MANE is one of the worldwide leaders of the Fragrance and Flavour industry. Established in 1871, the Group is headed by the fourth generation of the MANE family, and is present in all major global markets with over fifty sites. Research and Development plays an important role with more than 21 manufacturing sites and 27 R&D centres. In its strategy to reinforce its capabilities in the ice-cream sector, the Gelcrem company in Italy was completely acquired by the MANE Group during 2008. The site, close to Milan, includes a 4000 m2 production plant, where in 2011 MANE decided to establish its Ice-cream Centre of Excellence (ICE). For more information please visit www.mane.com.
ONE PLACE FOR EXCELLENCE FOSTERING INNOVATION & CREATIVITY A STATE-OF-THE-ART LABORATORY PROPOSING A COMPLETE RANGE OF SOLUTIONS ICE-CREAM CENTRE OF EXCELLENCE MANE Italia Via Adamello 5/7 20010 Bareggio (MI) [email protected] ONE PLACE FOR
EXCELLENCE Hanez Patrick Credits:
Established by the MANE Group in 2011 in Italy, recognised as the home of ice-cream, especially artisan “gelato” MANE Italia, Bareggio (Milano) Showcasing our multi-sensorial expertise covering taste, texture and appearance Combining MANE’s experience in flavours and Gelcrem’s* artisan heritage Addressing both industrial and artisan ice-cream makers’ needs Using state-of-the-art facilities Supported by experts ICE IS AN OPEN CENTRE FOR CREATIVITY
• A centre combining marketing, technical, flavour design, quality control and legislation capabilities for both industrial and artisan ice-cream • Leveraging gelato as a vital source of inspiration for industrial ice-creams
• Cross-fertilising ideas from food and drink categories all around the world 1 Istock - 4,5,6,7 Hanez 1,2,3Credits: Patrick • Opening its doors to creative sessions and workshops run by experts
A STATE-OF-THE-ART LABORATORY
• A centre to boost ice-cream research capabilities • Fully equipped with leading-edge machines to design ice-cream, sorbet, sherbet, granitas, shakes,… • Highly skilled R&D team with unique know-how in formulations for artisan and industrial ice-cream manufacturers • Customised solutions 2 5
A COMPLETE RANGE OF SOLUTIONS
• Taste: world renowned MANE flavours and the Gelcrem* pastes provide taste and colour to a neutral ice-cream base • Appearance: toppings, ripples and rippy sprays for extra colour, decoration and taste to ice-cream in tubs and cups • Texture: stabilisers and mixes for industrial and artisan ice-creams
3 4 6
* Gelcrem was founded in Italy in 1954 and specialised in semi-finished products for artisan ice-cream. Gelcrem was acquired by MANE in 2008 and fully integrated into MANE´s operations in 2011.
7 FLAVOURS CREATIVE SOLUTIONS FOR TASTE Credits: MANE Italia Credits: VANILLA INDULGENT FRUITY NATURAL INNOVATIVE
The ICE flavour portfolio combines MANE’s world-class flavours and the best of Gelcrem Italian taste heritage. MANE’s flavour expertise is an asset in the innovation driven ice-cream industry, as well as in any Gelato parlour. MANE fosters a bold consumer-oriented culture, leveraging the latest trends and striving for a permanent creative spirit across disciplines. As one of the worldwide leaders in the aromatic industry, MANE has fully-integrated capabilities in vanilla. Through an exclusive partnership in Madagascar, the company provides the best quality vanilla whilst meeting its customers’ cost requirements. MANE is also recognised as a pioneer in naturals, globally renowned for creating a wide range of cost effective to premium high-performing natural flavours. ICE flavourists leverage the best of MANE’s rich palette of raw materials, successfully blending technology, trends and sensitivity. The following flavour collection is based on our years of experience of the best selling tonalities in the market. Flavours can be used both in ice-cream and pastry products, and are available in several legal standards (natural, flavouring, extract). FLAVOURS CREATIVE SOLUTIONS FOR TASTE
DOSAGE DOSAGE FLAVOUR CODE g / kg DESCRIPTION LEG 1334 / 2008 FLAVOUR CODE g/kg DESCRIPTION LEG 1334 / 2008
AMARENA M59082 1,0 SOUR BLACK CHERRY NATURAL FLAVOURING WHITE CHOCOLATE M55842 6,0 WHITE CHOCOLATE NATURAL FLAVOURING
AMARETTO M56710 0,4 ALMOND/BITTER ALMOND FLAVOURING CHP M56712 1,5 CHAMPAGNE/WINE FLAVOURING
NATURAL ANISE FLAVOURING AND COCONUT M55593 1,0 ROASTED NATURAL FLAVOURING ANISE M56711 3,0 ANISE/FENNEL OTHER NATURAL FLAVOURINGS COCONUT M59034 1,0 MILKY/FRESH NATURAL FLAVOURING BANANA M55568 2,0 PULP NATURAL FLAVOURING ROASTED COFFEE/ COFFEE M55979 4,0 FLAVOURING ARABICA BANANA M58157 1,0 RIPE/FRUITY NATURAL FLAVOURING COFFEE NATURAL COFFEE M56605 8,0 GROUND COFFEE FLAVOURING BISCUIT M58893 1,0 BISCUIT/BUTTER/VANILLA/COOKED FLAVOURING COFFEE M58393 20,0 ROASTED COFFEE COFFEE NATURAL BLACKBERRY M55589 1,5 FRUITY/GREEN NATURAL FLAVOURING FLAVOURING NATURAL BLACKCURRANT CREAM M55727 1,5 MILK/CREAM/FRESH NATURAL FLAVOURING BLACKCURRANT M55569 2,0 JUICY/BUD FLAVOURING AND OTHER NATURAL FLAVOURINGS NATURAL BLACKCURRANT CREAM M56574 1,0 CREAM/MILK/VANILLA NATURAL FLAVOURING BLACKCURRANT M56340 3,0 JUICY FLAVOURING AND OTHER NATURAL FLAVOURINGS CREAM M55815 0,5 FRESH CREAM FLAVOURING BLUEBERRY M55591 0,4 FRUITY/WOODY NATURAL FLAVOURING ITALIAN NOTE/MILK/ CREMA FIORENTINA M58952 1,0 NATURAL FLAVOURING BURNT SUGAR M55695 2,0 VANILLIN "CREME BRULEE" FLAVOURING ALCOHOLIC SENSE CAPTURE M55660 2,0 BUTTERY/CREAMY NATURAL FLAVOURING CAPPUCCINO M56732 4,0 COFFEE/MILK/CREAM FLAVOURING NATURAL CHERRY DOUGHNUT M56608 2,0 FATTY FLAVOURING CHERRY M55570 0,7 FRUITY/JUICY FLAVOURING AND OTHER NATURAL FLAVOURINGS FIOR DI LATTE M59057 1,0 MILK/CREAM NATURAL FLAVOURING CHERRY M55571 0,4 STONE NATURAL FLAVOURING NATURAL CHERRY CHERRY M55572 2,0 JUICY / MORELLO CHERRY FLAVOURING AND OTHER FIOR DI LATTE M59104 1,3 VANILLA/CREAM/MILK FLAVOURING NATURAL FLAVOURINGS CHERRY M55573 0,6 BLACK CHERRY NATURAL FLAVOURING GIN M56261 2,0 BITTER FLAVOURING
CHOCOLATE M55809 2,0 MILK CHOCOLATE FLAVOURING HAZELNUT M56449 3,0 ROASTED/FATTY NATURAL FLAVOURING
CHOCOLATE M55811 2,0 COCOA NATURAL FLAVOURING LEMON M30367 3,0 YELLOW JUICY LEMON LEMON NATURAL FLAVOURING
CHOCOLATE M55987 1,0 COCOA FLAVOURING NATURAL LEMON FLAVOURING LEMON M52386 1,5 PEELY LEMON WITH OTHER NATURAL FLAVOURINGS CHOCOLATE CREAM M56245 1,0 IRISH CREAM FLAVOURING NATURAL LEMON FLAVOURING LEMON M55575 3,0 YELLOW PEELY/LIME WITH OTHER NATURAL MILK CHOCOLATE M55810 1,5 MILK CHOCOLATE NATURAL FLAVOURING FLAVOURINGS
SENSE CAPTURE LEMON/MERINGUE M56416 1,5 LEMON PIE FLAVOURING BOOST COCOA M55192 2,5 DARK CHOCOLATE FLAVOURING
WHITE CHOCOLATE M55724 2,0 WHITE CHOCOLATE FLAVOURING MACAROON M58950 2,5 ALMOND SWEET/COOKED NATURAL FLAVOURING FLAVOURS CREATIVE SOLUTIONS FOR TASTE
DOSAGE DOSAGE FLAVOUR CODE g/kg DESCRIPTION LEG 1334 / 2008 FLAVOUR CODE g/kg DESCRIPTION LEG 1334 / 2008
MALT M56700 10,0 MALT / TONKA / CARAMEL NATURAL FLAVOURING SABAYON M59012 1,0 ALCOHOLIC (RUM)/VANILLIN FLAVOURING FRUITY/PULPY/FLOWERY/ MANGO M58895 0,6 MANGO FLAVOURING SABAYON M59056 1,0 BISCUIT/VANILLA NATURAL FLAVOURING FRESH CREAM/MILK/ MASCARPONE M59105 1,3 BUTTERY FLAVOURING STRAWBERRY M58896 0,8 RIPE/CREAM/WILD FLAVOURING WHITE MELON/RIPE/ MELON M58932 0,8 NATURAL FLAVOURING NATURAL STRAWBERRY STRAWBERRY M55581 1,2 FRUITY FLAVOURING AND OTHER NATURAL FLAVOURINGS FRUITY/COOKED/WILD NATURAL STRAWBERRY MILK M57989 1,0 MILK/VANILLA/LACTONIC FLAVOURING STRAWBERRY M55582 1,2 FLAVOURING AND OTHER STRAWBERRY NATURAL FLAVOURINGS MILK (FRESH) M50495 0,8 MILKY/LACTONIC FLAVOURING STRAWBERRY PIE M56869 2,0 STRAWBERRY PIE FLAVOURING
MOJITO M55672 3,0 RUM/MINT LEAF/LEMON FLAVOURING TIRAMISU M59058 1,0 ALCOHOLIC/COFFEE NATURAL FLAVOURING
NATA M56616 0,8 CREAMY/MILK FLAVOURING VANILLA M55867 1,0 BUTTERY FLAVOURING
PANNA COTTA M56617 1,0 CREAMY/MILK NATURAL FLAVOURING VANILLA M58434 2,0 VANILLIN/WOODY FLAVOURING LEMONY/ PEELY/VANILLA/ VANILLA M59106 3,5 FLAVOURING PEACH M55647 1,0 FRUITY/PEEL NATURAL FLAVOURING CREAM COCO MILK/PINEAPPLE/ VANILLA M57604 4,0 BUTTERY/FRESH VANILLA NATURAL PINA COLADA M56259 1,0 RUM FLAVOURING FLAVOURING CARAMELISED/ALCOHOLIC/ VANILLA M55875 4,0 VANILLA NATURAL PINEAPPLE M58951 1,0 FRESH/NATURAL/RIPE FLAVOURING ANISIC FLAVOURING NATURAL PISTACHIO VANILLA NATURAL GREEN PISTACHIO/SWEET VANILLA M55876 4,0 BEANY/CARAMELISED FLAVOURING PISTACHIO M30578 4,0 ALMOND FLAVOURING AND OTHER NATURAL FLAVOURINGS VANILLA NATURAL VANILLA M55877 4,0 CREAMY/MILKY FLAVOURING PISTACHIO M58986 1,0 PISTACHIO/SWEET ALMOND FLAVOURING VANILLA NATURAL NATURAL RASPBERRY VANILLA M55882 3,0 BEANY/WOODY/SPICY FLAVOURING RASPBERRY M55583 2,0 FRUITY/RIPE RASPBERRY FLAVOURING AND OTHER NATURAL FLAVOURINGS VANILLA NATURAL VANILLA M57590 2,0 ANISIC/CARAMEL/ALCOHOL FLAVOURING NATURAL RASPBERRY RASPBERRY M55584 5,0 RASPBERRY SEEDS FLAVOURING AND OTHER VANILLA ANISIC/WOODY/CARAMEL VANILLA NATURAL NATURAL FLAVOURINGS M57595 2,5 FLAVOURING RASPBERRY M55585 0,5 FRUITY/GREEN RASPBERRY NATURAL FLAVOURING & ADD VANILLA NATURAL VANILLA M57600 4,0 ANISIC FLAVOURING RASPBERRY M55586 1,0 FRUITY/JAMMY RASPBERRY NATURAL FLAVOURING VANILLA NATURAL VANILLA M57603 2,0 WOODY FLAVOURING RUM M53036 1,0 RUM FLAVOURING VANILLA NATURAL VANILLA M57605 5,0 MILK FLAVOURING RUM M56713 5,0 RUM NATURAL FLAVOURING VANILLA NATURAL VANILLA M57606 2,5 BEANY FLAVOURING RUM/GRAPE M56714 1,0 RUM/GRAPE/ALCOHOLIC FLAVOURING VANILLA NATURAL VANILLA M57793 2,0 ANISIC/WOODY FLAVOURING VANILLA NATURAL VANILLA M58011 4,0 BUTTERY FLAVOURING FLAVOURS CREATIVE SOLUTIONS FOR TASTE Credits: Istock Istock Credits:
DOSAGE FLAVOUR CODE g / kg DESCRIPTION LEG 1334 / 2008
VANILLA M30779 8,5 BEANY VANILLA EXTRACT
VANILLA M56598 4,0 BEANY VANILLA EXTRACT VANILLA EXTRACT FROM VANILLA ORGANIC M51224 3,0 WOODY ORGANIC ORIGIN VANILLA EXTRACT FROM VANILLA ORGANIC M54888 4,0 BEANY ORGANIC ORIGIN
VODKA M56231 0,5 VODKA FLAVOURING
WALNUT M56575 1,5 FRESH NUT FLAVOURING
WHISKEY M30915 0,5 WHISKY/ALCOHOL FLAVOURING
NATURAL FLAVOURING YOGHURT M55749 3,0 YOGHURT/BUTTERY & ADDICTIVES FRESH YOGHURT/MILK/ YOGHURT POWDER M58955 2,0 BUTTERY FLAVOURING ZUPPA INGLESE M59055 1,0 ITALIAN NOTE NATURAL FLAVOURING This flavour collection is not exhaustive and some other items are available according to your needs and requirements.
Please contact MANE Italia in the case of specific [email protected] MANE’s Ice-cream Centre of Excellence offers the expertise and skills to produce tailored products on request. PASTES CREATIVE SOLUTIONS FOR TASTE AND APPEARANCE
AUTHENTIC TASTY FRUITY CREAMY INNOVATIVE Hanez Patrick Credits:
Gelcrem pastes are mixes of ingredients such as fruits, nuts, flavours and colours, supported by sugar or fat, that are used to give taste and colour to a neutral ice-cream base. They are designed for artisan producers, the main advantages being: ready to use, easy to dose, stability, and real fruit content. They are also suitable for industrial use. PASTES CREATIVE SOLUTIONS FOR TASTE AND APPEARANCE
NATURAL NATURAL TRADIZIONALI CODE FLAVOURING/ SPECIFIC FRUITS CODE FLAVOURING/ SPECIFIC FLAVOURING* INGREDIENTS FLAVOURING* INGREDIENTS TRADIZIONALI
ALMOND L0001038 flavouring E150b E141ii, E160b, APPLE L0000350 flavouring E101, add. A wide range of pastes, reflecting traditional Italian ice-cream; BISCUIT L0000455 flavouring E102, E110 APRICOT L0000336 flavouring E101, E110, add. popular « classics », such as amaretto, coffee, chocolate and
CAPPUCCINO L0000403 flavouring E150b BANANA L0001010 natural flavouring add. hazelnut stand beside recipes renewed in a modern way, biscuit, rum hazelnut brittle, zabaglione, tiramisù and trifle, to mention BANANA L0000340 flavouring add. CARAMEL L0000393 flavouring E150b some of them. SOUR BLACK CHERRY L0000337 flavouring E163, add. CHOKO CREM L0001037 flavouring Raw material choice, (Dutch cocoa, Piedmont hazelnut, Sicilian BLACKBERRY L0019960 flavouring E122, E132, add. COFFEE L0000303 flavouring E150b pistachio,…) a selection of each ingredient, and meticulous E122, E132, E163, E150b, E160a, BLACKCURRANT L0019970 flavouring CREME CARAMEL L0001039 flavouring add. preparation in our dedicated mixing plants are the three key ele- E160b BLUEBERRY L0000354 flavouring E163, add. ments that ensure our products quality and stability over time. GIANDUIA L0010012 flavouring COCONUT L0000341 flavouring Dosage for Tradizionali is 30-100g/kg GRANDMA CREAM L0000334 flavouring E160a FOREST FRUIT L0000408 flavouring E122, E132, add. HAZELNUT L0003653 100% HAZELNUT GRAPE L0000415 flavouring E120, E160a, add. FRUITS E101, E160b, HAZELNUT L0001004 100% HAZELNUT KIWI L0019880 flavouring E141ii, add. All the freshness and juiciness found in the first crops of local HAZELNUT L0003654 100% HAZELNUT LEMON L0000348 natural flavouring add. and exotic fruits, are selected to produce an appetising and MANDARIN L0000349 natural flavouring E110, add. KOFFY L0000396 flavouring E150b inviting ice-cream. MANGO L0000351 flavouring E124, E104, MOKA CREAM L0010213 flavouring E110, add. With our pastes you can enjoy fresh fruit taste all year round. MELON L0000353 flavouring E160, add. PANETTONE L0000364 flavouring E160a In this product range too, we are fully committed with choosing E104, E141ii, ORANGE L0019850 flavouring E110, E160c, add. raw materials; our quality control department always checks che- PISTACHIO L000390/VR flavouring E101, E160b PASSIONFRUIT L0000352 flavouring E110, E101, micophysical parameters of each element, whether it is straw- PISTACHIO E160a, add. L0000982 100% PISTACHIO berry, lemon, orange, and black cherry or mango, passion fruit, "CALIFORNIA" PEACH L0000358 flavouring E104, E110, add. pineapple, and coconut, and it is supported by senior flavourists PISTACHIO "SICILIA" L0001000 100% PISTACHIO PINEAPPLE L0000462 flavouring E104, E110, add. to choose the best ingredients. PISTACHIO EXP. L0003664 flavouring RASPBERRY L0000346 flavouring E122, E129, add. Dosage for Fruits is 50-80g/kg E104, E122, TIRAMISU L0001040 flavouring STRAWBERRY L0000436 flavouring E124, add. TRIFLE (ZUPPA INGLESE) L0001042 flavouring E102, E110, E150b TROPICOCKTAIL L0019920 flavouring E160a, E110, add.
VANILLA L0001041 flavouring E110, E101, E150b ACE VITAMINS L0000429 flavouring VIT., add.
WALNUT L0000321 flavouring E150b WATERMELON L0000387 flavouring E122, add. E104, E122, WILD STRAWBERRY ZABAGLIONE L0000695 natural flavouring L0000360 flavouring E124, add. E120, E160, Please contact MANE Italia in the case ZABAGLIONE L0000424 flavouring E160a WILD STRAWBERRY L0000344 flavouring E163, add. of specific [email protected] MANE’s Ice-cream Centre of Excellence offers the * For the aromathic part, according to EC 1334 legislation. This collection is not exhaustive. expertise and skills to produce tailored products on request. Ripples arethickliquid toppings without seeds orfruitpieces,while rippy spraysareconcentrated powder mixestowhichtheoperatoronlyneedsaddsugarandwaterobtainaripplesauce. our eyes.Ourripplesandrippyspraysenableyoutocreatenewunusualcombinationsina Decoration isakeyelement,particularlywithice-creamanddessertsaswetastethemfirst concerned bycostefficiencywhilemaintainingthehighqualityoftheirproducts.Moreover, the Both solutions contain all the necessary elementstooptimisetasteandcolour.Both solutionscontainallthenecessary Injustafew powder formathasseveraladvantagesintermsofproducthandling,storageandshelflife. Ripples and rippy sprays also form a very interestingproposalforindustriesthatare Ripples andrippyspraysalsoformavery CREATIVE SOLUTIONS FORTASTE ANDAPPEARANCE minutes, it is possible to obtain very highqualityice-creamgarnishings. minutes, itispossibletoobtainvery RIPPY SPRAYS RIPPLES AND DECORATION COLOUR FANTASY constant searchforinnovativetastes.
INDUSTRIAL
Credits: Patrick Hanez *according toEC1334legislation MANE’s Ice-cream Centre of Excellence offers the and skillstoproduceexpertise tailored products on request. Please MANEItalia contact inthecase of specificneeds. [email protected] RIPPY SPRAYS RIPPLES AND CREATIVE SOLUTIONS FORTASTE ANDAPPEARANCE CARAMEL COCOA ORANGE RIPPLE (VARICREM) RIPPY SPRAY STRAWBERRY SOUR BLACKCHERRY SOUR BLACKCHERRY PINEAPPLE PASSIONFRUIT LIMONCELLO LEMON MANGO TOPPING L0022294/IND L0022347/IND L0022020/IND L0022308/IND L0022325/IND L0022238/IND L0022248/IND L022295/IND L0022309/01 L0001009 L0066177 CODE NATURAL FLAVOURING/ FLAVOURING* FOR THE AROMATIC PART natural flavouring natural flavouring natural flavouring flavouring flavouring flavouring flavouring flavouring flavouring flavouring flavouring SPECIFIC INGREDIENTS E101, E160,E150b E101, E160b E104, E110 E102, E110 E122, E124 E150b E110 E110 E122
INDUSTRIAL
Credits: Istock Our innovativeconceptsprovidemaximumresults,aswellgreattasteandhighquality. first withoureyes.Ourtoppingsenableyoutocreatenewandunusualcombinationsin Decoration isakeyelement,particularlywithice-creamanddessertsaswetastethem Our productsarereadytouse.Colour, tasteandtextureareskillfullybalanced CREATIVE SOLUTIONS FORTASTE ANDAPPEARANCE studied togivethebestdecorativeeffectforyourproducts. DECORATION COLOUR FANTASY TOPPINGS a constantsearchforinnovativetastes.
ARTISANAL
Credits: MANE Italia TOPPINGS
CREATIVE SOLUTIONS FOR TASTE AND APPEARANCE Istock Credits:
NATURAL FLAVOURING/ TOPPING CODE FLAVOURING* SPECIFIC INGREDIENTS FOR THE AROMATIC PART
CARAMEL L0022248 flavouring E150b
CHOCOLATE L0000784 natural flavouring
COFFEE L0000949 natural flavouring E150b
LEMON L0022238 natural flavouring E101, E160, E150b ARTISANAL
MANDARIN L0022065 natural flavouring E104, E110, E124
NOCCIOTELLA L0000933 natural flavouring
ORANGE L0000950 natural flavouring E160a
ORANGE L0022308 natural flavouring E110
PASSIONFRUIT L0022020 flavouring E110
RASPBERRY L0022009 flavouring E122, E124
STRAWBERRY L0000948 natural flavouring E160a, E163
STRAWBERRY L0022012 flavouring E122, E124
TROPICOCKTAIL L0022069 flavouring E110
*according to EC 1334 legislation
Please contact MANE Italia in the case of specific [email protected] MANE’s Ice-cream Centre of Excellence offers the expertise and skills to produce tailored products on request. used toprovideviscosity, aircellstability, control,heat firmnessatextrusion,crystallisation mixes whichprovidetherightconsistencyandtextureinfinishedproductstomeetyour Stabiliserssuchasguargum,locustbeanxanthangumandsodiumalginateare Powder ingredientsareabalancedmixofstabilisersoremulsifierssuitablefordifferent the rightingredientsinbase.Ourproductsguaranteeanoptimalresulttermsof The secrettoobtainingaqualityice-creamhasalwaysbeenlinkedthechoiceof The carefulpreparationinICE´sproductionplantsensuresawiderangeofquality VISCOSITY FIRMNESS SPOONABILITY MOUTHFEEL SPOONABILITY VISCOSITYFIRMNESS kinds ofpreparations,fromartisantotubice-cream,sorbetsherbet. shock resistance,aswellmouthfeel,meltdownandshaperetention. HIGH PERFORMINGSOLUTIONS FORTEXTURE STABILISERS creaminess, spoonability, structureandconsistency. customers’ needs.
Credits: MANE Italia STABILISERS HIGH PERFORMING SOLUTIONS FOR TEXTURE Credits: MANE Italia Credits:
STABILISERS CODE DOSAGE g/kg STABILISERS CODE DOSAGE g/kg
BIANCOCREM L0066106 100 CREMGEL 8090D L0066503 10
CREMGEL SE350B L0066393 5 BIANCOGELO L0066117 50
CREMGRANI 3 L0066180 5 EMULSIOGEL 2 L0066115 10
CREMSORBI 1 L0066386 5 GELCREM FRUTTA L0066198 10
CREMULSIOGEL PLUS L0066719 5 INSTANTGEL 30 L0066304 30
NEUTRO EXTRA L0066220 2
INSTANTGEL 50F L0066304/50 50 STICKGEL L0066303 1-2
LEMON L0066142 20
STABILISERS CODE DOSAGE YO PLA L0066361 30 VEGETABLE CREAM L0066064 2kg + 1L of water ARTISANAL INDUSTRIAL
Please contact MANE Italia in the case of specific [email protected] MANE’s Ice-cream Centre of Excellence offers the expertise and skills to produce tailored products on request. MANE is one of the worldwide leaders of the Fragrance and Flavour industry. Established in 1871, the Group is headed by the fourth generation of the MANE family, and is present in all major global markets with over fifty sites. Research and Development plays an important role with more than 21 manufacturing sites and 27 R&D centres. In its strategy to reinforce its capabilities in the ice-cream sector, the Gelcrem company in Italy was completely acquired by the MANE Group during 2008. The site, close to Milan, includes a 4000 m2 production plant, where in 2011 MANE decided to establish its Ice-cream Centre of Excellence (ICE). For more information please visit www.mane.com.