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Home , Christmas cake, Christmas pudding, Yule log (cake)

festive food ’re here to he We lp offers a wonderful opportunity for any caterer; whether it be festive feasts or adding wintry wonder to your everyday menus. At Fresh Fayre we’re here to help you make the most of the seasonal celebrations, offering insights and expertise that can save you time, effort and increase your profits. So why not sit down, help yourself to a slice of and start planning your Christmas with Fresh Fayre.

We can help you with: • Innovative seasonal products that bring excitement to your range • Menu ideas to make your Christmas dinners, parties and buffets extra special • Top time-saving tips to ensure your Christmas service runs smoothly enjoy • Fabulous Christmas gifts with our personalised & treats OUR TRADITIONAL FESTIVE FAYRE Christmas planner MONTH BY MONTH GUIDE At Fresh Fayre we’ve worked alongside a range of local suppliers to offer you a selection of seasonal OCTOBER products which will delight your customers over 12 WEEKS TO GO the Christmas period. From festive bakery treats to core essentials such as and ham, Fresh Fayre has quality ingredients that your customers, Get ready chefs and cooks will love. All of this is backed by Start developing your Christmas menus, browse Fresh Fayre’s best in class service, so we can get this Christmas brochure for fabulous food and products to you, exactly when you need them. inspiration or check out freshfayre.co.uk for more ideas. Don’t forget we’re here to help!

NOVEMBER 8 WEEKS TO GO Get set • Get your orders in early for key products such as turkey and mince pies • Speak to your van sales or telesales representative about our seasonal offers • Put your Christmas decorations up!

CONTACT US ON DECEMBER 4 WEEKS TO GO Telephone: 0113 277 3001 | Email: [email protected] | freshfayre.co.uk Go! • Make sure to highlight your seasonal specials to tempt customers • Check stock and ensure you have 48 72 48 / 72 Hour delivery V Vegetarian VE Vegan placed your Christmas orders • Familiarise yourself with your order and These products are typically made fresh to order, GF Gluten Free Assured Food Please order two or three days prior to delivery. delivery days during the Christmas period

2 BAKERY

Winter Snowman Marbled Marbled Victoria NEW! V Mint Santa Cake NEW! V Man Cake NEW! V Serves: 14 slices Serves: 14 slices Serves: 14 slices

Classic Victoria sponge cake covered with Chocolate and mint marbled sponge covered Chocolate & ginger marbled sponge vanilla frosting, decorated with a friendly with green and a smiling cake topped with chocolate frosting and snowman and individual woolly hats. with miniature Christmas stockings. decorated with miniature gingerbread Code 8410 Code 8414 men, Christmas trees and golden stars. Code 8411

Chocolate & Ginger Cake NEW! V Clementine & Red Velvet, White Chocolate Serves: 14 - 16 slices Chocolate Gateau NEW! V and Cranberry Cake Serves: 14 - 16 slices Serves: 14 - 16 slices Rich moist with rum soaked in each slice, layered with Dark moist chocolate sponge soaked in A light chocolate flavour sponge base a warming ginger crush filling and topped orange liqueur and layered with a zesty orange with white chocolate flavour filling and with a high mirror glaze, dark chocolate jam. Filled with a light and airy clementine icing, topped with cake crumbs, white shavings and a dusting of cocoa powder. flavoured with rich chocolate mirror chocolate shavings and cranberries. Code 8415 glaze spread across the top, topped with Code 7240 chocolate truffles and candied orange slices. Code 8416 e c whol akes

Exclusively available from Fresh Fayre, each Whisk & Pinny cake is handcrafted using the finest ingredients and lovingly decorated by a dedicated team of bakers. Irish Cream Chocolate Cake V Carrot & Cranberry Cake Chocolate Orange Star Cake V Serves: 14 - 16 slices Serves: 14 - 16 slices Serves: 14 - 16 slices

Easy to store at room temperature there is no need to chill or freeze. A light plain and chocolate flavour sponge Spiced split with a centre layer and A chocolate orange marbled sponge sandwiched filled with a chocolate flavour sauce, filled topping of cream cheese frosting. Finished with with chocolate , covered in and topped with Irish cream flavour filling, dried cranberries and iced orange shavings. chocolate and decorated with festive Quick to replenish, you can keep your Christmas bakery display looking fabulous. decorated with milk and white chocolate curls. Code 7250 orange paste stars and gold sprinkle stars. Code 7244 Code 7733

Black Forest Cake V & Apple Cumble Cake V White Chocolate Chocolate Gift Cake NEW! V Sherry Cake NEW! V Festive Wreath Fruit Cake NEW! V Serves: 14 - 16 slices Serves: 14 - 16 slices Serves: 14 - 16 slices Serves: 14 - 16 slices Serves: 14 - 16 slices Serves: 14 - 16 slices A chocolate sponge sandwiched with a dark A light plain sponge base filled with a Bramley A light toffee flavoured sponge scattered with Rich chocolate sponge cake filled with chocolate Vanilla flavoured Genoese sponge soaked in Traditional festive fruit cake topped with an iced cherry filling and vanilla flavoured cream, finished filling and mulled wine flavoured white chocolate chunks, filled with a white buttercream and wrapped in red icing and sherry sugar syrup with thick layers of fruits of Christmas wreath complete with red bow. with dark chocolate shavings and dark cherries. cream, topped with and sugar dusting. chocolate fudge icing and decorated with decorated with a green iced bow and stars. the forest filling and vanilla flavoured . Code 8413 Code 7003 Code 7243 white chocolate drops, shavings and chunks. Code 8412 The light and airy marshmallow topping is Code 7725 scattered with glacé cherries and hundreds and thousands creating the classic trifle look. Code 8417

Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 4 BAKERY es & r ybak cak oula tra es af d es Lo Exclusively available from Fresh Fayre, each Whisk & Pinny cake is handcrafted using the finest ingredients and lovingly decorated by a dedicated team of bakers.

Rich Fruit Traybake V Serves: 15 slices

A rich fruit traybake decorated with toasted almonds and glacé cherries. Code 7727

Stollen Loaf NEW! V Serves: 10 slices

A moist vanilla flavoured sponge studded with Exclusively available from Fresh Fayre, cherries, mixed peel and vine fruits with a baked each Whisk & Pinny cake is handcrafted in surprise layer of . A shiny white icing with glacé cherries and roasted flaked almonds using the finest ingredients and lovingly Christmas Flapjack Traybake NEW! V Christmas Tiffin Traybake V complete this classic German inspired cake. decorated by a dedicated team of bakers. Serves: 14 slices Serves: 14 slices Code 7781 A chewy fruity flapjack infused with Christmas Dark chocolate bar infused with orange flavour, spices and sprinkled with festive gold stars. fruits, and nuts. Finished with gold. Code 7783 Code 7252

CHEF’S TIP... Traybakes All off our traybakes are Prosecco and Pistachio Roulade V Chocolate Log V Rich Fruit Loaf V pre-cut, making them really Serves: 8 - 10 slices Serves: 16 slices Serves: 12 - 14 slices convenient for those busy Snowy Road Traybake Shortbread Traybake V days. Go straight from the A light sponge infused with Chocolate roulade rolled with chocolate Traditional and simple, our luxurious Serves: 14 slices Serves: 15 slices prosecco flavouring, filled with plum jam, frosting. Covered in dark chocolate brandy infused fruit cake is packed with packaging to the plate whilst hand-rolled and covered in white chocolate ganache and decorated with dark chocolate plump & juicy sultanas and cherries. White chocolate bar containing biscuit, Two layers of light crumbly shortbread filled retaining perfect presentation. icing and finished with a scattering of shavings and dusted with sweet snow. Code 3016 fruit, nuts and marshmallow pieces. with a fruity festive mincemeat filling. pistachio and dried cranberries. Code 3014 Finished with a dusting of sweet snow. Code 7728 Code 8353 Code 7245

5 All portion sizes are approximate. All pictures are for serving suggestions only and may not be a true representation of the product. Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 6 BAKERY BAKERY tive trea TRADITIONAL fes ts as ristm baker ch y

Christmas Loaf V 6 x 1.36kg – 72 portions

A moist , with Winter Spice Flapjacks V VE juicy sultanas, cider and rum. 15 pack Code 4711

A delicious mix of oats, dried fruits, Christmas Viennese Whirl candied peel and spices. These Christmas Pudding Loaf - alcohol free V 21 x 120g individually wrapped flapjacks are 6 x 1.36kg – 72 portions delivered in a shelf ready outer display Classic giant Viennese whirl sprinkled case, great for your grab & go selection. An alcohol free version of our moist Christmas with festive coloured sugar pearls. Code 5506 pudding, bursting with juicy sultanas. Code 8732 Code 4712

Christmas Cake Slice V Mini Mince Pies V 24 x 80g 72 x 25g

Rich fruit cake squares with cherries and Shortcrust pastry cases with a mincemeat filling juicy fruit, decorated with a marzipan made from the finest ingredients, topped with a and white fondant topping. star shaped pastry lid and a light sweet dusting. Code 7005 Code 5827

Christmas Pudding Muffins V Christmas Bakewell Tarts NEW! V 12 x 130g 18 pack Yule Tide Friends 20 x 70g Spiced fruit muffins topped with white These generous Bakewell tarts are topped fondant and coloured icing in the with red icing and festive Christmas trees, A mixed case of mallow snowmen and theme of a Christmas pudding. complete with edible glitter baubles. chocolate covered mallow Christmas Code 8731 Code 7784 on a shortbread base. Code 7006

Deep Filled Mince Pies V 60 x 49g Coffee Shop Mince Pies V 24 x 90g Classic deep filled mince pies, with a delicious, rich and fruity mincemeat A buttery shell filled with traditional in a shortcrust pastry case. mincemeat and decorated with hand cut Code 1890 and star pastry shapes. Code 7008

Mixed Christmas Muffins V Gingerbread Friends Gingerbread Tree & Reindeer 12 x 130g 20 x 67g 24 x 67g Christmas Linzer V Gluten Free Mince Pies GF V VE 16 x 75g 16 x 60g Mincemeat NEW! V Black forest muffin: A rich chocolate muffin, Delicious gingerbread biscuits, hand iced into a Generous gingerbread reindeer and Christmas 3.18kg infused with kirsch and injected with black festive gingerbread Rudolf and . tree biscuits decorated with cherries. Raspberry jam sandwiched between Indulgent shortcrust pastries deep cherry jam, finished with cream cheese and a Code 8776 Code 7001 two delicious biscuits with filled with fruity mincemeat. Free A mix of apple, currants, sultanas, black cherry. Gingerbread muffin: A gingerbread hand cut Christmas trees and bells. from gluten, wheat and milk. orange & lemon peel with vegetarian . flavoured sponge, decorated with cream Code 7000 Code 7234 Perfect for handcrafted mince pies. cheese and dusted with a frosting. Code 8420 Code 7730

7 All portion sizes are approximate. All pictures are for serving suggestions only and may not be a true representation of the product. Contact us on 0113 277 3001 or email sales @freshfayre.co.uk nalisa ich fi rso tion ndw lling pe sa s Whether you want to thank colleagues for a fantastic Turkey isn’t just for - delight your year or wish your customers a Merry Christmas, customers during the festive season by adding some classic these bespoke cakes make the perfect gift. Christmas to your light bite menus.

Festive Filling 1kg – Serves 15

Turkey breast pieces with diced smoked , , and cranberry bound in a thick & creamy mayonnaise. Code 1933

Chipotle Turkey Club Filler Turkey, Bacon & Cranberry Pulled Pork, Stuffing & Apple 1kg – Serves 15 1kg – Serves 15 1kg – Serves 15

Sliced turkey breast, smoked bacon and red Tender slices of 100% prime turkey breast, Succulent pulled pork combined with sage cheddar blended in a spicy Mexican mayonnaise. crispy bacon and cranberries blended with a & onion stuffing and apple sauce. A great Code 6815 thick & creamy mayonnaise - a festive favourite! alternative to turkey at Christmas. Code 6230 Code 230

Personalised Boxed Cake Why not give your favourite cookie or Merry Cake Size: 14.5cm cake bar the personal touch with your Size: 14.5cm own message printed on the label Each mini cake is presented in a festive box Traditional topped with marzipan personalised with your logo and Christmas Choose from: and royal icing presented in a festive box with message. Choose from a variety of delicious Cookies Merry Christmas message. flavours including: Flapjacks • Red velvet, white chocolate & cranberry Cake bars Minimum Order Quantity: 50 • Irish cream & chocolate cake Mini loaves Delivery: Order 4 weeks in advance • White chocolate fudge Personalised message: 4-5 words 25 letters of chosen delivery date • Black forest • Traditional Christmas fruit cake Minimum order quantity: Product dependent Delivery: Order 10 days in advance Christmas 3 Bird Festive Filler Chicken Sage & Onion Turkey Sage & Onion Personalised message: 75 words, split of chosen delivery date Chocolate and vanilla cupcakes topped with a 1kg – Serves 15 1kg – Serves 15 1kg – Serves 15 across 3 sides of the festive box. rice paper disk with Merry Christmas message Duck, turkey and chicken breast mixed blended Prime cuts of sliced chicken breast The Christmas classic - prime cuts of sliced Minimum Order Quantity: 300 Minimum Order Quantity: 336 cupcakes with and creamy mayonnaise. dressed with aromatic sage & onion turkey breast dressed with aromatic sage & Delivery: Order 8 weeks in advance Delivery: Order 4 weeks in advance Code 8742 stuffing, mixed with a rich mayonnaise. onion stuffing, mixed with rich mayonnaise. of chosen delivery date of chosen delivery date Code 3936 Code 864

9 All portion sizes are approximate. All pictures are for serving suggestions only and may not be a true representation of the product. Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 10 BUFFET

Cocktail Vegetable Spring Rolls V VE 25 x 15g Code 928

Vegetable Spring Rolls V VE 10 x 85g Code 900

A selection of vegetables seasoned with soya and pepper sauces, rolled in crispy pastry.

Cocktail Duck Spring Roll Cocktail Vegetable Pakora V VE 30 x 20g 25 x 30g

Vegetables and shredded duck seasoned with An Indian snack made from fresh onions, a selection plum and hoisin sauces, packed in crispy parcel. of vegetables and a delicate blend of spices. Code 3025 Code 9061

Cocktail Chicken Samosas 20 x 25g

Tikka spiced chicken and vegetables wrapped in crispy pastry. Code 8746A

Cocktail Vegetable Samosas V 20 x 25g Code 9063A

Cocktail Onion Bhaji V VE Vegetable Samosas V 48 22 x 30g 25 x 40g Code 902 Crispy fritter made with sliced onions buff et and a delicate blend of spices. Vegetable filled pastry triangle seasoned Code 9062A with a delicate blend of spices.

Perfect for parties and events our variety of pies, pastries and nibbles has something for everyone. Sweet Potato Pakoras V VE GF 300g

Spicy and exotic pakoras jammed with chunks of Tuscan Vegetable Bites V VE GF Scotch Eggs Our pork pies are handcrafted by family sweet potato, chickpeas and fiery Indian spices. 300g 12 pack butchers. With a choice of traditional or topped Code 8295A you can add colour and variety to any buffet Delicate and fragrant bites packed with A buffet classic - hard boiled egg chunks of butternut squash, spinach, wrapped in tasty cooked sausage Small Hand Raised Pork Pies 48 carrot and aromatic Italian herbs. meat, coated in breadcrumbs. 10 pack Indian Buffet Selection V Code 8296A Code 9252 Code 3896A 45 pack

Cocktail 48 Scotch Egg 72 Topped Pork Pies 72 A selection of 15 vegetable samosas bites, 15 48 rolls 12 pack 12 pack onion bhaji bites and 15 vegetable pakora bites. Code 7791 Unwrapped and ready to serve puff A scotch egg with a twist, handcrafted with black Premium pork pies topped with cooked apple. pastry with seasoned sausage meat. pudding, onion and sausage meat. Code 8578 Code 5415 Code 8580 Mini Gourmet Pork Pies 72 24 pack Moroccan Falafel V VE GF Code 8581A 700g

Sweet and aromatic falafels crammed with chunky chickpeas, red peppers, fruit and warm Moroccan spices - simply blended and baked. Code 8220

11 All portion sizes are approximate. All pictures are for serving suggestions only and may not be a true representation of the product. Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 12 BUFFET & cuttin che g p ui ie q s

Our delicious quiches are hand crafted with a blind baked crispy pastry case, mature and savoury egg-custard. Each quiche will provide up to 16 portions, serve hot or cold.

Cheese & Onion Quiche Spanish Quiche 10 inch 10 inch Code 601 Code 620

Cheese & Tomato Quiche Quiche Lorraine 10 inch 10 inch Code 617 Code 622

Stilton & Broccoli Quiche 10 inch Code 623

Beautifully hand finished with crafted lattice work and crimping, these large cold cutting pies will make a real impact on any buffet table or serving bite bu counter. With 5 varieties to choose from each one o ff is made with prime cuts of meat and a rich jelly. tw et Our range of bite size savouries are ideal for buffets. With a choice of mini pies, quiches and rolls in a variety of flavours Gala Cutting Pie Pork & Apple Cutting Pie 6.5lb and vegetarian options. Enjoy cold or serve warm. 48 Code 4420 4lb Chicken & Ham Cutting Pie Code 4422

48 Ploughman’s Cutting Pie Two Bite Mince & Onion Pie 72 Two Bite Ham & Cheese Quiche 72 Two Bite Sausage Rolls 72 4lb 48 30 x 47g 30 x 35g 48 pack Code 4421 Code 8735 Code 8738 Code 3727 4lb Turkey, Ham & Cranberry Pie Code 639 Two Bite Steak & Pie 72 Two Bite Cheese & Onion Quiche 72 Two Bite 4lb 30 x 47g 30 x 35g Spinach & Ricotta Rolls 72 V Code 4423 Code 8736 Code 8739 48 pack Code 6021 Two Bite Chicken & Curry Pie 72 Two Bite Broccoli 30 x 47g & Cheese Quiche 72 Code 8737 30 x 35g Code 8740 Don’t forget... TO ORDER BEFORE 3RD DECEMBER FOR DELIVERY UP TO DECEMBER 24TH

13 All portion sizes are approximate. All pictures are for serving suggestions only and may not be a true representation of the product. Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 14 CHEESE & CHUTNEYBAKERY

Hereford Hop V GF 48 2kg approx.

Hard cheese coated with toasted hops for a citrusy, buttery and sharp flavour se & chut with a slight bitterness from the hops. hee ney Code 2440 c Huntsman 1/2 Ring V GF 48 1.9kg approx. With a choice of seasonal and regional favourites, you can make any cheese board the main event. Mouth-watering layers of rich, creamy Double Gloucester and tangy Blue Stilton. Code 183

Onion & Chive Double Gloucester V GF 1.25kg approx. Cheese boards A golden mellow Double Gloucester infused with zingy, crunchy onions and chopped chives. Code 2295A British Individual Ilchester British Cheese Board V Cheese Board 4 x 130g 845g So easy to plate and serve, this selection of award-winning British Wensleydale & Cranberries 150g cheeses comes pre-portioned to the Long Clawson Blue Stilton 150g Red Tractor cheese perfect size for individual boards. Dragon Mature Cheddar 180g Includes a menu card telling the story Dragon 180g of each cheese. Applewood Smoked Cheddar 185g Code 2594 Isle of Man Vintage Cheddar Red Tractor Wensleydale V GF 4 x 30g 2.5kg approx. Belton Farm Red Leicester Continental Cheese Board V 4 x 30g 580g Fresh and milky sweetness with a Cropwell Bishop Blue Stilton® This selection features individually robust flavour and flaky texture. 4 x 30g wrapped soft and blue cheeses, Brie V GF Long Clawson Bowland V GF 48 Code 077 Shirevale White Stilton® perfect for laying out with grapes and 1kg Blue Stilton Portion V GF 1.5kg approx. with Mango & Ginger 4 x 40g olives for an indulgent sharing board. 220g Red Tractor Code 2593 Classic French cheese made the old fashioned Code 2344 A unique creamy cheese made with apples, Red Leicester V GF Brie 180g way with 60% fat content cream, this cheese is raisins and cinnamon to create a tangy, fruity 2.5kg approx. Blue Brie 100g loved for its ripe flavours and velvety texture. Blacksticks Blue V GF 48 cheese with both sweet and savoury notes. Regional British St. Paulin 100g Code 143 500g Code 8045 A russet-red hard-pressed cheese with Cheese Board V Boursin 80g a creamy texture and slightly sweet 860g St. Maure Goat’s Cheese 120g Somerset Goats Cheese V GF Handmade in rural Lancashire, Blacksticks Smoked Cheddar Cheese V GF 48 aftertaste. Versatile and a great cheddar Create up to 4 individual boards Code 2595 6 x 100g Blue is now a modern British classic. 1kg alternative, it melts beautifully and adds with these 4 classic British cheeses: Subtle blue veining unfolds across this colour to cheese boards and salads. Produced in the lush valleys of Somerset, luscious soft cheese to combine a smooth, White cheddar cheese with a dark outer Code 076 Double Gloucester 220g this goats cheese is soft and creamy creamy flavour with a blue cheese tang. coating. Rich, creamy, slightly nutty Shropshire Blue 220g with a mild, clean and nutty flavour. Code 2428 flavour which is characteristic of cheese Red Tractor Somerset Camembert 220g Code 4141 naturally smoked in an oak wood kiln. Double Gloucester V GF Mature Cheddar 200g Galbani Dolcelatte V GF 48 Code 8051A 2.5kg approx. Code 2377 Danish Blue V GF 1.6kg approx. 100g Poacher GF 48 A clean, mellow and buttery taste with A milder alternative to powerful blue 1.6kg approx. a characteristic light orange hue. Country House Cheese Board Blue-veined cheese with a firm, crumbly cheeses, this smooth and creamy blue Code 079 900g texture and earthy taste. Crumble over cheese has a sweet and delicate flavour. Matured for 14-16 months this cheese is a Fully prepared and ready to serve. salads or blend into sauces and dips. Code 2456 cross between a traditional west country Red Tractor This Country House Cheese Code 2339 Cheddar and a continental cheese with Mature White Cheddar V GF selection includes: Wensleydale with Cranberries V GF plenty of up front flavour and a good bite. 5kg approx. Long Clawson Blue Stilton V GF 1.2kg approx Code 2436 Farmhouse Mature Cheddar 200g 2kg approx. Typically matured for between 9-12 Wensleydale & Cranberry 200g A cheese board classic, this soft crumbly months, this cheese has a firm body with Capricorn Goat’ Cheese 2 x 100g Soft and crumbly with a complex infused with an open texture, delivering a rich, creamy Blue Stilton 150g flavour, developed over 8 weeks. cranberries adds colour to any platter. flavour with sweet and savoury notes. Smoked Lancashire 150g Code 083 Code 291 Code 3235 Code 2378

16 Salami Milano GF licatesse 500g De n A white skinned traditionally tied salami and one of ’s most popular cured meats. Prepared & Jams with lean pork, it has a mild rounded taste. We’re passionate about all things deli. With our selection Code 352 of cured meats, olives and dressed salads we have German Salami GF Red Onion Chutney V VE GF everything you need to put together the perfect platter. 8 x 100g 1.15kg Dry-cured and air-dried sausage. Delicious chutney to be added to Code 8524A sandwiches or placed on a ploughman’s board alongside cheese & crackers. German Black Forest Ham GF Code 3726 10 x 80g Sliced Italian Parma Ham GF Smoked Pancetta Slices GF Mango Chutney V VE 200g – 15 -17 slices 500g Smoked over Black Forest firewood, 2.8kg juniper and coriander. Parma ham is an all natural product made Salt-cured pork belly slices, best lightly Code 8526A BRITISH A sweet, tangy mango chutney with from just four ingredients; pork, salt, fried and crumbled into pasta dishes, or mango pieces and mild spices. air and time. Produced and matured in over soups and salads. Average 70 slices Serrano Ham GF Code 1721 Italy to Protected Designation of Origin per pack. 300g accreditation. Code 8517A arcuter Chilli Jam V VE Code 212A Ready to eat traditional Spanish ch ie 1.4kg Sliced Bresaola GF air-dried ham slices. Prosciutto Crudo Ham GF 70g Code 8521A Nice and sticky, this chilli jam is sweet and 250g Bringing you the best of British charcuterie using hot and goes great in wraps and sandwiches. Air-dried, salted beef slices aged for 2-3 Sliced Chorizo GF traditional curing and smoking methods and Code 2382 Thinly sliced dry-cured ham produced and months. Made from top round, lean and 250g matured in Italy to Protected Designation tender with a sweet musty smell. butchered using only British outdoor bred pigs. Plum & Ginger Chutney of Origin accreditation. Code 8522A Ready-to-eat pork slices spiced with paprika. VE GF 48 Code 449A Code 4490 V Sliced Mortadella GF 1kg Antipasto Mono Pack 150g Chipotle Ham NEW! GF Woodall’s Woodall’s 500g Royale Air Dried Ham Norfolk Mustard Salami 48 A tangy chutney, serve as a dip GF Slices of large sausage formed from heat- 48 48 GF with seafood or also makes a 8 x 45g cured pork. Slow cooked ham, generously rubbed with a great accompaniment to pate. Code 8523A chipotle glaze and finally roasted to give depth 2 x 300g 2 x 250g Code 2386 A medley of Prosciutto crudo, Coppa and of flavour. Salami Milano. Ready to eat and perfect Salami Napoli GF Code 3599 Traditionally hand cured and matured Blended with Norfolk mustard Spiced Pear Chutney for quickly preparing deli boards with 1.5kg approx. for 6 months to create a prosciutto powder and a sprinkle of mustard consistent portion size. Produced and Porchetta Ham NEW! GF style ham. seeds. 48 V VE GF matured in Italy to Protected Designation A dark red, large grain salami with piquant 500g Code 2545 Code 2549 1kg of Origin accreditation. black peppercorns. Made from carefully Code 7015A selected pork with a subtle smoked flavour. A traditional Italian ham stuffed with Woodall’s Woodall’s Warming spiced chutney perfect for pairing Code 315 fennel, garlic and rosemary. Smoked Pancetta Charcuterie Selection with a good mature cheddar in a . Code 3597 48 GF 48 Code 2387 2 x 250g 8 x 100g Smoked Chilli Jelly Produced with British outdoor bred A medley of Woodall’s air dried 48 V VE GF pork bellies. Matured over 45 days Cumbrian ham, Royale ham and 1kg so it is perfect for cooking but also Cumberland Salami. ready to eat. Code 2561 A deliciously smoky chilli jelly ideal Code 2547 with seafood, continental meat and Woodall’s cheese or great in dips or sandwiches. Woodall’s Black Combe Air Dried Ham Code 2394 Spicy Cumberland Salami 48 GF

48 GF Sandwich Pickle V VE 2 x 300g 2kg 2 x 250g Hand rubbed with a spiced dry cure Perfectly delicious with everything, a Originating from Woodall’s mix and cold smoked over oak for 5 spoonful of this traditional sandwich recipe, with a hours before being naturally dried for pickle will add tang to a cheese and blend of paprika. 6 months. ham sandwich or cutting pie. Code 2548 Code 2562 Code 2230

Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 18 OLIVES & ANTIPASTI antipasti

Pesto Green (No Pine Nuts) V 1kg

Vegetarian Italian hard cheese is combined with Italian basil and sunflower oil. A simple but delicious pesto, perfect for stirring into pasta dishes. Code 2303

Red Pesto (No Pine Nuts) V 1kg

Tangy and vibrant, made by adding sun- dried tomato paste to our green pesto. A versatile ingredient to top bruschetta or give depth to sauces & stews. Code 2324 olives Mixed Grilled Peppers V VE Semi Dried Cherry Tomatoes 2kg 48 V VE GF Whole Nocellara Olives Harissa Marinated Olives V VE 48 Ripe red and yellow peppers marinated in 1.15kg 1kg sunflower oil, garlic and herbs, lightly grilled. CHEF’S TIP... 48 V VE Code 2306 Smaller and sweeter than the semi dried 1kg Pitted Halkidiki olives from Greece tomatoes, these cherry tomatoes are in in a spicy Harissa marinade. Sweet Peppers a new unique marinade of rosemary with Whole Olives Vibrant green olives grown in Sicily with Code 2522 with Cream Cheese 48 GF a little chilli. They are perfect to enhance Chargrilled Artichoke Hearts a smooth texture and meaty taste. 1kg salads, pizzas and make a great snack. 48 Whole olives retain their flavour, Code 2506 Pitted Lemon Code 2314 V VE GF making them perfect as a starter & Herb Marinated Olives V VE 48 Sweet-sour peppers filled with fresh 1kg or an antipasti board. Market Mix Olives V VE 48 1kg cream cheese. Nicely balanced Roasted Sweet Potato V VE GF 1kg creamy and tangy sweetness. 2kg Herby, sweet and bitter, chargrilled artichokes Pitted Halkidiki olives from Greece Code 2308 are the perfect headline ingredient, giving A colourful mix and tour of European in a lemon and herb marinade. Red skinned chunks of sweet potato flavour and character to any dish. olive growing countries: whole jumbo Code 2515 Semi Dried Tomatoes with a hint of rapeseed oil. Code 2523 Whole Kalamata Olives V VE 48 black Kalamata olives from Greece, whole Code 6170 48 1kg green queen olives from and whole V VE GF bright green Nocellara olives from Italy. 1kg Chargrilled Vegetables V 48 Greek black olives named after the Code 2508 1kg city of Kalamata in the south of the Oven dried tomatoes marinated in country. These olives have a smooth Pimento Stuffed Olives V VE 48 CHEF’S TIP... oil with garlic and oregano. Grilled red and yellow peppers with aubergine purple sheen and a meaty flesh. 3kg Code 2527 and courgette in a spicy chargrill oil. Code 2505 Code 196 Crunchy green Halkidiki olives, hand Sun Dried Tomatoes in Oil 48 Marinated Whole Halkidiki Olives stuffed with full flavoured red pepper. Grilled Aubergine 48 Balsamic Borettane Onions 48 V VE GF 1kg Code 2402 V VE 2kg 48 2kg V VE GF Large green olives grown in the Pitted Bar Mix Olives V VE 48 Olives Chargrilled to a creamy softness, these succulent 1kg Halkidiki region of Greece. 1kg Rich and bursting with aroma. The combination slices of Puglian aubergine are lightly flavoured Code 2507 Our marinated olives are mixed of fennel seed and bay leaves creates a delectable with herbs, white wine, vinegar and garlic. Succulent, tender and intensely caramelised A colourful mixture of pitted whole by hand to retain olive quality scent which enhances the tomatoes. Code 2312 these roasted baby Borettane onions are Kalamata and Halkidiki olives, pickled Code 2305 marinated in quality balsamic vinegar. A garlic cloves and sun-dried tomatoes. and avoid bruising. staple antipasti element, it pairs amazingly Code 2514 with cold cuts and matured cheeses. Code 2524

19 All portion sizes are approximate. All pictures are for serving suggestions only and may not be a true representation of the product. Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 20 SALADS

Herby Tomato & Pasta Salad V Mixed Bean 1kg & Edamame Salad V VE GF ssed sala 1kg re d Pasta with a herby tomato dressing, d s peppers, olives and Mozzarella pearls. Red kidney beans, chickpeas, black eyed Code 1240 beans, haricot beans and edamame beans with mixed peppers, sweetcorn and Carefully crafted in line with consumer demand for interesting Pesto Pasta & Pine Nuts V onion in a light vinaigrette dressing. and exciting grains and pulses, our range of sensational 1kg Code 193 salads are perfect to accompany meat, fish or cheese. Cooked pasta & pine nuts in a nut- Black Rice Quinoa & Ginger V VE free green pesto dressing. 1kg Kaleslaw Salad GF Code 1241 1kg Three Pasta Salad V VE Dressed Wild Rice Salad V VE Coleslaw V GF Black rice, quinoa, red pepper, carrot & soya 1kg 1kg 2kg Orzo Pasta & Red Peppers V VE beans in a soy sauce & ginger vinaigrette dressing. Carrot, kale red cabbage and 1kg Code 1644 onion in a light mayonnaise. White, green and red fusilli pasta with White & wild rice with mixed vegetables, sweet Shredded cabbage, carrot and Code 1642 peppers, sweetcorn, onion and poppy & juicy sultanas in a vinaigrette dressing. onion in a light mayonnaise. Cooked orzo pasta with red peppers Wheatberry seeds in a light vinaigrette dressing. Code 167 Code 102 in a tomato, herb & garlic dressing. Cous Cous & Beetroot Salad V VE Code 157 Code 1242 1kg Taboulleh Salad V VE Red Cabbage & Cranberry Coleslaw Potato & 1kg Spicy Pasta Salad V VE Beetroot, cous cous, wheatberry Tomato Harissa Salad V VE V 1kg kernels & carrot in a lemon vinaigrette 1kg Bulgur wheat with tomatoes, cucumber, onion, 1kg dressing with parsley. coriander and mint in a light lemon vinaigrette. Cooked pasta with mixed peppers and Code 1647 Diced cooked potato in a tomato Code 1646 Red and white cabbage with cranberries sweetcorn in a spicy tomato dressing. and harissa dressing. in a smooth mayonnaise. Code 131 Wheatberry Code 1645 Code 1643 Cranberry & Apple Salad V VE Beetroot & Onion Salad V VE GF 1kg 1kg Wheatberry kernels, apple, cranberry, spring Wheatberry Pepper & Chorizo Salad Cooked diced beetroot and onion in a spicy onion & apricot in a red wine vinegar dressing. 1kg sweet & sour dressing with mixed fruit peel. Code 1648 Code 114 Cooked wheatberries with grilled peppers, chorizo, spring onions & red onions in a red wine vinaigrette. Code 3586

Wholemeal Mexican Turtle Cous Cous with Lentils & Pesto V Bean & Quinoa Salad V VE 1kg 1kg Giant wholemeal couscous, green Cooked bulgur wheat & quinoa with red lentils & slow roasted tomatoes in a kidney beans, black turtle beans, sweetcorn, green pesto vinaigrette dressing. grilled red peppers & jalapeño chillies. Code 1649 Code 3587

CHEF’S TIP... Dressed salads Perfect for serving as a Mediterranean meal accompaniment or as Gluten Free Vegan Pasta Salad V VE GF Amaranth Tabbouleh & Feta Salad V Style Toasted Fregola V VE part of a deli offering, our 1kg 1kg 1kg salads are highly versatile. Fusilli pasta made from lentils with mixed Cooked bulgur wheat with amaranth, feta Toasted fregola with grilled courgettes & peppers & roasted tomatoes in a French style cheese, cauliflower, cucumber, tomato cucumber in a tomato vinaigrette dressing. dressing, a tasty gluten free alternative. & apricots in a herby dressing. Code 3588 Code 3584 Code 3585

21 All portion sizes are approximate. All pictures are for serving suggestions only and may not be a true representation of the product. Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 22 BAKERY

Soups

Created exclusively for food service, our handmade fresh soups offer a choice of traditional and innovative recipes. Perfect for lunch and light bite menus or served as a starter on a main menu.

Single Serve Soups Tomato & Basil GF Country Vegetable GF V VE Butternut Squash A smooth & creamy tomato & basil soup. A traditional chunky vegetable & Sweet Potato GF V Lentil GF V VE Code 411 soup with red lentils & herbs. A lightly spiced soup of butternut squash A smooth vegetable and lentil soup Code 425 & sweet potato with a hint of rosemary. flavoured with a hint of garlic and herbs. Our 380g grab & go range combines flavour and Carrot & Coriander GF V Code 4019 Code 405 ultimate convenience to provide the perfect package A delicate blend of carrots, Chicken GF – real soup that can be enjoyed anytime, anywhere. onion and coriander. A rich creamy chicken soup. Pea & Ham GF Spiced Parsnip & Honey GF V Code 4056 Code 430 A hearty pea & ham soup. A creamy soup of parsnips & Code 4013 spices with a hint of honey. Leek & Potato GF V VE Classic Scotch Broth Code 4052 A rustic soup made with leeks & potatoes. A wholesome soup made with vegetables, Italian Tomato & Pancetta Tomato & Basil GF V Indonesian Code 409 lamb, pearl barley & rosemary. A vibrant soup with tomatoes, red Indonesian A smooth & creamy Chickpea & Coconut Code 4053 peppers, smoked pancetta & pasta. Chickpea & Coconut GF V VE tomato & basil soup. Mushroom GF V Code 4026 A warming blend of tomatoes, chickpeas, Code 6845 GF V VE A creamy soup made with mushrooms, Beef Stew coconut, lemongrass and lime. A warming blend of tomatoes, garlic & finished with thyme. A hearty wholesome soup of chunky French Onion GF V VE Code 8692 Carrot & Coriander GF V chickpeas, coconut, Code 416 root vegetables, silverside beef and A sweet blend of sliced onions & vegetable stock. A delicate blend of carrots, lemongrass and lime. pearl barley seasoned with herbs. Code 8693 Mexican Chilli Beef onion and coriander. Code 6854 Code 6849 Chilli beef in a spiced tomato Code 6846 Spiced Carrot NEW! GF V soup with kidney beans. Butternut Squash A smooth and creamy, spiced carrot soup. Code 8694 Leek & Potato GF V VE & Sweet Potato GF V Code 417 A rustic soup made with A lightly spiced soup of Sri Lankan Chicken GF leeks & potatoes. butternut squash & sweet potato Minestrone V VE A mildly spiced tomato, chicken & spinach soup. Code 6847 with a hint of rosemary. A classic soup with vegetables & pasta. Code 8695 Code 6855 Code 401 Thai Chicken Did you know GF V VE ... Thai Chicken A fragrant soup of creamed Lentil A fragrant soup of creamed coconut and chicken coconut and chicken blended A smooth vegetable and 52% of consumers with special dietary requirements blended with lemongrass and red chilli. with lemongrass and red chilli. lentil soup flavoured with a are bored with menu choices. Code 4054 Code 6848 hint of garlic and herbs. Code 6960 Our range of fresh soups includes 4 totally allergen free varieties so there is plenty of choice for everyone! All our soups come in a pack size of 4kg • Country Vegetable 16 x 250g portions All our single serve soups • Indonesian Chickpea & Coconut come in 6 x 380g • Lentil • Leek & Potato

Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 24 BAKERY ers & seaf art oo st d

Prawns in Brine GF Crayfish Tails in Brine GF Oak Smoked Scottish Salmon Slices GF 900g drained weight 900g drained weight 454g

These ready to eat prawns are great for creating Ready to serve, crayfish tails make a great Long slices of cold smoked farmed Atlantic quick starter dishes, sandwiches or salads. alternative to prawns, simply serve in the same Salmon divided with clear interleaves, Code 203 way - in sandwiches, salads and jacket potatoes. folded and vacuum packed in a clear Code 217 pouch. This type of slice is very versatile, perfect for a wide range of dishes – from smoked salmon bagels to pasta dishes. Code 3063

Smoked Salmon D-Slice GF 250g – 6 slices turkey

‘D’ slices of cold smoked farmed Atlantic Salmon presented on a gold board and vacuum packed in a clear bag. Whether you prefer to cook your own, slice your own or need a Code 4486 time saving turkey to feed large sittings, our range ensures the focal point of your Christmas dinner is served just how you like it. Smoked Salmon D-Sliced Side GF 1kg – 20 slices Red Tractor Sliced Turkey Whole side fillet of skin on ‘D’ sliced cold Perfect for serving Christmas dinner to Raw Turkey 48 48 smoked farmed Atlantic salmon. The ‘D’ slice, large sittings, this pre-sliced cooked joint 5kg approx GF which goes from the back to the belly, includes saves time and ensures all portions are 500g / 12 - 15 slices the salmon’s rich, flavoursome brown meat. consistent with no meat going to waste! If you choose to cook your Christmas turkey Code 4487 from scratch, this skin on butterfly turkey is Sliced British red tractor farm 3mm Pre-Sliced Turkey GF a great choice! Boned and rolled, it makes assured cooked turkey slices. 4kg approx 62 x 64g portions carving easy, saving you time when preparing Code 9582 Code 4976 your festive feasts. Ardennes Pate GF Code 3250 Supreme Sliced Turkey GF 1kg – 20 portions 5mm Pre-Sliced Turkey GF 500g / 12 - 15 slices 3.5kg approx 35 x 100g portions Red Tractor Turkey Breast Joint Medium coarse pâté made with pork liver, pork & Code 5029 This premium steam cooked turkey is 48 chicken liver; Ready-to-eat and perfect for serving GF made using whole muscle meat and sliced with crusty breads as a starter or light bite. 3mm Pre-sliced Halal Turkey GF 3kg approx thicker for a quality texture. Code 8711 4kg approx 62 x 64g portion Code 3909 Code 8360 British red tractor farm assured cooked turkey breast joint, simply slice and serve Sliced Turkey Breast GF Brussels Pate GF as a traditional Christmas dinner. 500g / 12 - 15 slices 1kg – 20 portions Code 8451 Perfect for sandwiches, this sliced turkey A smooth and rich pâté made with pork liver. Superior Turkey Breast Joint GF is formed to an oval shape that covers Code 8712 3.8kg approx a slice of bread easily. Code 3548 Premium cooked turkey breast, made Duck & Orange Pate GF 48 from whole breast muscles with just Pulled Turkey NEW! GF 1kg – 20 portions a little added salt. 500g Code 385 Smooth pork, duck & chicken liver pâté with a Slow cooked turkey breast pulled giving a refreshing citrus hit. Danum Turkey Breast Joint GF shredded effect to the meat. Code 8714A 4kg approx Code 9378

Ready to slice cooked turkey breast joint, simply reheat and serve. Code 474

25 All portion sizes are approximate. All pictures are for serving suggestions only and may not be a true representation of the product. Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 26 CHRISTMAS LUNCH & DINNER , ham mon & po am rk g

Sliced Pork GF 500g

Slices of whole, rindless pork leg. 105g of raw pork per 100g of finished product. Code 3903

ken & b chic eef

Rind-on Unsmoked Whole Gammon Ham GF Pulled Ham Hock GF Horseshoe Gammon Joint GF 6kg approx. 500g 5.25kg approx. Code 6209 Raw Chicken Fillets 48 GF Sliced Cooked Chicken GF Premium Sliced Slow cooked ham hock pulled to give 5kg / Average 23 fillets 1kg 124% Topside of Beef GF The horseshoe gammon joint is the finest Produced from the finest pork leg. Cured, a shredded effect to the meat. 500g cut from the middle of the gammon. This gently tumbled and matured to give a lean, Code 8549 Skinless and boneless chicken fillets calibrated Cooked chicken breast fillets sliced into strips, raw joint is perfect for gammon steaks, full muscle gammon full of flavour. to 200-230g, with the inner fillet attached. perfect for creating fresh sandwiches and salads. Sliced cooked beef made with 125g beef per but also great boiled or roasted. Great for wrapping or stuffing to create Code 295 100g finished product. Ideal for reheating for Code 800 84% Farmhouse Ham GF CHEF’S TIP... delicious chicken dishes from scratch. dinners or artisan sandwiches. 3.5kg approx / 29 x 120g portions Code 3242 Pulled Chicken Breast 48 GF Code 2412 Rind-on Boneless 500g Unsmoked Gammon GF Leg of pork cured and cooked, Red Tractor Sliced Chicken 100% Sliced Topside Beef GF 9kg approx. with added water and Ham Slow cooked chicken breast pulled giving 500g Code 349 GF a shredded effect to the meat. Raw whole leg of gammon. Serve hot, For a more homemade 500g Code 9548 Sliced cooked beef made with 105g traditionally with parsley sauce or cold as Red Tractor 120% Directors Ham appearance, decorate the ham beef per 100g finished product. part of a buffet with a selection of cold meats. 5kg with breadcrumbs or glaze with Sliced British red tractor farm Code 375 Code 805 assured cooked chicken slices. A premium ham prepared from 120g of raw marmalade or honey and stud Code 3921 Half Gammon Ham GF pork per 100g, directors ham is a traditional with cloves. 3.5kg approx. crumbly dry ham with no added water. Code 3846 Code 324

27 All portion sizes are approximate. All pictures are for serving suggestions only and may not be a true representation of the product. Contact us on 0113 277 3001 or email sales @freshfayre.co.uk 28 as d ristm inne ch ESSENTIALS r

Unsmoked Rindless Streaky Bacon GF Sage & Onion Stuffing Slices Apple Sauce V VE GF 2.25kg 1kg 2.5kg

Unsmoked streaky bacon with added The classic partner to Christmas turkey - A traditional style apple sauce, ideal for roasts. water. Ideal for wrapping around these sage & onion stuffing slices are great Code 1722A to create homemade pigs in blankets. heated as part of a roast dinner or can Code 802 be served cold in a layered sandwich. Code 844A Bisto Gravy V 48 25 litres Pigs in blankets 210g – 12 pack Sauce V GF The nation’s favourite, great poured over 2.27 litre or a traditional roast dinner. Cocktail sausages wrapped in British Code 4155 unsmoked streaky bacon - a must have Ready to use, thick and coarse sauce for a traditional Christmas dinner. with the signature ‘kick’. Code 7738 Code 6144 Winter Spiced Berry Cordial 6 x 500ml

Pork Stuffing Balls Mashed Potato 48 V GF The juices of blackcurrants and 48 x 30g 6 x 2kg aronia berries are carefully blended with aromatic spices to create a Individual balls of pork, sage and onion stuffing. Chilled to maintain maximum taste, rich, satisfying cordial. Added to hot Code 8743 simply heat for quick service. water it creates a warming winter Code 4150 drink or makes a fabulous addition to many cocktails and mocktails. Pork & Cranberry Stuffing Balls NEW! Code 3491 48 x 30g Cranberry Sauce V VE GF 2.5kg Individual balls of pork, sage and stuffing infused with cranberries. A sweet, deep red cranberry sauce with a Code 7785 jam like texture and visible cranberries. Code 5942

29 All portion sizes are approximate. All pictures are for serving suggestions only and may not be a true representation of the product. Fresh Fayre Ltd Unit 10, Severn Way, Hunslet Industrial Estate, Leeds LS10 1BY Tel 0113 277 3001 Fax 0113 276 1540 Email [email protected]

freshfayre_food @Freshfayre_food

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