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Saffronthai.Com Food for the VEG - Vegetarian Available Mind, Body & Soul ADDITIONAL ABOUT SAFFRON KIDS MENU ITEMS Su-Mei Yu opened Saffron, San Diego’s first Oh! So Good Noodle Soup Jasmine White Rice 2 Small | 4 Large Thai restaurant, on India Street in 1985. Her Over the Top Fried Rice unique approach to creating delicious dishes Red Organic Rice that nurture the mind, body and soul using Steamy Trees 3 Small | 5 Large | 1 Substitute healthy Thai cooking techniques quickly earned Simply Delicious Stir Fried Extra Vegetables 4 her national acclaim and a loyal customer Noodles Substitute Shrimp 4 following. As one of San Diego’s most loved culinary figures, Su-Mei also hosts a weekly All Kids Menu items 7 DRINKS television program on KPBS about our local food community and is the author of numerous cookbooks. Thai Favorites Hot Ginger Tonic 2 “Food is not only the sustenance that nurtures us,” says Yu, “it DESSERTS Lemongrass Tonic 3 Ginger Ale 2.50 is also a remedy, which keeps us healthy and our bodies in Sweet Sticky Rice with Mango 6 Cha Yen Thai Iced Cooler 3.50 balance with nature. It is the medicine that heals us in time of Fresh Coconut Drink 6 sickness.” Assorted Frozen Desserts 5 Bottled Beers 5 Saffron uses only the freshest ingredients based on the season Bottled & Canned Drinks Prices Vary Wine 8 and local whenever possible. We make our sauces and broths from scratch, preparing everything daily. The result is an award-winning menu that is both affordable and nutritious. SAUCES Sweet Pepper Our Famous Peanut Sauce 8oz. 3 | 16oz. 6 Chutney Extra sauce .75¢ each La Jolla Bay La Jolla Prospect St. 1055 Torrey Pines Rd Prospect St. Torrey Pines Rd (858) 263-4324 Girard Ave. Virginia Way Pearl St. Daily 11am - 10pm Mission Hills 3737 India St (619) 574-7737 WE CATER! Party Platters • Delivery • Full Service Monday – Saturday Affordable, Healthy & Always Delicious. 10:30am – 10pm Sunday 11am – 10pm - Spicy SaffronThai.com Food for the VEG - Vegetarian Available mind, body & soul. GF - Gluten Free Available *Menu selections & prices may vary by location. FINGER FOODS SALADS SOUPS STIR FRIES Egg Rolls Cambodian Salad Noodle Soup Stir-Fried Vegetables Thai Style Cashew Chicken Fantastic Chicken 4 ea Cabbage, carrots, peanuts, red onions and glass noodles Thin or wide rice noodles, mustard greens, bean sprouts, Chinese celery, crispy garlic, crispy shallots, salted with Rice 10 Chicken, onion, zucchini, red bell pepper and cashews stir Vegetable 3.50 ea with a light dressing. 2.50 Small | 3.50 Large turnip, fresh cilantro. Choice of vegetarian or chicken broth. with Chicken & Rice 11 fried with roasted chili oil, chili flakes, and tamarind Vegetarian (with or without tofu) 10 | Chicken 10.50 | Beef or Shrimp 12.50 Make it Spicy add 50¢ paste. Served with Jasmine rice. 12 Salad Roll Cucumber Salad Red leaf lettuce, vermicelli noodles, mint, A relish of cucumber slices and red onions. Tomm Yam Noodle Soup Kung Pao Chicken Anti-Inflammatory Stir Fry daikon, carrots, cucumber and cilantro rolled in Thin or wide rice noodles, mustard greens, bean sprouts, Chinese celery, crispy garlic, crispy shallots, salted Chicken stir fried with turmeric, onion, bell pepper, Broccoli, shitake mushrooms, peppercorns and 3 Small | 5 Large rice paper. turnip, crushed peanuts, vinegar, cilantro, chili paste. Choice of vegetarian or chicken broth. dried jujube dates, walnuts, dried chilies and Sichuan anti-inflammatory paste. Served with red organic rice. Tofu or Chicken 3.25 ea | 9 Box of 3 Vegetarian (with or without tofu) 11 | Chicken 11.50 | Beef or Shrimp 13.50 peppercorns. Served with jasmine rice. 12 10 Shrimp 3.50 ea | 9.75 Box of 3 Super Food Salad Kale, cabbage, apple, pineapple, dried blueberries, Tomm Yum Shrimp & Shitake Mushroom Soup Brain Food Brain Food radish, sesame seeds, almonds and sunflower seeds. A zesty and spicy soup with shitake mushrooms, cilantro and shrimp served with rice. 10.50 Turmeric, ginger, sweet potato, sage, kale and chicken Chicken or Tofu 12 or tofu seasoned with garlic and gluten-free soy sauce. Healthful Cleansing Soup 11.50 Salad Rolls Clear glass noodles with tofu, chicken, Napa cabbage, crispy garlic and winter melon in housemade vegetarian or Saffron’s Famous Chicken Salad chicken broth topped with cilantro. 6 (cup) Green Curry Stir Fry Grilled chicken breast and red onion, sliced oranges and Spicy green curry paste stir fried with vegetables and cucumber. 10 Rainy Day Chicken Soup your choice of chicken, tofu, beef or shrimp. Served Cucumber Salad (rainy days only) 5 with jasmine rice. Chicken or Tofu 11 Beef or Shrimp 12.50 CURRIES Yellow Curry with Chicken & Potato Yellow Curry Served with jasmine rice, chutney and cucumber salad. 11 Panang Beef THAI GRILLED CHICKEN Panang curry paste stewed with tender beef and coconut cream. Served with jasmine rice, chutney and cucumber salad. 12 Combinations Picnic Basket (Serves 4) Served with jasmine rice, Cambodian salad and Whole Chicken, 7 sauces, 4 salad rolls dipping sauce(s). Tomm Yam Noodle Soup Red Curry with Chicken (chicken or tofu), 2 chicken egg rolls, Cubed chicken breast, green beans, sweet potato and 4 Wings 8 cucumber salad, Cambodian salad and rice. cauliflower served with jasmine rice, chutney and 2 Piece 10 43 cucumber salad. 11 3 Piece (2 Sauces) 12 STIR FRIED NOODLES Panang Beef Half Chicken (2 Sauces) 13 Spicy Green Curry with Chicken Whole Chicken (5 Sauces) 18 Chicken Sate Drunken Noodles Eslam Spicy Wide Noodles Chicken breast cooked with green beans, eggplant and Chili paste sautéed with wide rice noodles, mustard Wide rice noodles stir-fried with turmeric paste, Thai straw mushrooms. Served jasmine rice, chutney and A La Carte 6 greens, broccoli, mushrooms, zucchini, green beans, chili, mustard greens, broccoli, mushrooms, zucchini, cucumber salad. 11 Thai Grilled Thai basil, crispy shallots. green beans, crispy shallots. Chicken a la Carte Chicken Sate Masala Curry Leg 3 Pad-Thai Noodles Pad-See-Ewe Masala spices with cauliflower, mushrooms, green beans Combinations Gluten free soy sauce stir-fried with wide rice noodles, & tomatoes in a creamy coconut curry served with Thigh 4 Served with jasmine rice, cucumber salad Housemade Pad Thai sauce, thin rice noodles, bean broccoli, egg, crispy shallots. jasmine rice, chutney and cucumber salad. Breast 4.50 sprouts, chives, salted turnip, pressed and seasoned and peanut sauce. tofu, fresh bean sprouts, crushed peanuts. Make it Tofu 12 | Chicken 12 | Shrimp 13 Wing 2 One skewer 10 Spicy add $1 Half Chicken 9 Two skewers 13.50 All Stir Fried Noodles: Wrap it up! Whole Chicken 14 Vegetarian (with or without tofu) 11 All curries also available as a wrap. Chicken 11.50 Our chicken is raised cage free and without hormones or steroids Beef or Shrimp 12.50 Chicken Sate Thai Grilled Chicken Drunken Noodles Pad-Thai FRIED RICE Fried Rice Dirty Rice Jasmine rice stir-fried with egg, carrots, peas, corn, Jasmine rice stir-fried with a housemade sweet chili onion, celery, gluten free soy sauce, our housemade paste, gluten-free soy sauce, onions, egg, fresh Thai tomato sauce. Topped with cilantro and lime. basil. Topped with cilantro and lime. Chicken or Tofu 10.50 | Beef or Shrimp 12.50 Chicken or Tofu 10.50 | Beef or Shrimp 12.50 Healthy Fried Rice Red organic rice stir-fried with kale, ginger and onion. Topped with cilantro and lime. Chicken or Tofu 11.50 | Beef or Shrimp 13.50 Substitute Cauliflower “Rice” for regular rice $2 extra FINGER FOODS SALADS SOUPS STIR FRIES Egg Rolls Cambodian Salad Noodle Soup Stir-Fried Vegetables Thai Style Cashew Chicken Fantastic Chicken 4 ea Cabbage, carrots, peanuts, red onions and glass noodles Thin or wide rice noodles, mustard greens, bean sprouts, Chinese celery, crispy garlic, crispy shallots, salted with Rice 10 Chicken, onion, zucchini, red bell pepper and cashews stir Vegetable 3.50 ea with a light dressing. 2.50 Small | 3.50 Large turnip, fresh cilantro. Choice of vegetarian or chicken broth. with Chicken & Rice 11 fried with roasted chili oil, chili flakes, and tamarind Vegetarian (with or without tofu) 10 | Chicken 10.50 | Beef or Shrimp 12.50 Make it Spicy add 50¢ paste. Served with Jasmine rice. 12 Salad Roll Cucumber Salad Red leaf lettuce, vermicelli noodles, mint, A relish of cucumber slices and red onions. Tomm Yam Noodle Soup Kung Pao Chicken Anti-Inflammatory Stir Fry daikon, carrots, cucumber and cilantro rolled in Thin or wide rice noodles, mustard greens, bean sprouts, Chinese celery, crispy garlic, crispy shallots, salted Chicken stir fried with turmeric, onion, bell pepper, Broccoli, shitake mushrooms, peppercorns and 3 Small | 5 Large rice paper. turnip, crushed peanuts, vinegar, cilantro, chili paste. Choice of vegetarian or chicken broth. dried jujube dates, walnuts, dried chilies and Sichuan anti-inflammatory paste. Served with red organic rice. Tofu or Chicken 3.25 ea | 9 Box of 3 Vegetarian (with or without tofu) 11 | Chicken 11.50 | Beef or Shrimp 13.50 peppercorns. Served with jasmine rice. 12 10 Shrimp 3.50 ea | 9.75 Box of 3 Super Food Salad Kale, cabbage, apple, pineapple, dried blueberries, Tomm Yum Shrimp & Shitake Mushroom Soup Brain Food Brain Food radish, sesame seeds, almonds and sunflower seeds. A zesty and spicy soup with shitake mushrooms, cilantro and shrimp served with rice. 10.50 Turmeric, ginger, sweet potato, sage, kale and chicken Chicken or Tofu 12 or tofu seasoned with garlic and gluten-free soy sauce. Healthful Cleansing Soup 11.50 Salad Rolls Clear glass noodles with tofu, chicken, Napa cabbage, crispy garlic and winter melon in housemade vegetarian or Saffron’s Famous Chicken Salad chicken broth topped with cilantro. 6 (cup) Green Curry Stir Fry Grilled chicken breast and red onion, sliced oranges and Spicy green curry paste stir fried with vegetables and cucumber.
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