The Botanist Autumn Menu Book.Pdf
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NIBBLES DELI BOARD Tap here for 1/3 11.95 off food Marinated olives DF / VG 2.95 Cumberland chipolatas DF 4.50 Select any four items from any of the categories below; with a mustard dip Pork crackling DF 4.25 all served with a wedge of garlic and herb bread. with chilli jam Salt and pepper onion petals V 4.50 Add an extra item +3.25 with crème fraîche CHILLED FAVOURITES MEAT & FISH Houmous DF / VG Prosciutto ham DF STARTERS Olives DF / VG Spicy salami DF Aubergine caviar DF / VG Buttermilk chicken Chunky veg soup DF / VG 4.50 Garlic mushrooms DF / VG 5.50 with a bloomer wedge served with toast Roasted tomato quinoa DF / VG Scotch egg DF / VG Calamari 6.95 Cauliflower wings DF 4.95 Red cabbage coleslaw Chicken paté crème fraîche and sweet chilli dip marinated in Frank’s® hot sauce Caesar salad Smoked haddock fishcake Salt and pepper wings DF 6.95 House salad DF / VG with sweet chilli dip Baked Camembert 13.50 HOT POTS Mushroom paté DF / VG in a garlic and rosemary bread bowl, Frank’s® hot wings DF 6.95 Chorizo stew DF with ranch sauce perfect for sharing between two CHEESE Crispy pork bites DF Cumberland Scotch egg 5.95 Shorrocks Lancashire V Spicy lamb meatballs DF Chicken paté 6.75 Long Clawson Stilton V Patatas bravas DF / VG with plum and apple chutney Polenta-coated Camembert Cheesy garlic bread V 5.25 served in a basket Houmous DF / VG 5.50 and crudités HOME COMFORTS OUR FAMOUS HANGING KEBABS™ SIDES Bangers and mash 9.95 All served with properly seasoned chips Properly seasoned chips DF / VG 3.25 with onion gravy Chicken 11.95 Tofurky® sausage DF / VG 11.95 DF / VG Jackfruit curry DF / VG 9.95 Sweet potato fries 4.25 with garlic butter with maple barbecue sauce with coconut rice Sweet chilli chips V 4.25 Lamb kofta DF 12.95 Chicken and chorizo 13.95 Seabass DF 14.95 Chunky chips DF / VG 3.75 with chorizo and roast veg with harissa jam with garlic butter House salad DF / VG 3.50 Crispy beef salad DF 11.50 Crispy halloumi V 11.95 Surf and turf 15.95 with sweet chilli and rice noodles with garlic butter with garlic butter Caesar salad with bacon 4.50 Botanist bowl DF / VG 11.50 Salt and pepper pork DF 12.95 Five spice duck 14.50 Whole corn DF / VG 3.95 roasted veg, spiced chickpeas, with sweet chilli, lime and soy with hoisin sauce quinoa and avocado Red cabbage coleslaw DF / VG 2.95 add grilled chicken +2.00 FROM THE GRILL Champ mash DF / VG 3.25 Prawn linguine DF 12.95 Minted peas DF / VG 2.95 with chilli and tomato sauce Broccoli with almonds DF / VG 3.50 Fish and chips 12.95 All served with properly seasoned chips mushy peas, tartare sauce Buttermilk chicken burger 11.50 Steak sandwich 11.95 and curry sauce with jalapeño cheese rump steak with cheese and Beef stew and dumplings 10.95 chilli jam served with red cabbage Cheeseburger 11.50 shredded lettuce and burger sauce 10oz Sirloin steak DF 19.50 with garlic mushrooms Moving Mountains® 10.95 Choose from: bacon and blue cheese butter, PIES burger DF / VG roasted garlic and lemon butter with pulled barbecue jackfruit or peppercorn sauce. All served with champ mash, Burger toppings +1.25 e a c h mushy peas and gravy. Choose from: smoked bacon, Chicken and bacon 11.50 pulled barbecue jackfruit, Steak and ale DF 11.50 Shorrocks Lancashire, Lamb and mint DF 11.50 blue cheese. Mushroom and squash 10.95 DF / VG DESSERTS Ice cream coupe 4.50 Cookie dough 5.95 Apple and cherry crumble DF / VG 5.95 choose three scoops from with Oreos and vanilla ice cream with vanilla ice cream today’s selection Chocolate brownie 6.75 Pudding planter 10.95 Sticky toffee pudding V 5.95 Hanging Kebab™ ice cream sandwich, apple and and vanilla ice cream cherry fool, Nutella doughnuts, Lemon tart V 5.95 and a salted caramel and Bread and butter pudding V 5.95 with raspberry sorbet and Biscoff muffin with Nutella and Biscoff crushed honeycomb DF Dairy Free VG Vegan V Vegetarian Our dishes list key flavours but may not list each ingredient or allergen. To view our allergen information, please scan the QR code using a camera on your smartphone or tablet. Alternative formats are also available. A non gluten menu is also available upon request. .