Christmas Pudding

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1111812018 Tradftlon ofChristrnas cakes and puddings Tradition of Christmas cakes and puddings The origins of Christmas are found in festivities with an abundance of meals" ln the earlier years, as soon as the weather got cold, pigs, calves and poultry were carved up into different cuts of meat. Fillets, cutlets, hams and pigs' knuckles and trotters, together with cheeses, were buried in the snow or stored in the root cellar, a sort of cold roorn. Some meats were pickled in stoneware jars, some were smoked. This was not only for winter, this was early preparation for the Christmas festivities. One of the oldest Christmas dishes known is mince pie, which originated in the Middle Ages. The orlginal recipe contained a mixture of finely chopped poultry, pheasant, partridge and rabbit. Later, sugar, apples, raisins and candied oranges and lemons were added. Over time, the meats were eliminated leaving only the sweet ingredients, introducing the "traditional" Christmas pudding. The traditional Christmas plum pudding Fruit cake, stollen and log cake are part of the Christmas tradition, served on Christmas eve or offered as gifts. The famous, typically English Christmas pudding was called a "hackin" from its many ingredients. By the 17th Century, when more sweets were added, it became the plum pudding, often prepared on Christmas mcrning, and sprinkled with brandy and flarned when served. The traditional Ghristmas fruit cake is a derivative of the Christmas pudding. lt includes raisins, dates, nuts and candied fruit, also forgetting the generous helping of brandy or rum. https:/ldidyouknow.org/christmas/cakes/ 1t2.

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Chosen for Christmas SE a SON a L SELECTIONS
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Waitrose Stock Number 429653 Name Waitrose & Partners Taste of Christmas Gift Box Net Quantity 1 Manufacturer's Name and A
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Christmas Pudding." from Bureau of Home Economics, U
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Suites December
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Breakfast and Tea Dishes. Cakes
INDEX Page Pife BREAD. Blaokherry Jam Oaka as Baking Powder Bleoalts • Blaak OkeeeUte Oaks 11 IwUi Brown BrMd S Black Pratt Oaka U Bread 1, • Boiled Icing 1* Brewa Bread 4 Breaddoagk Oaka 16 Baas • Oaka 14 Olaaamoa Baa* T Oaka FUlIng 16 OOTB Bnad 4, §, • Caramel Oaka It •raham Bleoolts wttk Yeaet.. I Ohooolete Oaka 10, tl, tt wraaaa Breed t Cheat Cake M •raham Loaf t Cocoa Cake IS Jehnny Oak* 6 Coffee Oaka 11, M Parker Beat* Bolls ( Oornetarek Cake 16 Bella 4 Oream Icing 17 Bataad Bloonlte « Cream Psffe II •alt BUtar Bread S Oream Cake 10 •on Milk Biscuits * Devils Cake 14, 10 Bert Singer Bread f Derili Food «t •teamed Corn Bread 7 Economical Oake M •teased Boetea Brown Bread. 8 Eggless Fralt Cake It Wkela Wheat Bread 6 Every Day Fralt Cake It BREAKFAST AND TEA Favorite Black Oake 10 DISHES. Feather Oake It A Vies Breakfast Dlah 116 Filling for Oake 14 Baaaaa Trlttert 114 Filling with Klokorynuts for— Baklag Powder Pancakes 116 Layer Cake 16 Blaae-Maage US Fralt Oake 14 Baakwkeat Oakee 118 Ginger Cake tO Okeeee Toads lie Gravel Oake t4 Ohesss Btrawa US Hlekorynat Oake It, li Oklakea Oatelet US Hlekorynat Loaf Oake 14 Olaaaaon XelU 116 Iolng 18 Cora Fritter! 116 Jam Oaka t4 Oream Faffs 117 Ladles' Cake tl Oretaettea of Oddi and Znda..ll7 Layer Cake 10, 11 Fraaak Toaat 118 Lemon Jelly tl Fritter* 114 Lemon Sponge Oaka 16 Soma 114 Loaf Cake It Graham Came lit, 118 Marble Oake 17, tl Graham Griddle Cake* 118 Marriage Oaka 0 Griddle Oakee 114 ktarshamallow Filling U Hlekorynat Macaroons 116 Metropolitan Oake It Hot Tamale* 11* Mixed Layer Oake tt Lsttaoe Ham Sandwiches 116 Molaaeea Oake 11, It, 18 tittle Figs la Blaaketa 119 Matioaal Oake SO Mamas lit Hat Oaka 1* Xaah 116 Old Fashioned Tea Oaka IS Faaaakaa 114 Oraage Oake SO Faaaat laadwlohes 118 Flak and White Oaka 14 Fotato Faa Oakea IIS Poor Man's Oaka It Potato BmmsUngs US Pork Oaka It Potato •satis 116 4aera Cap Oaka 11 mtos Oresasttss Hi Xallroad Sponge Oaka IT Staffed OUroe 116 Xocky Mosntaln Oaks U WaaUa 114 AagtCAKESAsajcol OakBaa.
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