Tasty biscuit love! New! 2 oz. equivalent grain biscuit1

A delicious and easy non-whole grain biscuit to boost participation! • Great for breakfast sandwiches, lunch sandwiches, snacks and sides! • Easy split format for seamless sandwich preparation • Less sodium than comparable non-whole grain biscuits2

1Meets 2 ounce equivalent grain when used with a Whole Grain Waiver. 2Comparison of 2oz biscuits: Pillsbury™ Frozen Biscuit Dough Easy Split™ Southern Style 2.51oz, 420mg sodium; Rich’s® ZTF Biscuit Dough Round - Handi-Split, 660mg sodium; Mary B’s® Buttermilk EZ Open Zero Trans Fat Biscuit Dough, 580mg sodium, 3/13/2018. Find the perfect PillsburyTM biscuit for your program

PillsburyTM Non-Whole Grain Biscuits1 PillsburyTM Whole Grain-Rich Biscuits2

• Serve these with your Whole • 1 and 2 oz. equivalent grain Grain Waiver • 330-410 mg sodium per 2 ounce

GRAIN • 1.75 and 2 oz. equivalent grain equivalent grain biscuit OPTIONS • 410-580mg sodium per biscuit

PillsburyTM Freezer-to-Oven Biscuits PillsburyTM Baked Biscuits

• Just place, bake and serve • Just thaw, heat and serve • Bake only what you need • Individually wrapped on a bakeable tray

FORMAT • Scratch-like flavor, texture OPTIONS and appearance

All Pillsbury™ biscuits do not contain partially hydrogenated oils. Pillsbury™ Southern Style and Whole Grain biscuits listed below do not contain artificial flavors or colors from artificial sources. NEW! Southern Style Biscuit 2.51 oz Easy Split™ (10752)

UNITS/ OUNCES/ OZ EQUIV SODIUM NEW! SOUTHERN STYLE UPC PRODUCT DESCRIPTION BISCUIT 2.51 OZ EASY SPLIT™ CASE SERVING GRAIN LEVEL (MG) (10752) PILLSBURYTM NON-WHOLE GRAIN DOUGH BISCUITS Nutrition Facts Serving Size 1 biscuit (71g) 100-94562-10752-6 Southern Style Biscuit 2.51 oz Easy SplitTM NEW! 216 2.51 oz 21 420 Amount Per Serving Calories 210 Calories from Fat 80 100-94562-31151-0 Southern Style Biscuit Dough 2.2 oz 216 2.2 oz 1.751 430 % Daily Value* Total Fat 9g 13% 100-94562-31524-2 Southern Style Biscuit Dough 2.2 oz Easy SplitTM 216 2.2 oz 1.751 430 Saturated Fat 4.5g 21% Trans Fat 0g Cholesterol 0mg 0% 1 100-94562-06252-8 Southern Style Biscuit Dough 2.2 oz 216 2.2 oz 1.75 580 Sodium 420mg 17% Total Carbohydrate 28g 10% TM PILLSBURY NON-WHOLE GRAIN FROZEN BAKED BISCUITS Dietary Fiber less than 1g 3% Sugars 3g TM 1 100-94562-32391-9 Golden Buttermilk Baked Biscuit Easy Split 2.25 oz 120 2.25 oz 2 410 Protein 5g Calcium 10% • Iron 8% PILLSBURY WHOLE GRAIN-RICH DOUGH BISCUITS Thiamin 10% • Riboflavin 6% Niacin 8% • Folic Acid 10% 100-94562-32269-1 Whole Grain-Rich Biscuit Dough Mini 1.25 oz 210 1.25 oz 12 180 Not a significant source of vitamin A and vitamin C. *Percent Daily Values (DV) are based on 100-94562-32267-7 Whole Grain-Rich Biscuit Dough 2.51 oz 216 2.51 oz 22 330 a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. 100-94562-32268-4 Whole Grain-Rich Biscuit Dough Easy SplitTM 2.51 oz 216 2.51 oz 22 330 INGREDIENTS ENRICHED FLOUR BLEACHED PILLSBURYTM WHOLE GRAIN-RICH FROZEN BAKED BISCUITS (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC 100-94562-32272-1 Whole Grain-Rich Baked Biscuit Mini 1.0 oz 175 1.0 oz 12 210 ACID), WATER, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, BUTTERMILK, SUGAR, SODIUM 100-94562-32271-4 Whole Grain-Rich Baked Biscuit Easy SplitTM 2.0 oz 120 2.0 oz 22 410 ALUMINUM PHOSPHATE, BAKING SODA, DATEM, NONFAT MILK, SALT, WHEY PROTEIN 1Meets these ounce equivalent grains when used with a Whole Grain Waiver. CONCENTRATE, CALCIUM ACID PYROPHOSPHATE, POTASSIUM BICARBONATE, PALM OIL, WHEY, 2Meets Whole Grain-Rich criteria established by USDA Food & Nutrition Services grain requirements for WHEAT PROTEIN ISOLATE, PECTIN, CREAM, meal programs (SP30-2012). DEXTROSE, TRICALCIUM PHOSPHATE, NATURAL FLAVOR, XANTHAN GUM. CONTAINS WHEAT AND MILK INGREDIENTS.

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