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Fish Ploughman's Meat Cranachan Vegetarian Salads

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Fish Ploughman's Meat Cranachan Vegetarian Salads z Te Juniper Scotish Gin Bar at Cranachan! Now open Tursday, Friday & Saturday nights from 5pm. EXCLUSIVELY SCOTTISH CRAFT GINS AND GIN COCKTAILS! Please ask your server for allergen information Sandwiches: Cranachan sandwiches are made using hand cut, thick wholemeal bread. Served with Cranachan house salad, coleslaw and home style crisps. Starters: White or gluten free bread available on request. Ham hock terrine, rustic bread, homemade piccalilli £5.95 * Egg mayonnaise with mustard cress (v) £6.95 Chicken liver pate, homemade red onion marmalade, dressed leaves. * Mull of Kintyre cheddar with seasonal chutney (v) £7.35 Choose from rustic bread or oatcakes £5.50 Scottish smoked salmon with rocket and dill mayonnaise £7.95 Mackerel pate, dressed leaves, rustic bread or oatcakes £5.95 * Tuna crunch mayonnaise with salad leaves £7.75 Haggis and black pudding fritters. Prawns bound in a tangy Marie Rose sauce £7.95 Wholegrain mustard mayonnaise and dressed leaves £5.95 * Roast breast of chicken with roasted peppers, rocket and tarragon creme fraiche £7.75 Tiger prawns pan fried with garlic and chilli. Served with rustic bread £6.95 Scottish roast beef with beetroot, red onion and horseradish mayonnaise £7.95 Pan fried dukka crusted goat’s cheese, orange and rocket salad, Scotch bonnet honey glazed Ayrshire ham, balsamic dressing (v) (gf) £5.95 sliced cheddar and mustard mayonnaise £7.95 Platters: Soup and half sandwich (all sandwiches marked with*) for only £8.25 Choose from the following selection, all served with rustic bread & oatcakes For Cullen Skink with half sandwich add £1.50 For alternative half sandwich filling with soup add £1.50 Fish per person Scottish smoked salmon, smoked mackerel pate, smoked trout, caper berries and a miniature Cullen Skink soup £10.95 Hot Fayre: Ploughman’s Home baked quiche with roasted mixed peppers, Mull of Kintyre cheddar and basil. Served with house salad and home style coleslaw (v) £8.95 Mull of Kintyre cheddar, smoked cheddar and Ayrshire ham with homemade piccalilli, chutney and house salad £10.95 Cajun chicken wrap with onions, peppers and citrus crème fraiche. Served with fries and dressed leaves £10.95 Meat Cranachan Curry of the Day served with warm homemade flatbread, Scottish roast beef, ham hock terrine and chicken liver pate with basmati rice and chutney: fresh salad, wholegrain mustard, homemade red onion chutney Chicken/Vegetable/Prawn £10.95/£9.95/£12.95 and caper berries £10.95 Cranachan B.L.T: bacon with leaves, tomato and creamy mayonnaise on toasted softgrain with house salad and home style crisps £8.95 Cranachan Cranachan Club: roast chicken, bacon, sliced egg, leaves, tomato and Ham hock terrine, mackerel pate, cheddar cheese creamy mayonnaise on toasted softgrain with house salad and and miniature cullen skink. Olives, sunblushed home style crisps £9.50 tomatoes, piccalilli and dressed leaves. £10.95 Herb marinated chicken burger served on a toasted brioche bun. Skinny fries and house salad £10.95 Vegetarian add bacon/cheese £1.00 Olives, sun blushed tomatoes, roasted peppers, balsamic roasted beetroot, feta and a miniature vegetarian soup of the day £10.95 Scottish Classics Salads: Cranachan Mac and Cheese with Arran smoked cheddar (v) £9.95 add bacon £1.00 Warm goat’s cheese tartlet salad with olives, roasted tomato, homemade red onion chutney and balsamic vinaigrette (v) £8.95 Chicken breast, haggis and black pudding fritters, creamed mashed potato and peppercorn sauce £12.95 Warm herb roasted chicken and bacon salad served with sugar snap peas in a creamy mustard dressing (gf) £10.95 Beer battered haddock and chunky chips with homemade tartare sauce and mushy peas £12.50 Black pudding salad with crispy bacon, baby spinach, croutons and soft poached egg. Lemon and thyme hollandaise dressing £8.95 MacSweens haggis, neeps and tatties with a whisky cream sauce £10.95 Cranachan salad of feta cheese, purple potatoes, roast beetroot Scottish beef burger topped with haggis fritter and melted smoked and sugar snap peas. Baby gem lettuce, pea and mint vinaigrette (v) £9.95 Arran cheddar. Toasted brioche bun, skinny fries and dressed leaves £11.95 add bacon £1.00 Curried smoked haddock risotto, garden peas and parsley Main Course Soups and Broths: topped with a soft poached egg (gf) £10.95 (all of our soups are gluten free) Served with a wedge of crusty bread and butter Our signature: Cranachan Cullen Skink – chunks of smoked haddock with leeks and corn in a delicious creamy broth £6.75 Broths and Soups of the day – Please ask for today’s selection, Sides: all freshly prepared on the premises using the best of Scotland’s larder £4.75 Skinny/chunky fries £2.95 Olives £2.50 Crusty bread and olive oil £2.50 Crusty bread and dips £3.50 (v) Vegetarian (gf) denotes Gluten Free. Please ask for our full list of menu allergens. Afternoon Tea: Served from 2pm (minimum order for 2 people) Selection of sandwiches, cakes, scones and miniature desserts served on a traditional three tiered stand with a pot of coffee or loose leaf tea per person Afternoon Tea .........................................................£17.50pp Afternoon Tea with Glass of Pink Prosecco..................................£22.50pp Afternoon Tea with Edinburgh Gin Perfect Serve ............................£24.50pp Afternoon Tea with Hendricks Cocktail Tea Pot to share.......................£24.50pp Cranachan Cream Tea: Selection of Homebaked scones, Chantilly cream and jam, miniature cakes, tablet and Cranachan desserts. Served with your choice of loose leaf tea or coffee £9.95 per person (minimum of two people). Breakfast: Available Mon - Sat 9am - 11.45, Sunday 10am - 12.45pm Cranachan Full Scottish Breakfast Bacon, link sausage, scrambled or fried egg, black pudding, potato scone, grilled tomato, mushrooms and baked beans. Toast and butter . £8.95 Large floury bap filled with: Link or Lorne sausage . £3.20 Scrambled or Fried Egg . £3.15 Black Pudding . £3.15 Back bacon . £3.50 Add scrambled egg, fried egg, black pudding or potato scone to any of the above . ea £1.00 Creamy porridge with honey . £3.50 with berry compote . £3.95 Scrambled eggs with toast and butter . £5.50 Scottish smoked salmon & scrambled egg with toast and butter . £6.95 Eggs Benedict with back bacon, toasted brioche and hollandaise sauce . £7.50 Eggs Royale with smoked salmon, toasted brioche and hollandaise sauce . £8.50 Granola with yoghurt and berry compote . £4.25 White or wholemeal toast with butter and jam. £2.95 Home baked oversized scone with butter and jam . £2.75 Gran Cant’s clootie dumpling with butter . £3.50 French toast with icing sugar and fruit compote. £5.50 French toast with bacon and honey . £6.50.
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