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Home Made Laffa Bread Marinated in Laffa Bar Tandoori Spices Individual Atlantic Salmon Skewer

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Home Made Laffa Bread Marinated in Laffa Bar Tandoori Spices Individual Atlantic Salmon Skewer SPECIALS “ARIAS” ................................................................... 18 LAFFA STUFFED WITH LAMB AND PINE NUTS BAKED IN OUR TABOON DRIZZLED WITH TAHINA BURGERS LAMB SINIA ........................................................ 36 SLOW COOKED LAMB IN WHITE WINE, THYME & GARLIC WITH LAYERS OF CAULIFLOWER, ZUCCHINI, TOMATO, EGGPLANT & FROM THE GRILL LEEK SMOTHERED WITH WARM TAHINI MERGUEZ SAUSAGE ............................................ 19 SPICY LAMB & BEEF MOROCCAN STYLE SAUSAGE SERVED WITH SAUERKRAUT & MUSTARD PITA/ PLATE* CHICKEN DRUMETTES & CHIPS ................ 15 22 LAFFA DEEP FRIED CHICKEN DRUMETTES WITH (6 PCS) (12 PCS) LAFFA BAR BBQ SAUCE BIG BITE BURGER & SMALL CHIPS 26 FALAFEL 12 20 SOUP OF HUMMUS PLATE WITH LAMB MEAT .................... 18 220G BEEF BURGER, LETTUCE, TOMATO, ONION, OUR HOME-MADE HUMUS SERVED WITH LAMB, PINE NUTS & PICKLES, KETCHUP & MAYO IN A SESAME BUN THE DAY GRILLED ATLANTIC SALAMON 20 36 LAFFA (WINTER ONLY) SHAWARMA 22 38 LAFFA BAR GRILL MIX ...................................... 72 “EFRAIM’S” SCHNITZEL 24 8 LAFFA BAR LAMB SHAWARMA SHAVED FROM CHOOSE 4 SKEWERS (CHICKEN SHASHLIK, CHICKEN THE SPIT TANDOORI, CHICKEN TENDERLOINS OR RUBY SIGNATURE BURGER & SMALL CHIPS KEBAB), 4 SALADS OR DIPS, SIDE DISH & 2 LAFFA CHICKEN SCHNITZEL, LETTUCE, TOMATO, ONION, KEBAB (LAMB & BEEF) 20 36 BREADS PICKLES, KETCHUP & MAYO IN A SESAME BUN MINCE OF LAMB & BEEF WITH PARSLEY, ONION AND SPICES CHICKEN BURGER & SMALL CHIPS 24 CHICKEN SHASHLIK 20 36 GRILLED CHICKEN TENDERLOINS MARINATED IN EVOO, SKEWERED PIECES OF CHICKEN THIGH FISH ZA’ATAR AND GARLIC, LETTUCE, TOMATO, ONION, MARINATED IN LAFFA BAR SPICES PICKLES, KETCHUP & MAYO IN A SESAME BUN ATLANTIC SALMON PLATE ............................ GRILLED CHICKEN 20 36 SALMON SKEWERS MARINATED IN EVOO, THYME & GARLIC 36 SERVED WITH KIPFLER CHUNKY POTATOES & GARDEN SALAD TENDERLOINS CHICKEN TENDERLOINS MARINATED IN Add GF EVOO, ZA’ATAR & GARLIC CATCH OF THE DAY ....................................... WARM SAUTÉED GLUTEN FREE BUN WHOLE BABY BARRAMUNDI WITH LAFFA BAR SPICES SERVED 36 MUSHROOM / TANDOORI CHICKEN 20 36 WITH KIPFLER CHUNKY POTATOES & GARDEN SALAD FRIED ONION / MAKE YOUR BURGER SKEWERED PIECES OF CHICKEN THIGH FRIED EGG GLUTEN FREE WITH OUR HOME MADE LAFFA BREAD MARINATED IN LAFFA BAR TANDOORI SPICES INDIVIDUAL ATLANTIC SALMON SKEWER ...... 13 3 GLUTEN FREE BUN EACH +3 “EFRAIM’S” CHICKEN SCHNITZEL 20 36 EACH PLAIN LAFFA BREAD ...................................... 4 MERGUEZ SAUSAGE 20 36 SIDES LAFFA BREAD WITH ZA’TAAR ........................ AGED SCOTCH FILLET SKEWER 25 48 TRADITIONAL TABOON BAKED BREAD WITH ZA’ATAR 5 S M L SPICE *ALL PLATES COME WITH 2 SKEWERS, 2 SALADS OR DIPS, CHIPS AND 1 LAFFA CHIPS 5 7 9 DIPS & SALADS INDIVIDUAL SKEWERS ................................. 12/EACH GARLIC LAFFA ............................................... 5 TANDOORI, KEBAB, CHICKEN SHASHLIK, RICE TRADITIONAL TABOON BAKED BREAD WITH GARLIC WITH AROMATIC SPICES 5 7 9 GRILLED CHICKEN TENDERLOINS HUMMUS S - 10 L - 14 AGED SCOTCH FILLET SKEWER ................... 18 CRUNCHY GREEN BEANS SAUTÉED GREEN BEANS IN GARLIC, LEMON 9 BABA GHANOUSH S - 10 L - 14 INDIVIDUAL CHICKEN SCHNITZEL ................. S 10 L 15 ZEST AND ALMONDS OVEN ROASTED KIPFLER TAHINA S - 10 L - 14 SOMETHING SWEET POTATO CHUNKS 9 OVEN ROASTED KIPFLER POTATO CHUNKS GREEN TAHINA S - 10 L - 14 LAFFA BAR DELIGHT 15 WITH EVOO AND THYME LAFFA BREAD STUFFED WITH VANILLA HALVA, TOPPED VEGETARIAN WITH CHOCOLATE SPREAD, SHREDDED COCONUT AND WARM SAUTÉED MUSHROOMS 9 ISRAELI SALAD ALL SALADS STRAWBERRIES VEGETARIAN SINIA 26 ARE & SLOW COOKED LAYERS OF CAULIFLOWER, ZUCCHINI, TOMATO, INDIVIDUAL FALAFEL BALL $1 EGGPLANT AND LEEK SMOTHERED WITH WARM TAHINA FRESH ONIONS IN SUMAC & EVOO HALVA PARFAIT 8 PARFAIT FROM HALVA WITH ROASTED PISTACHIO AND CHAR GRILLED EGGPLANT WITH TAHINA 14 RED CABBAGE WITH MAYO PERSIAN FAIRY FLOSS WHOLE EGGPLANT GRILLED ON AN OPEN FLAME WITH BACK TAHINA SAUCE SALADS WHITE CABBAGE WITH VINEGAR SMALL- 6 (280 ML) CHICKEN SALAD ..................................... WITH TOMATOES, GARLIC, BAKED CAULIFLOWER 14 GRILLED CHICKEN TENDERLOINS MARINATED IN EVOO, TOMATO SALSA KIDS MENU PARSLEY & CHILLIES BAKED IN THE OVEN WITH EVOO, THYME AND GARLIC ZA’ATAR & GARLIC WITH GOURMET LETTUCE, CHERRY 28 LARGE - 10 ACCOMPANIED BY TAHINA SAUCE TOMATOES & SPANISH ONION & PINE NUTS WITH HOME “EFRAIM’S” CHICKEN SCHNITZEL & CHIPS ... 15 MADE VINAIGRETTE DRESSING MOROCCAN SPICY CARROT WITH (500 ML) HUMMUS & MUSHROOM PLATE 18 PARSLEY & CHILLIES (6 PIECES) OUR HOME-MADE HUMUS WITH WARM SAUTÉED MUSHROOMS COMES ATLANTIC SALMON SALAD ..................... CHICKEN DRUMETTES & CHIPS ......... 15 WITH LAFFA GRILLED ATLANTIC SALMON MARINATED WITH EVOO, SHIVKE (PICKLED SPICY PEPPERS) THYME & GARLIC WITH GOURMET LETTUCE, CHERRY 34 CHICKEN SKEWER & CHIPS ...................... 15 HUMMUS PLATE 15 TOMATOES AND SPANISH ONION & PINE NUTS WITH HOME PICKLES OUR HOME-MADE HUMUS COMES WITH LAFFA MADE VINAIGRETTE DRESSING = GLUTEN FREE = VEGETARIAN Wall menu 2021 - JUL.indd 1 02-Aug-21 13:00:39.
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