CHARDONNAY 2015 California

An exciting collaboration between Dave Matthews and award-winning winemaker Sean McKenzie, e Dreaming Tree captures the spirit of California’s wine country. United by their shared passion to make quality wines accessible to everyone, the two friends set out on a journey to discover the unique characters and rich avors that give the region its rare charm.

“A CHARDONNAY THAT CAPTURES THE FLAVOR OF THE CENTRAL COAST. WITH ITS BIG FRUIT, LOADS OF SPICE, AND DISTINCT PEAR AND PEACH NOTES, WE THINK THIS WINE

LIVES UP TO THAT PROMISE. WE HOPE YOU ENJOY.” – Sean McKenzie

2015 Vintage e 2015 growing season started with a dry, mild winter and ramped up quickly from there. Similar conditions continued throughout the spring with the summer months warming up a bit, causing the grapes to fully ripen. e season ended just as it beganearlier than usual. A er the two previous vintages delivered large crops, this one hit the reset button with lower-than-average yields. e resultwines with highly concentrated avors and bright, natural acidity.

Winemaking e grapes were harvested at night and early morning to keep the fruit cool. e wine was fermented and aged for eight months in a combination of oak barrels and stainless steel tanks.

Tasting Notes Golden straw in color, with baked pear and peach avors that jump out of the glass. Toasty and rich up front, nishing crisp and elegant. is well-balanced, medium-bodied wine is easy to enjoy and will bring a taste of the Central Coast right to your home.

Food Pairing

© 2016 The Dreaming Tree, Geyserville, CA Geyserville, Tree, The Dreaming © 2016 Delicious with grilled seafood, goat cheese and mushroom pizza, herb-roasted chicken, or stone fruit, ricotta, and arugula salad.

SUSTAINABILITY vine to table e environment’s important to us, and we’re pretty sure you feel the same. Please enjoy our wines responsibly. Please enjoy our wines responsibly. From the day we pick the grapes to the night you pop the cork, we’re making changes that add up along the way:

Vintage: 2015 Varietal: Chardonnay Appellation/AVA: California VINE TABLE (100% Central Coast) Aging: 8 months in oak and stainless steel tanks We’d rather plant trees We gure the most signi cant Go ahead, pop a cork Total Acidity: 6.3g/L than cut ’em down, which part of your purchase should and enjoy the fruits of pH: 3.53 is why our labels be the wine, not the bottle, so our labor–just don’t are made with 100% our bottles are a quarter pound forget to recycle RS: 3.1g/L recycled kra lighter than normal, and take a the bottle. Alcohol: 13.8% brown paper. lot less fuel to get to your table.