Salads Starters

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Salads Starters STARTERS SALADS EDAMAME GREEN SALAD Steamed edamame topped with sea salt. 4 Romaine lettuce topped with shallots, tomato, cucumber and carrots. Served with our House sesame-ginger dressing. 5.95 SPRING ROLLS Crispy vegetable roll stuffed with cabbage, carrot, SOM TUM THAI (GREEN PAPAYA SALAD) glass noodle and celery. 6.95 Thai style salad of shredded green papaya and vegetables, pounded together with chili peppers SATAY and lime juice. Served as is or with dried shrimp Savory meat skewers marinated in yellow curry and crushed peanuts. 10.95 Add fresh shrimp powder, herbs, and coconut milk. Served with our for $3 House peanut sauce and cucumber salad. Chicken 10.95 | Beef 13.95 NAM KAO TOD Crispy rice salad mixed together with Thai sausage FISH CAKES and peanuts. 11.95 Curried fish patties served with our special cucumber relish. 9.95 MANGO SALAD Sliced mango with fried tofu, cashew nuts, red POT STICKERS onions, and cilantro tossed in our spicy lime Hand-folded dumplings with chicken, ginger and dressing. 10.95 napa cabbage. Pan seared and served with our House chili-vinegar soy sauce. 7.95 LARB Northern Thai-style salad of minced meat with red onions, scallions, cilantro, mint leaves, chili and SHRIMP ROLLS toasted rice powder. Tossed in our spicy lime Fried whole shrimp wrapped in egg roll skins. 9.95 dressing. Choice of chicken or pork. 10.95 CRAB RANGOON THAI SALAD Crispy wontons stuffed with cream cheese, Sliced meat tossed with lettuce, cucumbers, imitation crab, and scallions. 7.95 tomatoes, red onions, scallions, cilantro and our spicy lime dressing. Chicken 11.95 Beef 13.95 CRISPY TOFU Fried tofu served with Thai sweet chili sauce and CUCUMBER SALAD crushed peanuts. 7.95 Cucumber, red onions and jalapeños tossed with our House Ar-Jard sauce. Small 4.95 Large 6.95 CRISPY CALAMARI Calamari fried and tossed in Thai sweet chili sauce. YUM WOON SEN (SILVER NOODLE 8.95 SALAD) Glass noodles, shrimp, minced chicken, tomatoes, THAI CHICKEN WINGS cucumbers, onion, peanuts, and fresh chili paste. Thai-style fried chicken wings tossed in Thai sweet Tossed in our spicy lime dressing. 10.95 chili sauce. 7.95 PLA KOONG Grill shrimp salad tossed with lemongrass and BEEF JERKY fresh Thai herbs. Served with our spicy lime Thinly sliced beef marinated in our secret herb and dressing. 12.95 spice brine. Deep fried and served with our House tamarind sauce. 12.95 NAM TOK NUA (WATERFALL BEEF) Slices of grilled New York strip steak tossed with CRISPY COCONUT SHRIMP Thai basil, red onion, cilantro, toasted rice powder Coconut crusted shrimp, deep fried golden brown. and our spicy lime dressing. 16.95 Served with plum sauce. 10 SOFT-SHELL CRAB SALAD SPICY CHICKEN LETTUCE WRAP Deep-fried soft-shell crab served on top a bed of A stir-fry of carrots, peas, shiitake, chicken and green apple, red onions, and scallions. Tossed in brown sauce. Served with iceberg lettuce, ginger our spicy lime dressing. 9.95 dressing and House special sauce. 11 SPICINESS ADJUSTABLE UPON REQUEST FOR SELECT DISHES UPON A 1-10 SCALE. PLEASE INFORM US OF ANY ALLERGIES. PRICE SUBJECT TO CHANGE WITHOUT NOTICE SOUPS WOK STIR-FRIED DISHES PO TAK All Wok dishes served with Jasmine Rice A Thai favorite. Spicy and sour soup served with shrimp, scallops, green mussels, catfish, imitation Your choice of: crab. A combination of kaffir lime leaves, Chicken, Pork, Tofu, or Veggie 11.95 lemongrass, galangal root, ginger, scallions and Shrimp or Beef 13.95 cilantro gives this soup its bold Thai flavor. 16.95 Combo (Chicken, Beef, Pork, Shrimp) 14.95 Seafood 16.95 TOM YUM A Thai classic spicy and sour soup. Served with SPICY BASIL (PAD KRAPOW) Minced meat stir-fried with Thai basil, bell peppers, kaffir lime leaves, lemongrass, galangal root, onions, jalapeño and chili-garlic puree. mushrooms and tomato. Chicken Cup 6.95 - Chicken Hot Pot 11.95 Shrimp Cup 8.95 - CASHEW NUT Shrimp Hot Pot 13.95 Cashew nuts, onions, scallions and dried chili. TOM KAH GARLIC Another Thai classic featuring coconut milk, Sliced meat stir-fried with our soy-based garlic chicken, mushrooms, lemongrass, scallions, sauce, served on a bed of cabbage and broccoli. cilantro and galangal root. Chicken Cup 7.95 - Chicken Hot Pot 12.95 Shrimp Cup 9.95 Shrimp MONGOLIAN Hot Pot 14.95 Bell pepper, onion, straw mushroom and baby corn. WONTON SOUP Hand-folded chicken wontons served with bok KUNG PAO choy in a flavorful bone broth. Cup 6.95 | Hot Onions, dried chili, scallions and peanuts. Pot 10.95 SWEET AND SOUR Bell pepper, onion, pineapple and cucumber with TOFU SOUP our secret sweet and sour sauce. A simple yet flavorful soup with tofu, chicken slices, onions, carrots, and celery. Cup 6.95 | MIXED VEGGIES Hot Pot 11.95 Carrot, cabbage, broccoli, straw mushrooms, baby corn, snow peas and bean sprouts with our House WOR WONTON SOUP soy-based garlic sauce. Hand-folded Chicken wontons, chicken slices, shrimp, imitation crab, House-roasted barbeque BROCCOLI pork and bok choy in a flavorful bone broth. 12.95 Broccoli and carrots stir fried with oyster sauce. SILVER NOODLE SOUP SPICY EGGPLANT Glass noodles simmered with chicken slices, Eggplant, Thai basil, bell pepper and jalapeño. broccoli, cabbage, straw mushrooms, carrots, baby corn and snow peas. Cup 6.95 Hot Pot ASPARAGUS 11.95 Asparagus and carrots stir-fried with a black bean sauce. GINGER Onions, baby corn, bell pepper, straw mushrooms and ginger. PAD PRIK KING Crisp green beans and kaffir lime leaves stir-fried with a spicy Prik King curry paste. CHINESE BROCCOLI WITH CRISPY PORK Crispy, crunchy pork belly stir fried with Chinese broccoli and oyster sauce. 14.95 Substitute Duck 16.95 SPICINESS ADJUSTABLE UPON REQUEST FOR SELECT DISHES UPON A 1-10 SCALE. PLEASE INFORM US OF ANY ALLERGIES. PRICE SUBJECT TO CHANGE WITHOUT NOTICE CURRIES NOODLES & NOODLE SOUP Served with Jasmine Rice Your choice of: Your choice of: Chicken, Pork, Tofu, or Veggie 11.95 Chicken, Pork, Tofu, or Veggie 11.95 Shrimp or Beef 13.95 Shrimp or Beef 13.95 Combo (Chicken, Beef, Pork, Shrimp) 14.95 Combo (Chicken, Beef, Pork, Shrimp) 14.95 Seafood 16.95 Seafood 16.95 PAD THAI RED CURRY One of the most popular Thai noodle dishes, this A timeless Thai classic, this rich curry features red dish of stir-fried thin rice noodles is mixed with our chili paste simmered with coconut milk, kaffir lime tamarind sauce combined with eggs, scallions, leaves, basil, bamboo shoots and bell peppers. bean sprouts and ground peanuts. GREEN CURRY PAD SEE EW One of the most popular curries in Thailand, this Made popular in Thailand by street vendors, these curry features green chili paste simmered with wide rice noodles are stir-fried with eggs, Chinese Thai herbs, coconut milk, kaffir lime leaves, basil, broccoli, and dark soy sauce. bamboo shoots and bell peppers. PAD KEE MAO (DRUNKEN NOODLES) YELLOW CURRY Stir-fried wide rice noodles with egg, onions, chili This rich curry features a melody of Southeast peppers, jalapeños, tomato, and Thai Basil. Asian spices and Thai herbs simmered with coconut milk and potatoes. RAD NA Beloved by Thai people, our version features wide PANANG CURRY rice noodles and Chinese broccoli topped with our A softer, sweeter type of red curry, this rich curry homemade gravy sauce. features coconut milk, green beans, bell peppers, and Thai Basil. CHOW MEIN Stir-fried soft yellow noodles, carrots, cabbage, and MASSAMAN CURRY bean sprouts. A rich, yet mild southern-style curry. This curry is simmered with potatoes, peanuts and onions. PAD WOON SEN Usually a home cooked meal in Thailand, stir-fried HELL CURRY glass noodles are cooked with egg, bean sprouts, Popular in the jungles of Thailand, this distinctive and scallions. curry features a spicy chili curry paste, green beans, baby corn, mushrooms, Kabocha squash, BEEF NOODLE SOUP fresh chili and Thai Basil. (Does NOT include A classic Thai soup of a rich and flavorful beef coconut milk) broth with rice noodles, sliced beef, beef meatballs, bean sprouts, and scallions. 13.95 PUMPKIN CURRY A hearty and satisfying red curry, simmered with THAI SUKIYAKI Kabocha squash, red bell pepper and Thai basil. Served in a savory sukiyaki broth, glass noodles are simmered with chicken, shrimp, squid, AVOCADO CURRY scallops, egg, napa cabbage, scallions, ong choy, Green curry simmered with avocado, bell pepper and celery. Comes with our homemade Sukiyaki and Thai basil. Chicken, Beef, Pork, Tofu, or dipping sauce. (Also available as a stir-fry) 12.95 Veggie 14 Shrimp 16 Salmon 16.95 YEN TA FO Also known as Pink Noodle Soup, this seafood noodle soup features wide rice noodles, squid, shrimp, fish balls, fish cake, and scallops in our special pink tangy broth. Topped with fried tofu and wontons. 12.95 SPICINESS ADJUSTABLE UPON REQUEST FOR SELECT DISHES UPON A 1-10 SCALE. PLEASE INFORM US OF ANY ALLERGIES. PRICE SUBJECT TO CHANGE WITHOUT NOTICE FRIED RICE CHEF SUGGESTIONS THAI FRIED RICE Served with Jasmine rice Jasmine rice stir-fried with eggs, tomatoes, onions and our House sauce. Chicken, Pork, Tofu, or BANGKOK SEABASS Veggie 11.95 Shrimp or Beef 13.95 Seafood Steamed seabass topped with shitake mushrooms, 16.95 ginger, bell pepper and scallions in a soy-ginger sauce. 27 CHILI FRIED RICE Jasmine rice stir-fried with eggs, tomatoes, SEABASS WITH GARLIC onions, broccoli, bell peppers, chili peppers and Deep-fried seabass served with our soy-garlic our House sauce. Chicken, Pork, Tofu, or Veggie sauce on a bed of cabbage and broccoli. 27 11.95 Shrimp or Beef 13.95 Seafood 16.95 LEMONGRASS TROUT CRAB MEAT FRIED RICE Crispy Trout filets topped with a relish of dried Succulent lump crab meat stir fried with jasmine shrimp, lemongrass, peanuts, scallion, crispy rice, eggs, onions and tomatoes.
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