BREAKFAST // Served until 12pm //

LIGHT BREAKFAST £5 FULL SCOTTISH £8 Egg of your choice with treacle cured Free-range egg of your choice GRAB & GO bacon, Robertson’s pork sausage, slow with treacle cured bacon, Robertson’s roasted tomato & sourdough toast pork sausage, haggis, potato scone, // Served from 7-10am // slow roasted tomato, chestnut LIGHTLY OAK SMOKED mushroom & sourdough toast SALMON & FREE-RANGE SCRAMBLED EGGS £8 GRANOLA £4 FILLED On toasted sourdough With Greek yoghurt BREAKFAST ROLL £2 & maple syrup BUTTERMILK PANCAKES £6 CHOOSE FROM: CHOOSE FROM: THE DUKE’S SIGNATURE Robertson’s bacon, • Greek yoghurt & blueberry compote FILLED ROLL £3 pork sausage or fried egg • Nutella & roasted hazelnuts Served with homemade smoky tomato • Robertson’s bacon & maple syrup breakfast relish, treacle cured ADD AN EXTRA ITEM - £1 Robertson’s bacon, pork & onion FREE-RANGE POACHED EGGS, sausages, free-range scrambled SMASHED AVOCADO & HERB eggs & vegan sausage HOLLANDAISE £7 On toasted sourdough OUR FAVOURITES // Served from 12pm //

MAC & CHEESE HELEN’S FAMOUS SUPER FOOD BOWL £9.50 SKILLET £7 SAUSAGE ROLL £8.50 Shredded beetroot, crunchy With a mull cheddar cream With rich buttery mash & sauce. chickpeas, lemon & garlic hummus, & herby crumb Helen has been feeding Ayrshire avocado, rice grain & crisp leaf with her famous sausage rolls CHOOSE FROM: VEGETABLE CURRY for 25 years – once eaten, • Lemon & thyme marinated chicken BOWL £7.50 never forgotten! • Smoky salmon Vietnamese massaman curry • Goat’s cheese with roasted peanut crunch, MINCE & TATTIES £8 basmati rice & flatbread The Duke’s Slow cooked scotch SPICY CHICKEN BUN £9 ADD KING PRAWN - £3 beef served with herb & shallot Spicy panko coated breast of peas & rich buttery mash chicken with roast red pepper INNIS & GUNN BATTERED mayo, crisp leaf & fries FISH & CHIPS £11 THE DUKE’S BURGER £9 Served with crushed minted Prime beef burger with BEYOND MEAT BURGER £10 garden peas, lemon & lettuce, tomato, dill pickle, With hummus, lettuce, tomato, tartare sauce crispy onions & fries red onion, vegan mayo & fries ADD SCOTTISH CHEDDAR - £1

BREAKFAST + FAVOURITES SNACKS FANCY PIECES // Served from 12pm // // Served from 12-4pm // FRESHLY MADE SOUP £4 CRISPY TEMPURA Served with sourdough STARTER / MAIN Served with wasabi mayo SOURDOUGH, THE DUKE’S NACHOS £7 & sesame dressing OPEN FLATBREAD OR With jalapeños, avocado, • CHICKEN - £5/£9 BEETROOT WRAP lime & coriander salsa, melted • PRAWN - £7/£10 cheese & sour cream • VEGETABLE - £5/£8 Mature Dunlop Cheddar & Red Onion £5 LEMON & GARLIC DIRTY FRIES £4.50 HUMMUS & TOASTED Skin on fries with cheese curds Roast Ham & Cheddar with FLATBREAD £5 & The Duke’s gravy Arran Mustard £5.50 With olive oil & toasted seeds

Free-Range Egg Mayo

& Spring Onion £5.50 SIDES

Smashed Avocado, SKINNY CAJUN FRIES £3 CHUNKY SALAD £2 Chickpea Salsa, Peppers & Seeds £5 RICH, BUTTER MASH £1.50 BEANS £1.50

Atlantic Prawn & SKIN ON FRIES £3 Marie Rose Mayo & Smoked Paprika £6.50 SWEETS OUR AYRSHIRE >> THE DUKE IS PROUD TO USE VANILLA JOE’S ICE CREAM << SUPPLIERS THE DUKE’S ICE CREAM S’MORE COOKIE SUNDAE £5 DOUGH SKILLET £5 // Commissioned by the Duke, With melted milk chocolate BY APPOINTMENT OF created by Vanilla Joe’s // pieces, baked marshmallow THE DUKE Scottish tablet ice cream, tablet & & vanilla ice cream brownie pieces with salted caramel Free-range eggs from sauce, whipped cream, wafer & STICKY TOFFEE Lainshaw farm in Stewarton chocolate shards PUDDING £5 Served with vanilla ice cream Sausages, bacon & ham from CHOCOLATE & toffee sauce Robertson’s Fine Foods FUDGE CAKE £5 of Saltcoats Served with vanilla ice cream AFFOGATO £3 Vanilla ice cream & a Pies from Browning’s SNOWBALL ICE £4.50 shot of Rocket Monkey of Kilmarnock Vanilla ice cream with a snowball, espresso flake & raspberry sauce Ice-cream & gelato from Vanilla Joe’s in Irvine

SNACKS + SWEETS