HUMMUS OLIVES MEDITERRANEAN BRANZINO LAVENDER LEMON DROP tahini, za’atar, chickpeas, pita 9 citrus marinated 5 “A LA PLANCHA” vodka, lemon, housemade add crispy lamb or grilled chicken +5 spicy zhoug, lemon herbed labneh 42 lavender syrup 14 add crispy mushrooms +3 HAMACHI CRUDO* POMEGRANATE MULE citrus, chile, radish 12 MESO’S BRICK CHICKEN SMOKED EGGPLANT vodka, pomegranate, lime, Mary’s Free Range chicken, za’atar, Aleppo, pita 9 ginger beer 14 KUFTA MEATBALLS house spice blend, red yogurt RED BEET LABNEH lamb and beef, baby spinach, half 24 | whole 48 PASSION FRUIT MOJITO bull’s blood beet greens, pomegranate, pine nuts, tahini 17 rum, passion fruit purée, lime, hazelnut, pita 9 BAHARAT NEW YORK STEAK mint syrup 14 SAUTÉ ED PRAWNS 10 oz, tomato, onion, and herb salad 42 HIBISCUS DAQUIRI smoked paprika, garlic, sour grapes 23 LAMB SHANK ”TAGINE” rum, Maraschino, hibiscus, grapefruit 14 HARISSA SEARED OCTOPUS ratatouille couscous, dried pear, SANTORINI SOUR FATTOUSH confit potatoes, crispy Tuscan kale, golden raisins, dried cranberries Maker’s Mark, pomegranate, citrus, cherry tomatoes, cucumbers, feta, herbed labneh 21 single 29 | double 58 aquafaba 14 pita croutons, sumac vinaigrette 15 OLD FASHIONED CHARRED HALLOUMI TAGLIATELLE GOLDEN BEET SALAD whiskey, tea gum, bitters, honey, sesame seeds, Maldon 16 merguez sausage, piquillo peppers, arugula, goat cheese, mint, tomato, kasseri cheese blend 24 citrus vanilla tincture 14 candied hazelnuts, pear vinaigrette 14 BEEF SHISH KEBAB FIRE + SMOKE PALOMA ROASTED CARROT AND herbed labneh, harissa, radish, house infused spicy tequila, mezcal, PERSIAN CUCUMBER SALAD micro cilantro 18 grapefruit, lime, Aleppo salt rim 14 avocado, dill, feta, sesame seeds, PICKLED VEGETABLES GARDEN MARGARITA lemon, extra virgin olive oil 17 CAULIFLOWER “A LA PLANCHA” cauliflower, carrots, peppers 5 tequila, cucumber, basil, lime 14 herb tarator, orange suprêmes, crispy quinoa, mint 12 CRISPY BRUSSELS SPROUTS SANGRIA scallion feta 9 wine, rum, seasonal fruit 10 FALAFEL BITES ~make it megalo 15 harissa aïoli, herbed labneh 9 ROASTED BABY CARROTS SPICED LAMB serrano tahini 9 yogurt, sumac onions, spicy zhoug, oven roasted tomato, sprouts 16 HARISSA ROASTED POTATOES APEROL SPRITZ herbed tahini 9 BASTURMA Aperol Aperitivo, cava, soda water 14 Béchamel, Parmesan, HOUSEMADE RICE PILAF CAPRI SPRITZ crispy Brussels sprouts 15 toasted almonds, pistachios, golden raisins 9 limoncello, St. Germain elderflower PITA 2.50 liqueur, cava, soda water 14 FRIED ARTICHOKE LAFFA 2.50 *served raw; spicy tahini, consuming raw or undercooked ROSOLIO SPRITZ kasseri cheese blend 15 FRIED PITA 3 meats, poultry, seafood, shellfish or eggs gin, Italicus Rosolio di Bergamotto, may increase your risk of foodborne illness, especially if you have certain medical conditions grapefruit, cava, soda water 14 05.05.21 LVE WINES, SPARKLING ROSÉ , MISSION CRAFT LAGER FR NV 14 | 56 San Diego, CA 8

ROEDERER ESTATE, BRUT, MAHALABIA AND SHAABIYAT ANDERSON VALLEY, CA NV 16 | 80 BAREBOTTLE PILSNER San Francisco, CA 8 rose water, sweet milk pudding, pistachio, BAREBOTTLE IPA dried fruit, phyllo 12 San Francisco, CA 9 BARKAN, “CLASSIC,” SAUVIGNON SEMOLINA CUSTARD CAKE BLANC, ADULAM, ISR 2018 11 | 44 ALMANAC LOVE HAZY IPA phyllo crust 12 Alameda, CA 8 MCBRIDE SISTERS, BLACK GIRL BAKLAVA CIGARS MAGIC, RIESLING, CA 2018 13 | 52 ALLAGASH WHITE ALE phyllo pistachio butter 12 Portland, ME 8 LA GUERA, CHARDONNAY, EDNA VALLEY, CA 2017 13 | 52 HOUSEMADE ICE CREAM & SORBET BODEGAS CASTANO, MONASTRELL flavors of the day 12 ROSÉ , YECLA, SPAIN, 2015 10 | 40

ZEOS BLUE LAGER Greece 7/bottle

INTERCEPT WINERY, PINOT NOIR, SEPTEM SATURDAY’S PORTER MONTEREY COUNTY, CA 2018 14 | 56 Greece 9/bottle COFFEE 3.50 MITRAVELAS ESTATE, RED ON BLACK, 3 AGIORGITIKO, NEMEA, GR 2016 12 | 48 BAREBOTTLE SOUR, ESPRESSO SEASONAL SELECTION 5 BARKAN, MERLOT, GALIL, San Francisco, CA 10/16 oz can CAPPUCCINO ISR 2018 13 | 52 LATTE 6 BAREBOTTLE PINK BOOTS DUST IPA GATHER, TEMPRANILLO, “SHAKE RIDGE San Francisco, CA 10/16 oz can HARNEY & SONS TEAS 4 VINEYARD,” NAPA CA 2016 17 | 68 helping to advance women in brewing LAVENDER ICED LATTE 7 COLLIER CREEK WINE CO., CABERNET SAUVIGNON, espresso, milk, housemade lavender syrup LODI, CA 2018 15 | 60 STACK HOUSE, CABERNET SAUVIGNON, NAPA VALLEY, CA 2017 23 | 92 GRAPEFRUIT ROSEMARY SPRITZ ESTATE ARGYROS, VIN SANTO 4 YR, grapefuit, lime, rosemary, soda 7 SANTORINI, IT 20

CRANBERRY HIBISCUS COOLER CARMEL, SELECTED MOSCATO, ISR 9 cranberry, lime, hibiscus, ginger ale 7 TAYLOR FLADGATE LATE BOTTLE VINTAGE, PORT, PORTO, PT 14 HIBISCUS ARNOLD PALMER black tea, lemon, hibiscus 5 TAYLOR FLADGATE 10 YR, TAWNY In support of the City of San Jose minimum wage increase, a 5% surcharge allows us to provide the hospitality PORT, PORTO, PT 13 that you have always enjoyed. LAGUNITAS HOP REFRESHER We will remove this charge if you prefer. TAYLOR FLADGATE 20 YR, TAWNY Thank you for your patronage. non-alcoholic 6 PORT , PORTO, PT 17