642 1533 35th Circle [email protected] (208) 383-9600 Rio Rancho, NM 87124 Striking an ideal balance www.TopSecretGourmets.com [email protected] (505) 710-0891 between hot and mild, Fresh Salty Wahine Gourmet Hawaiian www.505southwestern.com [email protected] Chile Company’s Medium Red Sea Salts Island Curry has Looking for a little heat to add 3RD PLACE www.paulitasnewmexico.com consistently won International Sauce gives your recipes a kick: 2ND PLACE to your meats! Hot Seasoning Paulita’s Green Chile competitions. Comments from perfect for a hearty bowl of & Wing Rub is for you. Heat up Traditional Green Sauce 2ND PLACE judges include “perfect balance Posole or plate of enchiladas. Sauce your wings, no sauce need, just Los Roast Gorji Gourmet of flavor” , “great flavor profile” , We only use FRESH chile Paulita’s New Mexico dust your wings down with Cody Barnes “just the right amount of heat”. peppers—never dried. No Paula Porter Puttanesca this rub and you will have a 6635 N Baltimore Ave #40 You will love it. sugar added, no preservatives, 1533 35th Circle Gorji Gourmet Foods wonderful HOT WING. BBQ’n Portland, OR 97203 gluten-free. Our sauce is redder Rio Rancho, NM 87124 Mansour Gorji Fools has over 685 Competition (503) 830-5310 and better! (505) 710-0891 5100 Belt Line Rd #402 Cooking Awards and our [email protected] [email protected] Dallas, Texas 75254 2ND PLACE Products over 100+ Awards. www.losroast.com When if comes to your BBQ, www.paulitasnewmexico.com (214) 924-5770 Spicy Hot Pot Base [email protected] we’re not fool’n around. www. 3RD PLACE DeZhuang International MEAT REQUIRED bbqnfools.com . www.gorjigourmet.com Gianluca Luisi NO MEAT REQUIRED Sriracha Granada Office 9-9, Blue Ocean Financial Unique Sunrise Foods LLC Center, Jiangbei District, 1ST PLACE Unique Nathan Litz Chongqing, Chongqing 404000 1ST PLACE 5943 Maple Ave. Fiery DragonFruit Java 3RD PLACE (0086) 13883270395 Rub Jamaican Habanero & St. Louis, MO 63112 [email protected] Hot Red Chile Sauce Salty Wahine Gourmet Hawaiian Lime (314) 607-7231 www.dzgint.com The Fresh Chile Co. [email protected] Sea Salts, LLC Top Secret Gourmets Randy McMillan www.srirachagranada.com Laura Cristobal Andersland Lawrence Sayre 3RD PLACE 1155 S. Telshor Blvd #100 1-3529 Kaumualii Highway Unit 2B 121 Fineview Road Las Cruces, NM 88011 Pure Green Hot Pot Base Hanapepe, HI 96716 Camp Hill, PA 17020 (575) 8887762 DeZhuang International (808) 378-4089 (717) 736-9499 [email protected] Gianluca Luisi [email protected] [email protected] www.shop.freshchileco.com Office 9-9, Blue Ocean Financial www.saltywahine.com www.TopSecretGourmets.com Center, Jiangbei District, Perfect on anything requiring Chongqing, Chongqing 404000 2ND PLACE a zesty tomato sauce…even (0086) 13883270395 Dracula’s Dreams a plain meatloaf will be the [email protected] Heavenly Hell Hot Sauces star of the dinner table when www.dzgint.com Michael Page accompanied by spoonfuls of 13 Spinnaker Court this puttanesca sauce. The result Currumbin Waters, Queensland 4223 will taste like you spent hours (+61) 0426813334 in the kitchen preparing fresh [email protected] sauce. Delicious in pasta dishes, www.facebook.com/HeavenlyHellHot- homemade pizza and seafood. Sauces

2019 FIERY FOODS & BARBECUE SHOW 19 2019 Scovie Award Winners

3RD PLACE 3RD PLACE PROCESSED SALSA PROCESSED SALSA Fra Dia Valo Chipotle in Adobo Luigi’s Fruit Medium Luigi Los Roast 1ST PLACE 1ST PLACE Cody Barnes 6225 4th St NW Devil’s Delight Smoky Garlic Chipotle Albuquerque, NM 87107 6635 N Baltimore Ave #40 Salsa Joe L. Diablo Salsa God (505) 343-0466 Portland, OR 97203 Joel Kimball [email protected] (503) 830-5310 Danny Mayans www.luigisitalianfood.com [email protected] 3557 Elm LN SE 802 Ninth Ave #3D www.losroast.com Rochester, MN 55904 New York, NY 10019 (507) 2823844 (646) 3590573 PREPARED SAUCE [email protected] The Bossy Gourmet’s 1ST [email protected] www.salsajoe.com PLACE Scovie Award www.salsagod.com Red Chile winning Green Chile Salsa Playing with fire never 2ND PLACE 1ST PLACE tasted so good! The Fresh is recognized as superior 2ND PLACE Traditional Red Sauce Chile Company’s X-HOT Red Fessler’s Peach Salsa because of its combination Green Chile Salsa- Xhot Saucebrings you the hearty fire Fessler’s Sauces of outstanding flavor, unique Medium Julie Fessler fresh aroma, and homestyle Los Roast of New Mexico’s best red chile! The Bossy Gourmet We prepare our sauce from 8930 N. Christine Dr. authenticity. It goes great with Cody Barnes Lenny Pelifian FRESH red chile peppers – not Brighton, MI 48114 chips, eggs, or your favorite 6635 N Baltimore Ave #40 3655 Research Drive dried pods. No sugar added, no (810) 844-1467 steak! Portland, OR 97203 Las Cruces, NM 88003 preservatives, gluten-free. Our [email protected] (503) 830-5310 Los Roast in Adobo (575) 323-0979 sauce is redder and better! www.fesslersauces.com [email protected] Sauce are truly unique. Made [email protected] www.losroast.com from New Mexico Grown 2ND PLACE www.TheBossyGourmet.com Chipotles and smoked in- Jalapeno Salsa house, the flavor and heat are The Bossy Gourmet 3RD PLACE PREPARED SAUCE unmatched by the competition. Lenny Pelifian Rosie Chipotle Stir Fry Sauce 3655 Research Drive The Karma Sauce Company Las Cruces, NM 88003 Gene Olczak 1ST PLACE (575) 323-0979 9 Hardwood Hill Rd Hot Garlic [email protected] Pittsford, NY 14534 Legend Larry’s PROCESSED SALSA www.TheBossyGourmet.com (585) 200-2419 Larry Schaefer All-Natural [email protected] 1142 Plankview Green Blvd www.karmasauce.com Sheboygan Falls, Wisconsin 53085 1ST PLACE Los Roast X-hot red sauce (920) 4580605 Fessler’s Peach Salsa A whole lot of peaches makes is made from Certified New [email protected] Fessler’s Sauces Fessler’s Peach Salsa one sweet PROCESSED SALSA Mexico Red Chile. The Lumbre www.legendlarrys.com Julie Fessler delicious award winning salsa- chile pepper variety is used to 8930 N. Christine Dr. no tomatoes added here. Use Mild 2ND PLACE give this sauce its legendary Brighton, MI 48114 like a pepper jelly on cream 1ST PLACE heat and award-winning flavor. Drunken Garlic Black (810) 844-1467 cheese for a cracker spread. Try Scotty O’Hotty- Suzi’s Bean Sauce [email protected] it on salmon, pork or chicken. Salsa Secret Aardvark www.fesslersauces.com Mild on the heat factor scale, but a 10 on taste! Gluten free Scotty O’Hotty Gourmet 2ND PLACE Stacy Moritz The Bossy Gourmet’s Jalapeno 9808 SW Quail Post Rd and preservative free. Scott Owens Traditional Red Sauce Salsa came in 2ND PLACE 4216 Syracuse Portland, OR 97219 Los Roast behind our Green Chile Salsa Dearborn Heights, Michigan 48125 (503) 8909284 Cody Barnes and has been described as [email protected] (313) 2681570 outstanding and flavorful. [email protected] 6635 N Baltimore Ave #40 www.secretaardvark.com Portland, OR 97203 3RD PLACE Combining the character of www.scottyohotty.com the American Southwest with (503) 830-5310 3RD PLACE Paulita’s Chitropicus [email protected] a taste that explodes when 2ND PLACE Aunty Lilikoi Passion Paulita’s New Mexico served with chips or as an www.losroast.com El Gallo Red Homestyle Fruit Wasabi Teriyaki Paula Porter enhancement on all of your Salsa Sauce 1533 35th Circle favorite foods. Rio Rancho, NM 87124 Salsa El Gallo Aunty Lilikoi Products A whole lot of peaches makes (505) 710-0891 Juan Lopez Lori Cardenas Fessler’s Peach Salsa one sweet [email protected] 3RD PLACE 2410 E. Mile 12 N. P.O. Box 1004 delicious award winning salsa- www.paulitasnewmexico.com Weslaco, TX 78599 Lawai, Hawaii 96765 El Gallo Habanero no tomatoes added here. Use (956) 463-5142 (808) 338-1296 Restaurant Style Salsa like a pepper jelly on cream [email protected] [email protected] cheese for a cracker spread. Try Salsa El Gallo SalsaElGallo.com www.auntylilikoi.com it on salmon, pork or chicken. PROCESSED SALSA Juan Lopez Mild on the heat factor scale, 2410 E. Mile 12 N. but a 10 on taste! Gluten free Hot Weslaco, TX 78599 PREPARED SAUCE and preservative free. 1ST PLACE (956) 463-5142 Los Roast Traditional Style Green Chile Salsa-Hot [email protected] sauce is made from New Mexico Unique SalsaElGallo.com Grown Red Chile pods. The 1ST PLACE The Bossy Gourmet velvety texture, unique flavor Lenny Pelifian Paulita’s Green Chile and medium hot spice will 2ND PLACE 3655 Research Drive remind you why New Mexico Cocktail Sauce Las Cruces, NM 88003 Smoky Garlic Chipotle chiles are revered as the best Paulita’s New Mexico (575) 323-0979 tasting in the world. Paula Porter Salsa God [email protected] 1533 35th Circle Danny Mayans www.TheBossyGourmet.com Rio Rancho, NM 87124 802 Ninth Ave #3D 3RD PLACE (505) 710-0891 New York, NY 10019 [email protected] (646) 3590573 El Gallo Red Homestyle Salsa Xtra www.paulitasnewmexico.com [email protected] has a perfectly balanced The Fresh Chile Co. www.salsagod.com mid-level heat that packs an Randy McMillan 2ND PLACE amazing flavorful punch. Made 1155 S. Telshor Blvd #100 3RD PLACE from a traditional Mexican Galimaro Spicy Argentine With a great Mexican Las Cruces, NM 88011 recipe with fresh premium Sauce Hot Fire Roasted Red homemade taste, EL Gallo (575) 8887762 ingredients, it tastes as if you Salsa Habanero Salsa packs a flavorful [email protected] Galimnaro just made it at home! It can also punch to those who prefer www.shop.freshchileco.com Carol Hefner Salsa God be used as cooking base when 3001 NW 168th Court Danny Mayans extra spice. Pour on this rich preparing a meal. Edmond, Oklahoma 73012 802 Ninth Ave #3D salsa to brighten up your (405) 6415302 New York, NY 10019 plate and infuse it with flavor. [email protected] (646) 3590573 FRESH ingredients. NO vinegar. www.galimarosauce.com [email protected] NOT DILUTED with water. NO www.salsagod.com coloring. Refrigeration not required.

20 2019 FIERY FOODS & BARBECUE SHOW 2019 Scovie Award Winners

3RD PLACE 2ND PLACE 2ND PLACE PROCESSED SALSA 3RD PLACE SNACKS La Casita Hot Sauce Aunty Lilikoi Passion Texas Texas Borracho Red Chile Lime Chips Abula’s Mild XXX Hot Unique Fruit Habanero Jelly Bean Salsa JR’s Jerky Company La Casita Hot Sauce 1ST PLACE 1ST PLACE Aunty Lilikoi Products Anthony Gutierrez Veronica Westlake Sanderson Specialty Foods Lori Cardenas My Salsa X-Hot 5511 Ponderosa Ave NE Green Chile Pinon 9331 CR 2472 Brian Sanderson P.O. Box 1004 My Salsa Albuquerque, NM 87110 Brenda’s Perfect Brittle LLC Royse City, TX 75189 555 Round Rock West Dr Ste E235 Lawai, Hawaii 96765 Tina Mulder (505) 321-3335 Brenda Rule-Osburn (469) 215-4567 Round Rock, TX 78681 (808) 338-1296 1172 Craven Dr [email protected] 9208 Hagerman Ave NE [email protected] (512) 791-5934 [email protected] Highland, MI 48356 [email protected] Albuquerque, NM 87109 www.lacasitahotsauce.com [email protected] www.auntylilikoi.com www.sandersonfoods.com (248) 4201419 (505) 440-0447 [email protected] [email protected] 3RD PLACE PROCESSED SALSA www.mysalsadetroit.com SNACKS www.brendasperfectbrittle.com Rollicking Buckaroo Specialty Chile 2ND PLACE Jerky 2ND PLACE Pepper Jam Mild- It’s 1ST PLACE Texas Texas Mostly 1ST PLACE Fresh Is Best Salsa & Sweet 505 Southwestern Three Ghostly Salsa Mango Tango Co. TRI FLAVOUR Tortilla Rollicking Buckaroo Pepper Jam Chile Salsa Sanderson Specialty Foods JR’s Jerky Company Chips Michael Frustini 6934 N Sheridan Rd 505 Southwestern Brian Sanderson Anthony Gutierrez Fresh is Salsa & Co. Chicago, IL 60626 Timothy Bryant 555 Round Rock West Dr Ste E235 5511 Ponderosa Ave NE Lisa Graham (415) 737-5265 814 N Hickory Ave Round Rock, TX 78681 Albuquerque, NM 87110 #12 - 1425 Cariboo Place [email protected] Meridian, ID 83642 (512) 791-5934 (505) 321-3335 Kamloops, BC CANADA V2C 5Z3 [email protected] www.buckaroopepperjam.com (208) 383-9600 [email protected] (250) 377-7555 [email protected] [email protected] www.sandersonfoods.com [email protected] www.505southwestern.com Our classic salsa recipe punched www.freshisbest.ca up with jalapeños, pinto beans, 2ND PLACE 2ND PLACE and a generous sip of Lone Star Green Chile Teriyaki 3RD PLACE El Gallo Green Homestyle Beer. Why beer? Because pinto JR’s Jerky Company Fresh Is Best Salsa & Co. Salsa beans sing when they’re a little Anthony Gutierrez JALAPENO Tortilla Chips tipsy. And when you’ve got a 5511 Ponderosa Ave NE Salsa El Gallo Fresh is Salsa & Co. chorus of fresh ingredients in Albuquerque, NM 87110 Juan Lopez Lisa Graham harmony with a couple of lively (505) 321-3335 2410 E. Mile 12 N. #12 - 1425 Cariboo Place beans, it’s a flavor symphony. [email protected] Kamloops, BC CANADA V2C 5Z3 Weslaco, TX 78599 [email protected] (956) 463-5142 (250) 377-7555 [email protected] [email protected] 3RD PLACE SalsaElGallo.com 3RD PLACE www.freshisbest.ca Muerte Rollicking Buckaroo Pepper Jam Mama Julie’s Four Pepper is an All Natural, Gluten Free and Salsa JR’s Jerky Company Vegan Gourmet Pepper Jam. Some of our salsa’s sing, but SWEET HEAT Anthony Gutierrez Come TASTE the Difference! Our Caribbean Heat this one shrieks. We used our 5511 Ponderosa Ave NE Mild, is Sweet, Delicious and Joe Singh sixth sense to add just the right Candy/Cakes/Pastries/ Albuquerque, NM 87110 has no heat. Try it on a cracker 1915 Ulysses St NE amount of ghost pepper to give (505) 321-3335 Cookies or glaze over grilled salmon or Minneapolis, MN 53418 the burn that chili heads crave, [email protected] 1ST PLACE a pork tendeloin and veggies. (612) 558-9807 but still have what so many [email protected] A dipping sauce for your hor [email protected] other Ghost Pepper Salsas are Hot Chocolate Crunch d’oeuvres. missing; flavor! The perfect hot Pistashio Clusters salsa? We killed it. SNACKS McGinn’s PistachioLand PROCESSED SALSA Clarissa McGinn Verde Nuts 7320 Highway 54 70 1ST PLACE Alamogordo, NM 88310 1ST PLACE 3RD PLACE SWEET HEAT Hot and Sweet Nuts (575) 430-8322 El Gallo Green Homestyle Tommy Tomatillo Red’s Salsa [email protected] Little Bird Kitchen Sweet Sauce Salsa has a mild heat level The Karma Sauce Company Evil Cowboy www.PistachioLand.com 1ST PLACE and is made with fire-roasted Kyle Riddlesperger Corey Meyer Gene Olczak 25 Fairchild Ave Chipotle Chilli Syrup with jalapeños using traditional 9 Hardwood Hill Rd 644 Williams Way 2ND PLACE Plainview, NY 11803 Bourbon Mexican techniques. It tastes Pittsford, NY 14534 Richardson, Texas 75080 Dark Chocolate Fire Bites as if you’ve just made it yourself! (469) 751-7771 (646) 620-6395 Burning Desire Foods 585-200-2419 [email protected] Little Bird Kitchen FRESH ingredients. NO vinegar. [email protected] [email protected] Jason Stevens www.littlebirdkitchen.com Corey Meyer NOT DILUTED with water. NO www.karmasauce.com www.evilcowboy.com 45a Stanford avenue artificial coloring. Refrigeration 25 Fairchild Ave Brighton, East Sussex BN16GA 2ND PLACE Plainview, NY 11803 not required. 2ND PLACE (+44) 1273561555 Habanero Limon (646) 620-6395 Hot Salsa Verde SNACKS [email protected] Pistachios [email protected] www.burningdesirefoods.com Salsa God www.littlebirdkitchen.com Chips McGinn’s PistachioLand 3RD PLACE Danny Mayans 1ST PLACE Clarissa McGinn 2ND PLACE Scotty O’Hotty- The 802 Ninth Ave #3D 3RD PLACE 7320 Highway 54 70 Fire Syrup New York, NY 10019 Puszta Peppers Burning Ghost Salsa Alamogordo, NM 88310 Chocohollix D’lite (646) 3590573 Pain Chips Habanero Little Bird Kitchen Scotty O’Hotty Gourmet (575) 430-8322 Brenda’s Perfect Brittle LLC [email protected] Puszta Peppers GmbH Corey Meyer Scott Owens [email protected] Brenda Rule-Osburn www.salsagod.com Tobias Arlt 25 Fairchild Ave 4216 Syracuse www.PistachioLand.com 9208 Hagerman Ave NE Plainview, NY 11803 Dearborn Heights, Michigan 48125 Forststr. 11 Albuquerque, NM 87109 3RD PLACE Prutting, Bayern 83134 (646) 620-6395 (313) 2681570 3RD PLACE (505) 440-0447 505 Southwestern Green (+49) 8053 5308427 [email protected] [email protected] Dr. Joe’s Ghost Nuts [email protected] www.littlebirdkitchen.com www.scottyohotty.com Chile Salsa w/ Tomatillo, [email protected] www.brendasperfectbrittle.com www.puszta-peppers.de Caribbean Heat Garlic, & Lime Joe Singh 3RD PLACE 505 Southwestern PROCESSED SALSA 2ND PLACE 1915 Ulysses St NE SWEET HEAT 505 Southwestern Sweet Timothy Bryant Puszta Peppers Burning Minneapolis, MN 53418 & Spicy Chile Salsa 814 N Hickory Ave Unique (612) 558-9807 Jams/Jellies 505 Southwestern Meridian, ID 83642 Pain Chips Jalapeno 1ST PLACE [email protected] (208) 383-9600 Puszta Peppers GmbH 1ST PLACE-GRAND Timothy Bryant Scotty O’Hotty-Beer [email protected] Tobias Arlt PRIZE WINNER!!!! 814 N Hickory Ave Meridian, ID 83642 Bacon Salsa www.505southwestern.com Forststr. 11 Raspberry Habanero (208) 383-9600 Scotty O’Hotty Gourmet Prutting, Bayern 83134 Rose City Pepperheads (+49) 8053 5308427 [email protected] Scott Owens Susan McCormick [email protected] www.505southwestern.com 4216 Syracuse 16285 SW 85th Ste 403 www.puszta-peppers.de Dearborn Heights, Michigan 48125 Portland, Oregon 97224 (313) 268-1570 (503) 329-8081 [email protected] [email protected] www.scottyohotty.com www.rosecitypepperheads.com

2019 FIERY FOODS & BARBECUE SHOW 21 SWEET HEAT WING SAUCE WING SAUCE Unique Traditional-Hot Unique 1ST PLACE 1ST PLACE 1ST PLACE White Chocolate Fire Grimm Reaper Alvin’s Yellow Pepper Hot Bites Rose City Pepperheads Sauce Little Bird Kitchen Susan McCormick Alvin’s Hot Sauce Corey Meyer 16285 SW 85th Ste 403 Roger Kurtin 25 Fairchild Ave Portland, Oregon 97224 4800 Clinton Dr. Plainview, NY 11803 (503) 329-8081 Houston, Texas 77020 (646) 620-6395 [email protected] (713) 899-8778 [email protected] www.rosecitypepperheads.com [email protected] www.littlebirdkitchen.com www.alvinshotsauces.com 2ND PLACE 1ST PLACE Hot Fire Walker Trail Mix Legend Larry’s Little Bird Kitchen Larry Schaefer Corey Meyer 1142 Plankview Green Blvd 25 Fairchild Ave Sheboygan Falls, Wisconsin 53085 Plainview, NY 11803 (920) 4580605 (646) 620-6395 [email protected] [email protected] www.legendlarrys.com www.littlebirdkitchen.com 3RD PLACE 2ND PLACE Sneaky Ghost Mama Julie’s Sweet Rose City Pepperheads We made the USA TODAY 10 BEST list! Pepper Relish Susan McCormick 16285 SW 85th Ste 403 Caribbean Heat Alvin Yellow Pepper Hot Portland, Oregon 97224 Joe Singh Sauce starts with the freshest Now, please help us WIN! 1915 Ulysses St NE (503) 329-8081 Caribbean Yellow Scotch Minneapolis, MN 53418 [email protected] Bonnet Peppers blended to www.rosecitypepperheads.com (612) 558-9807 perfection with Caribbean [email protected] papaya, peppers, herbs, and spices adding flavor to all types 2ND PLACE WING SAUCE of dishes. A true island pepper Glaze Fiction Traditional-Mild/ sauce with flavor up front and a Please VOTE for slow building heat on the back Heavenly Hell Hot Sauces Medium of your pallet. Michael Page 1ST PLACE 13 Spinnaker Court NORTH AMERICA’S Currumbin Waters, Queensland 4223 Medium (+61) 0426813334 Legend Larry’s 2ND PLACE [email protected] Larry Schaefer Alvins’s Red Pepper Hot www.facebook.com/HeavenlyHellHot- 1142 Plankview Green Blvd Sauce Sauces Sheboygan Falls, Wisconsin 53085 Alvin’s Hot Sauce (920) 4580605 Roger Kurtin FAVORITE SPECIALTY FOOD FESTIVAL! 3RD PLACE [email protected] 4800 Clinton Dr. Reaper Hollow www.legendlarrys.com Houston, Texas 77020 Bravo Sauce Company (713) 899-8778 Lonnie Bravo [email protected] 3000 Raintree ct www.alvinshotsauces.com SCAN this QR code and VOTE NOW! Bedford, Texas 76021 (817) 9250529 [email protected] www.bravosauce.com

WING SAUCE Fruit Based Legend Larry‘s Medium has 1ST PLACE the perfect balance of heat Peach Reaper and flavor and the traditional Klowns On Fire!, LLC “Buffalo Style” wing sauce has Ron Dillon won many national awards to 2512 Jill Creek Drive prove it. Try some today! Little Elm, TX 75068 (214) 6864130 [email protected] 2ND PLACE Alvin Red Pepper Hot Sauce www.klownsonfire.com starts with the freshest HazMat Wing Sauce Caribbean Red Scotch Bonnet 2ND PLACE HazMat - Taste the “Hot Zone” Peppers blended to perfection Mango Reaper Marcie Morrow with Caribbean papaya, 1105 Poppy Lane Circle Klowns On Fire!, LLC peppers, herbs, and spices Hollister, CA 95028 adding flavor to all types of Ron Dillon (408) 472-2192 dishes. A true island pepper 2512 Jill Creek Drive [email protected] sauce with flavor up front and a Little Elm, TX 75068 www.tastethehotzone.com slow building heat on the back (214) 6864130 of your pallet. [email protected] 3RD PLACE www.klownsonfire.com Rage N’ Red Jalapeno 3RD PLACE Rose City Pepperheads 3RD PLACE HazMat Wing Sauce Susan McCormick Sneaky Ghost 16285 SW 85th Ste 403 HazMat - Taste the “Hot Zone” Portland, Oregon 97224 Rose City Pepperheads Marcie Morrow (503) 329-8081 Susan McCormick 1104 Poppy Lane Circle [email protected] 16285 SW 85th Ste 403 Hollister, CA 95027 www.rosecitypepperheads.com Portland, Oregon 97224 (408) 472-2191 (503) 329-8081 [email protected] [email protected] www.tastethehotzone.com www.rosecitypepperheads.com

22 2019 FIERY FOODS & BARBECUE SHOW Da Vinci’s Kitchen A Secret History of Italian Cuisine In his time, Leonardo Da Vinci was more famous for producing lavish banquets and spectacular theatrical productions than he was for his art. Ironically, he was a vegetarian who did not partake of the feasts. Da Vinci’s Kitchen is a fascinating account of Italian cuisine from Da Vinci’s Renaissance to modern times, with original recipes from the early masters of cooking, and it explores the history and relevance of Italian cuisine. Lavishly illustrated with 40 historical images. Get Your Copy at Don’s Books, Booth #740-741 Chapters include: • Regional Cuisines That Survived the Wars • Invasion of the Foreign Crops • The First Superstar Chefs • How to Cook for the Pope

The reviewers are raving about it:

“A well-researched history, a fascinating look into the eating habits of 15th and 16th-century Italy. Detailed and passionate, this book is for foodies who want an in-depth exploration of the roots of Italian cuisine, [and] one can hardly go wrong here.” —Publishers Weekly

“This fascinating story of the history of Italian cuisine will delight and surprise. I believe it is destined to be the foundation upon which future authors on Italian cuisine will build their own stories. Everything about this book is enormously appealing, from the recipes to the history to the design.” —Clifford A. Wright, double James Beard Award winner and author of A Mediterranean Feast

Get This Year’s Official Show Shirt! The Big Squeeze South Florida has a reptile dysfunction. Tens of thousands of huge, feral Burmese pythons have taken over the Everglades and the suburbs of Miami and are decimating the wildlife, eating house pets, and terrorizing the populace. Sam Dalton, formerly of NCIS, is still tormented by the & Show suspicious death of his wife and son in an car crash nearly a decade ago. He is recruited by his best friend Phil Everett to join him as a special agent with the Florida Fish and Wildlife Conservation Commission to investigate wildlife crimes, including reptile smuggling, An perhaps the main cause of the python explosion. When the two rogue Florida Exciting wildlife agents try to destroy all the New pythons with a GMO snake virus, a wildlife disaster ensues and sparks Above is the design on the back of the shirt. Thriller dangerous encounters with ruthless The front has the 2019 Fiery Foods & Barbecue from Dave reptile smugglers, murderous meth Show logo. Available in black. DeWitt! makers, and devious assassins in a tale The shirts are available in of vengeance, violence, and sexual Get Your Copy at Don’s intrigue. booth #501 Metal The Brand. Books, Booth #740-741

2019 FIERY FOODS & BARBECUE SHOW 23