671 Point Nepean Rd, McCrae VIC 3938 t 03) 5981 1202 lunch / dinner: Wed – Sun (7 days December and January)

Welcome to our Greek table! Our menu is designed 15% surcharge public holidays * No split bills * to share with loved ones, from mezze, to larger Sygnómi, no alterations to the menu, dietary plates, sides and desserts! As such, dishes come requirements accepted where possible from the kitchen to share from mezze to mains. * Share style, Greek style! * LARGER PLATES

Fish of the day with peperonata, salsa verde, lemon GF $ MP HOUSE MADE DIPS Braised beef short rib youvetsi, tomato, capers, garlic herb crumb 29 Slow roasted lamb shoulder, capers, dill, cucumber, saltbush GF 35 Tzatziki Moussaka - layers of eggplant, local potatoes, cinnamon spiced lamb, Beetroot hummus bechamel and cheese 31 Taramasalata All dips and pita 9.5 ea or 3 for 23 Crispy pork belly, roasted local quince, pickled fennel, McCrae foreshore succulents GF 28 Kalimaki skewers of the day - your waiter will advise GF 25 MEZZE DIY Souvlaki - pulled pork or lamb shoulder 28 Mussels saganaki, charcoal oven baked with tomatoes and fetta GF 25 Chargrilled pita 4 Saganaki, fig GF V 14.5 Mt Zero olives, oregano, lemon and chilli GF V 8.5 Chargrilled local peppers, rice, currants, oregano, olive oil 14 GREEK FEASTING MENU KIDS Zucchini and chickpea keftedes, tzatziki, spiced pepitas GF V 14 Chargrilled octopus, wild fennel, fava, pickles GF 16 Can’t decide? Let us feed you! Meatballs in tomato sauce Lamb kofta, hung yoghurt, tahini GF 14 Chef’s selection of offerings with orzo pasta 13 Yemista - tomatoes stuffed with quinoa, fetta, peas, fried capers 15 served in a relaxed, share style - Fried calamari & chips 13 Chargrilled sardines, burnt lemon GF 15 the ideal way to sample our menu Chicken skewer, salad & chips 13 Goat cigar with cinnamon and pomegranate 5.5 ea 60pp / 75pp * whole tables only * Choc top ice cream 6 Lamb ribs, honey ouzo glaze GF 15 Fried calamari, harissa aioli 16/32 Kataifi prawns, honey and lemon, roasted hazelnuts 6.5 ea DESSERT

SIDES Loukoumades, candied walnuts, honey, salted caramel ice cream 13 Rich chocolate mousse, berries, baklava crumble 14 Greek salad GF 14 Chargrilled local figs, cinnamon labne, mastika syrup, pistachio praline shard 14 Mt Zero grains, pomegranate, mint, olive oil, grilled haloumi 14 Ice cream & sorbet selection GF 4.5 scoop Chips and lemon aioli 10 Cheese selection served with quince paste, Briam-baked seasonal vegetables, tomato, lemon, garlic GF 14 crispy pita, fresh fruit 11 ea or 3 for 28 671 Point Nepean Rd, McCrae VIC 3938 t 03) 5981 1202 lunch / dinner: Wed – Sun (7 days December and January)

* 15% surcharge public holidays *

CIDER REDS glass / bottle SWEET WINES

Somersby on Draught pot 5.80 / schooner 8.5 The Prince Cabernet Sauvignon ‘13, Pyrenees VIC 38 Vinsanto Santorini ‘05 45ml 24 Seven Oaks – Lady William 9 Principia Pinot Noir ‘13, Mornington Peninsula 15 / 65 375ml 190 Seven Oaks – Bramley 9 Garagiste Merricks Pinot Noir ‘16, Mornington Peninsula 75 Innocent Bystander Moscato‘16 8 / 38 Mount Difficulty Pinot Noir ‘15, Central Otago NZ 92 QUEALY WHITE & RED WINE ON TAP Dodgy Bros GSM ‘13, McLaren Vale SA 50 SPIRITS from 8 The Story Shiraz ‘14, Grampians VIC 12.5 / 55 glass 7.5 half litre 22.5 litre 45 Whistling Eagle Shiraz ‘13, Heathcote VIC 102 OUZO 30ml SPARKLING glass / bottle GREEK REDS ‘12’ 12 Premiere Bulle, Limoux France 9 / 39 Parthenon 10 Lafazanis Agiorgitiko ‘15, Nemea - Korinthia Greece 8 / 40 Range Life Prosecco NV, King Valley 10 / 44 Plomeri 12 Kanenas Syrah/Mavroudi ’15, Halkidiki Greece 46 Pol Roger NV – Epernay, France 115 Alpha Estate Xinomavro ‘12, Florina Greece 55 SOFT DRINKS Dougos Rapsani (organic) ‘12, Larisa Greece 74 ROSE glass / bottle Santo Mavrotragano ‘14, Santorini Greece 16 / 99 glass 3.5 / schooner 5 / jug 13.5 Foxeys Hangout Rose ’16, Mornington Peninsula 9 / 44 Lafazanis Classic Rosé NV, Nemea Greece 33 TAP BEERS pot / schooner / jug SPARKLING WATER 4pp

Domaine des Lices Rosé ‘15, Sainte Baume France 9 / 37 Cricketers Arms Keepers Lager 5 / 7.5 / 21.5 Mountain Goat Steam Ale 6 / 8.5 / 23 TEA / COFFEE 4 WHITES glass / bottle Red Hill Golden Ale 6.5 / 9 / 25 Greek Iced Coffee Frappé 7 Catlin ‘Molly Mae’ Riesling ‘16, Clare Valley 9 / 44 Estrella Damm 8.5 / 11.5 / 28 with Kahlua or Baileys 15 Kapuka Sauvignon Blanc ‘15, Marlborough NZ 9 / 44 Asahi 8.5 / 11.5 / 28 Foxey Hangout’ 16 Pinot Gris, Mornington Peninsula 9 / 44 Baillieu Viognier ‘16, Mornington Peninsula 42 BOTTLED BEER Crittenden ‘Peninsula’ Chardonnay ‘16, Mornington Pen. 12 / 54 Coopers Light 6 COCKTAILS Principia Chardonnay ‘15, Mornington Peninsula 68 Asahi Soukai Mid Strength 7 Please ask one of our friendly Mythos Greek Lager 9 staff for our cocktail menu. GREEK WHITES Corona 9 Enjoy by the glass or why not Volkan Santorini Pilsner 9 Lafazanis Moschofilero ’15, Nemea Greece 10 / 48 buy a jug to share with friends! Red Hill Scotch Ale 11 Porto Carras Malagouzia (organic) ’14, Halkidiki Greece 55 Mornington Peninsula Pale Ale 10 Alpha Estate Assyrtiko ’15, Florina Greece 15 / 65 Domaine Sigalas Assyrtiko ‘15, Santorini Greece 85 υγεια! * No split bills *