HAVE GERMAN WILL TRAVEL Fastfood
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HAVE GERMAN WILL TRAVEL Fastfood WO KANN MAN ESSEN UNO TRINKEN? (Where can you get something to eat and drink?) fast food: das Fastfood fast food restaurant: das Fastfood-Restaurant, die Fastfood-Restaurants selling the sandwich. Doner stands, produ ction of the labor-intensive runs a <loner stall in Frankfurt. "The usually operated by Tw·ks, began pop sandwich. meat is different. It's better. The ping up throughout the country. They While meat is the main ingredient other ingredients, especially tomatoes, provide a segment of the Turkish pop of the <loner, during the BSE (mad are also better." ulation with a considerable source of cow disease) crisis, fish was even used. Doner fans have their favorite income. At that time turkey also became a pop Jmbiss (snack food) stand which they Today a panel of heating elements ular substitute for beef. The quality of claim serves the best, and they will substitutes for the open fire, and fac the meat used can vary radically, with often travel miles in pursuit of an tories in Germany produce frozen cheaper versions consisting of more especially tasty <loner. Berlin, the cra <loner cones - some of which are sinews than meat. To accommodate dle of <loner, is said to serve up the shipped to oth er countries where vegetarians, there is now a meatless country's tastiest. <loner has become popular, and even doner - a combination of shredded If you are visiting Germany and to resorts in Turkey patronized by red cabbage, feta cheese, tomatoes, want to track down a quality <loner Germans. The cones are skewered on shredded carrots, onions, corn niblets, kebab, check out the website: a vertical spit. The meat cooks slowly, sliced bell peppers - all topped with www.Kebab365.com. Search for a rotating around the heat. A long sauce and paprika. It is no doubt a <loner Imbiss by city on this knife, resembling a ceremonial sword, better bet for the health conscious as English/ German site. Establishments, is u sed by some to sh ave off the the average <loner packs a whopping rated by stars, are listed, some with a charred meat. Others use an electric five hundred fifty calories with twenty photograph, all with address, opening knife with a rotating disc blade, which six grams (forty percent) of fat. hours, types of <loner offered, prices, produces thinner pieces. According to The creme de la creme of <loner and comments from patrons. Der Spiege~ one entrepreneur even has stands guard their recipes for sauce As one <loner connoisseur says, plans of installing a robot-operated and bake the pita bread on the "Doner macht schoner." ("Doner <loner-carving machine to streamline premises. Nonetheless, the best <loner makes you prettier") is in Turkey, says Bulent Bulut who Doner Kebab Sandwich (freshly baked Pita 8read stuffed with lettuce, Doner meat, Tomato, Cucumbers, Cabbage, and Garlic Sauce} .