Hong Kong, China WT/TPR/S/241/Rev.1 Page 55 IV. TRADE POLICIES BY SECTOR (1) OVERVIEW 1. Hong Kong, China's small agricultural sector has continued to decline, mainly reflecting the effect of government measures to buy-out livestock producers for health and environmental reasons. Rice imports and exports remain subject to licensing requirements, and a compulsory reserve-stock scheme remains in place. A new fisheries regulatory framework is under consideration. In the electricity sector, the HKSAR Government has concluded new long-term Scheme of Control agreements with two local (territorial) monopolies, and has thereby deferred liberalization of the electricity market at least until 2018. 2. Hong Kong, China's structural transformation towards an increasingly services-oriented economy has continued since its last TPR. The services sectors' contribution to GDP increased marginally, to about 92% in 2007-08, while the manufacturing sector's declined to 2.5% in 2008. Hong Kong, China remains a major importer and exporter of services (with net-exports amounting to about 20% of GDP), which underscores the importance of free and open trade for the economy. 3. Financial services remain the most important pillar of the economy, with a contribution to GDP of about 16% in 2008. The banking industry has overcome the turmoil in the international financial markets without the need for government bailouts, reflecting prudent regulation and supervision and a cautious approach to lending by Hong Kong, China's banks. Faced with competition from financial centres, such as Shanghai, the HKSAR Government has been promoting the development of offshore renmimbi business in Hong Kong, China. In line with international practice, the HKSAR Government has proposed the establishment of an independent regulator for the insurance industry. 4. Hong Kong, China's highly contested telecoms market has been further deregulated. Regulation of fixed-to-mobile interconnection charges (FMIC), based on the Mobile Party's Network Pays (MPNP) approach, was terminated, as it was considered to restrain innovation in an environment of fixed-mobile convergence. A new Unified Carrier Licence (UCL) was introduced for the licensing of facility-based operators providing fixed or mobile services. 5. In the transport sector, a number of infrastructure projects are under way, aimed at strengthening the competitiveness of Hong Kong, China's airport and seaport and to exploit new market opportunities. The cargo handling capacity of the airport, the largest in the world in terms of cargo throughput, is to be expanded significantly by 2013. Hong Kong, China has also invested in its transport links to Mainland China to expand the port's and airport's catchment areas, particularly in the Pearl River Delta region. Statutory port fees and charges, and licensing fees for vessels and seafarers were reduced in 2009, to prevent cargo diversion towards competing ports. The HKSAR has also concluded a number of new or more liberal agreements with aviation partners to open new business opportunities for Hong Kong, China's airlines. A new cruise ship terminal is aimed at developing Hong Kong, China's position as a regional cruise hub, while the tourism industry has benefited greatly from facilitated visitor arrangements from China. 6. A major new development is the HKSAR Government's decision in the wake of the global financial crisis to promote six industries (testing and certification; medical services; innovation and technology; cultural and creative industries; environmental services; and education services), where it believes Hong Kong, China enjoys "competitive advantages". WT/TPR/S/241/Rev.1 Trade Policy Review Page 56 (2) AGRICULTURE AND FISHERIES (i) Overview 7. The HKSAR's agriculture and fisheries sector is very small, representing a mere 0.1% of GDP and 0.57% of employment. Virtually all food is imported. Agriculture is dominated by intensive vegetable and livestock farms, which have replaced traditional rice farming over the past decades, and produce mainly for the local market. The most common crops are cut flowers and fresh vegetables (which accounted for about 2.4% of local vegetable consumption in 2009).1 8. The development of the agriculture sector is constrained by a limited supply of farm land and labour, coupled with challenges from import competition, the high cost of maintaining environmental standards, and public calls for improved farm hygiene and safe produce. 9. Since the last TPR of Hong Kong, China, the Government has introduced voluntary surrender schemes to encourage pig and poultry farmers to cease livestock production permanently in the interest of public health and environmental protection (Table IV.1). Both incentive schemes, which involved substantial government outlays, have had a significant impact on restructuring the livestock industry towards fewer but bigger farms. Self-sufficiency declined from 23% in 2006 to 6.2 % in 2009 for live pigs; and from 55% to 53.7 % for live poultry.2 Conversion to other agricultural activities by the farmers concerned is permitted. 10. The one-year Surrender Scheme for pig farmers was launched on 1 June 2006 to encourage pig farmers to cease farm operations in return for one-off (ex-gratia) payments and loans. Application was closed on 31 May 2007 and all pig farmers granted payments had vacated the farms. 11. As a result of the detection of the H5N1 avian influenza virus in environmental swabs taken from local retail markets in June 2008, overnight stocking of live poultry at retail outlets was prohibited with effect from 2 July 2008. It appears that many retailers wanted the Government to buy out their business as they envisaged great difficulties in operating under the constraint of no overnight stocking. The Buyout Scheme for the live poultry trade offered one-off payments to farmers, wholesalers, transporters, and retailers who chose to cease their business permanently, and workers were provided with one-off grants. The application deadline ended on 24 September 2008. 12. Since the last TPR of Hong Kong, China, the value of agricultural production has declined by more than half (from HK$1.2 billion in 2006 to HK$558 million in 2009), largely reflecting the impact of the incentive schemes to abandon livestock production.3 These schemes aside, government intervention to support agriculture has been minimalist: it has provided the basic infrastructure and technical support necessary for the development of modern, efficient, and environmentally safe farming methods. These measures have been notified as "general services" under the Green Box.4 The Government has also made available concessional loans and emergency relief to farmers (Table AIV.1). Hong Kong, China does not provide export subsidies to agriculture or fisheries (Chapter III(3)(v)). 1 AFCD online information. Viewed at: http://www.afcd.gov.hk/english/agriculture/agr_hk/ agr_hk.html. 2 AFCD online information. Viewed at: http://www.afcd.gov.hk/english/agriculture/agr_hk/ agr_hk.html. 3 AFCD online information. Viewed at: http://www.afcd.gov.hk/english/agriculture/agr_hk/ agr_hk.html. 4 WTO documents G/AG/N/HKG/22, 11 June 2007; G/AG/N/HKG/24, 6 June 2008; and G/AG/N/HKG/26, 6 May 2009. Hong Kong, China WT/TPR/S/241/Rev.1 Page 57 Table IV.1 Voluntary surrender schemes in livestock production, 2010 Assistance Expenditures (HK$ million) Voluntary Surrender Scheme for pig farmers (2006-07) EGPs (ex-gratia payments) to farmers 783.3 One-off grants to workers 3.8 Total 787.1 Effects: Reduction of number of farms 222 out of 265 licensed pig farms ceased business Reduction of production capacity licensed rearing capacity decreased from 426,000 to 75,000 head (down 82%) Voluntary Buyout Scheme for the live poultry trade (2008-09) EGPs for farmers 69.2 EGPs for wholesalers 98.3 EGPs for transporters 21.5 EGPs for retailers 380.2 One-off grants to workers 37.8 Total 607.0 Effects: Reduction of number of operators 48 of the original 71 wholesalers have ceased business under the scheme; 124 of the 250 transporters; and 328 of the 461 retailers have ceased business. A total of 1,083 workers from farms, wholesalers, transporters, and retailers left the industries Reduction of production capacity total licensed rearing capacity at farms has decreased from 1,710,928 to 1,300,500 (down by about 24%) Source: Information provided by the authorities of Hong Kong, China. (ii) Rice 13. With the liberalization of the Rice Control Scheme in 2003, the HKSAR Government no longer maintains quantitative restrictions on rice imports. However, imports and exports remain subject to licensing requirements, and there is a compulsory reserve-stock requirement for rice imports for local consumption. Any business may register as a stockholder to import rice for the Hong Kong, China market. While import transactions are based on commercial considerations, stockholders are required to make undertakings regarding import volumes on a quarterly basis, and are required to import those quantities within the period concerned (import undertaking arrangement). 14. Under the Reserved Commodities Ordinance (Cap 296), the Government continues to maintain a reserve-stock requirement of about 13,500 tonnes, adequate for about 15 days' consumption, with the objective of ensuring a stable supply of rice and mitigating public concerns in case of unexpected shortages. The reserve stocks are shared among all registered importers proportionate to their import volumes. Violations of the law are liable to penalties of HK$100,000 and imprisonment of two years. Under the subsidiary legislation, the HKSAR Government has the authority in case of an emergency or a short-term shortage of supply, inter alia, to direct stockholders to release reserve stocks to the market or import more rice (on top of the import undertakings), and to fix maximum wholesale prices. 15. The last authorization for the release of reserve stocks was in June 1989.