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Product List Various Formats Available Contact Us for More Details Épices du monde entier - Spices from around the world 160, rue Pomerleau, Magog (Quebec), Canada J1X 5T5 Tel. (819-868-0797 F. (819) 868-4411 E. [email protected] PRODUCT LIST VARIOUS FORMATS AVAILABLE CONTACT US FOR MORE DETAILS Seasonings Seasonings Advieh (iranian blend for rice) Mulling Wine Ankara Spice (turkish blend) Paella Spice (saffron free) Apple Pie Spice Panch Phora Arrabiata Mix Pilaf Rice Seasoning Baharat (arabic spicy blend) Piri-Piri Spice Bangkok Curry (thai seasoning) Pizza Spice Barbecue spice Porchetta spice Beef Seasoning Pork Rub (orange flavored) Blackened spice Potted Meat Spice (salt free) Bombay red curry (salt free) Poudre de Colombo (West Indies Curry) Bourbon Rub Mumbai Red Curry Bruschetta Seasoning Mulling Wine Cajun Spice Paella Spice (saffron free) Chai Tea Spice Panch Phora Chicken Rub (lemon flavored) Pilaf Rice Seasoning Chipotle-Lime Rub Piri-Piri Spice Coconut curry powder Pizza Spice Coffee Rub Porchetta spice Creole Spice Pork Rub (orange flavored) Dukkah (egyptian blend with chickpeas) Potted Meat Spice (salt free) Ethiopian Berbéré Poudre de Colombo (West Indies Curry) Fajitas Spice Quatre épices Fish Rub Ras-el-hanout (24 ingrédients) Fisherman Blend Red meat ru8b Five Chinese Spice Ribs seasoning Foie Gras Spice Roastbeef Spice Game Herb Salad Seasoning Game Spice Salmon Spice Garam masala Sap House Blend Garam masala balti Satay Spice Garam masala classic (whole spices) Scallop spice (pernod flavor) Garlic pepper Seafood seasoning Gingerbread Spice Seven Japanese Spice Greek Spice Seven Lebanese Spice Hamburger Seasoning Shawarma Spice Harissa powder Shish Taouk Spice Herbes de Provence Shrimp Spice Herbs & Lemon Singapore curry Italian herbs(herbs & garlic) Smoky Barbecue Spice Italian Spice (dried tomatos & olives) Souvlaki Spice Jamaican Jerk Spaghetti Spice (salt free) Korean Spice Spaghetti Spice (with salt) Lamb Herb Spanish Spice Lamb Rub (spice based) Speculoos Spice Lemon Pepper Spice crusted-fish mix Levant Curry Sri Lanka Black Curry Levant Fragrance (oriental spices) Steak Spice (low sodium) Madras Curry (salt free) Steak Spice (salt free) Magog Steak Spice (salt free) Tabil (tunisian blend) Magog Steak Spice (with salt) Taco seasoning Malaysia curry (salt free) Tandoori Spice (coloring free) Marinade mix Temporo bahiano (brazilian mix) Meat & Poultry Rub Tex Mex Rub Meat Pie Spice (salt free) Thai Seasoning Mesquite Spice Tikka Masala Mexican Chili Powder Triguisar (colombian mix) Mexican Spice (medium hot) Tuscan Bouquet Mixed Spice Vegetable seasoning Mole Spice Whisky Rub Montreal Steak Spice White Meat Rub Moroccan Spice Zahtar Peppers Chilli Peppers 3 Pepper Mix Aleppo Pepper 4 Pepper Mix Allspice 5 Pepper mix Allspice ground Cayenne Pepper Ancho Grains of paradise (Ivory Coast) NA Arbol Green Pepper (India) Cascabel Lampung Black Pepper (Indonesia) Cayenne Pepper Long Pepper (Indonesia) Chilli (crushed) Malabar Black Pepper (India) Chipotle (meco/mora) Malabar Black Pepper (ground) (India) Gotchukaru (korean chili) Pink Pepper (Brazil) Guajillo (ground) Selim Pepper (Ivory Coast) Habenero Sichuan Pepper (China) Mulato Tellichery double extra bold (India) NA Paprika 120 ASTA Voatisiperifery balck (wild pepper) Pasilla Voatsiperifery white Piment d'Espelette White Pepper Piri piri White pepper (ground) Serrano (whole) White Sarawak cream label (Indonesia) NA Smoked paprika powder (sweet) Salts Dried Vegetables Black Olives Salt Carrots Celery Salt Garlic Citrus Sea Salt Onion Flower Sea Salt Tomato and others Garlic Salt Aromas, flowers… Gomasio (japanese salt) Bitter orange peels Herb Salt Hibiscus flower Maple Salt Lavander Onion Salt Lemon grass Smoky salt Lemon peels West Indian Salt Orange peels Wild Mushrooms Salt Rosebuds Herbs & Spices Herbs & Spices Ajwain Ginger Allspice Juniper Berry Amchur (green mango powder) Kaffir Lime Leaves Anis seeds Lemon grass Basil Mace Bay Leaves Malheb (ground) Blue Poppy Seeds Marjoram Caraway Nigella Cardamom (ground) Nutmeg Cardamom black Oregano Cardamom green Paprika ASTA 120 Cayenne pepper Rosemary Celery Seeds Saffron (spanish - iranian) Chilli (crushed) Sage Chives Savory Cinnamon Sesame seeds black Cloves Sesame seeds white Cumin green Smoky Paprika mild (natural) Curry Leaves Star Anise Dill seeds Sumac Epazote Tarragon whole Fennel seeds Thyme Fenugreek Turmeric (ground) Galangal Wasabi powder .
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  • Spices-Spiced Fruit Bunswithoutpics
    More Info On Spices Used in Spiced Fruit Buns CLOVES • Cloves are aromatic, dried flower buds that looks like little wooden nails • it has a very pungent aroma and flavour • It is pressed into oranges when making mulled wine or studded into glazed gammon • believed to be a cure for toothache • should be avoided by people with gastric disorders. NUTMEG • nutmeg fruit is the only tropical fruit that is the source of two different spices: nutmeg and mace • nutmeg is the actual seed of the nutmeg tree, whereas mace is the covering of the seed • nutmeg has a slightly sweeter flavour than mace a more delicate flavour. • It is better to buy whole nutmeg and grate it as and when you need it instead of buying ground nutmeg. • Nutmeg is used in soups, e.g. butternut soup, sauces, potato dishes, vegetable dishes, in baked goods, with egg nog • Used extensively in Indian & Malayian cuisines GINGER • Available in many forms, i.e. fresh, dried, powdered (see image below), pickled ginger, etc. • Powdered ginger is used in many savoury and sweet dishes and for baking traditional favourites such as gingerbread, brandy snaps, ginger beer, ginger ale • Fresh root ginger looks like a knobbly stem. It should be peeled and finely chopped or sliced before use. • Pickled ginger is eaten with sushi. CINNAMON • comes from the inner bark of a tree belonging to the laurel family. • Whole cinnamon is used in fruit compôtes, mulled wines and curries. • Ground cinnamon is used in puddings and desserts such as milk tart, cinnamon buns, to flavour cereal, in hot drinks, etc.
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  • Product Catalog
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  • A Broad Spectrum Activity of Abhal (Juniperus Communis) with Special Reference to Unani System of Medicine
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  • Greek Isles Marinated Chicken Serves 4-6 Prep Time 20-30 Minutes (Does Not Include Marinating Time) Cook Time Approximately 1 Hour
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  • Authentic Jamaican Jerk Chicken
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