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MADO MENU From Karsambac to Mado Ice cream: Flavor’s Journey throughout the History From Karsambac to Mado Ice-cream: Flavors’ Journey throughout the History Mado Ice-cream, which has earned well-deserved fame all over the world with its unique flavor, has a long history of 300 years. This is the history of the “step by step” transformation of a savor tradition called Karsambac (snow mix) that entirely belongs to Anatolia. Karsambac is made by mixing layers of snow - preserved on hillsides and valleys via covering them with leaves and branches - with fruit extracts in hot summer days. In time, this mixture was enriched with other ingredients such as milk, honey, and salep, and turned into the well-known unique flavor of today. The secret of the savor of Mado Ice-cream lies, in addition to this 300 year-old tradition, in the climate and geography where it is produced. This unique flavor is obtained by mixing the milk of animals that are fed on thyme, milk vetch and orchid flowers on the high plateaus on the hillsides of Ahirdagi, with sahlep gathered from the same area. All fruit flavors of Maras Ice-cream are also made through completely natural methods, with pure cherries, lemons, strawberries, oranges and other fruits. Mado is the outcome of the transformation of our traditional family workshop that has been ice-cream makers for four generations, into modern production plants. Ice-cream and other products are prepared under cutting edge hygiene and quality standards in these world-class modern plants and are distributed under necessary conditions to our stores across Turkey and abroad; presented to the appreciation of your gusto, the esteemed gourmet. In the last years, the MADO Café chain that has reached over 300 franchised stores in Turkey and around the world is not only “just ice-creams shops”, but are places that you can have a unique food experience. MADO brings together traditional tastes of Turkish Cuisine and its own delicious tastes at Mado Cafes. Special desserts like Baklava, Sarma, Walnut Muska and Dolama, are matched with MADO’s well-known unique flavor of Ice-cream. These new tastes make MADO a crucial part of the traditional Turkish Cuisine. In addition to desserts, MADO recreates many almost-forgotten delicacies of the Turkish cuisine for you. Cheese or spinach layered pastries, special blend tea and coffee varieties, juices and smoothies, special drinks and more… Mado also meets the customers’ expectation for new savors and enhances its fete with delicious new flavors every year. You can try our new tastes; Ice-cream cakes, Ice-cream filled Profiteroles, special cold and fresh beverages at MADO Cafes. We invite you, our precious guest, to enjoy fete of these unique flavors that are served only at Mado Cafes. Traditional Ice Creams QR 35 1 Classical Kesme Ice cream Platter Chocolate, plain and pistachio kesme ice cream served with Pistachio or walnut Baklava on the side QR 35 2 Traditional Fruity Naturalness Mado Kesme Ice cream Platter Thick slice of plain kesme ice cream served with orange jam, strawberry jam and seasonal fruits QR 30 3 Mado Kesme Ice cream Platter Mystic Kesme Ice Cream Plate 2 slices of plain kesme ice cream and 2 slices of pistachio special dessert served with ground pistachio Pistachio Kesme Ice Cream Plate QR 35 4 Pistachio Kesme Ice Cream Plate Three slices of MADO pistachio kesme ice cream served with pistachio dolama on the side and topped with ground pistachio. QR 40 5 Mystic Kesme Ice Cream Plate A thick slice of MADO plain kesme ice cream served with special sauces and special presentation Classical Kesme Ice cream Platter Dovme Dondurma With Pumpkin Sauce Dövme Dondurma Dovme Dondurma with 6 QR 35 Pumpkin Sauce One portion of plain dovme ice cream served with pumpkin sauce and walnuts Dovme Dondurma with 7 QR 38 Pistachio Kadayif One portion of plain dovme ice cream served with crunchy pistachio kadayif and ground pistachio Dovme Dondurma with Pistachio Kadayif Ottoman Palace Desserts QR 45 8 Shahzada’s Layers 4 layers of plain ice cream, pistachio special dessert topped with ground pistachio QR 45 9 Sultanate’s Crest Plain, pistachio, chocolate and strawberry ice cream layers, decor chocolate on top QR 40 10 Sultan’s Ferry Orange, lemon and tutti frutti ice cream layers served with seasonal fruits, cornet pieces and decor chocolate on top QR 35 11 Cevizzade Three layers of walnut ice cream served with pumpkin sauce and walnut pieces on top QR 45 12 Saraylı Kesme Ice Cream Plate Plain and pistachio kesme ice cream accompanied with 2 pieces of pistachio şöbiyet Saraylı Kesme Ice Cream Plate Layers of Tastes Portion Ice Cream 13 Portion Ice cream Four flavor your choice from our ice cream varieties with your sauce preference Plain Pistachio Raspberry Pineapple Mango Gum mastic Orange Blackberry Tutti frutti Melon Chocolate Walnut Fantasy Strawberry Caramel Almond Lemon Sourcherry Banana Coconut QR 28 1 Portion QR 20 1/2 Portion QR 10 1 Layer ice cream Ice cream Sauces: Chocolate, Caramel, Strawberry, Sour cherry, Raspberry, Kiwi and Pumpkin Topping Sauces: Hazelnut, Pistachio, Walnut and Coconut Naturally Sweet No sugar or sweetener added to our “naturally sweet” ice cream varieties No Sugar Added Ice Cream QR 35 14 Honey Almond Ice cream Four layers of honey almond ice cream served with honey and hazelnuts Diabetic Ice cream Honey Almond Ice cream 15 Diabetic Plain Ice Cream QR 28 1 Portion QR 20 1/2 Portion QR 10 1 Layer ice cream People who suffer from diabetics or who are on diet can have one portion of diabetic ice cream a day. Ice Cream Snacks QR 20 16 Mini Cornette Four pieces of mini cornette ice cream served with chocolate sauce QR 20 17 Bonbon Ice cream Four pieces of bonbon ice cream served with chocolate sauce on the side Mini Cornet Bonbon Ice cream Special Coupes Coupe Dark QR 35 18 Red Passion Raspberry, sour cherry and strawberry ice creams with mix fruits topped with raspberry sauce and decor chocolate QR 35 19 Coupe Dark Plain, chocolate and fantasy ice creams with cornet & hazelnut pieces and decor chocolate on top QR 38 20 Coupe Anatolia Raspberry, lemon, chocolate, sour cherry and almond ice creams with seasonal fruits, ground pistachio & hazelnut, decor chocolate and chocolate sauce QR 38 21 Coupe Amaretto Almond, plain and caramel ice creams with almond & hazelnut pieces, decor chocolate and chocolate sauce Coupe Anatolia QR 35 22 Banana Split Banana, chocolate and caramel ice creams with banana slices, cornet pieces, ground pistachio & hazelnut, caramel sauce and décor chocolate on top Red Passion Tastes Enriched with Ice Cream QR 27 23 Crunchy Layers Sandwich Crunchy layers sandwich with plain ice cream topped with chocolate sauce and ground pistachio QR 35 24 Banana-Chocolate Waffle Our delicious crispy waffle; chocolate sauce, banana slices and one layer of chocolate ice cream QR 35 25 Mixed Fruit Waffle Our delicious crispy waffle; white chocolate sauce, seasonal fruits and one layer of plain ice cream Banana-Chocolate QR 30 26 Chocolate Soufflé Waffle Liquid chocolate pleasure served with plain ice cream and powdered sugar QR 30 27 Fresh Fruits Ice cream Platter Three ice cream flavors of your choice with fresh seasonal fruits, kiwi & raspberry sauce on top QR 30 28 Chocolate Fondue The best match of plain kesme ice cream and chocolate cake pieces, on the seasonal fruits served with our delicious hot chocolate sauce Fresh fruits ice cream plate Crunchy Layers Sandwich Cakes Raspberry Cheesecake QR 10 Extra one layer of ice cream QR 22 29 Raspberry Cheesecake Raspberry sauce, banana slices and décor chocolate on top QR 22 30 Pumpkin Sauced Cheesecake Pumpkin sauce, powder walnut, banana slices and décor chocolate on top QR 22 31 Tiramisu Freshly home made tiramisu QR 22 32 Tres Leché Served with caramel sauce Tiramisu Tres Leché Pumpkin Sauced Cheesecake Crunchy Hot Desserts Pistachio Kunefe Serving takes approximately 15 minutes. Extra one layer of ice cream QR 35 33 Cheese Kunefe Served with one layer of plain ice cream and powder pistachio QR 35 34 Bal Borek Served with one layer of plain ice cream and powder pistachio QR 35 35 Pistachio Kunefe Served with one layer of plain ice cream and powder pistachio QR 35 36 Cheese Burma Kunefe Served with one layer of plain ice cream and powder pistachio Cheese Burma Kunefe QR 35 37 Cream Burma Kunefe Served with one layer of plain ice cream and powder pistachio Bal Borek Cheese Kunefe Cream Burma Kunefe Baklava Varieties QR 10 Extra one layer of ice cream QR 27 38 Pistachio Baklava 4 slices QR 30 39 Pistachio Special Baklava 3 slices QR 27 40 Pistachio Dolama 4 slices QR 27 41 Pistachio Şöbiyet 3 slices QR 30 42 Pistachio Carrot-shaped 1 slices Baklava QR 25 43 Pistachio Kadayif 3 slices QR 25 44 Walnut Baklava 4 slices QR 35 45 Mixed Dessert Platter Pistachio dolama, Pistachio baklava, Walnut baklava, Pistachio Sobiyet served with one slice of plain kesme ice cream powder walnut and pistachio Pistachio Carrot-shaped Baklava Pistachio Şöbiyet Ice creams on the pictures are extra up on request Milky Desserts QR 22 48 Baked Rice Pudding QR 25 49 Profiteroles QR 22 50 Kazandibi Traditional milk pudding Extras Kazandibi QR 10 1 layer of ice cream QR 20 2 layers of ice cream QR 28 3 layers of ice cream Ice creams on the pictures are extra up on request Profiteroles Ice creams on the pictures are extra up on request Breakfasts QR 70 51 Mado Country Breakfast Mado Country Breakfast A traditional breakfast indigenous to K.Maras region in Turkey.
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    2019 CATALOGUE OF PRODUCTS Made by Canadians for all of us Canadians! www.chapmans.ca Made by Canadians for all of us Canadians! It all started when Penny and David Chapman bought a small creamery in Markdale Ontario, a village just south of Georgian Bay, back in 1973. At the time three big corporations dominated the ice cream market. Penny and David had a dream to start a different sort of ice cream manufacturing company - one that would deliver a quality product at an affordable price, with the personal touch that only a small company could provide. Perfect “for the kid in all of us! Today Chapman’s is one of Canada’s largest independent ice cream companies with the Chapman family at the head and with the same commitment to high quality and great value ice cream. It’s the magic blend of all this that makes Chapman’s and the people who make it, perfect - for the kid in all of us. No one else does it quite our way. With our Chapman’s logo placed proudly on every package, Chapman’s products are enjoyed by families from coast to coast across Canada. Chapman’s Ice Cream stands as a leader in the industry. David and Penny continue to come to work every day, are deeply involved in the day to day operations and get a kick out of developing new taste sensations and new products. Joined by their son Ashley, the dream continues. Thanks to the ongoing support of loyal customers like you, their dream is thriving.
  • Maden Hos Indvandrere Og Flygtninge I Danmark

    Maden Hos Indvandrere Og Flygtninge I Danmark

    Maden hos indvandrere og flygtninge i Danmark 1 Maden hos indvandrere og flygtninge i Danmark FødevareRapport 2002:? 1. udgave, 1. oplag, januar 2002 Copyright: Fødevaredirektoratet Oplag: 1000 eksemplarer Tryk: ISBN: ISSN: Pris: Kr. 98,- inkl. moms Fødevaredirektoratet Afdeling for Ernæring Mørkhøj Bygade 19, 2860 Søborg Tlf. + 45 33 95 60 00, fax + 45 33 95 60 01 Hjemmeside: www.foedevaredirektoratet.dk Publikationer kan købes i boghandelen eller hos: Statens Information Postboks 1300, DK-2300 København S. Tlf. +45 33 37 92 28, fax +45 33 37 92 80 E-post: [email protected] Fødevaredirektoratet er en del af Ministeriet for Fødevarer, Landbrug og Fiskeri. Direktoratet står for administration, forskning og kontrol på veterinær- og fødevareområdet. 2 Indholdsfortegnelse FORORD........................................................................................................................................................................... 6 1 BAGGRUND............................................................................................................................................................. 7 1.1 INDVANDRERE OG FLYGTNINGE I DANMARK ....................................................................................................... 7 1.2 FORMÅL MED DENNE RAPPORT ............................................................................................................................ 7 2 SUNDHEDSPROBLEMER....................................................................................................................................
  • TEMPTING TARTS Your Choice - 5.99 Strawberry Tart a Butter Tart Filled with Custard and Finished with Freshly Glazed Strawberries

    TEMPTING TARTS Your Choice - 5.99 Strawberry Tart a Butter Tart Filled with Custard and Finished with Freshly Glazed Strawberries

    ® Owned and operated by the same family for over 56 years. Our one and only location. TEMPTING TARTS Your choice - 5.99 Strawberry Tart A butter tart filled with custard and finished with freshly glazed strawberries. Fruit Tart A butter tart shell filled with custard and finished with an assortment of fruit. Lemon Rush Tart A buttery graham cracker crust filled with a sweet tart lemon filling. Whipped Philly Cream Cheese and vanilla cake finished with a cloud of whipped cream. SWEET SINGLE PASTRIES Almond, Apricot Cannoli Almond Horseshoe & Raspberry Bar A cinnamon shell filled with a Made with sliced almonds and Made with sliced almonds, sweet ricotta cheese filling and almond paste - 4.99 almond paste and a raspberry and chocolate chips - 3.99 apricot filling - 4.99 Black & White Chocolate Ganache Cookie Bowties Chocolate cake and chocolate Thin round sponge cake dipped Made with cream cheese mousse covered with a in fudge icing and white laced dough, pecans and chocolate ganache and fondant - 2.79 brown sugar - 4.99 finished with semi-sweet chocolate chips - 4.99 Napoleons Hamentashen French pastry layered with Your choice of apricot Peanut Butter Bavarian cream and finished or cherry- 3.99 Ganache with fondant icing - 5.49 Chocolate cake and peanut Gourmet Cupcake butter mousse covered with Visit our display case for today’s chocolate ganache and finished variety - 2.99 with peanut butter chips - 4.99 Custard Eclair Cinnamon Stick Finished with fudge icing - 4.99 Made with cream cheese laced dough and rolled with Tiramisu cinnamon sugar - 4.99 Espresso soaked sponge cake filled with a light mascarpone Brownies filling, dusted with cocoa - 4.99 A moist rich brownie and finished with a fudge icing - 2.99 Please stop by and visit our dessert case for additional daily creations not listed on our menu.
  • Old Fashioned Ricky Syrup, and Milk, 6.49 and Orange Juice, 7.49 Sparkling Soda Water, 4.99 Regular 3.49 Jumbo 4.59

    Old Fashioned Ricky Syrup, and Milk, 6.49 and Orange Juice, 7.49 Sparkling Soda Water, 4.99 Regular 3.49 Jumbo 4.59

    Our Thick Frappe Tropical Fruit Frappe Your favorite syrup and three heaping scoops of A thick frappe blended with a fresh banana, 1. Select a Base: 2. Select a Size: ice cream blended with milk, 6.49 coconut pineapple ice cream, • Low-Fat • Single Portion 8 oz. / 5.29* and crushed pineapple fruit, 7.49 Extra Thick Frappe • Sugar-Free & Fat-Free • Double Portion 2 x 8 oz./ 8.29* Blended with 5 scoops of ice cream, 7.49 Oreo® Crunch Frappe • Non-Dairy *Includes 1 Mixing Flavor per 8 oz. portion Giant Thick Frappe Blended with Oreo® Ice Cream, syrup, ® Like our thick frappe but twice the size and and topped with crushed Oreos , 7.49 Served in a topped with whipped cream, 9.49 “PRU” Center Frappe Waffle Cone Chocolate Malted Frappe Your favorite syrup, 12 heaping scoops of ice 3. Select a Mixing Flavor: add 99¢ Our thick frappe blended with lots of malt cream blended with country fresh milk, topped • Vanilla* • Banana • Apple Pie • Butterfinger® with whipped cream -- over 2 quarts large! 17.99 and chocolate syrup, 7.49 • Chocolate* • Blueberry • Brownie • Chocolate Chip Cookie Dough • Coffee* • Chocolate Chips Sherbet Freeze • Lemon • Carrot Cake Real Banana Frappe A refreshing drink! Three heaping scoops • Espresso* • Heath Bar® A thick frappe blended with a fresh banana, • Maraschino Cherry • Chocolate Chip Cookie ® of tangy sherbet blended with soda. • Mocha* • M & M’s syrup and banana ice cream, 7.49 ® Your choice of Orange, Raspberry, or Lemon • Butterscotch • Orange • Ginger Snap Cookie • Mounds Real Strawberry Banana Frappe (Lime
  • Athens Baklava Varieties Are Delicious on Their Own, but Try the Following Serving Suggestions to Create a Signature Item to Suit Your Menu

    Athens Baklava Varieties Are Delicious on Their Own, but Try the Following Serving Suggestions to Create a Signature Item to Suit Your Menu

    rve Se Thaw & Hurricane Shrimp Handmade pastries. Delicious taste. Fully baked – Just thaw and serve. • Create an elegant dessert presentation with little prep time • Offer a high-margin item • Bulk trays are available for in-store bakery/deli and foodservice Baklava : Elegant Pastry Collection 1-800-837-5683 [email protected] www.athensfoods.com/foodservice Classic Baklava Triangles (48 ct.) Pecan Blossoms (35 ct.) Chocolate Almond Rolls (45 ct.) Classic Baklava Rectangles (72 ct.) This classic treat contains a rich blend of spiced nuts Flaky fillo layers bursting with glazed natural pecans, Hand-rolled fillo tubes filled with a delicate blend Our delicious baklava is a sumptuous treat for any layered in sheets of crisp, flaky Athens Fillo® Dough, almonds and walnuts. Topped with honey syrup and of ground and chopped walnuts and sweet occasion. Rich blend of spiced nuts layered between finished with a sweet honey syrup. Scrumptious! whole pecans. Irresistible! chocolate. Baked crispy and then glazed. Finished crisp and flaky sheets of Athens Fillo® Dough, finished with hand-piped chocolate and natural sliced with a sweet honey syrup. Classic! almonds. As beautiful as they are delicious! elegant and Handmade delicious Appearance, Sensational Flavors, Excellentdessert Profitability. specialties Athens presents the finest collection of dessert specialties you’ll find anywhere - our collection has something for everyone. Beautiful presentation, delectable combinations, ready to serve, and with a high profit margin. You’ll love our sweet and
  • Food You'll Love to Share

    Food You'll Love to Share

    FOOD YOU’LL LOVE TO SHARE libanai @comptoirlibanais /lecomptoirlibanais @comptoir www.comptoirlibanais.com D ALL OUR EGGS ARE FREE RANGE ALLERGIES We follow strict hygiene practices in our kitchens, but due to the presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff in our restaurants if you have any food allergies or intolerance, or ask your server to see our interactive allergen menu, or view our website http://restaurantallergens.com/comlib Service at your discretion. Any tips will be passed directly to your server. We accept all major credit cards. Our prices include Value Added Tax at the current rate. VODKA LEMONADES BEER BOTTLE Make any our fresh homemade lemonades a grown-up version... Lebanese Brew Beer 3.85 Budweiser 4.45 Toufaha 7.95 Roomana 7.95 Apple, mint and ginger Pomegranate and orange blossom Becks 4.45 Leymona 7.95 Roza 7.95 Peroni 4.55 SECRET INGREDIENTS Lemon and lime Lemon and lime with rose syrup WHITE WINES Baklawa: Middle Eastern sweet Orange blossom: A clear liquid with 175ml GLASS / 250ml GLASS / BOTTLE Comptoir Libanais Favourite White, Bekaa Valley, pastries. Perfect with coffee or fresh intense, floral orange aromas, made SPARKLING COCKTAILS GLASS rose mint tea by boiling orange blossom flowers Lebanon / 5.25 / 6.85 / 18.95 in water, and then capturing and Mimosa 7.45 Clos St Alphonse: Our exclusive own label white wine from the Fattoush: The most famous Arabic A classic blend of Prosecco and fresh orange juice Bekaa Valley, with fragrant aromas and complex yet invitingly condensing the steam.