Valentine Dinner Buffet Menu
Salad Lentil Zuchini Salad Quinoa Cauliflower Tabbouleh Thai Minced Chicken Salad Calamari, Broccoli & Orange Salad Balsamic Roasted Beetroot, Cous Cous Salad Aragula, Sweet Potato, Walnut Salad, Anti Pasti Marinated Grilled Mushroom, Marinated Grilled Carrot, Grilled Vegetables Hummus, Moutabal, Fatoush Tabbouleh, Wine Leaves, Bamia Bil Zeit Watercress Salad, Fried Makali Babaganouj, Labneh Ball, Shillal Cheese Crudites, Halloumi Cheese Marinated Green Olives, Marinated Black Olives, Mixed Pickles Cheese and Cold Cuts Brie Cheese, Goat Cheese, Ementhal Cheese, Cheddar Cheese Condiments- Apricot, Walnuts, Grapes, Fig Jam, Crackers, Bread Sticks, Strawberries Turkey Ham with Cranberry Jelly Smoked Chicken with Cilantro and Pineapple Salsa Beef Brasaola with Marinated Strawberry Beef Mortadella with Capsicum Smoked Norwegian Salmon Smoked Pepper Mackerel Condiments on Side: Silver Pickles Onions, Whole Grain Mustard, Mayonnaise, Horseradish, Corninchons, Lemon Wedges Salad Bar Ice Berg with Grated Carrots Mixed Lettuce Rocca Sides: Tomatoes 3 Cuts, Cucumber Sliced/Diced Chick Peas, Red Radish Sliced Blanched Asparagus Corn Kernels, Quinoa Red Carrot, Beetroot, Kidney Beans Dressings Balsamic Vinaigrette, Thousand Island dressing Caesar Dressing, Lemon Dressing Bread Crisps- Pesto Crouton, Garlic Toasted French Baguette Slices Bread Counter: Rolls: Laugen Rolls, Multicereal, Cheese Rolls, Pan De Olives, Corn Rolls, Kraft Corn Petrin Tourdu, Dark Nordlander Whole Loaf: French Baguette White, Brown Baguette, Pertin Tourte Dark, Pan De Campagne Mulicereal Loaf Arabic Bread White and Brown
Soup Station Seafood Bisque Chicken Sweet Corn Soup Condiments Bread Crisps- Pesto Crouton, Garlic Toasted French Baguette Slices Chilli Vinegar
Main Course Oriental Mixed Grill Pan Roasted Chicken Breast with Sundried Tomato Farce, Thyme Jus, Root Vegetable Pearls Seafood Biryani Spiced Cauliflower and Asparaus with Almond Australian Beef Medallion Served On Truffle Mash Potato, Forest Mushroom Ragout Panfried Baramundi Fillet Served On Spinach Risotto, Beurre Blanc, Salmon Roe Aromatic Steamed Basmati Rice Potato and Leeks Gratin Kousa Mahshi Vegetable Samosa Meat Kibbeh Condiments Indian Vegetable Pickles, Sweet Mango Chutney, Papad, Raita Mint Chutney, Shrimp Crackers Parmesan Cheese, Basil Pesto
Carving Roasted Beef Rib Eye with Pepper Sauce, Roasted Root Vegetables Chicken Shawarma with Condiments
Pastry Ward Al Sham, Katayef Walnut, Mixed Baklava, Mammul Milk Sweets, Rasgulla, Jalebi, Carrot Halwa Carrot Cake, Chocolate Fudge Cake, Red Velvet Cake, Opera Cake, Raspberry Mousse Cake, Orange and Chocolate Mouse In Glass Lemon Meringue Tart, Apple and Raisin Pie Kastalia with Strawberry, Strawberry Pannacotta, Rocky Road Paris Breast, Caramelised Banana and Chocolate Tart Peach and Pecan Pudding, Macaroon Tree, Croquembouche Um Ali- Crushed Pistachio, Almond Slices, Raisins Mango Sauce, Vanilla Sauce, Mixed Berry Coulis, Granola, Passion Fruit Syrup Fruit Salad - With Passion Fruit Orange Syrup Cut Watermelon, Sweet Melon, Pineapple, Orange and Grapefruit Wedges, Rockmelon 4 Fruit Compote, 3 Coulis Chocolate Fountain Coconut Flakes, Marshmallows, M&M, Toasted Nuts, Chocolate Flakes, Oreo Cookies Crumble, Fruit- Pineapple, Melon, Strawberry