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Product Catalogue Pork product catalogue www.smithfield.ro Pork product catalogue www.smithfield.ro Smithfield Prod a implementat si certificat Standardul International de Management al Mediului 14 001 : 2004 Smithfield Prod a implementat si certificat Standardul IFS (International Featured Standard), International Food Safety - versiunea 5 Smithfield Prod has implemented and certified the International Standard: Environmental Management Systhem 14 001 : 2004 Smithfield Prod has implemented and certified the IFS - version 5 (International Featured Standard) – International Food Safety Pork half carcass Semicarcasa de porc • Sweinehälften EG Schnitt • Demi-carcasse de porc • Medio cerdo en canal • Полутуша свиная • 半爿猪 • Félsertés • Mezzena di maiale Pork front quarter Sfert anterior porc • Schweine vorderteil • Quartier avant de porc • Cuarto delantero del cerdo • Передняя часть свиной полутуши • 猪前 1/4 • Sertés eleje • Quarto anteriore di maiale Pork middle Mijloc porc • Schweinemiddle wie gewachsen • Milieu de porc • Centro de cerdo • Средняя часть свиной туши • 猪中段 • Sertés középső negyed • Troncone di maiale Pork hind quarter Sfert pulpa porc • Schweineschincken mit knochen • Quartier de jambon de porc • Cuarto de jamón • Окороковая часть свиной полутуши • 猪腿肉1/4 • Kiszakĺtott sertéscomb • Quarto di prosciutto di maiale Pork for manufacturing Carne porc lucru grasimi • Schweineabschnitte Speckarten • Parures de porc graisses • Magros de despiece Grasas • Обрезь свиная Жиры • 猪碎肉 油 • Apróhús I Szalonnák • Trito di maiale, grassos Offals Organe • Organe • Offals • Despojos • Субпродукты • 内脏 • Szervek • Frattaglie Byproducts Subproduse • Nebenprodukten • Les sous-produits • Subprodcutos • Побочные продукты • 副产品 • Melléktermékek • Sottoprodotti Smithfield Prod is a state-of-the-art facility specialized in the slaughtering, deboning and packaging of pork meat. As a member of Smithfield Foods group, we stand to be a trusted supplier of healthy meat products and a reliable business partner. We are guided by our steadfast commitment to excellence when it comes to the safety of our products. Smithfield Prod carries on Comtim’s tradition, to offer the highest quality products, where all food safety rules are strictly monitored in every step of the process by a professional team, ensuring optimal, consis- tent meat quality. Through our vertically-integrated production system, we can prove the traceability of the products from farms to fork. Our products are under constant in-house quality control, supervised by the veterinary authority inspection. To guarantee that our company is operating based on best practices and quality control management, we are certified under the following standards: ISO 14001:2004 on Environmental Management System; ISO 22000:2005 on Food Safety Management System and International Food Standard Version 5:2007. Smithfield Prod detine o unitate de productie moderna, specializata in sacrificare porcine, transare şi am- balare carne de porc. Ca membru al grupului Smithfield Foods, Smithfield Prod isi asuma responsabilitatea de a fi un furnizor respectabil de produse din carne de porc de cea mai buna calitate şi totodata, de a fi un partener de afaceri de incredere. In activitatea noastra de zi cu zi suntem condusi de angajamentul nostru pentru atingerea excelentei in ceea ce priveste siguranţa alimentara a produselor noastre. Smithfield Prod continua tradiţia Comtim de a oferi produse de cea mai inalta calitate si respecta toate normele de siguranţă alimentară, în fiecare etapă a procesului de productie. Prin sistemul nostru de producţie vertical integrat putem demonstra trasabilitatea produselor noastre pornind de la fermele proprii, pana la consumatorul final, prin controlul constant al calităţii produsului, atent monitorizată de către specialistii nostri cat si de catre inspectiile autoritatilor sanitar veterinare. Drept garantie a faptului că societatea noastra functioneaza respectand cele mai bune practici de management şi de control al calităţii, am imple- mentat si certificat următoarele standarde internationale: ISO 14001:2004 - Sistemul de Management al Mediului; ISO 22000:2005- Sistemul de Management pentru Siguranţa Alimentară si IFS - Versiunea 5:2007 (Standardul International pentru Alimente). Smithfield Prod ist eine Einheit mit Ausstattungen der letzten Generation spezialisiert im Schlachten von Schweinen, Schweinefleisch von Knochen lösen und packen. In der Eigenschaft als Mitglieder der Gruppe Smithfield Foods, sind wir ein zuverlässiger Lieferant von Produkten aus gesundem Fleisch und ein ernsthafter Geschäftspartner. Wir sind geführt von unserem beständigen Engagement für Exzellenz hinsichtlich der Sicherheit unserer Produkte. Smithfield Prod setzt fort die Tradition von Comtim, Produkte von höchster Qualität zu bieten, wo alle Sicherheitsregelungen der Lebensmittel achtsam in jeder Etappe des Verfahrens von einem Fachteam überwacht werden, und dadurch eine optimale und konstante Qualität des Fleisches gesichert wird. Durch unser vertikal integriertes Produktionssystem können wir die Rückverfolgbarkeit der Produkte von der Farm bis zum Verbrauch beweisen. Unsere Produkte sind konstant unterworfen einer internen Qualitätskontrolle, überwacht von der tierärztlichen Kontrollbehörde. Um zu garantieren, dass unsere Gesellschaft aufgrund des Managementes der besten Praxis und der Qualitätskontrolle funktioniert sind wir zertifiziert laut folgenden Standarden: ISO 14001:2004 bezüglich des Umweltmanagementsystems; ISO 22000:2005 bezüglich des Standardes des Managementsystemes der Lebensmittelsicherheit und des Internationalen Standardes der Lebensmittel, Version 5:2007. Smithfield Prod est une usine à la pointe de la technique specialisé dans l’abattage, le désossage et le conditionnement de la viande de porc. En tant que membre du groupe Smithfield Foods, nous sommes un fournisseur sérieux de produits carnés sains et un partenaire commercial fiable. Nous sommes guidés par notre volonté d’excellence en matière de sécurité des produits. Smithfield Prod perpétue la tradition de Comtim pour offrir des produits de la meilleure qualité, et toutes les règles de sécurité alimentaires sont strictement suivies et contrôlées à chaque étape du processus par une équipe professionnelle, afin d’assurer une qualité de viande optimale à tout moment. Grâce à notre système de production verticale, nous pouvons offrir une traçabilité des produits de la ferme à l’assiette. Nos produits subissent un contrôle qualité interne constant, supervisé par l’inspection des instances vétérinaires. Pour garantir que notre société suit des pratiques d’excellence et exerce un contrôle qualité adéquat, nous sommes certifiés aux normes suivantes : ISO 14001:2004 sur les Systèmes de management environnement, ISO 22000:2005 sur les Systèmes de management de la sécurité des denrées alimentaires et par l’International Featured Standard Version 5:2007. Smithfield Prod cuenta con unas modernas instalaciones especializadas en el sacrificio, deshuesado y envasado de carne de porcino. Como miembro del grupo Smithfield Foods, nos enorgullecemos de ser provedores de productos cárnicos de confianza, así como un socio fiable. Nos guiamos por nuestro inquebrantable compromiso con la excelencia en lo referente a la seguridad de nuestros productos. Smithfield Prod continúa con la tradición de Comtim para ofrecer productos de la máxima calidad. Todas las normas de seguridad alimentarias son estrictamente observadas en cada paso del proceso por un equipo de profesionales, lo que garantiza la calidad óptima y constante de la carne. Mediante nuestro sistema de producción vertical integrado, podemos demostrar la trazabilidad de los productos desde la granja hasta su mesa. Nuestros productos se someten a constantes controles de calidad internos, supervisados por la inspección veterinaria competente. Para garantizar que nuestra empresa trabaja según las normas de buenas prácticas y gestión de controles de calidad, contamos con la certificación ISO 14001:2004 de Sistemas de Gestión Medioambiental; la ISO 22000:2005 de Sistemas de Gestión de Seguridad Alimentaria y la International Featured Standard Versión 5:2007. Smithfield Prod является современным предприятием, специализирующимся на забое свиней, обвалке и упаковке свиного мяса. Компания входит в состав группы компаний Smithfield Foods и пользуется репутацией проверенного поставщика мясной продукции и надежного делового партнера. Мы обеспечиваем постоянный высочайший уровень безопасности нашей продукции. Компания Smithfield Prod продолжает традицию компании Comtim, предлагая продукцию высшего качества за счет строжайшего контроля за соблюдением всех правил безопасности пищевого производства на каждом этапе технологического процесса, осуществляемого группой квалифицированных специалистов, что позволяет стабильно обеспечивать оптимальное качество мясопродуктов. Наша вертикально интегрированная система производства дает нам возможность прослеживать весь путь продукции от фермы до тарелки. Вся наша продукция подвергается непрерывному внутреннему контролю качества под надзором государственной ветеринарной службы. В качестве гарантии того, что работа нашей компании основывается на передовых практических методах и современных процедурах контроля качества, нами получены сертификаты соответствия требованиям следующих международных стандартов: ISO 14001:2004 в отношении системы рационального природопользования; ISO 22000:2005 в отношении системы обеспечения безопасности пищевых продуктов и Международного пищевого стандарта
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