DINNER SERVED MENU DAILY
APPETIZERS & SANDWICHES SOUPS
Beet Salad (VG) 10 White Asparagus Soup 10 roasted beets, strawberries, arugula, ricotta cheese doused with balsamic signature white asparagus cream glaze and olive oil soup with mushrooms, fresh herbs and sunflower oil House Mixed Greens Salad 8 mixed seasonal greens with cherry tomatoes, cucumbers, and our signature Giedre’s Cold Borscht 10 dressing chilled red beet soup with *add grilled chicken +$6 cucumber, dill, buttermilk, quail egg Kale Salad 12 kale with candied apples, carrot chips & house dressing of roasted peach and walnuts SAUSAGES Swiss Steak Salad 18 tender skirt steak cut, rainbow potatoes, sauerkraut, tomatoes Any 2 Sausages 16 Beef Blintze Rolls 14 - Bratwurst 2 blintzes with a side of sour cream - Knackwurst - Weisswurst Pierogi 13 Polish potato & cheese dumplings, topped with bacon and onions - Bauernwurst All sausages come with Currywurst 8 German-style potato salad, grilled, sliced Weisswurst in curry-ketchup with fries sauerkraut, bavarian mustard. Zapiekanka (Steak Sandwich) 15 *Each additional sausage + $5 Polish style open-faced sandwich with skirt steak, mushrooms, caramel onions, melted gruyere and house tomato sauce on baguette Bauernwurst Sandwich 14 SIDES two Bauernwursts on a hero with sauerkraut, roasted peppers, and house mustard French Fries 6 Eggplant Ratatouille (V) 11 Mashed Potatoes 6 served in cornbread shell Spaetzle 8 Mushroom Baje (V) 12 - cheese and herb (VG) sauteed mushrooms with walnut sauce served in cornbread shell - herbs (VG) - bacon Brussel Sprouts 8 MAINS Grilled Asparagus 8 Goulash 24 traditional beef chuck stew with onions, caraway seeds and a side of our Bread 3 signature house cheese spaetzle Chicken Paprikash 22 traditional chicken creamy stew with onions, Hungarian paprika and sour DESSERT cream with a side of signature house cheese spaetzle Apple Strudel 8 Schnitzel apples, lingonberries, - pork (6oz) 24 vanilla ice cream - veal (5oz) 26 *served with German style potato salad Honey Cake 8 our original recipe with walnuts Adjaruli 19 Georgian-style cheese-boat with egg and butter Ice Cream 8 *please allow us longer preparation time choice of vanilla or salted caramel Salmon with Potato Rosti 25 Norwegian salmon, cream & dill sauce, potato pancake
Cheeseburger 16 ground brisket blend, bacon red onion marmalade, brioche bun, gruyere cheese, lettuce, tomato *comes with a side of fries and house-made sauces Lamb Burger 17 lamb patty, pickled onions, goat cheese, arugula on a brioche bun (V) = Vegan (VG) = Vegetarian *comes with a side of fries and house-made sauces Lentil Burger (V) 15 mixed lentil and vegetable burger, mushrooms, caramelized onions and house marinated capers on a Tondo bun. *comes with a side of seasonal greens