Beverage Menu
Total Page：16
File Type：pdf, Size：1020Kb
BEVERAGE MENU BAR COCKTAILS 16 BURN’T MAPLE OLD FASHIONED Bourbon, Nocino, Maple Syrup, Bitters FIRE AND BRIMSTONE! (CMP) Mezcal, Thai Chili Ambrosia, Sichuan, Lapsang Tea, Lime, Whey SIR BUCKINGTON Rye Whiskey, Elderflower St. Germain, Pinneaple, Ginger, Soda JAMAICAN PERIWINKLE Current Cassis, Jamaican Rum, Reposado Tequila, Verjus, Cava FIRST MOON EVOO Washed Honey Moon, Falernum, East India Sherry, Egg White, Lemon WINTER IN JALISCO Tequila, Ancho Reyes, Dom Benedictine MINISTER’S PRIDE Hamilton Rum, Apple Cider, Forthave Red, China-China Syrup, Lemon SMOKE SIGNAL Scotch, Grapefruit, Pamplemousse, Lime, Green Tea, Rosemary HUNTER’S MARTINI $20 Isolation Barrel Aged Gin, Montanaro Bianco, Marschino Liqueur MOCKTAILS 8 BAD APPLE PINEAPPLE EXPRESS Sparkling Apple Cider, Espresso, Lemon, Pinneaple Gum Syrup, Sage, Lemon Honey, Charred Maple Syrup Cardamom-Green Tea, Tonic BEER & CIDER 9 CIDER Wayside Cider ‘Taproot’ 6.5% [12 oz] PILSNER Westkill Brewing ‘Doodle Bug’ 4.8% [16 oz] AMBER ALE Chatham Brewing ‘Maple Amber’ 5% [16 oz] BOCK Kingston Standard 6.3% [12 oz] IPA Catskills Brewery ‘Devil’s Path Way’ 7.5% [16oz] BELGIAN Catskill Brewery ‘The Willow’ 8.8% [12 oz] BOTTLED CIDER Wayside ‘Hunt The Fox’ 8.5% [6 oz] 10 / 40 WINE BY THE GLASS SPARKLING C AVA German Gilabert, ‘Brut Nature’, Alt Penedes 12 / 48 CHAMPAGNE Ployez-Jaquemart, Extra Quality Brut [NV] 25 / 50 ~ Half Bottle WHITE **MUSCADET Domaine de la Pepiere VV, Loire [‘17] 13 / 52 **SAUVIGNON BLANC Herve Villemade, Loire Valley [‘19] 14 / 56 **CHENIN BLANC Agnès & Reneé Mosse ‘Chenin’, Anjou [‘18] 17 / 68 RED **BEAUJOLAIS Kewin Descombes, ‘Keke’ [‘18] 16 / 64 **ZWEIGELT BLEND Milan Nestarec, ‘Youngster’, Moravia [‘20] 17 / 68 ZINFANDEL Bucklin ‘Bambino’, Old Hill Ranch, Sonoma [‘18] 19 / 76 ROSE GRENACHE/SYRAH Domaine de La Patience, ‘Nemausa’ [‘19] 10 / 40 **Natural wines for adventurous drinkers COCKTAILS 16 WINE BY THE BOTTLE BURN’T MAPLE OLD FASHIONED Bourbon, Nocino, Maple Syrup, Bitters FIRE AND BRIMSTONE! (CMP) SPARKLING Mezcal, Thai Chili Ambrosia, Sichuan, Lapsang Tea, Lime, Whey **GLERA Az. Agr. Costadiá 330 slm, Colli Trevigiani [NV] 45 SIR BUCKINGTON **MÜLLER THURGAU Milan Nestarec ‘Danger 380 Volts’, Moravia [NV] 60 Rye Whiskey, Elderflower St. Germain, Pinneaple, Ginger, Soda CHAMPAGNE Veuve Cliquot ‘Yellow Label’ Brut [NV] 120 JAMAICAN PERIWINKLE Current Cassis, Jamaican Rum, Reposado Tequila, Verjus, Cava **ROSE CHAMPAGNE Tarlant ‘Brut Zero’ Rose [NV] 135 CHAMPAGNE Philippe Gonet ‘Signature’ Blanc de Blancs, Brut [NV] 175 ~ Magnum FIRST MOON EVOO Washed Honey Moon, Falernum, East India Sherry, Egg White, Lemon WINTER IN JALISCO WHITE Tequila, Ancho Reyes, Dom Benedictine **RIESLING Scheuermann, Trocken, Rheinhessen-Pfalz [‘19] 40 MINISTER’S PRIDE **GARGANEGA Angiolino Maule ‘Sassaia,’ Veneto [‘17] 48 Hamilton Rum, Apple Cider, Forthave Red, China-China Syrup, Lemon CHABLIS Domaine Pattes Loup ‘Vent d’Ange’, Chablis [‘18] 95 SMOKE SIGNAL RIESLING Strub, ‘Im Taubennest’, Rheinhessen [‘18] 52 Scotch, Grapefruit, Pamplemousse, Lime, Green Tea, Rosemary **CHARDONNAY Pearl Morissette ‘Metis Blanc’, Niagra Peninsula [‘17] 65 HUNTER’S MARTINI $20 SANCERRE Yves Martin, Chavignol, Sancerre [‘19] 65 Isolation Barrel Aged Gin, Montanaro Bianco, Marschino Liqueur BURGUNDY Chavy-Martin, Puligny-Montrachet [‘17] 90 ~ Half Bottle BURGUNDY Les Heritiers du Comte Lafon, Vire-Clesse, Macon [‘19] 80 PINEAPPLE EXPRESS XAREL-LO Enric Soler, ‘Espenyalluchs’, Alt Penedes [‘17] 100 Pinneaple Gum Syrup, Sage, Lemon ALBARIÑO/TREIXADURA Rodriguez Vazquez, Ribeiro [‘15] 85 Cardamom-Green Tea, Tonic CHENIN BLANC Chateau Yvonne, Saumur [‘17] 100 ROSÉ & ORANGE **GRENACHE BLEND L’Angalore ‘Chemin de la Brune’, Tavel [‘18] 60 GEWURZTRAMINER/PINOT GRIS Le BRUTAL de Jean Marc, Alsace [‘19] 60 MACABEU Anima Mundi ‘Pells,’ Penedes [‘18] 85 RED PREMIERE CRU BURGUNDY Domaine Thenard, Givry, Burgundy [‘16] 75 WINE BY THE GLASS GAMAY Hervé Souhaut, La Souteronne, Rhone [‘19] 75 SPARKLING **RUBINET/SEVAR Stavek ‘Mlady Bocek’, Moravia [‘18] 65 C AVA German Gilabert, ‘Brut Nature’, Alt Penedes 12 / 48 **SYRAH/PINOT NOIR BLEND Swick Wines, ‘Bring It’, Oregon [‘18] 45 CHAMPAGNE Ployez-Jaquemart, Extra Quality Brut [NV] 25 / 50 ~ Half Bottle **MENCIA Envinate, Lousas Viña de Aldea, Ribera Sacra [‘19] 80 **ALIBERNET BLEND Strekov 1075 ‘Fred #7’, Slovakia [NV] 50 WHITE **CABERNET FRANC Bloomer Creek, Vin d’ete, Finger Lakes [‘18] 50 **MUSCADET Domaine de la Pepiere VV, Loire [‘17] 13 / 52 **SVATOVAVRINECKE Stavek ‘Vesely’, Moravia [‘17] 75 **SAUVIGNON BLANC Herve Villemade, Loire Valley [‘19] 14 / 56 CABERNET SAUVIGNON Gramercy Cellars, Columbia Valley [‘16] 65 **CHENIN BLANC Agnès & Reneé Mosse ‘Chenin’, Anjou [‘18] 17 / 68 BAROLO Schiavenza, Serralunga, Piedmont [‘15] 95 RED BARBARESCO Roagna ‘Albesani’, Piedmont [‘14] 185 **BEAUJOLAIS Kewin Descombes, ‘Keke’ [‘18] 16 / 64 RIOJA Lopez de Heredia ‘Viña Cubillo’, Rioja Alta [‘11] 65 **ZWEIGELT BLEND Milan Nestarec, ‘Youngster’, Moravia [‘20] 17 / 68 MALBEC Finca Adalgisa, Lujan de Cuyo, Mendoza [‘12] 90 ZINFANDEL Bucklin ‘Bambino’, Old Hill Ranch, Sonoma [‘18] 19 / 76 ROSE **Natural wines for adventurous drinkers GRENACHE/SYRAH Domaine de La Patience, ‘Nemausa’ [‘19] 10 / 40 LIQUOR LIST VODKA MONOPOLOWA [9] • BOOTLEGGER VODKA [11] • TITOS [12] • KETEL ONE [14] GREY GOOSE [15] • COOPER’S DAUGHTER [16] GIN MONOPOLOWA GIN [9] • BOOTLEGGER [13] • HENDRICKS [15] • BOTANIST [15] ISOLATION GIN [15] • ISOLATION BARREL AGED GIN [16] • MONKEY 47 [16] RUM EL DORADO 3YR [9] • SMITH & CROSS [12] • OWNEY’S NYC [12] • DOCTOR BIRD [12] KIRK & SWEENEY [14] • STOLEN SMOKED [14] • HAMILTON BLACK STILL [14] EL DORADO 15YR [15] TEQUILA CIMMARON [9] • 123 ORGANIC BLANCO [15] • HIATUS BLANCO [16] 123 ORGANIC REPO [17] • HIATUS REPO [18] • 123 ORGANIC ANEJO [19] HIATUS ANEJO [20] • CASA DRAGONES [30] MEZCAL MORTAL [12] • MADRE MEZCAL [14] • NUESTRA SOLEDAD [18] • VAGO ESPADIN [20] BOZAL ‘SACATORO’ [25] • EL JOLGORIO ‘CUISHE’ [30] BOURBON FOUR ROSES YELLOW [9] • HIGH WEST [13] • WOODFORD RESERVE [14] • HVD BOURBON [14] CATSKILL ‘BUCKWHEAT’ [14] • BEACON [15] • ALBANY IRONWEED [15] • OLD MEDLEY [16] MICHTER’S [16] • BASIL HAYDEN [16] • HUDSON ‘BRIGHT LIGHTS’ [16] TACONIC ‘DUTCHES RESERVE’ [16] • BAKER’S 107 [18] • COOPER’S DAUGHTER [18] WIDOW JANE 10YR [20] • HILLROCK [20] • REDEMPTION 9YR [20] • BLANTONS [20] RYE OLD OVERHOLT [9] • RITTENHOUSE [10] • SAZERAC [12] • WOODFORD RYE [14] • IRONWEED RYE [15] HUDSON ‘DO THE RYE THING’ [16] • TACONIC STRAIGHT [16] • HIGH WEST ‘DOUBLE RYE’ [20] HILLROCK SOLERA RYE [20] • WHISTLE PIG 10YR [22] • WHISTLE PIG 12YR [30] SCOTCH FAMOUS GROUSE [12] • JOHNNY WALKER BLACK [12] • LAPHROAIG 10YR [16] • TALISKER 10YR [18] BOWMORE 12YR [18] • ARDBERG 10YR [18] • MACALLAN 12YR [20] • LAGAVULIN 16YR [20] DEANSTON 12 YR [22] • OBAN 14YR [24] • BUNNAHABHAIN 18YR [26] JAPANESE SUNTORY TOKI [14] • KA VA LAN [16] • IWAI MARS [20] • OHISHI 10YR [22] MATSUI 12YR [25] • YAMAZAKI 12RY [30] *ITEMS THAT ARE UNDERLINED ARE LOCALLY PRODUCED.