Welcome to the services of Konopelski Katering Menus

Below is a complete listing of our menu options. Although you can choose any of our menus for your event, some menus work better for specific events than others. For your convenience, we have recommended menus based on the type of your event. Events are divided into Social or Corporate. Our pricing is based on your event, the date, location, and the number of guests. Please call or email our office to discuss pricing or to arrange a personal meeting and/or tour of our facilities. Our friendly and professional staff looks forward to speaking with you.

Menu Selections Personal Catering Corporate Catering Beverages WEDDING COMPANY MEETING Hors d’oeuvres, Stations, Sit Down Dinners, Hot Buffets, Lunch Menu, Breakfast and Brunch Menu, Breakfast and Hot and Cold Buffets. Party Trays, Special Occasion, Hot Buffets, Hot and Cold Buffet, Box Lunches. Brunch Menus HOUSE PARTY Hors d’oeuvres, Party Trays, Stations, Special Occasion, COMPANY PICNIC Sandwiches, Salads Hot Buffets, Hot & Cold Buffets, Picnic Buffet Hot Style. Picnic Buffet Hot Style, Picnic Menus and Soups FUNERAL GATHERING EMPLOYEE APPRECIATION LUNCH Lunch Menus Hors d’oeuvres, Party Trays, Special Occasion, Lunch Menu, Hot Buffets, Hot and Cold Buffet, Hot Hot Buffets, Comfort Food, Hot and Cold Buffets. Style Picnic Buffet Box Lunches and FAMILY REUNIONS / PICNICS EMPLOYEE SAFETY RECOGNITION Sandwich Tray Menu Hot & Cold Buffet, Picnic Buffet Hot Style, Picnic Menus Lunch Menu, Hot Buffets, Hot and Cold Buffet, Hot Style Picnic Buffet Hot and Cold Buffet CLASS REUNIONS Hors d’oeuvres, Party Trays, Stations, Sit Down Dinners, EMPLOYEE APPRECIATION BREAKFAST Picnic Buffet Hot Style Hot Buffets, Picnic Buffet Hot Style, Picnic Menus. Breakfast and Brunch Menu Picnic Menus GRADUATION PARTIES HOLIDAY PARTY Hors d’oeuvres, Party Trays, Stations, Special Occasion, Hors d’oeuvres, Party Trays, Stations, Sit Down Dinners, Special Occasion Menus Hot Buffets, Hot & Cold Buffets, Picnic Buffet Hot Style. Hot Buffets, Breakfast and Brunch, Hot & Cold Buffets. BRIDAL / BABY SHOWER Party Trays OPEN HOUSE Hors d’oeuvres, Party Trays, Stations, Special Occasion, Hors d’oeuvres, Party Trays, Stations. Hot Buffets, Hot and Cold Buffets. Hors d’oeuvers GOLF TOURNAMENT SWEET 16 BIRTHDAY PARTY Hors d’oeuvres Packages Picnic Buffet Hot Style, Picnic Menus, Hors d’oeuvres, Party Trays, Stations, Special Occasion, Hot and Cold Buffett. Hot Buffets, Hot & Cold Buffets. Stations Menu ANNIVERSARY PARTY Sit Down Dinners Hors d’oeuvres, Party Trays, Stations, Special Occasion, Sit Down Dinner, Hot Buffets, Hot & Cold Buffets. Hot Buffet Dinners BIRTHDAY PARTY – KIDS Comfort Food Buffet Special Occasion, Hot Buffets, Hot & Cold Buffet, Picnic Buffet Hot Style Ala Cart Menu BIRTHDAY PARTY - ADULTS Desserts Hors d’oeuvres, Party Trays, Stations, Special Occasion, Sit Down Dinner, Hot Buffets, Hot & Cold Buffets. BOWLING BANQUET Special Occasion, Hot Buffets, Comfort Food, Hot & Cold Buffet, Picnic Buffet Hot Style. SPORTS BANQUET Special Occasion, Hot Buffets, Comfort Food, Hot & Cold Buffet, Picnic Buffet Hot Style. FUNDRAISER Hot Buffets, Comfort Food, Hot & Cold Buffet, Picnic Buffet Hot Style.

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Beverages

Choose the Beverage selection to compliment your menu and event.

Cold Assorted Soft Drink Bar Hot Coffee, Tea Beverage Bar Assortment of Sodas, Teas, and Bottled Water Hot Coffee, Decaffeinated Coffee, and Tea

Cold Picnic Beverage Bar Upscale Hot Coffee Bar* Lemonade, Iced Tea, Bottled Water Coffee with assorted Flavors and Liquors such as: Kailua, Cointreau, and Bailey’s along with all Specialty Beverage Bars* the main stay coffee additions MARTINI BAR Hot Chocolate Bar Assortment of Vodkas and Gin along with all the ingredients to create: Hot Chocolate with: Dirty Martini Whipped Cream Cosmopolitan Chocolate Drizzle Blue Moon Martini Caramel Drizzle Church Lady Martini Raspberry Drizzle Manhattan-tini Chocolate Shavings Palm Beach Marshmallows Summer Breeze Waikiki Martini Shrimp-tini Oyster Shooter-tini BLOODY MARY BAR Assortment of Vodkas, Bloody Mary Mixes and a host of garnishes including: Bacon Strips Celery Olives Lemons Limes Horseradish Cheese Sticks Special Sauces MOJITO BAR Assortment of Rums, Fresh Mint, Lime, Cane Sugar

* Alcohol to be supplied by customer.

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Breakfast and Brunch Menus

We offer a variety of breakfast menus. Choose from the sample menus below or allow our chef to help you create a menu of your own.

Continental Breakfast Select Coffee Break Your choice of Select or Deluxe Coffee Break Fresh Brewed Coffee and Tea in addition to: Assorted Chilled Fruit Juices Seasonal Fresh Fruit Assorted Pastries & Muffins

Breakfast Deluxe Coffee Break Your choice of Select or Deluxe Coffee Break Fresh Brewed Coffee and Tea in addition to: Fresh Squeezed Orange Juice Seasonal Fresh Fruit Cinnamon French Toast Bread Pudding Fresh Scrambled Eggs Variety of Fresh Baked Muffins: Home Fried Potatoes Banana Walnut Bacon or Sausage Apple Crumb Blueberry Chocolate Chip Brunch Toffee Pecan Fresh Baked Sticky Buns Your choice of Select or Deluxe Coffee Break in addition to: Sliced Seasonal Fresh Fruit Choice of Soup (See Soup Menu) Chicken Salad with Rolls Cinnamon French Toast Bread Pudding Scrambled Eggs Home Fried Potatoes Bacon or Sausage Baked Glazed Ham with Rolls

Make Your Own Omelet Your choice of Select or Deluxe Coffee Break in addition to: Omelet Toppings to include: Ham, Tomatoes, Green Peppers, Onions, Mushrooms, Shredded Cheese. Bacon or Sausage Home Fried Potatoes Sliced Seasonal Fresh Fruit

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Sandwiches, Salads, and Soups

The following listing of Sandwiches, Salads, and Soups are divided into Artisan or Traditional and are available when the Lunch, or Box Lunch Menus are chosen.

Artisan Sandwiches Traditional Sandwiches Our Artisan Sandwiches are made with Oven Roasted Meats, Our Traditional Sandwiches made with the finest lunch meats and are a variety of Fresh Baked Breads, the freshest ingredients and served on your choice of Panini Rolls, Croissants, Kaiser Rolls, White, Wheat, homemade Condiments. Multi-Grain, or Rye Bread with choice of Mayonnaise or Mustard. Roast Beef and Aged Cheddar - Oven Roasted Beef and Lean Roast Beef and Cheddar - Sliced Roast Beef, Cheddar Cheddar Cheese, Romaine Lettuce, Topped with Horseradish Cheese, Lettuce, Tomato Mayonnaise. Breast of Turkey and Provolone - Sliced Turkey, Provolone Cheese, Roast Beef and Asiago Cheese - Oven Roasted Beef and Asiago Lettuce, Tomato Cheese, Bed of Greens, Roasted Red Pepper Aioli Baked Ham and Swiss - Sliced Baked Ham, Swiss Cheese, Lettuce, Garlic Roast Beef - Oven Roasted Beef, Provolone, Leaf Lettuce, Tomato Roasted Garlic Aioli Breast of Chicken Salad - All White Meat Chicken Salad, Lettuce, Grilled London Broil and Blue Cheese - Sliced Grilled London Tomato Broil, Bed of Greens, Blue Cheese Aioli Tuna Salad - Tuna Salad, Lettuce, Tomato Breast of Turkey Bacon and Avocado - Oven Roasted Breast of Turkey, Bacon, Avocado, Spinach and Roasted Tomato, Artisan Salads Lemon Aioli Southwestern Turkey - Oven Roasted Breast of Turkey, Pepper Sweet Greens - Mixed Field Greens with Granny Smith Apples, Jack Cheese, Leaf Lettuce, Tomato, Chipotle Mayo Walnuts, Goat Cheese, Dried Cranberries, Strawberry Vinaigrette Grilled Baked Ham and Brie - Crispy Grilled Ham, Brie, Mixed Classic Caesar - Romaine Lettuce topped with Shaved Parmesan, Greens, Sweet & Spicy Sriracha Sauce Croutons, Caesar Dressing Grilled Breast of Chicken and Artichoke - Sliced Grilled Breast Wedge with Blue - Wedges of Iceberg Lettuce, Diced Tomatoes, of Chicken, Bed of Greens, Roasted Tomato, Artichoke and Bacon, Gorgonzola Dressing Parmesan Spread. Caprese - Bib Lettuce, Tomatoes, Fresh Buffalo Mozzarella, Fresh Grilled Breast of Chicken Mexicano - Sliced Grilled Breast of Basil with Balsamic and Olive Oil Chicken, Cheddar Cheese, Lettuce, Tomato, Chipotle Mayo Spinach - Fresh Spinach, Grilled onions, Gilled Ham, Gorgonzola Buffalo Chicken - Sliced Grilled Breast of Chicken, Leaf Lettuce, Cheese, Light Vinaigrette Buffalo Sauce with Bleu Cheese Dressing The BLT - Bacon, Lettuce, Tomato, and American Cheese, Roasted Pesto Chicken - Sliced Grilled Breast of Chicken, Mixed Greens, Tomato Dressing Chopped Tomatoes, Basil Pesto Spread Thai Chicken Noodle Salad - Breast of Chicken, Lettuce, Asian Chicken, Bacon and Avocado - Sliced Grilled Breast of Chicken, Noodles, Mint, Peanuts, Spicy Peanut Dressing Bacon, Pepper Jack Cheese, Chopped Tomatoes, Avocado Spread Vietnamese Chicken Salad - Breast of Chicken, Shredded Caprese - Roasted Tomato, Fresh Buffalo Mozzarella, Fresh Basil, Cabbage, Mint, Peanuts, Vietnamese Sweet and Spicy Dressing Olive Oil, Sweet Balsamic Glaze Grilled Vegetable and Goat Cheese - Grilled Portabella, Zucchini, Traditional Salads Red Peppers, Mixed Greens, Goat Cheese, Sweet Balsamic Glaze Grilled Chicken Caesar - Slices of Grilled Chicken, Romaine Garden Salad - Mixed Greens, Tomato, Croutons, Choice of Dressing Lettuce, Parmesan Cheese, Caesar Dressing Caesar Salad - Romaine Lettuce, Parmesan Cheese, Croutons, Caesar Dressing Soups Chef Salad - Mixed Greens, Tomato, Ham, Provolone, Egg, Olives, Choice of Dressing Chicken Corn Noodle Lobster Bisque Greek Salad - Lettuce, Tomato, Onion, Cucumber, Kalamata Olives, New England Clam Chowder Crab Bisque Parsley, Fetta Cheese, Greek Dressing Italian Wedding Soup Fire Roasted Tomato Bisque White Bean with Bacon Bisque Tomato Bolognese Lemon Chicken Orzo Soup French Onion Soup Tomato Macaroni & Cheese Soup Bloody Mary Soup White Bean Chicken Chili Guinness Cheddar Soup Garlic Smashed Potato Soup Thai Curry Chicken Rice Soup Broccoli and Cheddar Soup Cheddar Baked Potato Soup Mashed Potato & Beef Gravy Soup

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Lunch Menus

Our Lunch Menus offer both hot and cold options. When choosing a menu that offers a Sandwich, Salad, or Soup, you may make your selection from our complete listing of Traditional and Artisan Sandwiches and Salads Menu. Soup may be added to any of the following menus.

SANDWICH & SALAD LUNCHEON LONDON BROIL LUNCHEON Tray of Assorted Traditional or Artisan Sandwiches London Broil with Mushroom Sauce Choice of Traditional or Artisan Salads Oven Browned Potatoes and Sugar Snap Peas Tray of Pickles and Olives or Potato Chips Roll & Butter and a Fresh Baked Dessert Fresh Baked Cookies or Fresh Fruit PA DUTCH LUNCHEON SANDWICH & SOUP LUNCHEON Chicken Pot Pie Tray of Assorted Traditional or Artisan Sandwiches Roll & Butter and a Fresh Baked Dessert Choice of Soup Side Salad of the Day PEPPER STEAK LUNCHEON Tray of Pickles and Olives or Potato Chips Pepper Steak with Onions and Peppers with White Rice Fresh Baked Cookies or Fresh Fruit Roll & Butter and a Fresh Baked Dessert WRAP SANDWICH LUNCHEON CHILI LUNCHEON Tray of Assorted Traditional or Artisan Wrap Sandwiches Beef or Chicken Chili with Shredded Cheese and Sour Cream Side Salad of the Day Corn Bread & Butter and a Fresh Baked Dessert Tray of Pickles & Olives or Potato Chips Fresh Baked Cookies or Fresh Fruit BEEF STROGANOFF LUNCHEON Beef Stroganoff with Fluffy Noodles PANINI SANDWICH LUNCHEON Roll & Butter and a Fresh Baked Dessert Tray of Assorted Traditional or Artisan Panini Sandwiches Side Salad of the Day PORK & SAUERKRAUT LUNCHEON Tray of Pickles & Olives or Potato Chips Pulled Roasted Pork Fresh Baked Cookies or Fresh Fruit Sauerkraut Mashed Potatoes ITALIAN LUNCHEON Pork Gravy Toasted Garlic Bread with Cheese Roll & Butter and a Fresh Baked Dessert Baked Ziti or Penne Bruschetta Topped with Mozzarella Tossed Garden Salad w/Choice of Dressing BEEF ROAST LUNCHEON Fresh Baked Dessert Fall off the bone Roast Beef Beef Gravy TURKEY LUNCHEON Mashed Potatoes Roast Breast of Turkey Green Beans Apple Sage Filling Roll & Butter and a Fresh Baked Dessert Yellow Sweet Corn Roll and Butter Fresh Baked Dessert CHICKEN LUNCHEON Rosemary Garlic Chicken Baked Potato Steamed Broccoli Roll & Butter Fresh Baked Dessert

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Box Lunches and Sandwich Tray Menu

The Box lunch and Sandwich Tray menu is perfect for small groups or for people who are on the go. You may order an assortment or specific Entrées . Please refer to our Sandwich, Salad, and Soup Menu for a complete listing of our Traditional and Artisan Entrée Sandwiches and Salads.

Sandwich Tray Menu Box Lunch Menu Includes an Assortment of Traditional or Artisan Sandwiches STANDARD BOX LUNCH Side Salad Includes a choice of Traditional or Artisan Snack Entrée Sandwich or Salad Dessert Fresh Fruit Paper Products Cubed Cheese Utensils Utensils SIDE SALADS SELECT BOX LUNCH (Choice of One) Includes a choice of Traditional or Artisan Parmesan Pasta Salad Entrée Sandwich or Salad Coleslaw Fresh Fruit Apple Sauce Snack Broccoli & Cheese Salad Side Salad Fresh Fruit Dessert Ranch Pasta Salad Utensils Red Bliss Potato Salad SNACKS DELUXE BOX LUNCH Includes a choice of Traditional or Artisan (Choice of One) Entrée Sandwich or Salad Potato Chips Crackers Fresh Fruit Pretzels Side Salad Dill Pickle Imported Cheese Cubed Cheese Gourmet Dessert Red Beet Egg Mint Carrot Sticks Utensils DESSERTS Dessert of the Day BEVERAGES Assorted Sodas, Teas, and Water

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Hot & Cold Buffet

Hot and Cold Buffets offer a large variety of food which will be sure to please all of your guests. Begin with your choice of any of our three Cold Buffets and add as many hot items as you like. The Select and Premium Cold Buffets offer the finest Lunch Meats while the Gourmet Cold Buffet offers Oven Roasted Meats.

Select Cold Buffet Gourmet Cold Buffet Roast Beef Oven Roasted Top Round of Beef Turkey Breast Oven Roasted Breast of Turkey Baked Ham Oven Roasted Smoked Baked Ham Ring Bologna Sliced White American Cheese White American Cheese Sliced Swiss Cheese Swiss Cheese Choice of Two Salads: Longhorn Cheese (cubed) Red Bliss Potato Salad Potato Salad Parmesan Pasta Salad Parmesan Pasta Salad Fresh Garden Salad Lettuce Broccoli and Bacon Salad Sliced Tomatoes Sliced Tomato and Lettuce Tray Fresh Fruit Assortment Sliced Onions Intl. & Domestic Cheese Tray with Crackers Pickles Crudités with Dip Black & Green Olives Rye and White Italian Bread Chips and Pretzels Artisan Rolls Wheat and Rye Bread Condiments and Paper Products Condiments and Paper Products Hot Items (to add to Cold Buffets) Premium Cold Buffet Deep Fried Chicken Roast Beef Barbecued Chicken Turkey Breast Baked Chicken Baked Ham Italian Sausage & Meatballs Pepperoni Grilled Sausage w/ Onions and Peppers Ring Bologna Swedish Meatballs with Mushrooms White American Cheese Baked Ziti with Mozzarella Cheese Swiss Cheese Penne Bruschetta with Mozzarella Cheese Longhorn Cheese (cubed) Italian Shells with Mozzarella Cheese Potato Salad Macaroni and Cheese Parmesan Pasta Salad Ham and Scalloped Potatoes Lettuce Kielbasa Sliced Tomatoes Galumpki Sliced Onions Pierogies Red Beet Eggs Beef Stroganoff Pickles with Noodles Black & Green Olives Haluski Chips and Pretzels Chicken Pot Pie Baked Lima Beans Kaiser Rolls Soup (See Soup Menu) Wheat and Rye Bread Beef Chili Condiments and Paper Products Chicken Chili Meatloaf

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Picnic Buffet - Hot Style

The Hot Style Picnic Buffet allows you to choose as many hot items as you like with the addition of all the cold items.

Hot Items Cold Itmes Quarter Pound Ground Beef Hamburgers Fresh Potato Salad Quarter Pound Ground Beef Cheeseburgers Parmesan Pasta Salad Large Hot Dogs Crisp Lettuce Coney Island Hot Dogs Garden Tomatoes Chili Dogs Sweet Onions Italian Meatball Sandwich Kosher Pickles Steak Sandwich with Onions Black and Green Olives Philly Cheese Steak with Onions and Cheese Wiz Chips and Pretzels California Cheese Steak Hoagie with Lettuce, Tomato, and Mayo Buffalo Chicken Cheese Steak Honey Mustard Chicken Cheese Steak Grilled Ham and Cheese Hoagie with Lettuce, Tomato, and Mayo Chicken Parmesan Sandwich Italian Sausage Sandwich with Onions and Peppers Kielbasa Sandwich Chicken Corn Noodle Soup Baked Lima Beans with Bacon Penne Bruschetta Baked Ziti topped with Mozzarella Cheese Italian Shells topped with Mozzarella Cheese Pierogies in Butter and Onion Sauce Golden Deep Fried Chicken Tangy Barbecued Chicken Beef Barbecue Sandwich Pork Barbecue Sandwich Turkey Barbecue Sandwich Pulled Pork Sandwich Grilled Breast of Chicken Sandwich New England Fish Sandwich Gyro

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Picnic Menus

We offer an extensive selection of Picnic Menus. Also offered are picnic style Snack, Lunch, Dessert and Beverage Menus to complete your outdoor event. You may choose to have these menus served at our Willow Glen Park or at your location.

Picnic Dinners Picnic Dinner Entrée Choices A Picnic Dinner is a predetermined choice of Entrées with SHEARER’S CHICKEN DINNER a selection of sides. To select a Picnic Dinner that is right for A half of Shearer’s famous barbecued chicken slowly grilled over a your event and budget, simply choose a Level; Standard, Se- special blend of natural hardwood coals and basted with Shearer’s lect, or Deluxe, than choose your Entrée Choice. If your group special marinade. is over 100 and you would like to offer your guests a choice, you may choose two Entrées. You must give us the exact SHEARER’S CHILDREN’S CHICKEN DINNER count of how many of each Entrée you need for your event. A whole leg of Shearer’s famous barbecued chicken slowly grilled over a special blend of natural hardwood coals and basted with Shearer’s special marinade. Picnic Dinner Level Options SHEARER’S CHICKEN AND RIB DINNER STANDARD PICNIC DINNER A quarter of Shearer’s famous barbecued chicken and a third of a rack of meaty spare ribs slowly grilled over a special blend of natu- Entrée Choice ral hardwood coals and basted with Shearer’s special marinade. Baked Idaho Potato with butter Fresh Local Sweet Corn on the Cob SPARE RIB DINNER Homemade Pepper Cabbage A half rack of meaty spare ribs slowly roasted and basted with our Fresh Baked Rolls with butter own barbecue sauce. SELECT PICNIC DINNER STEAK DINNER 12 OZ Entrée Choice A 12 oz. char-broiled Delmonico steak marinated in olive oil with Baked Idaho Potato with butter fresh herbs and garlic, grilled to your liking. Fresh Local Sweet Corn on the Cob STEAK DINNER 2 LB PA Dutch Chicken Corn Noodle Soup A generous 2 lb. char-broiled Delmonico steak marinated in olive oil Homemade Pepper Cabbage with fresh herbs and garlic, grilled to your liking. Parmesan Pasta Salad Fresh Baked Rolls with butter SHRIMP DINNER Sliced Watermelon A dozen large Gulf Shrimp steamed to perfection, served with sweet melted butter. DELUXE PICNIC DINNER Entrée Choice LOBSTER TAIL DINNER 8 OZ Baked Idaho Potato with butter A half- pound warm water lobster tail steamed to perfection, served Fresh Local Sweet Corn on the Cob with sweet melted butter. PA Dutch Chicken Corn Noodle Soup LOBSTER TAIL DINNER 10 OZ Homemade Pepper Cabbage A generous 10 oz. cold water lobster tail steamed to perfection, Parmesan Pasta Salad served with sweet melted butter. Fresh Garden Salad Summer Fresh Cucumber-Tomato Salad WHOLE LOBSTER DINNER Crispy Vegetable Tray with Dip A whole Maine lobster steamed to perfection, served with sweet Assortment of Pickles and Olives melted butter. Pretzels and Potato Chips Sliced Watermelon Fresh Baked Chocolate Brownies

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Picnic Menus (continued)

Picnic & Theme Buffets Picnic Additional Selections Menu*

Picnic Buffets allow you to offer your guests a large assortment STEAMED CLAMS: of Entrées and sides. A Dozen Steamed Clams with Sweet Melted Butter. OLD FASHIONED PICNIC BUFFET STEAMED SHRIMP: Italian Meatball Sandwich, Large Hot Dogs, Shearer’s Famous Bar- A Dozen Steamed Shrimp with Sweet Melted Butter. becued Chicken, Turkey Barbecue Sandwich, Choice of one: Chicken Corn Noodle Soup or Baked Lima Beans with Bacon, Fresh Potato STEAMED JUMBO MARYLAND CRABS: Salad, Parmesan Pasta Salad, Pepper Cabbage, Pickles, and Olives, Jumbo Maryland Crabs Steamed in our Spicy Old Bay Seasoning. Chips and Pretzels ICED RAW BAR: COUNTRY BARBECUE BUFFET A Selection of Clams and Oysters on the Half Shell Served with Shearer’s Famous Barbecued Chicken, Spare Ribs, Large Hot Dogs, Lemon and Cocktail Sauce. Baked Ziti, Choice of one: Chicken Corn Noodle Soup or Baked Lima Beans with Bacon, Fresh Potato Salad, Parmesan Pasta Salad, BUFFALO WINGS: Pepper Cabbage, Assorted Cubed Meats and Cheeses, Pickles and Chicken Wings Served with your Choice of Sauce: Medium, Hot, Olives, Chips and Pretzels. BBQ, Ranch or Honey Mustard. BUSINESSMEN’S LOBSTER AND STEAK FEST Hors d’oeuvres selection to include: Raw Bar featuring Clams and Picnic Lunch Menus* Oysters on the half shell, Cubed Meats and Cheeses, Hot Wings, Chips and Pretzels. Dinner to include: Choice of Whole Maine Lob- STANDARD LUNCH: ster or 2 lb. Char-broil Delmonico steak, Homemade Macaroni and Large Hot Dogs, Choice of one: Soup (Chicken Corn Noodle Soup Cheese, Stewed Tomatoes, Steamed Green Beans, Pepper Cabbage, or New England Clam chowder) or Baked Lima Beans with Ba- and Ice Cream Sundae Bar. con), Chips, Pretzels, Pickles, and Olives. CARIBBEAN BUFFET SELECT LUNCH: Roasted Chicken with Jamaican Jerk Marinade, Pulled Pork Sandwich Quarter Pound Hamburgers, Large Hot Dogs, Choice of one: Soup with Mango Chutney or Caribbean Kicker BBQ Sauce, Catch of the (Chicken Corn Noodle Soup or New England Clam chowder) or Day’o, Rice Creole, Mashed Sweet Potatoes, Calypso Garden Salad Baked Lima Beans with Bacon), Side Salad, chips, Pretzels, Pickles, with Thousand Islands Dressing, Cucumber Salad with Vine Ripened and Olives. Tomatoes, Caribbean Coconut Cole Slaw, Fresh Island Fruit Tray, Sun Chips with Calypso Queen Fruit Salsa DELUXE LUNCH: Meatball Sandwich, Quarter Pound Hamburgers, Large Hot Dogs, OLD FASHIONED PORK ROAST Choice of one: Soup (Chicken Corn Noodle Soup or New England Slow Roasted Pork, Tangy Barbecue Sauce, Fresh Baked Kaiser Rolls, Clam chowder) or Baked Lima Beans with Bacon), Side Salad, Baked Idaho Potatoes with Butter, Fresh Picked Local Sweet Corn on Sliced Watermelon, chips, Pretzels, Pickles, and Olives. the Cob, Applesauce with Cinnamon. HAWAIIAN LUAU Picnic Snack Menus* Roasted Kailua Pork, Barbecued Spare Ribs, Chicken Teriyaki, Grilled Mahi Mahi, Shrimp Fried Rice, Baked Sweet Potato, Hawaiian ALL DAY SNACK: Garden Salad with Green Goddess Dressing, Hawaiian Potato Salad, Chips, Pretzels, and Popcorn Oriental Cole Slaw, Namasu Cucumber Salad, and Fresh Island Fruit. STANDARD SNACK: TEX-MEX Assorted Cubed Meats, Ring Bologna, and Cheeses, Chips, Pretzels, Marinated Beef Brisket Sandwich, Tacos, Slow Cooked Chicken Bar- Pickles, and Olives. becue, Five Alarm Chili, Smokehouse Baked Beans with Bacon, Fresh Sweet Corn on the Cob, Homemade Pepper Cabbage, Tex-Mex Salad SELECT SNACK: with Conqueso Dressing, Cornbread, and Tortilla Chips with Salsa. Sliced Fresh Fruit, Fresh Vegetable Tray, Assorted Cubed Cheeses CARNIVAL with Crackers and Mustards. Italian Sausage Sandwich with Onions & Peppers, Steak Sandwich, DELUXE SNACK: Pizza, Quarter Pound Hamburgers, Coney Island Hot Dogs, Fresh Lo- Buffalo Wings, Swedish Meatballs, Assorted Cubed Meats, Ring cal Sweet Corn on the Cob, French Fries, Pickles and Olives, Lettuce, Bologna and Cheeses, Chips, Pretzels, Pickles, and Olives. Tomatoes, and Onions, Popcorn, Chips and Pretzels, Double Dutch Chocolate Cake, Hand Dipped Ice Cream, and Watermelon Slices. Picnic Dessert Menu* Hand Dipped Ice Cream Funnel Cakes Cold Picnic Beverage Bar Ice Cream Novelties Watermelon Slices Assorted Sodas, Lemonade, Iced Tea, Bottled Water Standard Ice Cream Sundae Bar Chocolate Cake Deluxe Ice Cream Sundae Bar Chocolate Brownies Fresh Popped Popcorn Ice Cream & Cake or Brownies Snow Cones Home Baked Cookies Cotton Candy Candy Store Sandy Candy Roasted Peanuts 94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] *to be added to event in addition to main menu Special Occasions Menu

Whether your event is Social or Corporate, our Special Occasions Menu offers uniquely designed menus that are a perfect fit for your individual special occasion. When choosing a menu that offers a Sandwich, Salad, or Soup, you may make your selection from our complete listing of Traditional and Artisan Sandwiches and Salads Menu. Soup may be added to any of the following menus.

THE BRIDAL SHOWER THE BACHELOR PARTY Choice of Traditional or Artisan Sandwiches Italian Sausage Sandwiches Red Bliss Potato Salad Buffalo Wings (hot or mild) Caesar Salad Macaroni Salad Fresh Fruit Tray Cubed Cheese Tray Assorted Cubed Cheeses Pretzels and Potato Chips MONDAY NIGHT FOOTBALL THE OPEN HOUSE Your choice of Traditional or Artisan Sandwiches Crab Salad Ball with Crackers Buffalo Chicken Wings (hot or mild) Assorted Cheeses with Mustards and Crackers Red Bliss Potato Salad Vegetable Tray with Dip Pickle and Olive Tray Fresh Fruit Tray Pretzels and Potato Chips MEXICAN FIESTA THE BABY SHOWER Chicken Enchiladas Your choice of Traditional or Artisan Sandwiches Mexican Tacos Your choice of Soup Spanish Rice Broccoli & Cheese Salad Tortilla Chips with Salsa Fresh Fruit Tray Baked Brie with French Bread and Grapes FOURTH OF JULY PARTY Deep Fried Chicken THE TAILGATE PARTY Pulled Pork Sandwich Hot London Broil Sandwiches Sweet Corn on the Cob Barbecued Spare Ribs Parmesan Pasta Salad Shredded Cole Slaw Garden Salad Parmesan Pasta Salad Fresh Fruit Tray Assorted Cubed Cheeses Vegetable Tray with Dip Pretzels and Potato Chips Pretzels and Potato Chips SOUTHERN PICNIC POLKA PARTY Pulled Pork Sandwich Cucumber Salad London Broil Sandwich Kielbasa Marinated Grilled Breast of Chicken Sandwich Galumpkis Black Beans Pierogie Grilled Vegetables Rolls and Butter Corn Bread Shredded Coleslaw CHILDREN’S BIRTHDAY PARTY Hot Dogs Chicken Tenders with BBQ and Honey Mustard Dipping Sauces Macaroni and Cheese Apple Sauce

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Party Trays

Party Trays make a great addition to any menu. They may be used as Appetizers prior to your meal or may be combined to create your entire menu.

FRESH FRUIT TRAY EASTERN SHORE CRAB SALAD BALL Featuring Watermelon, Cantaloupe, Honeydew, With Crackers Pineapple, Grapes, Strawberries JUMBO SNOW CRAB CLAWS FRESH VEGETABLE TRAY With lemons and cocktail sauce Featuring Carrots, Celery, Broccoli, Cauliflower, Cherry Tomatoes, Ranch Dip MARYLAND CRAB CLAWS With lemons and cocktail sauce MARINATED VEGETABLE TRAY Featuring Artichoke Hearts, Asparagus, Mush- STEAMED MEDIUM SHRIMP TRAY rooms, Heart of Palm, Red Peppers, Brussels Pick & Peel with lemons and cocktail sauce Sprouts (Plain or Old Bay Style) GRILLED VEGETABLE TRAY STEAMED LARGE SHRIMP TRAY Featuring Zucchini, Squash, Red Peppers, Portabel- Peeled with lemons and cocktail sauce (Plain or Old la Mushrooms, Asparagus, Brussels Sprouts Bay Style) INTERNATIONAL AND HAND CARVED FILET OF BEEF TRAY DOMESTIC CHEESE TRAY With French Rolls and Horseradish Mayonnaise Featuring an assortment of I&D Cheeses, Spicy and Plain Fruit Preserves, Almonds, Fresh Fruit HAND CARVED ROASTED BREAST and Crackers OF TURKEY TRAY BAKED BRIE With French Rolls and Tarragon Aioli With Puff Pastry, Spicy and Plain Fruit Preserves, HAND CARVED BAKED HAM TRAY Fresh Fruit and French Bread With French Rolls and Farm House Mustard DOMESTIC CHEESE TRAY HAND CARVED Featuring an assortment of Domestic Cheeses, LONDON BROIL TRAY Farm House Mustard and Crackers With French Rolls and Gorgonzola Butter LOADED TORTILLA CHIPS With Ground Beef, Salsa, Lettuce, Tomato, Cheese, Sour Cream, and Black Olives MIDDLE EASTERN HUMMUS With Roasted Red Pepper and Roasted Garlic with Pita Triangles

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Hors d’oeuvres Menu

The following is an assortment of Hors d’oeuvres you may choose for your Cocktail hour or entire event. Choose the items individually or create your menu by using one of our Hors d’oeuvres Packages. You may also add items from our Stations or Desserts Menus to complement your event. The Hors d’ oeuvres are prepared in trays of fifty.

Poultry Vegetables/Fruits / Cheeses Seafood HOT HOT HOT Chicken and Pepper Jack Quesadilla Traditional Bruschetta with Balsamic Glaze Grilled Shrimp with Wasabi Dipping Sauce Spicy Chicken Rolls Grilled Portabella and Mascarpone Crostini Lobster, Macaroni and Cheese Tartlets Cajun Chicken Emeril Stuffed Mushroom with Brie and Bacon Mushrooms stuffed with Crab Chicken Cacciatore Calzone Porcini Mushrooms in Phyllo Cup Seafood American in Puff Pastry Chicken Satay with Spicy Peanut Sauce Grilled Vegetables Quesadilla Shrimp Focaccia Grilled Chicken and Artichoke Flatbread Spanokopita Clams Casino Duck w/ Mango Salsa on Wonton Crisp Mini Red Potato Skins w/ Cheddar & Bacon Petite Maryland Crab Cakes Chicken Quesadilla: Avocado, Chipotle Cream Warm Artichoke and Parmesan Beignet Pan Seared Rare Tuna, Wasabi Dipping Sauce Wings: Hot, Mild, Ranch, Honey Mustard, BBQ Steamed Asian Seafood Dumplings Crab Filled Artichoke Hearts Chicken Tenders with Dipping Sauce with Lobster Sauce Cajun Shrimp Emeril Spicy Southwestern Chicken and Cheddar Mini Vegetable Spring Rolls: Sweet Chili Sauce Scallops Teriyaki wrapped in Bacon Soup Shooter Roasted Vegetables, Goat Cheese Flatbread Lobster, Sun Dried Tomato Cream Sauce, Tartlet COLD Marinated Vegetables on Crostini Smoked Mussels with Curried Mayonnaise Turkey on Crostini w/ Tarragon Mayonnaise Roasted Vegetable and Egg Frittata Crab Bisque Soup Shooter Turkey, Orange Mustard, Mini Corn Muffins Portabella, Leek, Mascarpone Flatbread Crab Rangoons Oriental Chicken Salad, Puff Pastry Brie, Asparagus, Pine Nut Tartlets Shrimp Tacos, Fried Won Ton, Sweet Sriracha Sauce Medium Rare Duck, Red Onion and Roasted Pepper & Fresh Mozzarella Rounds Crispy Oyster Tacos: Tomatillo Salsa, Cilantro Mustard, Brochette Macaroni and Cheese Tartlets Mini Fish Tacos: Cabbage and Chipotle Sauce Fig, Bacon and Blue Tartlets Deep Fried Shrimp Shooters: Sweet Sriracha Sauce Grilled Cheese Triangles Meat Mushroom Risotto COLD HOT Bacon, Egg and Cheese Toasts Smoked Salmon, Honey Mustard Aioli Brazilian Flank Steak w/ Chimichurri Sauce French Toasts with Banana, Pecans Caribbean Crab on Corn Chips with Mango Salsa Steak Bites with Mustard Bearnaise Sauce Roasted Tomato Soup Shooter Lobster & Crab on Toasted Won Ton Steak and Pepper Jack Quesadilla White Bean and Truffle Oil Soup Shooter Crab Eggs Lucullus Braised Pork Belly Butternut Squash Soup Shooter Smoked Whitefish on Croustade BBQ Baby Back Ribs Loaded Garlic Smashed Potato Soup Shooter Maryland Crab Claws, Cocktail Sauce Mushroom stuffed with Sausage COLD Seafood and Avocado Napoleons Meatballs, Italian, Swedish or Curried Brie: Walnut with Sweet & Spicy Preserves Snow Crab Claws, Cocktail Sauce Cheese Burger Kabob Roquefort Mushrooms Seared Ahi Tuna Taco: Avocado, Cilantro Mini Lamb Chops Marinated Vegetables: Mushrooms, Artichoke Crab and Avocado on Crispy Wonton French Garlic Sausage en croute Hearts, Asparagus, or Brussels Sprouts Jumbo Shrimp Cocktail Shots: Lemon, Andouille Sausage en Croute Barquettes of Ratatouille Bloody Mary Dip and Bacon Philly Cheese Steak Spring Rolls Belgian Endive with Boursin Chilled Shrimp Shooters: Cocktail, Remolade, Braised Short Ribs with Risotto Marinated Portabella on Crostini or Cilantro Salsa Sweet Bourbon Glazed Pork Tenderloin with Mini Fresh Fruit Kabobs Grilled Pineapple Salsa Antipasti Skewer: Olive, Mozzarella Ball, London Broil and Gorgonzola Flatbread Pepperell, Artichoke COLD Vichyssoise Soup Shooter Beef Tenderloin on Crostini w/Horseradish Mayo Caprese Skewers, Grape Tomatoes, Pork Tenderloin, Fig Marmalade Fresh Mozzarella and Basil Pork, Provolone, Roasted Red Pepper Crostini with a balsamic syrup Cuban Sliders: Pork, Ham, Swiss, Pickle, Mustard Fresh Cut Crudités London Broil Crostini, Gorgonzola Butter with Herb Dip Shooter Sliced Breast of Chicken, Bacon, Avocado Crostini Mini PB&J with Ice Cold Sliced Breast of Chicken, Roasted Zucchini, Milk Shooter Garlic Hummus Crostini

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Hors d’oeuvres Packages

The following Hors d’oeuvre Packages can be served during your cocktail hour prior to your dinner or as your entire meal if you are planning a cocktail style event. Please choose from our complete list of Hors d’oeuvres listed on our Hors d’oeuvres Menu. To complete your menu, you may choose to add items from our Stations or Dessert Menus.

PACKAGE ONE PACKAGE THREE Table Service “A” Table Service “A” or “B” with Three passed Hors d’oeuvres Fresh Fruit Display, Fresh Vegetables with Dip, Assorted Cubed Cheeses with Dip PACKAGE FOUR Table Service “A” or “B” with Four passed Hors d’oeuvres PACKAGE TWO Table Service “B” PACKAGE FIVE Fresh Fruit Display, Marinated or Table Service “A” or “B” with Five passed Hors d’oeuvres Grilled Vegetables, PACKAGE SIX International and Domestic Cheese Board Table Service “A” or “B” with Six passed Hors d’oeuvres PACKAGE SEVEN Choice of Four passed Hors d’oeuvres

PACKAGE EIGHT Choice of Five passed Hors d’oeuvres

PACKAGE NINE Choice of Six passed Hors d’oeuvres

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Stations Menu

Food Stations will enhance your affair by having food placed around your venue allowing your guests to “graze” and naturally mix and interact with each other. Some stations are Action or “Staffed” and others are Self-Serve. You may create an entire menu using stations or add items from our Hors d’oeuvres Menu.

Chef’s Carving Station Pasta Station Martini Potato Bar ROASTED FILET OF BEEF The Chef will prepare your choice of Smashed Garlic Potatoes served in Martini Roast Tenderloin of Beef, quickly Grilled over pastas and sauces. Station includes grat- Glasses with your choice of: open flame, carved to order, served open ed Parmesan Cheese. Braised Short Ribs; Cabernet Reduction Beef Gravy face on Crostini or on a French roll as a PASTAS Shredded Cheddar Cheese sandwich. Choice of Roasted Pepper Aioli, Penne, Angel Hair, Tortellini, Fettuccini Regular and Horseradish Mayonnaise. Smoked Bacon SAUCES Steamed Broccoli PRIME RIB OF BEEF Marinara, Bolognese, Vodka, Alfredo, Pesto, Sour Cream | Chives | Butter Slow roasted to perfection and served open Lobster face on Crostini or on a French roll as a sand- Deluxe Potato Bar wich. Choice of Roasted Pepper Aioli, Regular and Horseradish Mayonnaise. Fajita Station Smashed Garlic Potatoes and Smashed Sweet LONDON BROIL OF BEEF Make your own Fajita featuring Sliced Potato served in Martini Glasses Marinated and quickly grilled over Open Grilled Chicken and Beef with Green Peppers, with your choice of: flame, carved to order, served open Face on Onions, Salsa, Cheddar Cheese, Sour Cream, Braised Short Ribs; Cabernet Reduction Crostini or on a French roll as a sandwich. Refried Beans, Guacamole, Chipotle Sause Beef Gravy Choice of Gorgonzola Butter, Regular and and Tortillas. Shredded Cheddar Cheese Horseradish Mayonnaise Smoked Bacon Fish & Beef Taco Station Steamed Broccoli TOP ROUND OF BEEF Brown Sugar Oven Roasted carved to order, served open Choice of Flour and Corn soft Taco Shells, Cinnamon & Sugar face on Crostini or on a French roll as a sand- Seasoned Beef, Grilled White fish, Cheddar Marshmallows wich. Choice of Roasted Pepper Aioli, Regular Cheese, Shredded Lettuce, Shredded Cab- Sour Cream | Chives | Butter and Horseradish Mayonnaise. bage, Diced Onion, Cilantro, Limes, Hot & BREAST OF TURKEY Mild Tomato Salsa, and Sour Cream. Salad Station Oven Roasted Turkey Breast with Rosemary Your choice of salads such as: and Garlic carved to order, served open face Bruschetta Station Traditional Fresh Garden Salad on Crostini or on a French roll as a sandwich. Mixed Greens w/Apples, Walnuts, Goat Cheese, Choice of Tarragon Mayonnaise, Cranberry Grilled Crostini brushed with Olive oil with Dried Cranberries: Strawberry Vinaigrette Chutney and Dijon Mustard your choice of Toppings: Classic Caesar topped with Shaved Parmesan SMOKED BAKED HAM Traditional Bruschetta Wedges of Iceberg Lettuce with Gorgonzola Baked Ham with our Apricot Glaze Carved Tomato, Basil with Parmesan Dressing, Diced Tomatoes and Bacon to order, served open face on Crostini or on Kalamata Olives Tapenade w/ Chevre Cheese Sliced Tomatos, Fresh Buffalo Mozzarella, and a French roll as a sandwich. Choice of Farm- Roasted Wild Mushrooms, Gorgonzola Cheese Fresh Basil with Balsamic and Olive Oil house Mustard and Dijon Mustard Caramelized Onion, Taleggio Cheese Hot Peppers and Aged Provalone BBQ BABY BACK RIBS Sundried Tomatoes and Goat Cheese Barbequed Baby Back Ribs will be cut to Tomato Basil & Garlic Concasse order and served with Buttermilk Biscuits and Tuscan White Bean Smokehouse Skillet Beans Roasted Eggplant Relish SMOKED NORWEGIAN SALMON Artichoke and Parmesan Cheese Sliced and served on Cocktail Rye Bread, Sweet Onions, Capers, Lemons, Egg and Dill Cream Cheese. BONELESS PORK LOIN A Boneless Pork carved to order, served open face on Crostini or on a French roll as a sandwich. Choice of Dijon Mustard and Sweet Apple Compote

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Stations Menu (continued)

Antipasti Station Chicken Wing Station Nacho Station Grilled Vegetables to include: Zucchini, Extra Crispy Chicken Wings fried Crisp Tortilla Chips featuring your choice of Summer Squash, Asparagus, Portabella and dressed to your liking. toppings: Mushrooms Mild Buffalo Spicy Beef, Melted Cheddar Cheese, Black Marinated Vegetables to include: Artichoke Hot Buffalo Beans, Jalapeno Peppers, Tomatoes, Black Hearts, Roasted Red Peppers, Heart of Palm, Ranch Olives, Guacamole, Scallions, Sour Cream Cherry Tomatoes, and Brussels Sprouts, Barbecue Variety of Olives Sweet & Spicy Fruit, Vegetable, Variety of International and Domestic Asian Teriyaki Cheeses Honey Mustard and Cheese Station Imported Cured Meats Fresh Fruit featuring: Mini Slider Station Watermelon, Cantaloupe, Honeydew, Soup Shooter Station Pineapple, Grapes, and Strawberries A Mini Slider Station with your choice of: Fresh Vegetables featuring: A variety of Soups served in Shot Glasses. Mini All Beef Cheese Burgers Carrots, Celery, Broccoli, Cauliflower, White Bean with Black Truffle Oil Mini Grilled Breast of Chicken Zucchini, Yellow Squash, Crab Bisque Mini Crab Cakes Cherry Tomatoes and Dip Lobster Bisque Mini Sausage Link Assortment of Cheeses featuring: Spicy Southwest Chicken and Cheddar Mini Philly Cheese Steak Longhorn, Muenster, Swiss, and Pepper Jack Roasted Tomato with Basil Oil Full Assortment of Toppings and Condiments Spicy Bloody Mary with Horseradish available to include: Caramelized Onions, Chicken Chili Soup with Monterey Jack Gorgonzola, Roasted Red Peppers, Bacon, Deluxe Fruit, Vegetable, Corn and Crab Chowder Mushrooms, Lettuce and Tomato and Cheese Station Butternut Squash Fresh Fruit featuring: Garlic Smashed Potato Soup Grilled Artisan Bread Crostini Watermelon, Cantaloupe, Honeydew, Cheddar Baked Potato Soup and Dip Station Pineapple, Grapes, and Assorted Berries Broccoli and Cheddar Soup Grilled Vegetables featuring: Guinness Cheddar Soup Grilled Crostini with your choice of Dips: Zucchini, Yellow Squash, Red Peppers, As- Baked Crab Dip paragus, Brussels Sprouts Flat Bread / Focaccia Station Artichoke & Spinach Dip and Portabella Mushrooms Buffalo Chicken Dip International and Domestic Cheeses featuring: Flat Bread or Focaccia served with your Roasted Tomatoes & Garlic an assortment of five Cheeses. choice of toppings: Olive Tapenade Potato with Rosemary and Roasted Garlic Drizzled with Olive Oil Make Your Own Grape, Walnut and Goat Cheese Macaroni and Cheese Bar Omelet Station London Broil with Sharp Cheddar and Monterey Jack with Gorgonzola and Watercress Elbow Pasta served in Martini Glasses with Fresh Eggs Prime Rib, Caramelized Onion, your choice of Toppings to include: Omelet Toppings to include: Horseradish sauce Crispy Fried Onions Ham, Bacon, Tomatoes, Green Peppers, Fresh Pork Sausage, Sundried Tomatoes Stewed Tomatoes Onions, Mushrooms, Sharp Cheese. and Goat Cheese Steamed Broccoli Grilled Vegetables and Mascarpone Cheese Crispy Grilled Ham Hamburger Station Tomatoes with Fresh Buffalo Mozzarella Bacon and Basil leaves Grilled Porcini Mushrooms Flame Grilled 1/4 Pound Fresh Hamburgers Grilled Portabella and Mascarpone Cheese Featuring Full Assortment of Toppings and Shredded Pork with Provolone Raw Bar Condiments available to include: and Roasted Red Peppers Bacon Greek Style with Chicken, Feta, Olives Clams on the Half Shell Caramelized Onions and Tzatziki Sauce Oysters on the Half Shell Gorgonzola, Pepper Jack, Cheddar Barbecued Chicken, Bacon, Caramelized Cocktail Sauce and American Cheese Onions and Cheddar Hot Sauce Roasted Red Peppers Peaches, Goat Cheese, Arugula and Balsamic Horseradish Mushrooms Wild Mushrooms and Goat Cheese, Lemons Fresh Salsa Caramelized Onions, Truffle Oil Leaf Lettuce and Tomatoes

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Sit Down Dinner

Choose from our list of sit down dinner menus for the utmost in elegance and formal dining. Please select one or two Entrée choices and our chef will assist you with the appropriate accompaniments. Sit down dinners are served with crisp hearth baked rolls and fresh creamery butter.

Entrées Entrées Salads BEEF VEAL & PORK Traditional House Garden Salad with choice of Dressings Roast Prime Rib of Beef, au jus Medallions of Veal Marsala Spinach Salad with Grilled Onions and Tournedos of Beef Filet, Morel - Fricassee of Veal Scaloppini Gorgonzola Mushroom Sauce Roast Rack of Nature Veal w/Morels Classic Caesar Salad with Bacon Roast New York Sirloin Strip Roast Rack of Spring Lamb, Zinfandel Caprese Plate with Tomato, Basil, Grilled London Broil, Gorgonzola Butter Demi-glace and Fresh Mozzarella Brazilian Flank Steak, Chimichurri Sauce Roast Loin of Pork w/Fruit Compote Mixed Greens with Apples, Goat Cheese PA Dutch Pork Roast, Natural Gravy and Walnuts, Strawberry Vinaigrette POULTRY Smoked Baked Ham w/Apricot Glaze Breast of Chicken Francese, Oscar Boston Bib Salad with Balsamic Vinaigrette Breast of Chicken Francese, Dijon Sauté Breast of Chicken Piccata Fresh Vegetables Desserts Sauté Breast of Chicken Marsala Sugar Snap Peas Please review our Dessert Menu Sauté Breast of Chicken Provencal Honey Buttered Carrots for Complete Selection Sauté Breast of Chicken, Pecan Maple Cream Baby Carrots Grilled Breast of Chicken Bourbon Mélange of Seasonal Vegetables Grilled Tuscan Breast of Chicken Buttered Corn Beverages Stuffed Chicken, Boursin, Spinach, Ham, Fresh Broccoli Florets with Garlic Butter Red Pepper Cream Fresh Asparagus Spears Coffee, Regular or Decaf., Tea Sliced Chicken and Penne Pasta, Cauliflower Au Gratin Please Review our Beverage Menu for Sundried Tomatoes in a basil pesto sauce Zucchini and Summer Squash Additional Selections. Sliced Chicken with Penne ala Vodka Green Beans with Bacon Sliced Chicken Bruschetta Roast Turkey Breast w/Natural Gravy Accompaniments SEAFOOD Baked Tilapia, Olive Oil, Tomato, Caper Garlic Smashed Potatoes Baked Tilapia, Mango Salsa Loaded Mashed Potatoes Baked New England Cod, Lemon Herb Roasted Fingerling Potatoes-Herb Butter Butter Parslied New Red Potatoes Flounder Provencal with Tomatoes, Capers, Oven Browned Potatoes Olives, Garlic & White Wine Pennsylvania Dutch Potato Filling Baked Haddock, Red Pepper Coulis Orzo with Browned Butter Seafood American in Puff Pastry Fresh Whipped Potatoes Baked Stuffed Flounder w/Crabmeat Potatoes Dauphine Stuffed Jumbo shrimp w/Crabmeat Potatoes Boulangere Broiled Swordfish with Lemon, - Baked Idaho Potato Olive Oil and Garlic Baked Sweet Potato Norwegian Salmon, Sweet Bourbon Glaze Angel Hair Pasta Baked Lobster tail, Drawn Butter & Lemon Fettuccini Alfredo Hardwood Smoked Salmon Mushroom Risotto with Honey Mustard Aioli Candied Yams Blackened Catfish, Cajun Wild Rice Shrimp & Scallop with a garlic lemon sauce Rice Pilaf over Linguini Couscous Lump Crab Cake, Red Pepper Coulis Lobster Macaroni and Cheese

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Hot Buffet Dinners

A Hot Buffet menu style is recommended when presentation and variety of foods is preferred. Select your Entrée choices and our chef will assist you with the appropriate accompaniments. Dinner buffets are served with crisp hearth baked rolls with fresh creamery butter.

Entrées Entrées Accompaniments BEEF VEAL, PORK, & LAMB Garlic Mashed Potatoes Roast Prime Rib of Beef, Au Jus Medallions of Veal Marsala Loaded Mashed Potatoes Tournedos of Beef Filet Fricassee of Veal Scaloppini Roasted Fingerling Potatoes-Herb Butter with Morel Mushroom Sauce Roast Rack of Nature Veal, with Morels Parslied New Red Potatoes Roast New York Sirloin Strip Roast Rack of Spring Lamb, Oven Browned Potatoes Grilled London Broil, Gorgonzola Butter Zinfandel Demi-glace Potatoes Dauphine | Potatoes Boulangere Brazilian Flank Steak w/ Chimichurri Sauce Roast Loin of Pork with Fruit Compote Baked Idaho Potato | Baked Sweet Potato Carved Top Round of Beef, au jus PA Dutch Port Roast, Natural Gravy Candied Yams | Wild Rice | Rice Pilaf Carved Baked Ham with Apricot Glaze Angel Hair Pasta | Fettuccini Alfredo POULTRY Fresh Whipped Potatoes Breast of Chicken Francese, Oscar PASTA Pennsylvania Dutch Potato Filling Breast of Chicken Francese, Dijon Penne Bruschetta | Penne ala Vodka Orzo with Browned Butter Sauté Breast of Chicken Piccata Baked Ziti topped with Mozzarella Mushroom Risotto | Couscous Sauté Breast of Chicken Marsala Fettuccini Alfredo w/ Sun dried Tomatoes Sauté Breast of Chicken Provencal Linguini with sautéed Vegetables Salads Sauté Breast of Chicken Pecan Maple Cream Calypso Penne, Veg., Spicy Cream Sauce Grilled Breast of Chicken Bourbon Bow Ties Carbonara with Ham, Traditional House Garden Salad Grilled Tuscan Breast of Chicken Tomatoes, Garlic, and Cream with choice of Dressings Stuffed Chicken, Boursin, Spinach, Ham Macaroni and Cheese | Pastitsio Spinach Salad with Grilled Onions Red Pepper Cream Orzo w/Mushrooms & Roasted Tomatoes and Gorgonzola Sliced Chicken and Penne Pasta, Sundried Pasta Primavera Classic Caesar Salad with Bacon Tomatoes in a Basil Pesto Sauce Caprese Plate with Tomato, Basil, Sliced Chicken with Penne ala Vodka Fresh Vegetables and Fresh Mozzarella Sliced Chicken Bruschetta Sweet Greens with Apples, Goat Cheese, Carved Roast Turkey Breast w/Natural Gravy Sugar Snap Peas Walnuts, Strawberry Vinaigrette Boston Bib Salad with Balsamic Vinaigrette SEAFOOD Honey Buttered Carrots Baby Carrots Selection from our Salads Menu Baked Tilapia, Olive Oil, Tomato, Caper Mélange of Seasonal Vegetables Baked Tilapia, Mango Salsa Buttered Corn Number of Entrée Options: Baked New England Cod, Fine Herb Butter Fresh Broccoli Florets with Garlic Butter Flounder Provencal with Tomatoes, Capers, Fresh Asparagus Spears (in season) One Entrée (Pasta) Olives, Garlic & White Wine Cauliflower Au Gratin One Entrée (Meat or Seafood) Baked Haddock with Red Pepper Coulis Zucchini and Summer Squash Two Entrée (1 Meat or Seafood, 1 Pasta) Seafood American in Puff Pastry Green Beans with Bacon Two Entrée (2 Meat or Seafood Baked Stuffed Flounder with Crabmeat Three Entrée (2 Meat or Seafood, 1 Pasta) Stuffed Jumbo Shrimp with Crabmeat Four Entrée (3 Meat or Seafood, 1 Pasta) Broiled Swordfish w/Lemon, Olive Oil & Garlic Desserts Norwegian Smoked Salmon with Sweet Bourbon Glaze Please Review our Dessert Menu Baked Lobster tail, Drawn Butter and Lemon for Complete Selection. Hard Wood Smoked Salmon with Honey Mustard Aoli Beverages Blackened Catfish, Cajun Shrimp & Scallop with a Garlic Lemon Sauce Coffee (Reg. or Decaf.), Tea over Linguini Review Beverage Menu Lump Crab Cake, Red Pepper Coulis for Additional Selections Lobster Macaroni and Cheese

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Comfort Food Buffet

If you prefer Comfort Food or are working with a limited budget, this menu features classic Americana Comfort Food at its best! You may choose one or more Entrees. Comfort food buffets are served with rolls and butter.

Comfort Food Entrées Fresh Vegetables Desserts Oven Roasted Top Round of Beef Buttered Corn Please Review our Dessert Menu with Natural Mushroom Gravy Broccoli for Complete Selection Oven Roasted Turkey Breast String Beans with Natural Gravy Glazed Carrots Smoked Baked Ham with Apricot Glaze Cauliflower Beverages Pulled Pork Roast with Natural Gravy Sauerkraut Coffee: Regular or Decaf., Tea Baked Chicken (Legs, Thighs & Breasts) Please Review our Beverage Pepper Steak over Rice Menu for Additional Selections. Beef Stroganoff over Noodles Accompaniments Meatloaf with Natural Gravy Baked Potato Shepherd’s Pie Potato Filling Bangers and Mash Mashed Potatoes (Sausage and Mashed Potatoes) Buttered Noodles Ham and Scalloped Potatoes Parslied New Potatoes Baked Ziti topped with Mozzarella Oven Browned Red Potatoes PA Dutch Chicken Pot Pie Baked Sweet Potatoes Chicken and Dumplings Candied Yams Macaroni and Cheese Rice Pilaf Chicken Chili with Tomatoes, Shredded Cheese, and Sour Cream Beef Chili with Shredded Cheese Baked White Fish with Lemon

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] À La Carte Menu

Our à la carte menu allows you to order menu items for pickup service only.

Selections Servings Sandwiches Deep Fried Chicken (legs & thighs) ...... 3 per lb . PANINI SANDWICHES (3” / 6”) Deep Fried Chicken (legs, thighs & breasts) ...... 3 per lb . Roast Beef, Turkey, Ham, BBQ Chicken (legs & thighs) ...... 3 per lb . Tuna Salad, or Chicken Salad BBQ Chicken (legs, thighs & breasts) ...... 3 per lb . Sliced Grilled London Broil Sandwich ...... 5 per lb . CROISSANT SANDWICHES Assorted Sliced Rolls ...... 12 ct . Roast Beef, Turkey, Ham, Italian Sausage & Meatballs ...... 4 per lb . Tuna Salad, or Chicken Salad Italian Meatballs ...... 4 per lb . Crisp Rolls ...... 8 ct . Swedish Meatballs ...... 5 per lb . Italian Shells (meatless) ...... 15 or 30 servings Baked Ziti (with meat) ...... 15 or 30 servings Stuffed Shells ...... 15 or 30 servings Penne Bruschetta ...... 15 or 30 servings Penne Bruschetta with Chicken ...... 15 or 30 servings BBQ Baby Back Spare Ribs ...... 50 ct . Kielbasa ...... 25 servings Galumki ...... 1 dozen Haluski ...... 4 per lb . Pierogie ...... 1 dozen Baked Beans ...... 4 per lb . Hot Sausage Sandwich ...... 25 servings Steak Sandwich ...... 4 per lb . Cheese & Broccoli Soup ...... 16 per gal . Chicken Corn Noodle Soup ...... 16 per gal . Manhattan Clam Chowder ...... 16 per gal . Party Tray, Sliced Meats & Cheeses ...... 10 - 25 Turkey BBQ ...... 4 per lb . Beef BBQ ...... 4 per lb . Pork BBQ ...... 4 per lb . Chicken Wings (medium or hot) ...... 50 ct . Fresh Fruit Salad ...... 4 per lb . Macaroni Salad ...... 4 - 6 per lb . Potato Salad ...... 4 - 6 per lb . Red Potato Salad ...... 4 - 6 per lb . Parmesan Pasta Salad ...... 4 - 6 per lb . Broccoli and Bacon Salad ...... 4 - 6 per lb .

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected] Desserts

No menu is complete without the finishing touch from our dessert menu. Choose from the sample listing below or we can create a dessert just for your affair.

Desserts Fresh Baked Apple Pie with choice of LARGE HOME BAKED COOKIES Whipped Cream or Ice Cream Chocolate Chip Pumpkin Pie with choice of Sugar Whipped Cream or Ice Cream Oatmeal Cheesecake with Fresh Fruit Peanut Butter Carrot Cake w/Cream Cheese Icing Pecan Carmel M&M Pecan Pie with Dark Chocolate Drizzle Double Dutch Chocolate Cake ASSORTED MINIATURE DESSERTS with Butter Cream Icing Lemon Squares Fudge Brownie w/Vanilla Ice Cream Chocolate Covered Strawberries and Raspberry Sauce Chocolate Chip Brownie Glazed Baked Apple in Cream topped Italian Cannoli with Sweet Crumbs Cinnamon Cheese Square Chocolate Bread Pudding with Raspberries Caramel Apple Taco and Vanilla Sauce Mini PB&J Dark Chocolate Cake with Caramel and Sea Salt Cinnamon French Toast Bread Pudding Fresh Fruit and Nutella Wonton with Cream and Maple Syrup Sauce Assorted Dessert Shooters Warm Apple Crisp with Vanilla Ice Cream and Caramel Sauce BUTLERED DESSERTS WITH Strawberry Shortcake with Fresh Whipped ICED COLD MILK SHOOTERS Cream Assorted Miniature Cookies and Miniature Caramel Apple Taco with Ice Cream Desserts served with Ice Cold Chocolate and Bananas Foster Whole Milk Assortment of Cupcakes; Lemon, Red Velvet, FONDUE STATION Peanut Butter & Chocolate, Double Chocolate Milk and Dark Chocolate and Carmel Fondue Candy Bar Station served with a display of Mini Cookies, Mini Featuring a large assortment of Candy Desserts, Fresh Fruit, and Cake Bites Hand Dipped Ice Cream Ice Cream Sundae Bar featuring an assortment of toppings Fresh Fruit Sherbet

Cold Itmes

94 Park Avenue, Sinking Spring, PA 19608 610-777-6388 • [email protected]