BEVERAGE MENU BAR COCKTAILS 15 BURN'T MAPLE THE IBIS OLD FASHIONED Mezcal, Fernet Branca, Bourbon, Nocino, Maple Fallernum, Forthave Red Syrup, Bitters AMOR ARDIENTE MATCH-MAKER (BURNING LOVE) Gin, Matcha-Yogurt, Honey, Tequila, Prickly Pear, Lime, Lemon Ancho Reyes SUMMER CITY SPRITZ CATSKILL CAMPFIRE Ambrosia Apertitivo, Rum, $25 Lemon, Cava, Mint Hillrock Rye, Averna, Cynar
MOCKTAILS 8 SUMMER IN THE MARY QUEEN OF SCOTS MOUNTAINS Hibiscus, Raspberry, Lemon, Rhubarb, Fennel, Pink Rose Water, Egg White Peppercorn, Grapefruit, Lime
DRAFT BEER 8 SOUR ALE Southern Tier ‘Mango Crush’ 4.0% KOLSCH Millhouse ‘Kold One’ 4.6% BLACK LAGER Kingston Standard ‘Schwarzbier’ 4.8% FARMHOUSE ALE Oxbow Brewing Co. ‘Moon Juice’ 5.5% IPA Upward Brewing 'Opiate Sun' 7% CIDER Wayside ‘Taproot Rose’ 6.5% WINE BY THE GLASS SPARKLING C AVA German Gilabert, Brut Nature 12 CHAMPAGNE Veuve Cliquot ‘Yellow Label,’ Brut [NV] 30 WHITE MUSCADET Domaine de la Pepiere VV, Loire [‘17] 13 ALBARIÑO Nanclares Y Prieto, Rías Baixas [‘19] 15 CHARDONNAY Brea Wine Co, Santa Lucia Highlands [‘19] 14 ROSÉ SYRAH Stefano Amerighi, Tuscany [‘19] 13
RED GAMAY/PINOT NOIR Herve Villemade, Cheverny, Loire ['18] 14 NIELLUCCIU Nicolas Mariotti Bindi, Patrimonio [‘16] 15 DOLCETTO Brovia, Piedmont [‘18] 13 WINE BY THE BOTTLE
SPARKLING C AVA German Gilabert, Brut Nature [NV] 48 **GLERA Az. Agr. Costadiá 330 slm, Colli Trevigiani [NV] 45 **MÜLLER THURGAU Milan Nestarec ‘Danger 380 Volts’, Moravia [NV] 60 CHAMPAGNE Ployez-Jaquemart, Extra Quality Brut [NV] 90 CHAMPAGNE Veuve Cliquot ‘Yellow Label’ Brut [NV] 120 **ROSE CHAMPAGNE Tarlant ‘Brut Zero’ Rose [NV] 135 WHITE SAUVIGNON BLANC Domaine Pelle ‘Blanchais’, Menetou-Salon [‘18] 65 RIESLING Hofgut Falkenstein, Krettnacher Euchariusberg Kabinett, Mosel [‘19] 72 **VERMENTINO Nicolas Mariotti Bindi, Patrimonio [17] 40 **GARGANEGA Angiolino Maule ‘Sassaia,’ Veneto [‘17] 42 CHARDONNAY Domaine Pattes Loup ‘Vent d’Ange’, Chablis [‘18] 95 **CHARDONNAY Pearl Morissette ‘Metis Blanc’, Niagra Peninsula [‘17] 65 CHARDONNAY Chavy-Matin, Puligny-Montrachet, Burgundy [‘17] 90 ~ Half Bottle MACABEU BLEND Domaine de L’Horizon ‘L’Esprit Blanc’, Côtes Catalanes [‘17] 65 **CHASSELAS Mylene Bru ‘Lady Chasselas’, VDF ‘[17] 40 **CHENIN BLANC Agnès & Reneé Mosse ‘Chenin’, Anjou [‘18] 55 ALBARIÑO/TREIXADURA Rodriguez Vazquez, Ribeiro [‘15] 90 CHENIN BLANC Chateau Yvonne, Saumur [‘17] 100 ROSÉ & ORANGE SYRAH Stefano Amerighi, Tuscany [‘19] 48 **GRENACHE L'Angalore 'Tavel', Tavel ['18] 60 **MÜLLER THURGAU Milan Nestarec ‘Forks & Knives’, Moravia [‘18] 55 RED **GRENACHE L’Anglore ‘Terre d’Ombre,’ Tavel [‘18] 65 **SPÄTBURGUNDER Klein ‘Little Red Riding Wolf’ Mosel [‘18] 50 **NERO di TROIA Calcarius ‘Hellen’, Puglia [‘18] 45 **RUBINET/SEVAR Stavek ‘Mlady Bocek’, Moravia [‘18] 65 **ROSSESE DI DOLCEAQUA Danila Pisano, Liguria [‘18] 45 GAMAY Roland Pignard, Regnie, Beaujolais [‘15] 52 GAMAY Domaine de la Pirolette, Saint-Amour, Beaujolais [‘17] 55 **SVATOVAVRINECKE Stavek ‘Vesely’, Moravia [‘17] 75 **ZWEIGELT/BLAUFRÄNKISCH Gut Oggau ‘Atanasius’, Burgenland [‘16] 70 TEMPRANILLO Goyo García Viadero ‘Clarete’, Ribiero Del Duero [‘19] 70 **CARIGNAN/SYRAH Clos Saron, Kind of Blue, Sierra Foothills [‘16] 86 SYRAH Ferme des Sept Lunes ‘Pleine Lune’, Saint Joseph [‘16] 75 CABERNET SAUVIGNON Gramercy Cellars, Columbia Valley [‘15] 68 NEBBIOLO Schiavenza, Serralunga, Barolo [‘15] 95 NEBBIOLO Roagna ‘Albesani’, Barbaresco [‘14] 185 MERLOT/CABERNET SAUVIGNON Château Le Puy ‘Emilien’, Bordeaux [‘16] 100 TEMPRANILLO Lopez de Heredia, Lujan de Cuyo, Mendoza [‘11] 60 MALBEC Finca Adalgisa, Lujan de Cuyo, Mendoza [‘12] 90
**Natural wines for adventurous drinkers LIQUOR LIST
VODKA MONOPOLOWA [9] • BEACON ‘VISKILL VODKA’ [11] ALBANY ‘ALB VODKA’ [11] • TITOS [12] • KETEL ONE [14] • GREY GOOSE [15]
GIN MONOPOLOWA GIN [9] • BOOTLEGGER [13] • GREEN HOOK O.T . [13] AMASS L.A. GIN [14] • LOCKHOUSE [14] • HENDRICKS [14] • BOTANIST [15] ISOLATION GIN [15]
RUM EL DORADO 3YR [9] • SMITH & CROSS [12] • OWNEY’S NYC [12] • DOCTOR BIRD [12] KIRK & SWEENEY [14] • STOLEN SMOKED [14] • HAMILTON BLACK STILL [14] HAMILTON DEMERARA RIVER [15] • EL DORADO 15YR [15] ISOLATION GIN [15] TEQUILA CIMMARON [9] • ANGELISCO BLANCO [12] • 123 ORGANIC BLANCO [15] 123 ORGANIC REPO [17] • 123 ORGANIC ANEJO [19] • CASA DRAGONES [30]
MEZCAL MORTAL [12] • MADRE MEZCAL [14] • NUESTRA SOLEDAD [18] • VAGO ESPADIN [20] BOZAL ‘BORREGO’ [25] • EL JOLGORIO ‘CUISHE’ [30]
BOURBON FOUR ROSES YELLOW [9] • HIGH WEST [13] • WOODFORD RESERVE [14] BOOTLEGGER [14] • CATSKILL ‘MOST RIGHTEOUS’ [14] • BEACON [15] • OLD MEDLEY [16] WILD TURKEY ’RARE BREED’ [16] • BASIL HAYDEN [16] • HUDSON ‘BABY BOURBON’ [16] MICHTER’S [16] • JEFFERSONS ‘GROVE CASK’ [18] • BAKER’S 107 [18] • HILLROCK [20] WIDOW JANE 10YR [20] • REDEMPTION 9YR [20] • BLANTONS [20}
RYE OLD OVERHOLT [9] • RITTENHOUSE [10] • SAZERAC [12] • WOODFORD RYE [14] CATSKILL ‘STRAIGHT RYE’ [14] • TACONIC FOUNDER’S [15] IRON WEED RYE [15] • HUDSON ‘MANHATTAN RYE’ [16] • HIGH WEST ‘CAMPFIRE’ [20] WHISTLE PIG 10YR [22] • WHISTLE PIG 12YR [30]
SCOTCH LAPHROAIG 10YR [16] • TALISKER 10YR [18] • BOWMORE 12YR [18] ARDBERG 10YR [18] • MACALLAN 12YR [20] • LAGAVULIN 16YR [20] OBAN 14YR [24] • BUNNAHABHAIN [26] • DEANSTON 20YR [35]
*ITEMS THAT ARE UNDERLINED ARE LOCALLY PRODUCED