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WEDDING RECEPTION PACKAGES

PENNY HAAS Event Sales Manager 1200 Conference Center Boulevard Murfreesboro, TN 37129 Direct: 615-216-5381 embassysuites.com CLASSIC RECEPTION PACKAGE

Reception White Glove Butler Style Passed Hors D’oeuvres~ Select Three

Dinner Champagne or Sparkling Cider for All of Your Guests Plated or Buffet Dinner Service Cake Cutting Service Coffee Service and Water Service

Room Set Up White Floor Length Tablecloths with White Linen Napkins China, Glassware and Flatware Complimentary Centerpieces to Include: Mirror Tile with Three Votive Candles Hurricane Vase with Taper Candle Table, Placecard Table, Head Table and Cake Table Staging for Head Table, DJ Table and Dancefloor

For Your Special Day Complimentary King Suite for the and Groom for the Evening of the Complimentary Self Parking for All Your Guests Menu Tasting for up to Four Guests Special Room Block Rate for Your Wedding Guests Staying at the Hotel

Plated Dinner...$39 Two Entrée Buffet Dinner…$44 Hors D’oeuvres Reception…$45

All Pricing is Subject to 23% Service Charge and Current Tennessee Sales Tax 9.75% Prices Effective August 2017 SILVER RECEPTION PACKAGE

Reception

White Glove Butler Style Passed Hors D’oeuvres~ Select Three

Dinner Champagne Toast for All of Your Guests Plated or Buffet Dinner Service Cake Cutting Service Coffee and Water Service

Room Set Up White Floor Length Tablecloths with Choice of Color for Linen Napkins Up-lighting with Choice of Color Around Room For Enhanced Ambiance China, Glassware and Flatware Complimentary Centerpieces to Include: Mirror Tile with Three Votive Candles Hurricane Vase with Taper Candle Gift Table, Placecard Table, Head Table and Cake Table Staging for Head Table, DJ Table and Dancefloor

For Your Special Day Complimentary King Suite for the Bride and Groom for the Evening of the Wedding Complimentary Self Parking for All Your Guests Menu Tasting for up to Four Guests Special Room Block Rate for Your Wedding Guests Staying at the Hotel

Plated Dinner…$43 Two Entrée Buffet... $48 Hors D’oeuvres Reception…$49

All Pricing is Subject to 23% Service Charge and Current Tennessee Sales Tax 9.75% Prices Effective August 2017 PLATINUM RECEPTION PACKAGE

Reception White Glove Butler Style Passed Hors D’oeuvres~ Select Three Imported and Domestic Cheese Display “Mr. and Mrs.” Signature Cocktail, Butler Style Passed During Hors D’oeuvre Hour

Dinner Champagne Toast or Sparkling Cider for All of Your Guests Plated or Buffet Dinner Service Cake Cutting Service Coffee and Water Service

Room Set Up Choice of Colored Floor Length Tablecloth and Napkins White Chair Covers and Colored Chair Ties Up-lighting with Choice of Color Around Room For Enhanced Ambiance China, Glassware and Flatware Complimentary Centerpieces to Include: Mirror Tile with Three Votive Candles Hurricane Vase with Taper Candle Gift Table, Placecard Table, Head Table and Cake Table Staging for Head Table, DJ Table and Dancefloor

For Your Special Day Complimentary King Suite for the Bride and Groom for the Evening of the Wedding Complimentary Self Parking for All Your Guests Menu Tasting for up to Four Guests Special Room Block Rate for Your Wedding Guests Staying at the Hotel

Plated Dinner…$49 Two Entrée Buffet Dinner...$54 Hors D’oeuvres Reception…$55

All Pricing is Subject to 23% Service Charge and Current Tennessee Sales Tax 9.75% Prices Effective August 2017 MENU SELECTIONS Hors D’ oeuvres

Cold Selections Hot Selections Skewered Caprese Bites with EVOO Beef Wellington with Sriracha Aioli Brie Cheese and Raspberry Tartlet Sweet Corn and Jalapeno Cake with Verde Mole Roasted Vegetable Flatbread with Herb Oil Breaded Parmesan Artichoke with Spicy Marinara Mini Vegetable Shooter with Red Pepper Hummus Southwest Spring Roll with Cilantro Crème Fraiche Smoked Chicken and Mango Salad on a Blue Corn Tortilla Sesame Chicken Tender with Creole Honey Mustard

Gourmet Salad Select One Traditional Caesar Salad Crisp Romaine Hearts, White Anchovies, Garlic Croutons and Reggiano Cheese

Garden Salad Grape Tomato, Dried Cherries, Euro Cucumber, Herb Croutons with Choice of Dressing

Young Spinach Salad Candied Pecans, Hard-Cooked Eggs and Crostini, Served with Pickled Shallot Herb Vinaigrette Dressing

Entrees

Chicken Francaise Southern Fried Chicken Topped with Wild Mushrooms, Bacon and Gruyere Cheese with Buttermilk Pickles and Louisiana Hot Sauce Parmesan Crusted Chicken Florentine Chicken Breast with a Vegetable Panache, Parmesan Reggiano and with Mozzarella, Sautéed Spinach, Roasted Shitake Charred Tomato Coulis and Shallot Cream Sauce Rolled Southwest Chicken BBQ Beef Brisket with Roasted Corn, Chorizo, Green Chile, with a Jack Daniels Barbeque Sauce Queso Fresco and Salsa Roja Buttermilk Pecan Chicken Garlic Crusted Pork Loin with Stone Fruit Marmalade and Honey Butter Reduction with Savory Dressing and Rosemary Apple Compote Vegetarian Pasta Bake Coriander Scented Atlantic Salmon with Grilled Vegetables, Artichoke Hearts with White Bean Ragout and Herb Oil and a Pesto Cream Sauce Peppered Roasted Flat Iron Cornmeal Fried Catfish with Forest Mushrooms and a Beef Reduction Demi Glace with Cajun Remoulade and Fried Hushpuppies

Enhancements — Plated Only Sliced Roast Beef Tenderloin with Wild Mushroom Demi Glace $7 Duet Plate-Grilled Peppered Flat Iron with Grilled Jumbo Prawn, Heirloom Tomato Butter and Veal Glace De Viande $6 Duet Plate-Stuffed Vegetable Chicken Breast and Pesto Crusted Grouper, Duo Sauces Pesto Cream and Red Pepper Coulis $5

Accompaniments Italian Spinach Yellow Cilantro Rice Candied Young Carrots Toasted Barley Risotto Pimento Mac and Cheese Charred Vegetable Hash Braised Greens with Fennel Green Chili Au Gratin Potato Cajun Spiced Roasted Red Potato Aged White Cheddar Whipped Potato Steamed Broccoli with Aged Cheddar Cheese Sauce Sautéed Green Beans with Amaretto and Almonds

HORS D’OEUVRES RECEPTION

Hors d’oeuvres White Glove Butler Style Passed Hors d’oeuvres, Select Three from Hors d’oeuvres Menu

Displays Select Two Artisanal Cheese Display Trio of Dips Display

Hand Crafted Cheeses with Seasonal Hot Spinach and Artichoke Dip, Warm Fruit Chutneys and Honey, Served with Buffalo Chicken Dip and Hummus an Assortment of Crackers, Breads and Served with Breads and Assorted Baguettes, Garnished with Fresh Fruit Crackers

Harvest Display of Vegetables Seasonal Fruit Display Fresh Assortment of Vegetables An Assortment of Sliced Fruits Served with Onion and Ranch Dip Served with Raspberry Honey Yogurt

Carving Stations Select One Whole Roasted Chili Lime Turkey Breast Cumin Scented Roasted Pork Loin Warm Loaded Yukon Salad, Peppercorn Savory Cabbage Slaw and Stone Fruit Dijon Mustard, Apple Butter Relish Served with House Baked Rolls Served with Cheddar Biscuits Jack Daniels Glazed Ham Roasted Black Angus Baron of Beef Warm Loaded Yukon Salad, Caesar Salad, Natural Jus Peppercorn Dijon Mustard, Apple Served with Maple Horseradish Cream Butter, Served with Cheddar Biscuits

Action Station Select One Macaroni & Cheese Bar Mashed Potato Bar Yellow Cheddar & White Cheddar Elbow Garlic Mashed Potatoes with Assorted Macaroni Caramelized Onion, Chorizo, Toppings Cheddar Cheese, Bleu Cheese Sugared Bacon and Pulled Pork Crumbles, Bacon, Chives, Onions, Butter and Sour Cream Pasta Station Slider Station Cheese Stuffed Tortellini and Penne Pasta Shredded Pork, Beef & Turkey Patties Grilled Chicken, Italian Sausage Lettuce, Tomato, Pickles, Caramelized Alfredo Sauce and Pomodoro Sauce, Onions, Cheddar and Swiss Cheese, |Parmesan Cheese and Breadsticks Peppered Bacon and Traditional Condiments

All Pricing Based on Two Hours of Service Chef Attendant Fees are Included in the Wedding Package

All Pricing is Subject to 23% Service Charge and Current Tennessee Sales Tax 9.75% Prices Effective August 2017 WINE & SPIRITS

Liquor Selections Specialty Bar Beer & Wine

Premium Well Domestic Beer Per Person Beer & Wine Premium Super Premium Pinnacle Vodka Budweiser New Amsterdam Gin 1 hour $14 $15 $17 Bud Light Cruzan Rum 2 hour $18 $21 $25 Miller Lite Sauza Gold Tequila 3 hour $24 $27 $35 Michelob Ultra Jim Beam Bourbon 4 hour $28 $31 $37 J&B Scotch Imported Beer Canadian Club Whiskey Yazoo Host Bar & Cash Bar Heineken Super Premium Well Corona Extra Per Drink Host Cash Absolut Vodka Tanqueray Gin Premium $6 $7 Wine-Canyon Road Bacardi Rum Super Premium $7 $8 Chardonnay Jose Cuervo Tequila Wine $6 $7 Pinot Grigio Jack Daniel’s Whiskey Domestic Beer $5 $5.25 Merlot Johnnie Walker Black Scotch Import Beer $5.25 $5.50 Cabernet Sauvignon White Zinfandel Crown Royal Whisky

Wine Selections by the Bottle

Riesling, Polka Dot $26 Pinot Noir, Santé $28 Moscato, Francis Ford Coppola $23 Malbec, Alamos $28 Pinot Grigio, Canyon Road $23 Cabernet Sauvignon, Canyon Road $23 Pinot Grigio, Ecco Domani $28 Shiraz, Francis Ford Coppola $23 Sauvignon Blanc, BV Coastal $23 Merlot, Canyon Road $23 Chardonnay, Canyon Road $32 Merlot, Blackstone $25 Chardonnay, Butternut $32 Rosso & Bianco Rosso, Francis Ford Coppola, $30 Chardonnay, Director’s Cut $34 Diamond Series Claret, Francis Ford Coppola $34 Blends, Menage A Trois $32 Champagne, Wycliff $18

Bartender Fee…$100 per bar One Bartender per 100 guest required

All Pricing is Subject to 23% Service Charge and Current Tennessee Sales Tax 9.75%, Prices Effective August 2017

CEREMONY PACKAGE

Package Includes the following:

 Staging for the Ceremony

Chairs

 Lapel Microphone with House Sound for the Officiate

 Guest Book Table

 Ceremony Table

 Complimentary Rehearsal Space Rehearsal times for ceremonies are offered as a courtesy to our couples and may be ar ranged through your Social Events Manager. Rehearsal times cannot interfere with any of our scheduled events. Rehearsals cannot be guaranteed in the same area or room as the ceremony; however every effort will be made. Rehearsal space is reserved for a two hour time frame.

 Complimentary Parking

Ceremony Fee…$500

Enhancements Standard Chair Covers…Prices Vary based on Selection

All Pricing is Subject to 23% Service Charge and Current Tennessee Sales Tax 9.75% Prices Effective August 2017